Levels of polychlorinated biphenyls, polychlorinated dibenzo-p-dioxins and dibenzofurans in commercial yoghurt samples in Spain

Optimization of large-volume injection for the determination of polychlorinated biphenyls in children's fast-food menus by low-resolution mass spectrometry

This study includes the determination of five indicator polychlorinated biphenyls (PCBs) (52, 101, 153, 138, and 180), six non-ortho PCBs (35, 80, 81, 77, 126, and 169), and two mono-ortho PCBs (28 and 118) in fast food for children. A freeze-dried sample of 10 g is extracted by using pressurized n-hexane in two 5 min cycles at 120 degrees C and 100 mbar. Fatty extracts were cleaned up by means of acetonitrile/n-hexane partitioning and gel-permeation chromatography. The fractionation of non-ortho, mono-ortho, and indicator PCBs was made on graphitized carbon solid-phase extraction cartridges by using n-hexane, n-hexane/toluene (99:1, v/v), and toluene as elution solvents. Gas chromatography coupled to tandem mass spectrometry and large-volume injections with a programmed-temperature vaporizer (PTV-LV) were used to increase sensitivity and selectivity of the PCB determination. The PTV-LV injection settings, that is, vaporizing temperature, vaporizing time, and purge flow, were optimized by using a central composite design. A 15-40 times increased sensitivity was reached as compared with that obtained with the conventional 1 microL splitless injection. The limits of detection achieved were between 0.3 and 1.2 pg/g, and repeatability data, as relative standard deviation varied, ranged from 2 to 9% for the 0.05 ng/mL PCB level.

Feasibility of two multidimensional techniques, heart-cut MDGC and GC×GC, for the separation of PCBs and PBDEs

The feasibility of heart-cut MDGC-ECD and GCxGC-muECD for the separation of polybrominated diphenyl ethers (PBDEs) and polychlorinated biphenyls (PCBs) has been evaluated. Among the different column combinations tested, the best results were obtained when using either a DB-5 type or an HT-8 column as the first dimension combined with a mid-polar stationary phase (50% phenyl) as the second dimension. The co-elutions between the target PCBs and PBDEs in the first dimension were satisfactorily resolved once transferred to the second column. Repeatability and intermediate precision were satisfactory in both systems, considering retention times in both dimensions. Nevertheless, peak area/volume precision was better for heart-cut MDGC since software for the data analysis in the case of GCxGC was still under development. The need for multiple injections of the same extract on the heart-cut MDGC system was the main drawback since the analysis time it increased. GCxGC becomes then a valuable alternative able to achieve the same performance in one injection. However, the GCxGC data analysis is still very time-consuming and needs further development. The applicability of both separation techniques was shown using a human breast milk sample with low concentrations of PCBs (0.2-227 pg/g fresh weight) and PBDEs (1.2-41 pg/g fresh weight).

Matrix solid-phase dispersion as a valuable tool for extracting contaminants from foodstuffs

This review updates our knowledge on matrix solid-phase dispersion (MSPD), a sample treatment procedure that is increasingly used for extracting/purifying contaminants from a variety of solid, semi-solid, viscous, and liquid foodstuffs. MSPD is primarily used because of its flexibility, selectivity, and the possibility of performing extraction and cleanup in one step, this resulting in drastically shortening of the analysis time and low consumption of toxic and expensive solvents. Technical developments and parameters influencing the extraction yield and selectivity are examined and discussed. Experimental results for the analysis of pesticides, veterinary drugs, persistent environmental chemicals, naturally occurring toxicants, and surfactants in food are reviewed.

Sample pretreatment method for the determination of polychlorinated biphenyls in bird livers using ultrasonic extraction followed by headspace solid-phase microextraction and gas chromatography–mass spectrometry

A simple and reliable sample methodology based on simultaneous ultrasonic extraction, sulfuric acid clean-up and headspace solid-phase microextraction (SPME)-gas chromatography-mass spectrometry has been developed as an advantageous analytical tool for the determination of seven polychlorinated biphenyl congeners in bird livers at low levels. The influence of several parameters on the efficiency of the proposed method was systematically investigated. The clean-up efficiency of sulfuric acid treatment was tested and compared with those of column chromatography (Flosiril, silica gel and alumina) and solid-phase extraction (SPE) (Supelclean ENVI-Carb cartridge) procedures. The use of sulfuric acid in the clean-up step prior to headspace solid-phase microextraction analysis allows the removal of interfering matrix compounds present in the liver extracts that would otherwise cause severe ionization suppression of the polychlorinated biphenyls (PCBs) during the ionization process. The optimized method had good linearity (R2>0.99) over the range studied (5-500 ng/g wet weight) and showed satisfactory level of precision, with RSD values lower than 10.6%. The obtained relative recoveries ranged between 63 and 94%. The limits of detection (0.06-0.63 ng/g wet weight) were low enough to check for harmful levels of polychlorinated biphenyls in biological samples, and were well below most of the restrictive limits established by European Union regulations. The method was found to be reliable under the operational conditions proposed and was applied successfully to the analysis of individual polychlorinated biphenyls in liver tissues. The results obtained from five bird species from Greece revealed the presence of the target compounds in all samples analyzed, at levels ranging between 0.54 and 39.45 ng/g wet weight.

Studying variations in the PCDD/PCDF profile across various food products using multivariate statistical analysis

Polychlorinated dibenzo-p-dioxins (PCDD) and polychlorinated dibenzofurans (PCDF) are widely recognized by the scientific community as persistent organic pollutants due to their toxicity and adverse effects on wildlife and human health. The actual regulation dedicated to the monitoring of dioxins in food is based on the measurement of 17 congener concentrations. The final result is reported as a toxic equivalent value that takes into account the relative toxicity of each congener. This procedure can minimize the qualitative information available from the abundances of each PCDD/PCDF congener: the characteristic contamination profile of the sample. Multivariate statistical techniques, such as principal component analysis (PCA) or linear discriminant analysis (LDA), represent an interesting way to investigate this qualitative information. Nevertheless, they have only been applied to the analysis of contamination data from food products and biological matrices infrequently. The objective of the present study was to analyze a large data set from dioxin analyses performed on various food products of animal origin. The results demonstrate the existence of differences in congener-specific patterns between the analyzed samples. Variability was first demonstrated in terms of the food type (fish, meat, milk, fatty products). Then a variability was observed that was related to the specific animal species for meat and milk samples (bovine, ovine, porcine, caprine and poultry). Some practical applications of these results are discussed. The origin(s) of the observed differences, as well as their significance, now remain to be investigated, both in terms of environmental factors and transfer through living organisms. A better knowledge of the relation between a contamination profile and its specific source and/or food product should be of great interest to scientists working in the fields of contaminant analysis, toxicology and metabolism, as well as to regulatory bodies and risk assessors in charge of final decisions regarding the eventual hazards associated with theses substances.

Implementation of Quality Control Methods in Conjunction with Chemometrics Toward Authentication of Dairy Products

The implementation of novel and accurate quality and safety control methods in conjunction with chemometrics in various fields of science, particularly in food science, showed that this combination stands for a very powerful tool for detecting food authenticity. The latter reflects both geographic origin and variety. Dairy products, in particular, have repeatedly worried the public authorities in terms of authentication regarding origin and in view of the many illnesses occasionally due to products of specific origin. Therefore, the development of a robust and reliable system endowed with this discriminatory power (varietal and/or geographic) is of great importance, both in terms of public health and consumer protection.

Determination of polychlorinated biphenyls in milk samples by saponification-solid-phase microextraction

A saponification-HSSPME procedure has been developed for the extraction of PCBs from milk samples. Saponification of the samples improves the PCB extraction efficiency and allows attaining lower background. A mixed-level fractional design has been used to optimize the sample preparation process. Five variables have been considered: extraction time, agitation, kind of microextraction fiber, concentration, and volume of NaOH aqueous solution. Also the kinetic of the process has been studied with the two fibers (100-microm PDMS and 65-microm PDMS-DVB) included in this study. Analyses were performed on a gas chromatograph equipped with an electron capture detector and a gas chromatograph coupled to a mass selective detector working in MS-MS mode. The proposed method is simple and rapid, and yields high sensitivity, with detection limits below 1 ng/mL, good linearity, and reproducibility. The method has been applied to liquid milk samples with different fat content covering the whole commercial range, and it has been validated with powdered milk certified reference material.

Matrix solid-phase dispersion technique for the determination of a new antiallergic drug, bilastine, in rat faeces

A matrix solid-phase dispersion (MSPD) procedure for the isolation and HPLC determination of a new antiallergic agent, bilastine, in rat faeces is presented. The effect on recovery of empirical variables such as nature, pH and volume of the washing and elution liquids and nature of the adsorbent has been tested. The best recoveries were attained using an octadecylsilyl sorbent, 10 ml of a 0.1 M NaHCO3-Na2CO3 aqueous buffer of pH 10.0 as washing solvent and 10 ml of methanol as elution solvent. The extracts were evaporated to dryness and reconstituted in mobile phase before their injection into a HPLC system, equipped with a Discovery RP-amide C16 column and a fluorescence detector. The method allows one to reach recoveries of 95.0% within the concentration range 0.05-10 microg/g, with within-day repeatabilities of less than 5% and between-day repeatabilities of less than 9% within this range. This method has been successfully applied to the excretion studies of bilastine in the rat.

Ethanol-modified subcritical water extraction combined with solid-phase microextraction for determining atrazine in beef kidney

The determination of the levels of pesticides in food products has prompted the development of sensitive and rapid methods of analysis that are solvent-free or utilize solvents that are benign to the environment and laboratory worker. In this study we have developed a novel extraction method that utilizes ethanol-modified subcritical water in combination with solid-phase microextraction (SPME) for the removal of atrazine from beef kidney. In situ sample cleanup was achieved using the technique of matrix solid-phase dispersion. A cross-linked polymer, XAD-7 HP, was utilized as a dispersing material for kidney samples. Subcritical water extractions were performed with a pressurized solvent extraction unit at 100 degrees C and 50 atm. Experimental parameters investigated were the volume of solvent and amount of modifier required for the complete extraction of atrazine and optimization of the extraction time. It was determined that 30% ethanol in water (v/v) is adequate for the complete extraction of atrazine. A Carbowax-divinylbenzene SPME fiber was used to sample the aqueous extracts. Analysis of the fiber contents was by ion-trap GC/MS utilizing the single ion mode. The total time of analysis for a single kidney sample is 90 min. The average percent recoveries from samples spiked to the concentrations of 2 and 0.2 microg/g were 104 and 111, respectively. The average relative standard deviations were 10 and 9, respectively. The method limit of detection for beef kidney spiked with atrazine was found to be 20 ng/g of sample.