An electromyographic study of strength and upper extremity muscle activity in simulated meat cutting tasks

Comparison of Metabolic Power and Energy Cost of Submaximal and Sprint Running Efforts Using Different Methods in Elite Youth Soccer Players: A Novel Energetic Approach

Sprinting is a decisive action in soccer that is considerably taxing from a neuromuscular and energetic perspective. This study compared different calculation methods for the metabolic power (MP) and energy cost (EC) of sprinting using global positioning system (GPS) metrics and electromyography (EMG), with the aim of identifying potential differences in performance markers. Sixteen elite U17 male soccer players (age: 16.4 ± 0.5 years; body mass: 64.6 ± 4.4 kg; and height: 177.4 ± 4.3 cm) participated in the study and completed four different submaximal constant running efforts followed by sprinting actions while using portable GPS-IMU units and surface EMG. GPS-derived MP was determined based on GPS velocity, and the EMG-MP and EC were calculated based on individual profiles plotting the MP of the GPS and all EMG signals acquired. The goodness of fit of the linear regressions was assessed by the coefficient of determination (R2), and a repeated measures ANOVA was used to detect changes. A linear trend was found in EMG activity during submaximal speed runs (R2 = 1), but when the sprint effort was considered, the trend became exponential (R2 = 0.89). The EMG/force ratio displayed two different trends: linear up to a 30 m sprint (R2 = 0.99) and polynomial up to a 50 m sprint (R2 = 0.96). Statistically significant differences between the GPS and EMG were observed for MP splits at 0-5 m, 5-10 m, 25-30 m, 30-35 m, and 35-40 m and for EC splits at 5-10 m, 25-30 m, 30-35 m, and 35-40 m (p ≤ 0.05). Therefore, the determination of the MP and EC based on GPS technology underestimated the neuromuscular and metabolic engagement during the sprinting efforts. Thus, the EMG-derived method seems to be more accurate for calculating the MP and EC in this type of action.

Implementation process evaluation of an ergonomic train the trainer program: How to learn from mechanisms and the temporal structure of processes?

In implementation process evaluation, the analysis of the temporal structure of processes is key for understanding the successive interactions between the flow of practitioners' actions and evolving workplace reactions and context. However, capturing the temporal structure of processes in data analysis is a methodological challenge, and available literature to overcome this challenge is scarce, especially for workplace ergonomic interventions. The aim of this paper was to perform an implementation process evaluation of an ergonomic train the trainer program taking into account the temporal structure of processes. We provided a method for qualitative data analysis based on a three-stage strategy: 1) producing the timeline of the implemented intervention, 2) identifying influential factors, 3) identifying determinant mechanisms (sequence of influential factors that intervened in the implementation process). This method allowed us to identify six determinant mechanisms positioned on the timeline of the intervention. Obstacles and levers were identified as a sequence of interrelated causes and consequences rather than isolated factors. We recommended success strategies for practitioners, while also shedding light on how organizations can better be prepared to undertake the intervention and their required actions to attain targeted intervention objectives.

Determining best practices for manual pill crushing through evaluation of upper extremity muscle exposures

Nurses in long-term care homes often crush pills into a fine powder using a manual pill crushing device. This study provides novel quantitative data on muscle loading experienced during pill crushing. The influence of surface height, number of pills and device orientation were studied in twelve muscles of the upper extremity. Variations in the work surface height and number of pills crushed resulted in static shoulder and forearm muscle activations that exceeded recommended static limits. In most cases, working at approximately a 50th percentile female's hip height (87 cm) reduced the level of muscle activity, often to below the EMG-based exposure limit, compared to higher heights. A perpendicularly oriented device required substantially lower muscle activity in some shoulder muscles, with marginal differences occurring in muscles of the elbow and wrist. These data can inform practical design and work practice recommendations to reduce muscular activity while performing this important healthcare task.

Effect of Time Elapsed since Last Pruner Maintenance on Upper-Extremity Biomechanics during Manual Flower Cutting

OBJECTIVE

Manual flower cutting imposes large biomechanical demands on workers' upper extremities. Solutions are required to reduce these demands. This study investigated the effect of time elapsed since the last pruner maintenance on the biomechanical demands of the upper extremities during flower-cutting operations.

METHODS

Sixteen experienced workers were recruited. All workers performed flower cutting 1, 15, and 30 days after standard pruner maintenance, including cleaning, adjustment, and sharpening. The outcomes included kinematics of the wrist, elbow, and forearm; muscular activity of the extensor carpi radialis, extensor carpi ulnaris, flexor carpi radialis, flexor carpi ulnaris, biceps and medium deltoids of the dominant arm; and self-reported effort.

RESULTS

On average across muscles, a 15-day delay (from 1 to 15 and from 15 to 30 days) in the execution of pruner maintenance increased over 8% the median recorded muscular activity as measured by the percentage of the maximum voluntary contraction of the root mean square signal. An increase in time since last pruner maintenance resulted in an increase in the 90th percentile pronation-supination posture (larger excursion toward pronation); the median and the 90th percentile velocity of the wrist and elbow; and the 90th percentile acceleration in the pronation-supination direction. There was an increase in perceived effort as measured by a Borg scale as time since last maintenance increased from 1 to 15 days.

CONCLUSION

Increasing the frequency of pruner maintenance procedures can effectively reduce workers' mechanical exposures during manual flower-cutting operations. Companies should implement daily maintenance programs considering their implementation capacity and expected benefits.

Dynamic and static shoulder strength relationship and predictive model

Static strength is typically used to standardize occupational tasks in an effort to limit over-exertion injuries; however, workplace tasks are commonly dynamic in nature. The purpose of this investigation was to assess factors influencing isokinetic shoulder strength and to develop predictive equations for isokinetic shoulder flexion and extension strength using isometric strength. Fifteen women performed a set of concentric isokinetic and isometric shoulder flexion and extension maximal exertions across a series of movement planes, angular velocities, and grip types. Data were used to generate two stepwise multiple regression models for predicting isokinetic shoulder flexion and exertion strength across the various exertion parameters. The final regression models explained a high degree of variance in predicting isokinetic shoulder flexion (R² = 0.59) and extension (R² = 0.67) with a subset of four and five inputs, respectively. The predictive equations can help establish acceptable force limits for workplace tasks requiring dynamic actions using more easily attainable static forces.

Determinants and magnitudes of manual force strengths and joint moments during two-handed standing maximal horizontal pushing and pulling

Pushing and pulling are common occupational exertions that are increasingly associated with musculoskeletal complaints. This study focuses on the sensitivity of shoulder capacity to gender, handle height, exertion type (push or pull) and handle orientation for these tasks. All factors except for handle orientation influenced unilateral and total manual force strength (p < 0.01), with exertion type being the most influential. Interaction effects also existed between handle height and exertion type. Additionally, joint moments at the shoulders and low back were influenced by all factors studied (p < 0.01), with exertion type again being most influential. Knowledge of the relative influence of multiple factors on shoulder capacity can provide guidance regarding these factors when designing or evaluating occupational pushing and pulling tasks for a diverse population. Practitioner Summary: pushing and pulling comprise nearly half of all manual materials handling tasks. Practitioners often assess, design or modify these tasks while incorporating constraints, including manual force direction and handle interface. This study provides guidance to aid design of pushing and pulling tasks in the context of shoulder physical capacity.

Optimization of the levels of grip force, stroke rotation, frequency and grip span for a torqueing task

This study was to investigate the effects of grip force, frequency, stroke rotation and grip-span on discomfort and obtain best posture for hand tool users. Fifteen male participants volunteered in this study. Participants performed combined gripping with torqueing exertions for 5 min for two levels of frequency (10 and 20 exertions/min) at two levels of grip force (50 and 70 N), two levels of stroke rotation (30(○) and 60(○)) and three levels of grip-span (4.7, 6 and 7.3 cm). Therefore, a 2×2×2×3 full factorial design was used. The analysis of variance (ANOVA) showed that frequency, stroke rotation and grip-span were significant on discomfort score. Minimum discomfort and comfortable posture was found to be 90 N grip force with 10 exertions/min for 60° stroke rotation at 6-cm grip-span. The grip force, frequency and stroke rotation were found significant on EMG activity of forearm muscles using multivariate analysis of variance (MANOVA). The extensor muscles were found more activated than flexor muscles during the given task.

The evaluation of ergonomic risk factors among meat cutters working in Jabalpur, India

BACKGROUND

Manual meat cutters in India are at high risk of work-related musculoskeletal disorders (WMSDs) for a variety of reasons including holding awkward postures, repetitive forceful exertions, and inadequate rest. This is the first study of its kind to investigate the nature and magnitude of WMSDs among manual meat cutters in India.

OBJECTIVE

The aim of this study was to measure the ergonomic risk factors for WMSDs among adult male manual meat cutters working in Jabalpur, India.

METHODS

We used direct observation, activity analysis, questionnaires, interviews, photography, and video to measure the quantitative ergonomic risk factors.

RESULTS

Ovako working posture analysis indicated high scores (four for the back in peeling, six for the arms in cutting, and six for the arms during mincing tasks). Rapid entire body assessment method (REBA) scores were also high at 10/10 for deboning and mincing tasks, all associated with repetitive movements of the arms and awkward posture of the upper part of the body.

CONCLUSIONS

The study indicates that most tasks for meat cutters fall in the high-risk category for occupational injury. Results suggest that ergonomic interventions that address retooling and workstation and process redesign would be useful in reducing the number of injuries.

The Spatial Dependency of Shoulder Muscle Demands for Seated Lateral Hand Force Exertions

As the modern workplace is dominated by submaximal repetitive tasks, knowledge of the effect of task location is important to ensure workers are unexposed to potentially injurious demands imposed by repetitive work in awkward or sustained postures. The purpose of this investigation was to develop a three-dimensional spatial map of the muscle activity for the right upper extremity during laterally directed submaximal force exertions. Electromyographic (EMG) activity was recorded from fourteen muscles surrounding the shoulder complex as the participants exerted 40N of force in two directions (leftward, rightward) at 70 defined locations. Hand position in both push directions strongly influenced total and certain individual muscle demands as identified by repeated measures analysis of variance (P< .001). During rightward exertions individual muscle activation varied from 1 to 21% MVE and during leftward exertions it varied from 1 to 27% MVE with hand location. Continuous prediction equations for muscular demands based on three-dimensional spatial parameters were created with explained variance ranging from 25 to 73%. The study provides novel information for evaluating existing and proactive workplace designs, and may help identify preferred geometric placements of lateral exertions in occupational settings to lower muscular demands, potentially mitigating fatigue and associated musculoskeletal risks.

Rationalization in meat cutting - consequences on physical workload

Meat cutting is associated with several ergonomic risk factors and a high risk of musculoskeletal disorders. The development of new production systems points to an increased degree of mechanization; instead of subdividing split carcasses of pigs with a knife, the halves are trisected by an electrical saw into 'sixth-parts', resulting in shorter work cycles for the workers. Recently, machine-directed line-production systems have been implemented. This study evaluates differences in the physical workload between the production systems. The postures and movements (inclinometry and goniometry) and muscular load (electromyography) of workers in the split-carcass- (five subjects), sixth-part- (ten) and line-production systems (five) were recorded. Most measures showed a statistically significant trend of declining physical exposure with increasing degrees of mechanization. For example, movement velocities of the upper arm were higher in the split-carcass system (50th percentile: mean 209°/s) than in the sixth-part (103°/s) and line production (81°/s). However, the latter two were not statistically significantly different. A novel method for quantifying posture variation, based on inclinometry, showed that the split-carcass system implied the highest variation of the upper arm postures "within-minute" (i.e., a high range of motion each minute), but the lowest "between-minute" (i.e., a low variation during the course of the workday). In conclusion, the physical workload in the line-production system was significantly lower than in the split-carcass one, and tended also to be lower than in the sixth-part system. However, there may be disadvantages in line production, such as machine-directed work pace and shorter work cycles.

Spatial dependency of shoulder muscle demands in horizontal pushing and pulling

Pushing and pulling account for nearly half of all manual material handling tasks. The purpose of this investigation was to develop a 3-D spatial muscle activity map for the right upper extremity during pushing and pulling tasks. Nineteen males performed 140 ramped directional hand exertions (70 push; 70 pull) at locations along three axes aligned with the anatomical planes. Electromyography (EMG) of 14 sites on the right upper extremity was recorded. Two directional 3-way repeated measures ANOVAs assessed the influence of hand position on EMG. Hand position and exertion direction influenced total and individual muscle demand. During pulling exertions, all three hand location parameters influenced total muscle activity (p < 0.001) and similarly in pushing exertions (p < 0.002), though less pronounced than in pulling. Data were used to create equations to predict the muscle activity of untested hand locations for novel work design scenarios.

Evaluation of a dynamic armrest for hydraulic-actuation controller use

The efficacy of a newly designed dynamic armrest was evaluated during joystick operation of a typical North American hydraulic-actuation joystick. The dynamic design was evaluated against a stationary armrest condition as well as no armrest condition. Electromyography (EMG) and subjective measurements were used to make the evaluation. The dynamic armrest, which mimics the natural pendulation of a joystick operator's arm in the forward and backward directions, was shown to significantly decrease the muscular activation in the upper trapezius, posterior deltoid, and anterior deltoid (p ≤ 0.01) over a stationary armrest. A questionnaire revealed that subjects significantly (p = 0.01) preferred the dynamic armrest design over either a standard armrest or no armrest with 17 of 21 operators preferring the dynamic armrest. Ratings from the questionnaire indicated that subjects felt that the dynamic armrest required less effort, was more comfortable, and was more effective than either of the other two armrest conditions.

Changes in the amount and structure of motor variability during a deboning process are associated with work experience and neck-shoulder discomfort

In this field study, the size and structure of kinematics variability were assessed in relation to experience and discomfort during a deboning task. Eighteen workers divided in groups with low/high experience and with/without neck-shoulder discomfort participated. Standard deviation and coefficient of variation (amount of variability), as well as approximate entropy and sample entropy (complexity) and, correlation dimension (dimensionality) were computed for head-shoulder, shoulder-hip and elbow-hip displacement in the vertical direction. A longer work experience was associated with shorter work cycle duration and decreased amount of variability while complexity increased for the head-shoulder displacement, P<0.05. Shorter work cycle, lower amount of variability and, lower dimensionality for the head-shoulder displacement were found in relation to discomfort, P<0.05. While the amount of variability, complexity and dimensionality increased for the elbow-hip displacement, P<0.05. These findings suggest a functional role of experience via learning effects and discomfort through compensatory mechanisms on the size and structure of motor variability.

Applications of biomechanics for prevention of work-related musculoskeletal disorders

This paper summarises applications of biomechanical principles and models in industry to control musculoskeletal disorders of the low back and upper extremity. Applications of 2-D and 3-D biomechanical models to estimate compressive force on the low back, the strength requirements of jobs, application of guidelines for overhead work and application of strain index and threshold limit value to address distal upper extremity musculoskeletal disorders are presented. Several case studies applied in the railroad industry, manufacturing, healthcare and warehousing are presented. Finally, future developments needed for improved biomechanical applications in industry are discussed. The information presented will be of value to practising ergonomists to recognise how biomechanics has played a significant role in identifying causes of musculoskeletal disorders and controlling them in the workplace. In particular, the information presented will help practising ergonomists with how physical stresses can be objectively quantified.

The effect of blade finish and blade edge angle on forces used in meat cutting operations

Meat cutting causes a much greater incidence of upper extremity disorders than industry averages. Grip forces and cutting moments in meat cutting operations can be very high. Recently published studies indicate that the blade sharpness can significantly affect force exposure during meat cutting. Two attributes that have not been investigated with respect to force exposure during meat cutting are the effect of blade edge angle and blade finishing after sharpening (honing and polishing). This study investigated the effect of three blade edge angles and three post-sharpening finishing protocols on the grip forces and cutting moments exerted by professionals during two different meatpacking operations. A fine polish finishing protocol significantly reduced cutting time by 25.3%, mean grip force by 21.2%, and mean cutting moment by 28.4% over a coarser finishing protocol during one of the operations. No significant differences in the exposure variables were found between the blade edge angle conditions.

Postures adopted when using a two-wheeled cylinder trolley

Upper limb and trunk positions were investigated when subjects exerted force to start and move a two-wheeled cylinder trolley with four different handles. Three of the handles had orientations 35 degrees, 50 degrees and 70 degrees in the sagittal plane (relative to the back of the trolley). The fourth was the 50 degrees handles fitted with a link bar. Measurements were made of x (horizontal), y (lateral) and z (vertical) coordinates of the body joints in space throughout the motion, using a CODA MPX30 optical 3-D measurement system, and both linear and angular displacements were computed. The linear and angular positions of the body joints were found to change through the stages of the task. Orientation of the handle influenced the arm postures adopted in the task, and showed to produce different patterns of arm displacement in force exertion to tilt the trolley from standing position. For steady movement, the sagittal plane 50 degrees handle proved most desirable.

Cutting moments and grip forces in meat cutting operations and the effect of knife sharpness

The force exposure associated with meat cutting operations and the effect of knife sharpness on performance and productivity have not been well documented. Specialized hardware was used to measure grip force and reactive moments with 15 professional meat cutters performing lamb shoulder boning, beef rib trimming and beef loin trim operations in a field study conducted in two meat packing plants. A system for measuring relative blade sharpness was developed for this study. Mean and peak cutting moments observed for the meat cutting operations, averaged across subjects were 4.7 and 17.2 Nm for the shoulder boning, 3.5 and 12.9 Nm for the rib trim, and 2.3 and 10.6 Nm for the loin trim, respectively. Expressed as percent of MVC, mean grip forces of 28.3% and peak grip forces of 72.6% were observed overall. Blade sharpness was found to effect grip forces, cutting moments and cutting time, with sharper blades requiring statistically significantly lower peak and mean cutting moments, and grip forces than dull knives. Efforts aimed at providing and maintaining sharp blades could have a significant impact on force exposure.

A system for the measurement of grip forces and applied moments during hand tool use

Quantification of the forces applied with or by hand tools can be a difficult but important component of an ergonomic evaluation. This paper describes a device for measuring gripping forces and the moments generated by a hand tool. Laboratory characterization indicated that the device had good linearity (r2 = 0.999) with minimal hysteresis or creep. The working range exceeds 700N for gripping forces, and 28 and 16Nm for the two applied moment axes. The device, configured as a boning knife, was sensitive to differences in grip forces and applied moments in a simulated meat cutting task requiring distinct levels of precision. Significant individual variation in the "efficiency" of grip force was also observed. The system design is flexible, allowing for additional tool configurations.