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For: Dalgleish DG. A new calculation of the kinetics of the renneting reaction. J DAIRY RES 1988;55:521-8. [DOI: 10.1017/s002202990003329x] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
Number Cited by Other Article(s)
1
Salvador D, Acosta Y, Zamora A, Castillo M. Rennet-Induced Casein Micelle Aggregation Models: A Review. Foods 2022;11:foods11091243. [PMID: 35563966 PMCID: PMC9101341 DOI: 10.3390/foods11091243] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/20/2022] [Revised: 04/07/2022] [Accepted: 04/12/2022] [Indexed: 01/27/2023]  Open
2
Yang M, Ye A, Yang Z, Everett DW, Gilbert EP, Singh H. Kinetics of pepsin-induced hydrolysis and the coagulation of milk proteins. J Dairy Sci 2022;105:990-1003. [PMID: 34998540 DOI: 10.3168/jds.2021-21177] [Citation(s) in RCA: 13] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/18/2021] [Accepted: 10/17/2021] [Indexed: 11/19/2022]
3
Application of numerical analysis to a number of models for chymosin-induced coagulation of casein micelles. J DAIRY RES 2009. [DOI: 10.1017/s0022029900031721] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
4
Enzyme-induced coagulation of casein micelles: a number of different kinetic models. J DAIRY RES 2009. [DOI: 10.1017/s0022029900027874] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
5
Horne D, Banks J. Rennet-induced Coagulation of Milk. CHEESE: CHEMISTRY, PHYSICS AND MICROBIOLOGY 2004. [DOI: 10.1016/s1874-558x(04)80062-9] [Citation(s) in RCA: 37] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/03/2022]
6
Bauer R, Hansen M, Hansen S, O/gendal L, Lomholt S, Qvist K, Horne D. The structure of casein aggregates during renneting studied by indirect Fourier transformation and inverse Laplace transformation of static and dynamic light scattering data, respectively. J Chem Phys 1995. [DOI: 10.1063/1.470507] [Citation(s) in RCA: 31] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/14/2022]  Open
7
El-Dien HMF. Rennet coagulation of buffalo milk as affected by some factors. ACTA ACUST UNITED AC 1994. [DOI: 10.1002/food.19940380206] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
8
Holt C. Structure and stability of bovine casein micelles. ADVANCES IN PROTEIN CHEMISTRY 1992;43:63-151. [PMID: 1442324 DOI: 10.1016/s0065-3233(08)60554-9] [Citation(s) in RCA: 254] [Impact Index Per Article: 7.9] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
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