Reevaluation on accumulation and depletion of dioxin-like compounds in eggs of laying hens: Quantification on dietary risk from feed to egg

Factors influencing the fate of chemical food safety hazards in the terrestrial circular primary food production system-A comprehensive review

Food safety is recognized as a major hurdle in the transition toward circular food production systems due to the potential reintroduction and accumulation of chemical contaminants in these food systems. Effectively managing these hazardous contaminants in a risk-based manner requires quantitative insights into the factors influencing the presence and fate of contaminants in the entire circular food chain. A systematic literature review was performed to gain an up-to-date overview of the known factors and their influence on the transfer and accumulation of contaminants. This review focused on the terrestrial circular primary food production system, including the pathways between waste- or byproduct-based fertilizers, soil, crops, animal feed, and farmed animals. This review revealed an imbalance in research regarding the different pathways: studies on the soil-to-crop pathway were most abundant. The factors identified can be categorized as compound-related (intrinsic) factors, such as hydrophobicity, molecular weight, and chain length, and extrinsic factors, such as soil organic matter and carbon, pH, milk yield of cows, crop age, and biomass. Quantitative data on the influence of the identified factors were limited. Most studies quantified the influence of individual factors, whereas only a few studies quantified the combined effect of multiple factors. By providing a holistic insight into the influential factors and the quantification of their influence on the fate of contaminants, this review contributes to the improvement of food safety management for chemical hazards when transitioning to a circular food system.

Theoretical Studies on the Quantitative Structure-Toxicity Relationship of Polychlorinated Biphenyl Congeners Reveal High Affinity Binding to Multiple Human Nuclear Receptors

Polychlorinated biphenyls (PCBs) are organic chemicals consisting of a biphenyl structure substituted with one to ten chlorine atoms, with 209 congeners depending on the number and position of the chlorine atoms. PCBs are widely known to be endocrine-disrupting chemicals (EDCs) and have been found to be involved in several diseases/disorders. This study takes various molecular descriptors of these PCBs (e.g., molecular weight) and toxicity endpoints as molecular activities, investigating the possibility of correlations via the quantitative structure-toxicity relationship (QSTR). This study then focuses on molecular docking and dynamics to investigate the docking behavior of the strongest-binding PCBs to nuclear receptors and compares these to the docking behavior of their natural ligands. Nuclear receptors are a family of transcription factors activated by steroid hormones, and they have been investigated to consider the impact of PCBs on humans in this context. It has been observed that the docking affinity of PCBs is comparable to that of the natural ligands, but they are inferior in terms of stability and interacting forces, as shown by the RMSD and total energy values. However, it is noted that most nuclear receptors respond to PCBs similarly to how they respond to their natural ligands-as shown in the RMSF plots-the most similar of which are seen in the ER, THR-β, and RAR-α. However, this study is performed purely in silico and will need experimental verification for validation.

Legacy persistent organic pollutants (POPs) in eggs of night herons and poultries from the upper Yangtze Basin, Southwest China

Black-crowned night heron (Nycticorax nycticorax) eggs have been identified as useful indicators for biomonitoring the environmental pollution in China. In this study, we investigated thirty eggs of black-crowned night heron collected from the upper Yangtze River (Changjiang) Basin, Southwest China, for the occurrence of legacy persistent organic pollutants (POPs), including polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs), organochlorine pesticides (OCPs), polychlorinated biphenyls (PCBs), and polybrominated diphenyl ethers (PBDEs). Our results showed a general presence of POPs in night heron eggs with OCPs being the dominant contaminants, having a geometric mean concentration of 22.2 ng g-1 wet weight (ww), followed by PCBs (1.36 ng g-1 ww), PBDEs (0.215 ng g-1 ww), and PCDD/Fs (23.0 pg g-1 ww). The concentration levels were found to be significantly higher in night heron eggs than in poultry eggs by one or two magnitude orders. Among OCP congeners, p,p'-DDE was found to be predominant in night heron eggs, with a geometric mean concentration of 15.1 ng g-1 ww. Furthermore, species-specific congener patterns in eggs suggested similar or different sources for different POPs, possibly associated with contaminated soil and parental dietary sources. Additionally, estimated daily intakes (EDIs) were used to evaluate non-carcinogenic and carcinogenic risk associated with consumption of bird eggs. Our results revealed non-negligible non-cancer and cancer risk for humans who consume wild bird eggs as a regular diet instead of poultry eggs.

Bioaccumulation of PCDD/Fs and PCBs in free-range hens: Congener fingerprints and biotransfer factors

The bioaccumulation of lipophilic environmental contaminants in farm animals is an important issue to control and prevent human exposure to toxic pollutants. Free-range hens were used as a model to assess the transfer and the bioaccumulation of PCDD/Fs, DL-PCBs and NDL-PCBs from the soil to eggs in an area in the Campania region particularly affected by pollution, the "Land of Fires". We determined the following ranges of concentrations in eggs: 0.90-5.51 pg WHO-TEQ g^-1 fat for PCDD/Fs; 1.63-4.24 pg WHO-TEQ g^-1 fat for DL-PCBs; 2.77-9.75 pg WHO-TEQ g^-1 fat for the sum of PCDD/Fs and DL-PCBs and 12.53-30.94 ng g^-1 fat for NDL-PCBs. Higher contamination levels were observed in the eggs from free-range hens, compared to those of the control group, that is hens raised indoors; this indicates that soil remains a major source of contamination. Livers showed low levels of contamination for both outdoor and indoor reared hens. Biotransfer factors (BTFs) were calculated for each of the 35 PCDD/F and PCB congeners analysed. The BTFs highlighted that the transfer and bioaccumulation depend on chlorination degree and substitution pattern, in particular they increase with increasing chlorination degree up to the hexa-chlorinated congeners and then decrease. An exception to these finding was observed for 2,3,7,8 TCDD and 2,3,7,8 TCDF, which showed very high BTFs. These results demonstrate the importance of promoting studies on the environmental contaminants bioaccumulation as they provide an effective support for the risk assessment and management of exposure to toxic chemicals.

Toxicokinetic Modeling of the Transfer of Non-Dioxin-like Polychlorinated Biphenyls (ndl-PCBs) from Feed and Soil into Laying Hens and Their Eggs

Non-dioxin-like polychlorinated biphenyls (ndl-PCBs) are a subclass of persistent bioaccumulative pollutants able to enter the food chain. Toxicokinetic models for the transfer of the six ndl-PCB congeners (PCBs 28, 52, 101, 138, 153, and 180) from contaminated feed and soil into chicken eggs and meat are presented. Three independent controlled feeding study datasets were used to estimate the model parameters and four studies for evaluating the model performance. The yolk deposition of ndl-PCBs is modeled in a novel way that mimics the physiology of yolk growth and development, resulting in improved prediction of the experimental data without introducing an ad hoc time delay between ovulation and oviposition. Using the models, the highest level of 2.4 μg/kg dry matter (DM) was calculated for the sum of ndl-PCBs in laying hen feed to ensure that the current maximum levels in meat and eggs (40 ng/g fat) will not be exceeded. It is also shown how this highest level in feed should be adapted in case soil, in addition to feed, is also a source of ndl-PCBs for free-range chickens.

Distribution and bioaccumulation of polychlorinated dibenzo-p-dioxins and dibenzofurans in the tissues of Yorkshire pig

Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) in various foods continuously concern the public. Pork and its byproducts, especially from Yorkshire pigs, are the largest meat food consumed by the general population in China. This study aims to investigate the distribution of PCDD/Fs in different tissues of Yorkshire pigs to understand their bioaccumulation. Yorkshire pigs were fed a known amount of PCDD/Fs through fly ash. PCDD/Fs were determined by isotope dilution method with a gas chromatography-high resolution mass spectrometer. The liver had the highest concentration levels (2041.33 pg/g lipid) and toxic equivalents values (69.14 pg/g lipid), followed by the spleen and lung, and the lowest ones in the brain. The liver also had the highest bioaccumulation of PCDD/Fs, and this level was considerably higher than that of other tissues. This study showed a strong accumulation capacity of the liver for polychlorinated dibenzo-p-dioxins and dibenzofurans under short-term exposure conditions, suggesting that the liver is a more sensitive tissue for monitoring PCDD/Fs in food safety risk monitoring. PRACTICAL APPLICATION: This paper may help the consumer in making food choices to minimize the exposure risk to Polychlorinated dibenzo-p-dioxins and dibenzofurans.

A pilot evaluation on the toxicokinetics and bioaccumulation of polychlorinated naphthalenes in laying hens

Knowledge of the transfer features of polychlorinated naphthalenes (PCNs), a class of emerging persistent organic pollutants (POPs), is still lacking concerning the environment-feed-food transfer chain of farm animals. We conducted a controlled feeding experiment with laying hens fed fly ash-contaminated diets to investigate the toxicokinetics and bioaccumulation of PCNs (tri- to octa-CNs) in the hen eggs and tissues. The eggs showed increasing PCNs levels after 14 days of oral exposure, which gradually decreased during the 28-day depuration period but still exceeded the initial levels. The apparent one-compartment half-life of ∑₆₃PCNs in the eggs was 28.9 days, which was comparable to those of other dioxin-like compounds. The uptake and depuration rates of PCN congeners in the eggs were 0.002-0.010 and 0.016-0.079 days^-1 in eggs, respectively. The depuration rates were decreased with the n-octanol/water partition coefficients (logK_OW), indicating that the eggs retained more lipophilic congeners, whereas the uptake rates increased with the logK_OW, indicating the faster deposition of the more lipophilic PCNs in eggs during the exposure period. The transfer rates of PCN congeners ranged from 0.27%-23.0%, indicating the transfer potential of PCNs from feed to eggs. Additionally, the PCN distribution in the laying hens at the end of the exposure showed tissue-specific accumulation, with the high levels of PCNs in the liver, spleen, and ovum. Positive correlations between the transfer factors (C_tissue/C_feed) and the logK_OW suggested that more lipophilic PCN congeners tended to accumulate in the tissues. After quantitatively assessing the feed-to-food transfer of PCNs in laying hens, our results highlight the risk of exposure to PCNs in the food supply chain.

New insights into the transfer and accumulation of dioxins and dioxin-like PCBs in the food web of farmed Chinese mitten crabs: A typical case from the Yangtze River area

Dioxins and dioxin-like polychlorinated biphenyls (DL-PCBs) transfer and accumulation behavior remains poorly understood in the farmed Chinese mitten crab (Eriocheir sinensis). In this study, dioxins and DL-PCBs concentration in 48 farming crabs in lower reaches of the Yangtze River was monitored and controlled field design was conducted in a typical farm to dissect the dioxins and DL-PCBs contamination in crab food web (crab, feeds, and environment). Results showed that dioxins and DL-PCBs were ubiquitous in farmed crabs with concentrations ranging from 0.390 to 37.2 pg toxic equivalents (TEQ) g^-1 ww and do not present a health risk to general consumers. Of the total dioxins TEQ found in crab in treated farms, 45.6% was attributed to direct transfer from the aquaculture environment and 46.5% to the consumption of snails. Consumption of feed material accounted for nearly all of the total DL-PCBs TEQ, divided as 58.2% from feed and 41.8% from snails. These results demonstrated that dominant routes of dioxins accumulation in crabs were transferred for the sediment-snail-crab and sediment-crab chains, whereas DL-PCBs is mainly transferred through consumption of feeds and snails. To our knowledge, this work is the first report of snails serving as a biomagnification medium that promotes accumulation of dioxins in mitten crabs. This observation provided crucial insight to prevent and reduce contamination of crab by dioxins and DL-PCBs.

Transfer of Non-Dioxin-Like Polychlorinated Biphenyls (ndl-PCBs) from Feed and Soil into Hen Eggs

Understanding the transfer of non-dioxin-like polychlorinated biphenyls (ndl-PCBs) into foods of animal origin is crucial for human health risk assessment. In two experiments, we investigated the transfer of ndl-PCBs from contaminated feed and soil into eggs and meat of laying hens. The transfer from the feed was investigated with 30 laying hens. The treated hens were divided into two groups fed a contaminated diet (12.8 μg/kg sum of indicator ndl-PCBs; 88% dry matter (DM)) for 28 and 63 days, respectively, and then experienced a depuration period of 100 days with control feed. The transfer from soil was investigated with 72 laying hens kept in three separate outdoor pens (with three levels of ndl-PCB soil contamination) for 168 days. In both experiments, eggs were collected and analyzed for ndl-PCBs. In the second experiment, animals (n = 3 at the beginning, n = 6 per group after 42, 84, and 168 days) were slaughtered to determine ndl-PCBs in meat (breast muscle tissue) fat. The transfer of ndl-PCB from both feed and soil was clearly measurable and concentrations in eggs quickly exceeded maximum levels. Clear differences between individual congeners were observed. In particular, the low-chlorinated ndl-PCBs 52 and 101 are hardly found in eggs, despite their relatively high concentration in feed and soil. PCBs 138, 153, and 180, on the other hand, were found in large proportions in eggs and meat.

Insights into the toxicokinetic, tissue distribution and maternal transfer of polychlorinated dibenzo-p-dioxins/dibenzofurans in laying hens fed with dioxin-associated dietary

A controlled feeding experiment was conducted to investigate the toxicokinetic of polychlorinated dibenzo-p-dioxins/dibenzofurans (PCDD/Fs) in laying hens. The laying hens were fed with fly ash contaminated diets to replicate the typical environment-feed-chicken transfer chain in China. Levels of PCDD/Fs rapidly increased in the pectoralis, adipose tissue, liver and blood of laying hens with daily ingestion of dioxin-associated diets during the 14-days exposure period, and then a gradual decrease was observed in the 28-days depletion period. The depletion rates (k_d) of the toxic equivalent of PCDD/Fs (TEQ_PCDD/Fs) were 0.043, 0.031 and 0.030 day^-1 for pectoralis, liver and adipose tissue in the high-exposure group, respectively. The k_d of individual PCDD/Fs in liver increased with the numbers of chlorine and n-octanol/water partition coefficient (logK_OW), indicating that lower chlorinated congeners had higher half-lives in liver. Decreasing ratios of liver to adipose tissue for PCDD/Fs (L/AT) throughout the experiment suggested a tendency of equilibrium partitioning between liver and adipose tissue. Congener-specific sequestration of PCDD/Fs in liver was revealed by the positive correlation between L/AT ratios and logK_OW. Physiological bioconcentration factors of PCDD/Fs were estimated at the end of exposure, indicating the preferential accumulation of hexachlorinated congeners in most tissues. Furthermore, maternal transfer of PCDD/Fs was positively correlated with logK_OW, implying that more lipophilic congeners were transferred to egg along with the lipid circulation.

Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) in food and human dietary intake: An update of the scientific literature

It is well established that for non-occupationally exposed populations, dietary intake is, by far, the main way of human exposure to polychlorinated dibenzo-p-dioxins and polychlorinated dibenzo-p-furans (PCDD/Fs), a family of environmental POPs with a well-known potential toxicity -including carcinogenicity-in humans. We here summarize the results of recent studies (2010-2021) (databases: Scopus and PubMed), focused on determining the levels of PCDD/Fs in food samples of different origins, as well as the dietary intake of these pollutants. We have revised studies conducted in various Asian, American and European countries. However, information is rather limited, with no recent data for most countries over the world. Due to the enormous differences in the methodologies of the studies, to conduct a detailed comparison of the results for the different regions and countries has not been possible. Notwithstanding, where data over time are available, important reductions have been observed. These reductions have been linked to the decreases in the environmental emissions of PCDD/Fs noted in recent years. Interestingly, reductions in the levels of PCDD/Fs in biological tissues are also occurring in parallel. In general, the tolerable daily/weekly/monthly dietary intakes of PCDD/Fs are not being currently exceeded where data are available.