Electro-enhanced hollow fiber membrane liquid phase microextraction of Cr(VI) oxoanions in drinking water samples

Determination of chromium in foodstuffs by using novel adsorbent in vortex assisted-dispersive solid phase micro-extraction method: An application of multivariate techniques

A new graft copolymer composed of polystyrene and polylinoleic acid (PLinas) with the sodium salt of iminodiacetate (Ida) was synthesized and used as an adsorbent. The vortex-assisted dispersive solid-phase micro-extraction (VA-dSPµE) method was used for the extraction and pre-concentration of chromium. Multivariate methodologies, such as factorial design and 3D surface plots, were applied for screening and optimizing effective extraction parameters. The influence of diverse analytical parameters, such as pH, sample volume, and interfering ions, on the extraction of chromium was studied. The calibration standard curve exhibited a linear range from 0.01 to 0.50 μg L-1. The relative standard deviation and limit of detection were found to be 1.65 % and 0.003 μg L-1, respectively. Extraction recoveries were found in the range of 96 to 99 % by using certified reference materials (CRMs). The adsorbent capacity of PLinas-Ida was found to be 112 mg g-1. The VA-dSPµE method demonstrated its effectiveness in the pre-concentration and determination of chromium within samples of foodstuffs by graphite furnace-atomic absorption spectrometry (GF-AAS).

An electromembrane microextraction-based green method for the determination of trace copper in natural waters

Driven by the search for an environmentally-friendly methodology, electromembrane extraction (EME) has recently emerged as a green and versatile tool for the analysis of trace pollutants in water samples, being mainly applied to the preconcentration and determination of organic compounds. Recently, EME has also shown its applicability to the analysis of inorganic species, allowing a considerable reduction in both reagent consumption and extraction times, and without loss of efficacy, in comparison with other liquid phase microextraction techniques. In this study, an EME system for trace copper analysis in natural waters has been optimised by the modified simplex method. A chemical modifier, di-2-pyridyl ketone benzoylhydrazone (dPKBH) was synthesized and dissolved in 1-nonanol, to be used as an organic phase impregnated into the pores of a polymeric hollow fibre. With only 15 min of extraction, an enrichment factor of 77.1 ± 10.8 was obtained for a wide salinity range (0-35), allowing its application in a variety of different waters, including seawater. Optimum operating conditions were a sample pH of 6.26, an electric potential of 95 V, 0.08 M nitric acid as the acceptor phase, 4.01 mM dPKBH in 1-nonanol as the organic phase and a stirring rate of 1500 rpm. A LOD of 0.004 μg L^-1 was obtained, and the system was successfully applied to the analysis of several water samples containing copper at low ppb levels (tap water and river water) or even at sub-ppb levels (seawater).

Improvement of Advanced Sample Preparation Systems for the Determination of Trace Ni in Seawater by Electro-Membranes

Due to its important environmental role, the analysis of trace metals in natural waters is attracting increasing attention; consequently, faster and more accurate analytical methods are now needed to reach even lower limits of detection. In this work, we propose the use of electro-membrane extraction (EME) to improve analytical methods based on hollow fiber liquid phase micro-extraction (HFLPME). Specifically, an EME-based method for the determination of trace Ni in seawater has been developed, using an HFLPME system with di-2-ethylhexyl phosphoric acid (DEHPA) in kerosene as a chemical carrier, followed by instrumental determination by graphite furnace atomic absorption spectroscopy (GFAAS). Under optimum conditions, Ni was pre-concentrated 180 ± 17 times after 15 min, using sample pH = 5.5, the concentration of DEHPA 0.9 M in the liquid membranes, and 1.9 M HNO₃ in the acceptor solution, as well as an electric potential of 25 V with the sample being stirred at 500 rpm. When compared with other HFLPME systems for pre-concentration of trace Ni in seawater in the absence of electric potential, the enrichment factor was improved 2.2 times, while the time of extraction was reduced an 89%. The limit of detection of the new method was 23.3 ng L^-1, and both its applicability and accuracy were successfully evaluated by analyzing Ni concentration in a seawater-certified reference material (BCR-403), showing the reliability of EME for sample preparation in the determination of trace metals in marine water samples.

Analytical Performance of Electromembranes as a Tool for Nanoconcentrations of Silver in Waters

Electromembranes increase the efficiency of metal transport in liquid-phase microextraction systems by applying an electric potential, which accelerates the transport. Nevertheless, to get high extraction percentages in short extraction times it is necessary to take into account a great variety of factors, and multivariate optimization techniques are the best alternative to determine the most influential variables and to optimize the extraction process. In this work, a fractional factorial design was applied to determine the most influential variables in the extraction of silver by electromembranes. Thus, the effect of tri-isobutylphosphine sulphide (Cyanex 471x) concentration in the organic solution, sodium thiosulphate concentration in the acceptor solution, nitrate concentration in the sample solution, extraction time, stirring rate and electric potential on the enrichment factor were studied. Once the most important variables were selected, a small composite design (Draper-Lin) was used to obtain their optimal values to maximize the enrichment factor. Under these conditions, an experimental enrichment factor of 49.91 ± 3.95 was achieved after 22 min. Finally, the effect of saline matrix on the enrichment factor was tested and the optimized system was successfully applied to analyse silver concentrations at ultratrace levels, within the range of 7-29 ng·L^-1 in different real seawater samples.

A New Trend and Future Perspectives of the Miniaturization of Conventional Extraction Methods for Elemental Analysis in Different Real Samples: A Review

Sample preparation is one of the viable procedures to be used before analysis to enhance sensitivity and reduce the matrix effect. The current review is mainly emphasized the latest outcome and applications of microextraction techniques based on the miniaturization of the classical conventional methods based on liquid-phase and solid-phase extraction for the quantitative elemental analysis in different real samples. The limitation of the conventional sample preparation methods (liquid and solid phase extraction) has been overcome by developing a new way of reducing size as compared with the conventional system through the miniaturization approach. Miniaturization of the sample preparation techniques has received extensive attention due to its extraction at microlevels, speedy, economical, eco-friendly, and high extraction capability. The growing demand for speedy, economically feasible, and environmentally sound analytical approaches is the main intention to upgrade the conventional procedures apply for sample preparation in environmental investigation. A growing trend of research has been perceived to quantify the trace for elemental analysis in different natures of real samples. This review also recapitulates the current futuristic scenarios for the green and economically viable procedure with special overemphasis and concentrates on eco-friendly miniaturized sample-preparation techniques such as liquid-phase microextraction (LPME) and solid-phase microextraction (SPME). This review also emphasizes the latest progress and applications of the LPME and SPME approach and their future perspective.

Selective extraction and determination of Cr(VI) in food samples based on tandem electromembrane extraction followed by electrothermal atomic absorption spectrometry

In this study, electromembrane extraction (EME) combined with micro-EME (µ-EME) was used for the selective extraction of Cr(VI) from food samples (milk powder, Ocimum basilicum, and fish samples). Electrothermal atomic absorption spectrometry was used for the quantification of Cr(VI). Under the optimized extraction conditions, the extraction recovery of Cr(VI) was 73.7%. This proposed method provided a linear range from 0.01 to 5.0 ng/mL and the limit of detection (LOD) and limit of quantification (LOQ) were 0.003 and 0.010 ng/mL. The %RSD (n = 5) was in the range of 11.2-11.8% at 0.05, 1.0 and 2.5 ng/mL of Cr(VI), and the enrichment factor was 584. The accuracy of the method was evaluated by analysis of SRM 2700 as a certified reference material (CRM) and result was in good agreement with the certified value.

A colorimetric paper-based analytical device coupled with hollow fiber membrane liquid phase microextraction (HF-LPME) for highly sensitive detection of hexavalent chromium in water samples

A simple and highly sensitive procedure based on the combination of hollow fiber membrane liquid phase microextraction and a microfluidic paper-based analytical device (µPAD) was developed for pre-concentration and determination of hexavalent chromium in water samples. The hexavalent chromium was pre-concentrated using the HF-LPME technique via ion exchange or a coupled transport process through a supported ionic liquid (Aliquat 336) prior to colorimetric detection with diphenylcarbazide on the µPAD. The violet colour could be seen by the naked eye. Images from the µPADs were scanned using a commercial desktop scanner at 600 dpi resolution. ImageJ software was used for quantitative analysis by measuring the intensity values at green colour channel since it gave the best sensitivity among the RGB colour. Under optimal conditions, the calibration curve was linear in the range 10-90 µg L^-1, with a limit of detection of 3 µg L^-1. The developed method was successfully applied to determine the level of hexavalent chromium spiked into natural water samples at the parts-per-billion (ppb) level, and the results were in good agreement with those obtained using inductively coupled plasma atomic emission spectroscopy (ICP-AES). The developed method was able to improve the detection limit of the conventional µPAD, and was expected to be used for the effective analysis of hexavalent chromium in natural water.

Successive pH- and heat-induced homogenous liquid-liquid extraction

A simple and efficient analytical method known as pH- and heat-induced homogenous liquid-liquid extraction combined with high-performance liquid chromatography has been successfully developed for the extraction and determination of neonicotinoid pesticides in aqueous samples. In this method, a few mL of a water-miscible basic extraction solvent is mixed with a high volume of an aqueous phase containing the analytes and passed through a tube which a portion of the tube is filled with sodium carbonate as a separating agent. By passing the solution, salt is dissolved and the fine droplets of the extraction solvent are formed. The produced droplets go up through the remained solution and collect as a separated layer. In the following, the collected organic phase is removed and placed into a micro tube. Then it is heated in a water bath to form two phases. Several experimental parameters that influence extraction efficiency such as type and volume of extraction solvent, type of phase separation agent, temperature, and extraction time were investigated. Under the optimum conditions, the extraction recoveries and enrichment factors ranged between 51 and 81% and 680 and 1080, respectively. Calibration curves showed a high-level of linearity for all target analytes with coefficients of determination ranging between 0.997 and 0.999. The repeatability of the proposed method expressed as relative standard deviation varied between 3 and 5% (n=6, C=50μgL(-1)), and the detection limits were in the range of 0.52-1.0μgL(-1). Finally, the performance of the method was evaluated by analyzing the selected pesticides in different fruit juice and vegetable samples.