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Maquia ISA, Fareleira P, Videira e. Castro I, Soares R, Brito DRA, Mbanze AA, Chaúque A, Máguas C, Ezeokoli OT, Ribeiro NS, Marques I, Ribeiro-Barros AI. The Nexus between Fire and Soil Bacterial Diversity in the African Miombo Woodlands of Niassa Special Reserve, Mozambique. Microorganisms 2021; 9:microorganisms9081562. [PMID: 34442641 PMCID: PMC8400031 DOI: 10.3390/microorganisms9081562] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/23/2021] [Revised: 07/15/2021] [Accepted: 07/19/2021] [Indexed: 12/14/2022] Open
Abstract
(1) Background: the Miombo woodlands comprise the most important vegetation from southern Africa and are dominated by tree legumes with an ecology highly driven by fires. Here, we report on the characterization of bacterial communities from the rhizosphere of Brachystegia boehmii in different soil types from areas subjected to different regimes. (2) Methods: bacterial communities were identified through Illumina MiSeq sequencing (16S rRNA). Vigna unguiculata was used as a trap to capture nitrogen-fixing bacteria and culture-dependent methods in selective media were used to isolate plant growth promoting bacteria (PGPB). PGP traits were analysed and molecular taxonomy of the purified isolates was performed. (3) Results: Bacterial communities in the Miombo rhizosphere are highly diverse and driven by soil type and fire regime. Independent of the soil or fire regime, the functional diversity was high, and the different consortia maintained the general functions. A diverse pool of diazotrophs was isolated, and included symbiotic (e.g., Mesorhizobium sp., Neorhizobium galegae, Rhizobium sp., and Ensifer adhaerens), and non-symbiotic (e.g., Agrobacterium sp., Burkholderia sp., Cohnella sp., Microvirga sp., Pseudomonas sp., and Stenotrophomonas sp.) bacteria. Several isolates presented cumulative PGP traits. (4) Conclusions: Although the dynamics of bacterial communities from the Miombo rhizosphere is driven by fire, the maintenance of high levels of diversity and functions remain unchanged, constituting a source of promising bacteria in terms of plant-beneficial activities such as mobilization and acquisition of nutrients, mitigation of abiotic stress, and modulation of plant hormone levels.
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Affiliation(s)
- Ivete Sandra Alberto Maquia
- Forest Research Center, School of Agriculture, University of Lisbon, Tapada da Ajuda, 1349-017 Lisbon, Portugal;
- TropiKMan Doctoral Program, NOVA SBE, 2775-405 Carcavelos, Portugal
- Biotechnology Center, Eduardo Mondlane University, Maputo 3453, Mozambique;
| | - Paula Fareleira
- National Institute of Agricultural and Veterinary Research, I.P. (INIAV, I.P), 2780-157 Oeiras, Portugal; (P.F.); (I.V.e.C.); (R.S.)
| | - Isabel Videira e. Castro
- National Institute of Agricultural and Veterinary Research, I.P. (INIAV, I.P), 2780-157 Oeiras, Portugal; (P.F.); (I.V.e.C.); (R.S.)
| | - Ricardo Soares
- National Institute of Agricultural and Veterinary Research, I.P. (INIAV, I.P), 2780-157 Oeiras, Portugal; (P.F.); (I.V.e.C.); (R.S.)
| | - Denise R. A. Brito
- Biotechnology Center, Eduardo Mondlane University, Maputo 3453, Mozambique;
| | | | - Aniceto Chaúque
- Faculty of Agronomy and Forest Engineering, Eduardo Mondlane University, Maputo 3453, Mozambique; (A.C.); (N.S.R.)
| | - Cristina Máguas
- Centre for Ecology, Evolution and Environmental Changes (cE3c), Faculty of Sciences, University of Lisbon, 1749-016 Lisbon, Portugal;
| | - Obinna T. Ezeokoli
- Department of Microbiology and Biochemistry, University of the Free State, Bloemfontein 9300, South Africa;
| | - Natasha Sofia Ribeiro
- Faculty of Agronomy and Forest Engineering, Eduardo Mondlane University, Maputo 3453, Mozambique; (A.C.); (N.S.R.)
| | - Isabel Marques
- Forest Research Center, School of Agriculture, University of Lisbon, Tapada da Ajuda, 1349-017 Lisbon, Portugal;
- Correspondence: (I.M.); (A.I.R.-B.)
| | - Ana I. Ribeiro-Barros
- Forest Research Center, School of Agriculture, University of Lisbon, Tapada da Ajuda, 1349-017 Lisbon, Portugal;
- Correspondence: (I.M.); (A.I.R.-B.)
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