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For: Pimentel FB, Alves RC, Harnedy PA, FitzGerald RJ, Oliveira MBP. Macroalgal-derived protein hydrolysates and bioactive peptides: Enzymatic release and potential health enhancing properties. Trends Food Sci Technol 2019. [DOI: 10.1016/j.tifs.2019.09.006] [Citation(s) in RCA: 16] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/15/2022]
Number Cited by Other Article(s)
1
Dewan A, Sridhar K, Yadav M, Bishnoi S, Ambawat S, Nagaraja SK, Sharma M. Recent trends in edible algae functional proteins: Production, bio-functional properties, and sustainable food packaging applications. Food Chem 2025;463:141483. [PMID: 39369604 DOI: 10.1016/j.foodchem.2024.141483] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/27/2024] [Revised: 09/24/2024] [Accepted: 09/28/2024] [Indexed: 10/08/2024]
2
Hoang TV, Alshiekheid MA, K P. A study on anticancer and antioxidant ability of selected brown algae biomass yielded polysaccharide and their chemical and structural properties analysis by FT-IR and NMR analyses. ENVIRONMENTAL RESEARCH 2024;260:119567. [PMID: 39029728 DOI: 10.1016/j.envres.2024.119567] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/12/2024] [Revised: 06/25/2024] [Accepted: 07/04/2024] [Indexed: 07/21/2024]
3
Heo JH, Kim EA, Kang N, Heo SY, Ahn G, Heo SJ. The Antioxidant Effects of Trypsin-Hydrolysate Derived from Abalone Viscera and Fishery By-Products, and the Angiotensin-I Converting Enzyme (ACE) Inhibitory Activity of Its Purified Bioactive Peptides. Mar Drugs 2024;22:461. [PMID: 39452868 PMCID: PMC11509546 DOI: 10.3390/md22100461] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/20/2024] [Revised: 10/02/2024] [Accepted: 10/04/2024] [Indexed: 10/26/2024]  Open
4
Das S, Behera M, Ranjan Das S, Charan Behera K, Singh L. Green Seaweeds as a Potential Source of Biomolecules and Bioactive Peptides: Recent Progress and Applications - A Review. Chem Biodivers 2024:e202401695. [PMID: 39343749 DOI: 10.1002/cbdv.202401695] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/12/2024] [Revised: 09/24/2024] [Accepted: 09/25/2024] [Indexed: 10/01/2024]
5
Aquino ME, Drago SR, Sánchez de Medina F, Martínez-Augustin O, Cian RE. Anti-diabetic properties of brewer's spent yeast peptides. In vitro, in silico and ex vivo study after simulated gastrointestinal digestion. Food Funct 2024;15:3778-3790. [PMID: 38511218 DOI: 10.1039/d3fo04040b] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/22/2024]
6
Tkaczewska J, Kulawik P, Jamróz E, Čagalj M, Matas RF, Šimat V. Valorisation of prawn/shrimp shell waste through the production of biologically active components for functional food purposes. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2024;104:707-715. [PMID: 37669418 DOI: 10.1002/jsfa.12969] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/12/2023] [Revised: 08/25/2023] [Accepted: 09/05/2023] [Indexed: 09/07/2023]
7
Adarshan S, Sree VSS, Muthuramalingam P, Nambiar KS, Sevanan M, Satish L, Venkidasamy B, Jeelani PG, Shin H. Understanding Macroalgae: A Comprehensive Exploration of Nutraceutical, Pharmaceutical, and Omics Dimensions. PLANTS (BASEL, SWITZERLAND) 2023;13:113. [PMID: 38202421 PMCID: PMC10780804 DOI: 10.3390/plants13010113] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/20/2023] [Revised: 12/17/2023] [Accepted: 12/28/2023] [Indexed: 01/12/2024]
8
Baghel RS, Choudhary B, Pandey S, Pathak PK, Patel MK, Mishra A. Rehashing Our Insight of Seaweeds as a Potential Source of Foods, Nutraceuticals, and Pharmaceuticals. Foods 2023;12:3642. [PMID: 37835294 PMCID: PMC10573080 DOI: 10.3390/foods12193642] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/01/2023] [Revised: 09/24/2023] [Accepted: 09/26/2023] [Indexed: 10/15/2023]  Open
9
Ejike CECC, Ezeorba TPC, Ajah O, Udenigwe CC. Big Things, Small Packages: An Update on Microalgae as Sustainable Sources of Nutraceutical Peptides for Promoting Cardiovascular Health. GLOBAL CHALLENGES (HOBOKEN, NJ) 2023;7:2200162. [PMID: 37205928 PMCID: PMC10190598 DOI: 10.1002/gch2.202200162] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/12/2022] [Revised: 01/09/2023] [Indexed: 05/21/2023]
10
Biparva P, Mirzapour-Kouhdasht A, Valizadeh S, Garcia-Vaquero M. Advanced Processing of Giant Kelp (Macrocystis pyrifera) for Protein Extraction and Generation of Hydrolysates with Anti-Hypertensive and Antioxidant Activities In Vitro and the Thermal/Ionic Stability of These Compounds. Antioxidants (Basel) 2023;12:antiox12030775. [PMID: 36979023 PMCID: PMC10045072 DOI: 10.3390/antiox12030775] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2023] [Revised: 03/13/2023] [Accepted: 03/20/2023] [Indexed: 03/30/2023]  Open
11
Neo YT, Chia WY, Lim SS, Ngan CL, Kurniawan TA, Chew KW. Smart systems in producing algae-based protein to improve functional food ingredients industries. Food Res Int 2023;165:112480. [PMID: 36869493 DOI: 10.1016/j.foodres.2023.112480] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/24/2022] [Revised: 12/29/2022] [Accepted: 01/11/2023] [Indexed: 01/15/2023]
12
Ultrasonic-Assisted Extraction and Antioxidant Potential of Valuable Protein from Ulva rigida Macroalgae. LIFE (BASEL, SWITZERLAND) 2022;13:life13010086. [PMID: 36676035 PMCID: PMC9864898 DOI: 10.3390/life13010086] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 12/06/2022] [Revised: 12/22/2022] [Accepted: 12/26/2022] [Indexed: 12/29/2022]
13
Recent Advances in the Valorization of Algae Polysaccharides for Food and Nutraceutical Applications: a Review on the Role of Green Processing Technologies. FOOD BIOPROCESS TECH 2022. [DOI: 10.1007/s11947-022-02812-5] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
14
Tkaczewska J, Zając M, Jamróz E, Derbew H. Utilising waste from soybean processing as raw materials for the production of preparations with antioxidant properties, serving as natural food preservatives - A pilot study. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2022.113282] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
15
Phuong H, Massé A, Dumay J, Vandanjon L, Mith H, Legrand J, Arhaliass A. Enhanced Liberation of Soluble Sugar, Protein, and R-Phycoerythrin Under Enzyme-Assisted Extraction on Dried and Fresh Gracilaria gracilis Biomass. FRONTIERS IN CHEMICAL ENGINEERING 2022. [DOI: 10.3389/fceng.2022.718857] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]  Open
16
Identification and in silico study of a novel dipeptidyl peptidase IV inhibitory peptide derived from green seaweed Ulva spp. hydrolysates. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2021.112738] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/15/2022]
17
G Yathisha U, Srinivasa MG, Siddappa Bc R, P Mandal S, Dixit SR, Pujar GV, Bangera Sheshappa M. Isolation and characterization of ACE-I inhibitory peptides from ribbonfish for a potential inhibitor of the main protease of SARS-CoV-2: An in silico analysis. Proteins 2021;90:982-992. [PMID: 34877713 DOI: 10.1002/prot.26291] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/24/2021] [Revised: 11/02/2021] [Accepted: 12/02/2021] [Indexed: 12/23/2022]
18
Macroalgae as Protein Sources—A Review on Protein Bioactivity, Extraction, Purification and Characterization. APPLIED SCIENCES-BASEL 2021. [DOI: 10.3390/app11177969] [Citation(s) in RCA: 7] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/24/2023]
19
Geada P, Moreira C, Silva M, Nunes R, Madureira L, Rocha CMR, Pereira RN, Vicente AA, Teixeira JA. Algal proteins: Production strategies and nutritional and functional properties. BIORESOURCE TECHNOLOGY 2021;332:125125. [PMID: 33865652 DOI: 10.1016/j.biortech.2021.125125] [Citation(s) in RCA: 39] [Impact Index Per Article: 13.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/10/2021] [Revised: 03/27/2021] [Accepted: 03/30/2021] [Indexed: 06/12/2023]
20
Alboofetileh M, Hamzeh A, Abdollahi M. Seaweed Proteins as a Source of Bioactive Peptides. Curr Pharm Des 2021;27:1342-1352. [PMID: 33557731 DOI: 10.2174/1381612827666210208153249] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/07/2020] [Accepted: 10/01/2020] [Indexed: 11/22/2022]
21
Yu Y, Hu Q, Liu J, Su A, Xu H, Li X, Huang Q, Zhou J, Mariga AM, Yang W. Isolation, purification and identification of immunologically active peptides from Hericium erinaceus. Food Chem Toxicol 2021;151:112111. [PMID: 33716052 DOI: 10.1016/j.fct.2021.112111] [Citation(s) in RCA: 12] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/03/2020] [Revised: 02/18/2021] [Accepted: 03/07/2021] [Indexed: 12/21/2022]
22
Nadeeshani H, Hassouna A, Lu J. Proteins extracted from seaweed Undaria pinnatifida and their potential uses as foods and nutraceuticals. Crit Rev Food Sci Nutr 2021;62:6187-6203. [PMID: 33703974 DOI: 10.1080/10408398.2021.1898334] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
23
Enzyme-Assisted Release of Antioxidant Peptides from Porphyra dioica Conchocelis. Antioxidants (Basel) 2021;10:antiox10020249. [PMID: 33562036 PMCID: PMC7915985 DOI: 10.3390/antiox10020249] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/23/2020] [Revised: 01/31/2021] [Accepted: 02/03/2021] [Indexed: 11/25/2022]  Open
24
de Matos FM, Novelli PK, de Castro RJS. Enzymatic hydrolysis of black cricket (Gryllus assimilis) proteins positively affects their antioxidant properties. J Food Sci 2021;86:571-578. [PMID: 33438276 DOI: 10.1111/1750-3841.15576] [Citation(s) in RCA: 12] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/20/2020] [Revised: 11/03/2020] [Accepted: 12/04/2020] [Indexed: 11/28/2022]
25
Liu K, Li XY, Luo JP, Zha XQ. Bioactivities. Food Hydrocoll 2021. [DOI: 10.1007/978-981-16-0320-4_14] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
26
Biris-Dorhoi ES, Michiu D, Pop CR, Rotar AM, Tofana M, Pop OL, Socaci SA, Farcas AC. Macroalgae-A Sustainable Source of Chemical Compounds with Biological Activities. Nutrients 2020;12:E3085. [PMID: 33050561 PMCID: PMC7601163 DOI: 10.3390/nu12103085] [Citation(s) in RCA: 70] [Impact Index Per Article: 17.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/17/2020] [Revised: 10/02/2020] [Accepted: 10/06/2020] [Indexed: 12/15/2022]  Open
27
Cermeño M, Kleekayai T, Amigo‐Benavent M, Harnedy‐Rothwell P, FitzGerald RJ. Current knowledge on the extraction, purification, identification, and validation of bioactive peptides from seaweed. Electrophoresis 2020;41:1694-1717. [DOI: 10.1002/elps.202000153] [Citation(s) in RCA: 30] [Impact Index Per Article: 7.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/08/2020] [Revised: 06/26/2020] [Accepted: 06/28/2020] [Indexed: 12/15/2022]
28
Pimentel FB, Cermeño M, Kleekayai T, Harnedy-Rothwell PA, Fernandes E, Alves RC, Oliveira MBP, FitzGerald RJ. Enzymatic Modification of Porphyra dioica-Derived Proteins to Improve their Antioxidant Potential. Molecules 2020;25:E2838. [PMID: 32575491 PMCID: PMC7355851 DOI: 10.3390/molecules25122838] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/03/2020] [Revised: 06/15/2020] [Accepted: 06/16/2020] [Indexed: 11/30/2022]  Open
29
Pimentel FB, Cermeño M, Kleekayai T, Harnedy PA, FitzGerald RJ, Alves RC, Oliveira MBPP. Effect of in vitro simulated gastrointestinal digestion on the antioxidant activity of the red seaweed Porphyra dioica. Food Res Int 2020;136:109309. [PMID: 32846518 DOI: 10.1016/j.foodres.2020.109309] [Citation(s) in RCA: 27] [Impact Index Per Article: 6.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/30/2019] [Revised: 05/07/2020] [Accepted: 05/09/2020] [Indexed: 12/25/2022]
30
Advances on the antioxidant peptides from edible plant sources. Trends Food Sci Technol 2020. [DOI: 10.1016/j.tifs.2020.02.012] [Citation(s) in RCA: 142] [Impact Index Per Article: 35.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/08/2023]
31
Zheng Y, Zhang Y, San S. Efficacy of a Novel ACE-Inhibitory Peptide from Sargassum Maclurei in Hypertension and Reduction of Intracellular Endothelin-1. Nutrients 2020;12:E653. [PMID: 32121212 PMCID: PMC7146574 DOI: 10.3390/nu12030653] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/26/2020] [Revised: 02/22/2020] [Accepted: 02/25/2020] [Indexed: 12/21/2022]  Open
32
The Protective Effect of the Polysaccharide Precursor, D-Isofloridoside, from Laurencia undulata on Alcohol-Induced Hepatotoxicity in HepG2 Cells. Molecules 2020;25:molecules25051024. [PMID: 32106572 PMCID: PMC7179215 DOI: 10.3390/molecules25051024] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/07/2020] [Revised: 02/20/2020] [Accepted: 02/20/2020] [Indexed: 12/11/2022]  Open
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