Dissipation kinetics, pre-harvest residue limits, and dietary risk assessment of the systemic fungicide metalaxyl in Swiss chard grown under greenhouse conditions

Method development of multi pesticide residue analysis in country beans collected from Dhaka, Bangladesh, and their dietary risk assessment

The aim of the study was to develop a modified QuEChERS method coupled with liquid chromatography-tandem mass spectrometry (LC-MS/MS) for the simultaneous determination of five multi-class pesticides in country beans collected from Dhaka, Bangladesh. Pesticides were extracted using ACN, and to minimize the co-extraction matrix, optimized d-SPE cleanup was done using sorbents (GCB, PSA, and C18). In the calibration range, the method showed excellent linearity with a correlation coefficient of R2 ≥ 0.9990 both in solvent- and matrix-matched calibration. For the selected pesticides, average recoveries (at four spiking levels (n = 5) of 10, 20, 100, and 200 µg/kg) of 70-100 % were achieved with relative standard deviations (RSDs) ≤ 9.5 %. The limit of detection (LOD) and limit of quantification (LOQ) ranged from 0.3333 to 1.3333 μg/kg and 1.0 to 4.0 μg/kg, respectively. The dietary risk assessment, in terms of hazard quotient (HQ), was calculated to assess consumers' health risks.

Development and validation of a modified QuEChERS method coupled with LC-MS/MS for simultaneous determination of difenoconazole, dimethoate, pymetrozine, and chlorantraniliprole in brinjal collected from fields and markets places to assess human health risk

An effective and sensitive analytical method was developed to quantify the most common pesticide residues (difenoconazole, dimethoate, pymetrozine, and chlorantraniliprole) used for brinjal cultivation in Bangladesh. The quantification of the analytes was done using liquid chromatography-tandem mass spectrometry (LC-MS/MS). The samples were extracted using a modified QuEChERS method and followed by purification with dispersive solid phase extraction (d-SPE) sorbents (PSA, GCB, and C18). Matrix-matched calibration with a regression coefficient R² ≥ 0.9964 were used to minimize the brinjal matrix effect. The method was validated in quintuple (n = 5) at five different spiked levels (8-400 μg/kg) having recoveries in the range of 70.3-113.2% with relative standard deviations RSDs ≤6.8%, limits of detection (LOD) and limits of quantification (LOQ) was in the range of 0.15-0.66 μg/kg and 0.4-2.0 μg/kg, respectively, for the four analytes. A total 100 samples (50 samples directly from fields of Jessore district, Bangladesh and 50 samples from local market of Dhaka, Bangladesh) were collected to analyse the pesticides residue. The result showed that pesticides residue was found in both the field and market collected samples, 54% and 38%, respectively. The overall mean residue levels of four pesticides in field samples were significantly higher than those of market samples. Moreover, 20% of the field samples and 10% of the market samples had dimethoate residues, which were the most abundant among the four analytes and it ranged from 0.017 to 0.252 mg/kg. In terms of health risk assessments, dimethoate showed the highest estimated daily intake (EDI) and hazard quotient (HQ) values that are 3.02 × 10^-5 mg/kg/day and 1.51%, respectively, in field samples. Till now, there have been no regulations or guidelines for the maximum admissible pesticide residue in Bangladesh. Therefore, the above findings will be an initial step for the regulatory authorities of Bangladesh to implement regulations and guidelines for pesticide usage.

Dissipation kinetics of some pesticides applied singly or in mixtures in/on grape leaf

BACKGROUND

Grape and leaf quality are often severely reduced by fungi such as grey rot Botrytis cinerea Pers., powdery mildew Erysiphe necator Schwein, and downy mildew Plasmopara viticola (Berk. & M.A.Curtis) Berl. & De Toni and by insects such as Otiorhynchus spp., European grapevine moth Lobesia botrana Den.-Schiff., vine mealybug Planococcus citri Risso, and grape erineum mite Colomerus vitis Pgst. Various pesticides are often applied to mitigate these pest problems. These chemicals used singly as well as in the form of a mixture can leave residues on or in the crop. It is therefore of great importance to study the dissipation of the pesticides applied alone and in mixtures to this crop to protect consumers.

RESULTS

The dissipation kinetics of cypermethrin, boscalid, deltamethrin, kresoxim-methyl, lambda-cyhalothrin, metalaxyl-M, metrafenone, and triadimenol residues were studied in vine leaves grown under sunny conditions in Turkey. The dissipation rate for singly applied pesticides followed first-order kinetics, with half-lifes in grape leaves in the range of 1.85-7.22 days. Changes in the degradation process of pesticide residues were determined after application, as both single applications and mixtures. The degradation of boscalid, cymoxanil, deltamethrin and metalaxyl-M accelerated while the degradation of cypermethrin, kresoxim-methyl, and lambda-cyhalothrin slowed down in mixtures of pesticides.

CONCLUSION

The use of pesticides in mixtures leads to slower degradation and higher residues for some active ingredients and faster degradation and fewer residues for other active ingredients. Therefore, pesticide mixtures should not be applied in the field without having detailed information about their ingredients. © 2022 Society of Chemical Industry.

The Study of the Kinetics of Metalaxyl Accumulation and Dissipation in Durian (Durio zibethinus L.) Leaf Using High-Performance Liquid Chromatography (HPLC) Technique

Metalaxyl is an effective approach to control Phytophthora palmivora infection in durian plantation. However, inappropriate metalaxyl usage may increase production cost, pathogen with fungicide resistance, and environmental toxicity. This study established and validated a simple and reproducible procedure to measure metalaxyl concentration in the durian leaf using HPLC. Linearity of the detection ranged from 1–100 µg/mL. The limits of detection (LOD) and quantification (LOQ) were 0.27 and 0.91 µg/mL, respectively. The extraction method gave recovery rates ranging from 88% to 103%. Durian seedlings were treated with 4 g/L metalaxyl either by foliar spray or soil drench. The highest metalaxyl accumulation in durian leaf was found between 6–24 h after treatment and persisted above its effective concentration at least 60 days after foliar application. The dissipation pattern fit to a first-order kinetics equation showed a half-life of 16.50 days. Soil drenching led to eight times higher metalaxyl concentrations in plants than foliar spraying and caused plant death within 15 days after application. These results suggest that foliar spraying of 4 g/L metalaxyl or soil drenching at a lower concentration every two months is sufficient in controlling P. palmivora infection in durian seedlings.

Residual behavior and risk assessment of butralin in peanut fields

Butralin is widely used to control single-leaf weeds and some dicotyledons. The application of butralin in the environment may cause residue beyond regulation criteria and residual toxicity. Therefore, it is important to detect and supervise the dissipation behavior of butralin in edible raw food and in the environment. The aim of this study was to monitor butralin in peanuts and soil under farmland conditions and examine the likely dietary risk assessment of butralin for Chinese people on the basis of residual concentrations. A method for the analysis of butralin residue and its dissipation in peanut plants and soil under field conditions was investigated. The results show that an analytical method for the quantization of butralin in peanuts and soil utilizing gas chromatography with electron capture detection (GC-ECD) was developed. Standard recovery experiments using three different butralin spiking levels of 0.01, 0.1, and 1.0 mg kg^-1 in different samples (i.e., peanut kernels, shell, seedling, stalk, and soil) were conducted. The recoveries of butralin from all matrices ranged from 86 to 108% with relative standard deviations from 3 to 6% (n = 5). The limit of quantification (LOQ) of the method was 0.01 mg kg^-1. After storage at - 20 °C for 365 days, the degradation rate of residues of butralin in peanut kernels was less than 30%, which met the storage stability test criteria for pesticide residues in stored commodities of plant origin. The dissipation half-lives of butralin ranged from 4.2 to 6.6 days and 4.6 to 6.6 days in peanut seedlings and soil, respectively, in farmland ecosystems. At the normal harvest time, the final residue concentrations of butralin in peanuts and soil were all below the LOQ. The final total risk quotient (RQ) values were much lower than RQ = 100%, which indicated that the long-run fitness risk associated with butralin residue in different groups of registered crops is correspondingly low for people in China. The current research results could offer guidance for the rational use of butralin and provide data support for the building of maximum residue limits (MRLs) in China.

Effects of multiple environmental factors on elimination of fenvalerate and its cis-trans isomers in aquaculture water

Fenvalerate (FV) is widely used in aquaculture because of their broad spectrums and high efficiency. However, little is known regarding the elimination of FV influenced by environment factors in aquaculture water, especially its cis-trans isomers (cis-FV and trans-FV). In the present study, factors influencing the aquaculture environment (open type, temperature, pH and light) were selected, and the elimination dynamics of FV and its cis-trans isomers in aquaculture water using orthogonal experiments were investigated. The results showed that the half-life and elimination rate range of FV were 4.75-11.95 days and 65-93%, respectively, while those of trans-FV were 4.60-11.82 days and 67-93% and those of cis-FV were 4.94-12.04 days and 64-92%, respectively. The elimination rate of trans-FV was better than that of cis-FV. Additionally, analysis of variance (ANOVA) of the orthogonal experimental data indicated that the environmental factors of open type, temperature, and pH significantly influenced the elimination rate of cis- and trans-FV (P < 0.05), that is, in the aquaculture season, high temperature and pH facilitate to eliminate FV. This study would improve our understanding of natural degradation associated with FV and guide safe to use associated with pesticide in aquaculture.