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Zhang X, Zhou Y, Wang H, Huang X, Shi Y, Zou Y, Hu X, Li Z, Shi J, Zou X. Energy difference-driven ROS reduction for electrochemical tracking crop growth sensitized with electron-migration nanostructures. Anal Chim Acta 2024; 1304:342515. [PMID: 38637032 DOI: 10.1016/j.aca.2024.342515] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/21/2024] [Revised: 03/18/2024] [Accepted: 03/21/2024] [Indexed: 04/20/2024]
Abstract
Aiming for sustainable crop productivity under changing climate conditions, it is essential to develop handy models for in-situ monitoring of reactive oxygen species (ROS). Herein, this work reports a simple electrochemical sensing toward hydrogen peroxide (H2O2) for tracking crop growth status sensitized with electron-migration nanostructure. To be specific, Cu-based metal-organic frameworks (MOFs) with high HOMO energy level are designed for H2O2 reduction on account of Cu(I)/Cu(II) redox switchability. Importantly, the sensing performance is improved by electrochemically reduced graphene oxide (GO) with ready to use feature. To overcome the shortcomings of traditional liquid electrolytes, conductive hydrogel as semi-solid electrolyte exhibits the adhesive property to the cut plant petiole surface. Benefitting from the preferred composite models and conductive hydrogel, the electrochemical sensing toward H2O2 with high sensitivity and good anti-interference against the coexistent molecules, well qualified for acquiring plant growth status.
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Affiliation(s)
- Xinai Zhang
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China
| | - Yue Zhou
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China
| | - Heng Wang
- Lianyungang Customs Integrated Technology Center, Lianyungang, 222042, PR China
| | - Xiaowei Huang
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China
| | - Yongqiang Shi
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China
| | - Yucheng Zou
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China
| | - Xuetao Hu
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China
| | - Zhihua Li
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China
| | - Jiyong Shi
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China.
| | - Xiaobo Zou
- School of Food and Biological Engineering, Jiangsu University, International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, Zhenjiang, 212013, PR China.
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Shi Z, Li Y, Wu X, Chen B, Sun W, Guo C, Li CM. Integrated Sandwich-Paper 3D Cell Sensing Device to In Situ Wirelessly Monitor H 2O 2 Released from Living Cells. Anal Chem 2024. [PMID: 38324759 DOI: 10.1021/acs.analchem.3c05639] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/09/2024]
Abstract
Point-of-care testing (POCT) has attracted great interest because of its prominent advantages of rapidness, precision, portability, and real-time monitoring, thus becoming a powerful biomedical device in early clinical diagnosis and convenient medical treatments. However, its complicated manufacturing process and high expense severely impede mass production and broad applications. Herein, an innovative but inexpensive integrated sandwich-paper three-dimensional (3D) cell sensing device is fabricated to in situ wirelessly detect H2O2 released from living cells. The paper-based electrochemical sensing device was constructed by a sealed sandwiched bottom plastic film/fiber paper/top hole-centered plastic film that was printed with patterned electrodes. A new (Fe, Mn)3(PO4)2/N-doped carbon nanorod was developed and immobilized on the sensing carbon electrode while cell culture solution filled the exposed fiber paper, allowing living cells to grow on the fiber paper surrounding the electrode. Due to the significantly shortening diffusion distance to access the sensing sites by such a unique device and a rationally tuned ratio of Fe2+/Mn2+, the device exhibits a fast response time (0.2 s), a low detection limit (0.4 μM), and a wide detection range (2-3200 μM). This work offers great promise for a low-cost and highly sensitive POCT device for practical clinic diagnosis and broad POCT biomedical applications.
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Affiliation(s)
- Zhuanzhuan Shi
- Institute of Materials Science and Devices, School of Materials Science and Engineering, Suzhou University of Science and Technology, Suzhou 215011, China
| | - Yunpeng Li
- Institute of Materials Science and Devices, School of Materials Science and Engineering, Suzhou University of Science and Technology, Suzhou 215011, China
| | - Xiaoshuai Wu
- Institute of Materials Science and Devices, School of Materials Science and Engineering, Suzhou University of Science and Technology, Suzhou 215011, China
| | - Bo Chen
- Institute of Materials Science and Devices, School of Materials Science and Engineering, Suzhou University of Science and Technology, Suzhou 215011, China
| | - Wei Sun
- Key Laboratory of Laser Technology and Optoelectronic Functional Materials of Hainan Province, Key Laboratory of Functional Materials and Photoelectrochemistry of Haikou, College of Chemistry and Chemical Engineering, Hainan Normal University, Haikou 571158, China
| | - Chunxian Guo
- Institute of Materials Science and Devices, School of Materials Science and Engineering, Suzhou University of Science and Technology, Suzhou 215011, China
| | - Chang Ming Li
- Institute of Materials Science and Devices, School of Materials Science and Engineering, Suzhou University of Science and Technology, Suzhou 215011, China
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Madhuvilakku R, Hong Y, Nila IS, Villagra Moran VM, Subramanian P, Khan ZA, Jeong S, You SG. Quantification of Neuronal Cell-Released Hydrogen Peroxide Using 3D Mesoporous Copper-Enriched Prussian Blue Microcubes Nanozymes: A Colorimetric Approach in Real Time and Anticancer Effect. ACS APPLIED MATERIALS & INTERFACES 2023; 15:55466-55485. [PMID: 37991753 DOI: 10.1021/acsami.3c13594] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/23/2023]
Abstract
Despite the effectiveness and selectivity of natural enzymes, their instability has paved the way for developing nanozymes with high peroxidase activity using a straightforward technique, thereby expanding their potential for multifunctional applications. Herein, meso-copper-Prussian blue microcubes (Meso-Cu-PBMCs) nanozymes were successfully prepared via a cost-effective hydrothermal route. It was found that the Cu-PBMCs nanozymes, with three-dimensional (3D) mesoporous cubic morphologies, exhibited an excellent peroxidase-like property. Based on the high affinity of Meso-Cu-PBMCs toward H2O2 (Km = 0.226 μM) and TMB (Km = 0.407 mM), a colorimetric sensor for in situ H2O2 detection was constructed. On account of the high catalytic activity, affinity, and cascade strategy, the Meso-Cu-PBMCs nanozyme generated rapid multicolor displays at varying H2O2 concentrations. Under optimized conditions, the proposed sensor exhibits a preferable sensitivity of 18.14 μA μM-1, a linear range of 10 nM-25 mM, and a detection limit of 6.36 nM (S/N = 10). The reliability of the sensor was verified by detecting H2O2 in spiked human blood serum and milk samples, as well as by detecting in situ H2O2 generated from the neuron cell SH-SY5Y. Besides, the Meso-Cu-PBMCs nanozyme facilitated the catalysis of H2O2 in cancer cells, generating •OH radicals that induce the death of cancer cells (HCT-116 colon cancer cells), which holds substantial potential for application in chemodynamic therapy (CDT). This proposed strategy holds promise for simple, rapid, inexpensive, and effective intracellular biosensing and offers a novel approach to improve CDT efficacy.
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Affiliation(s)
- Rajesh Madhuvilakku
- Department of Physical Therapy, College of Healthcare Medical Science & Engineering, Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Biohealth Products Research Center (BPRC), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Research Center for Aged-life Redesign (RCAR), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
| | - Yonggeun Hong
- Department of Physical Therapy, College of Healthcare Medical Science & Engineering, Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Biohealth Products Research Center (BPRC), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Research Center for Aged-life Redesign (RCAR), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Department of Digital Anti-Aging Healthcare, Graduate School of Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Department of Physical Therapy, Graduate School of Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Department of Rehabilitation Science, Graduate School of Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
| | - Irin Sultana Nila
- Biohealth Products Research Center (BPRC), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Research Center for Aged-life Redesign (RCAR), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Department of Digital Anti-Aging Healthcare, Graduate School of Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
| | - Vanina Myuriel Villagra Moran
- Biohealth Products Research Center (BPRC), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Research Center for Aged-life Redesign (RCAR), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Department of Physical Therapy, Graduate School of Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
| | - Palanisamy Subramanian
- East Coast Life Sciences Institute, Gangneung-Wonju National University, Gangneung, Gangwon 25457, Republic of Korea
- Department of Marine Food Science and Technology, Gangneung-Wonju National University, Gangneung, Gangwon 25457, Republic of Korea
| | - Zeeshan Ahmad Khan
- Department of Physical Therapy, College of Healthcare Medical Science & Engineering, Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Biohealth Products Research Center (BPRC), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
- Research Center for Aged-life Redesign (RCAR), Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
| | - Sehoon Jeong
- Department of Medical Information Technology, College of Bio Nano Information Technology, Inje University, Gimhae, Gyeong-nam 50834, Republic of Korea
| | - Sang Guan You
- East Coast Life Sciences Institute, Gangneung-Wonju National University, Gangneung, Gangwon 25457, Republic of Korea
- Department of Marine Food Science and Technology, Gangneung-Wonju National University, Gangneung, Gangwon 25457, Republic of Korea
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Yu S, Li H, Duan Y, Xia S, Liu H, Huang H, Zhu H, Wang L, He H, Wang S. hROS-Responsive Behavior for Long-Term Stability of Cellulosic Gold Nanoclusters. SMALL (WEINHEIM AN DER BERGSTRASSE, GERMANY) 2023:e2307770. [PMID: 37963831 DOI: 10.1002/smll.202307770] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/06/2023] [Revised: 10/08/2023] [Indexed: 11/16/2023]
Abstract
Understanding the gold core-ligand interaction in gold nanoclusters (GNCs) is essential for the on-demand tailoring of their photoluminescence properties and long-term stability. Here, inspired by the suckers arranged directionally on the tentacles of octopus, a series of GNCs with regulating ligand structures are grown and stabilized on the cellulose nanocrystals (CNCs). The carboxylated CNCs providing an electron-rich environment to promote the luminescence of GNCs and stabilize it within a long-term of 1 year through anchoring and diluting effects, and the highest quantum yields reaches 31.02% in ultrapure water. Interestingly, this bionic preparation strategy is generally applicable to various ligands for tailoring on-demand hROS-responsive and nonresponsive GNCs to construct tunable-emission wavelength dual GNCs ratiometric probes. The results show that designing a specific ligand structure to inhibit the transformation of Au-Au to Au (I)-ligand in GNCs is crucial to regulate the hROS-responsive characteristics. As expected, the interfacial compatible dual GNCs ratiometric probe with a hROS limit of detection of 0.74 µmol L-1 can diagnose certain diseases through intracellular hROS imaging. This work provides important insights for understanding the gold core-ligand interaction in GNCs during the oxidation process triggered by intracellular hROS.
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Affiliation(s)
- Shanshan Yu
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Haoyuan Li
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Yujie Duan
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Siyuan Xia
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Hui Liu
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Huanhuan Huang
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Hongxiang Zhu
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Lei Wang
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Hui He
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
| | - Shuangfei Wang
- School of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, P. R. China
- Guangxi Key Laboratory of Clean Pulp & Papermaking and Pollution Control, Nanning, 530004, P. R. China
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5
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Wang M, Liu H, Fan K. Signal Amplification Strategy Design in Nanozyme-Based Biosensors for Highly Sensitive Detection of Trace Biomarkers. SMALL METHODS 2023; 7:e2301049. [PMID: 37817364 DOI: 10.1002/smtd.202301049] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/09/2023] [Revised: 09/12/2023] [Indexed: 10/12/2023]
Abstract
Nanozymes show great promise in enhancing disease biomarker sensing by leveraging their physicochemical properties and enzymatic activities. These qualities facilitate signal amplification and matrix effects reduction, thus boosting biomarker sensing performance. In this review, recent studies from the last five years, concentrating on disease biomarker detection improvement through nanozyme-based biosensing are examined. This enhancement primarily involves the modulations of the size, morphology, doping, modification, electromagnetic mechanisms, electron conduction efficiency, and surface plasmon resonance effects of nanozymes for increased sensitivity. In addition, a comprehensive description of the synthesis and tuning strategies employed for nanozymes has been provided. This includes a detailed elucidation of their catalytic mechanisms in alignment with the fundamental principles of enhanced sensing technology, accompanied by the presentation of quantitatively analyzed results. Moreover, the diverse applications of nanozymes in strip sensing, colorimetric sensing, electrochemical sensing, and surface-enhanced Raman scattering have been outlined. Additionally, the limitations, challenges, and corresponding recommendations concerning the application of nanozymes in biosensing have been summarized. Furthermore, insights have been offered into the future development and outlook of nanozymes for biosensing. This review aims to serve not only as a reference for enhancing the sensitivity of nanozyme-based biosensors but also as a catalyst for exploring nanozyme properties and their broader applications in biosensing.
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Affiliation(s)
- Mengting Wang
- Guangdong Provincial Key Laboratory of Urology, Guangdong Engineering Research Center of Urinary Minimally Invasive Surgery Robot and Intelligent Equipment, Guangzhou Institute of Urology, Department of Urology, The First Affiliated Hospital of Guangzhou Medical University, Guangzhou Medical University, Guangzhou, 510230, China
| | - Hongxing Liu
- Guangdong Provincial Key Laboratory of Urology, Guangdong Engineering Research Center of Urinary Minimally Invasive Surgery Robot and Intelligent Equipment, Guangzhou Institute of Urology, Department of Urology, The First Affiliated Hospital of Guangzhou Medical University, Guangzhou Medical University, Guangzhou, 510230, China
| | - Kelong Fan
- CAS Engineering Laboratory for Nanozyme, Key Laboratory of Biomacromolecules, Institute of Biophysics, Chinese Academy of Sciences, Beijing, 100101, China
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