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For: Yang J, Park HS, Kim J, Mok J, Kim T, Shin EK, Kwak C, Lim S, Kim CB, Park JS, Na HB, Choi D, Lee J. Yield Stress Enhancement of a Ternary Colloidal Suspension via the Addition of Minute Amounts of Sodium Alginate to the Interparticle Capillary Bridges. Langmuir 2020;36:9424-9435. [PMID: 32659098 DOI: 10.1021/acs.langmuir.0c01284] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/11/2023]
Number Cited by Other Article(s)
1
Kim S, Kang S, Lee J. High-Thermal-Conductivity and High-Fluidity Heat Transfer Emulsion with 89 wt % Suspended Liquid Metal Microdroplets. ACS OMEGA 2023;8:17748-17757. [PMID: 37251162 PMCID: PMC10210168 DOI: 10.1021/acsomega.3c00487] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 01/24/2023] [Accepted: 04/25/2023] [Indexed: 05/31/2023]
2
Cho H, Lim S, Kim G, Park J, Kim S, Ryu SY, Kang S, Lee HH, Lee J. Control of the rheological properties of concentrated aqueous MXene sediment suspensions using polymeric additives. Colloid Polym Sci 2023. [DOI: 10.1007/s00396-023-05076-3] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/27/2023]
3
Structure and rheology of oil-continuous capillary suspensions containing water-swellable cellulose beads and fibres. Food Hydrocoll 2023. [DOI: 10.1016/j.foodhyd.2023.108503] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/22/2023]
4
Kim S, Yang J, Kim J, Ryu SY, Cho H, Kim YS, Lee J. Direct-Writable and Thermally One-Step Curable “Water-Stained” Epoxy Composite Inks. Polymers (Basel) 2022;14:polym14194191. [PMID: 36236139 PMCID: PMC9573494 DOI: 10.3390/polym14194191] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2022] [Revised: 10/02/2022] [Accepted: 10/03/2022] [Indexed: 11/23/2022]  Open
5
Yielding and thixotropic cellulose microgel-based network in high-content surfactant for stably suspending of functional beads. Int J Biol Macromol 2022;224:1283-1293. [DOI: 10.1016/j.ijbiomac.2022.10.214] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/14/2022] [Revised: 10/15/2022] [Accepted: 10/23/2022] [Indexed: 11/05/2022]
6
Edible Oleogels Fabricated by Dispersing Cellulose Particles in Oil Phase: Effects from the Water Addition. Food Hydrocoll 2022. [DOI: 10.1016/j.foodhyd.2022.108040] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
7
Jarray A, Feichtinger A, Scholten E. Linking intermolecular interactions and rheological behaviour in capillary suspensions. J Colloid Interface Sci 2022;627:415-426. [PMID: 35863200 DOI: 10.1016/j.jcis.2022.07.067] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/28/2022] [Revised: 06/20/2022] [Accepted: 07/11/2022] [Indexed: 11/30/2022]
8
Wang GS, Chen HY, Wang LJ, Zou Y, Wan ZL, Yang XQ. Formation of protein oleogels via capillary attraction of engineered protein particles. Food Hydrocoll 2022. [DOI: 10.1016/j.foodhyd.2022.107912] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/04/2022]
9
Bindgen S, Allard J, Koos E. The behavior of capillary suspensions at diverse length scales: From single capillary bridges to bulk. Curr Opin Colloid Interface Sci 2022. [DOI: 10.1016/j.cocis.2021.101557] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
10
Kim J, Lee J. Liquid-Suspended and Liquid-Bridged Liquid Metal Microdroplets. SMALL (WEINHEIM AN DER BERGSTRASSE, GERMANY) 2022;18:e2108069. [PMID: 35150080 DOI: 10.1002/smll.202108069] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/29/2021] [Revised: 01/19/2022] [Indexed: 06/14/2023]
11
Kazama R, Murakami Y, Shono A. Microstructure and rheological behavior of capillary suspension prepared with plate-shaped particles. Colloids Surf A Physicochem Eng Asp 2022. [DOI: 10.1016/j.colsurfa.2022.128254] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
12
Ahuja A, Gamonpilas C. Rheology of thermo-gelling capillary suspensions. Colloid Polym Sci 2020. [DOI: 10.1007/s00396-020-04772-8] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
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