Tailored Lignocellulose-Based Biodegradable Matrices with Effective Cargo Delivery for Crop Protection

Propensity of a low-cost adsorbent derived from agricultural wastes to interact with cationic dyes in aqueous solutions

Ash collected from thrown-away by-products while preparing a popular traditional food additive, kolakhar of the Assamese community of North East, India, was used as an alternate cost-effective, porous bioadsorbent option from the conventional activated carbon for the purification of carcinogenic dyes laden water. The base material for kolakhar preparation was taken from the discarded banana stem waste to stimulate agricultural waste management. Methylene blue (MB) and basic fuchsin (BF) dyes were used as model cationic dyes. Characterization techniques like CHN, Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), X-ray photoelectron spectroscopy (XPS), field emission-scanning electron microscope (FE-SEM), energy dispersive X-ray (EDX), and Brunauer-Emmett-Teller (BET) analysis of the prepared banana stem ash (BSA) reveal the presence of high inorganic contents and functional groups in the irregular, porous bioadsorbent with surface area 55.534 m2 g-1. Various regulating parameters studied to optimize the adsorption capacity of BSA were bioadsorbent dose (0.1-3 g/L), temperature (298-318 K), contact time (0-150 min), pH (2-9), and initial dye concentrations (10-40 mg/L). Non-linear kinetic models suggested Elovich for both MB and BF adsorption, while the non-linear isotherm model suggested Langmuir and Temkin for MB and BF adsorption, respectively, as best-fitted curves. The monolayer adsorption capacity (qm) for MB and BF was 15.22 mg/g and 24.08 mg/g at 318 K, respectively, with more than 95% removal efficiency for both dyes. The thermodynamic parameters studied indicated that the adsorption is spontaneous. The ∆H0 values of MB and BF adsorptions were 2.303 kJ/mol (endothermic) and - 29.238 kJ/mol (exothermic), respectively.

Plant-biomass-based hybrid seed wraps mitigate yield and post-harvest losses among smallholder farmers in sub-Saharan Africa

Sustainable practices that reduce food loss are essential for enhancing global food security. We report a 'wrap and plant' seed treatment platform to protect crops from soil-borne pathogens. Developed from the abundantly available wastes of banana harvest and recycled old, corrugated cardboard boxes via chemical-free pulping, these paper-like biodegradable seed wraps exhibit tunable integrity and bioavailability of loaded moieties. These wraps were used for nematode control on yam (Dioscorea cayenensis-rotundata) seed pieces in Benin, a major producer of this staple crop in the sub-Saharan African 'yam belt'. Our seed wraps loaded with ultra-low-volume abamectin (1/100 ≤ commercial formulation) consistently controlled yam nematode (Scutellonema bradys) populations while considerably increasing the yield at various locations over 2015-2018. Substantial reduction in post-harvest tuber weight loss and cracking was observed after 3 and 5 months of storage, contributing to increased value, nutrition and stakeholders' preference for the wrap and plant treatment.

Recent advances in biodegradable matrices for active ingredient release in crop protection: Towards attaining sustainability in agriculture

Climate changes, emerging species of plant pests, and deficits of clean water and arable land have made availability of food to the ever-increasing global population a challenge. Excessive use of synthetic pesticides to meet ever-increasing production needs has resulted in development of resistance in pest populations, as well as significant ecotoxicity, which has directly and indirectly impacted all life-forms on earth. To meet the goal of providing safe, sufficient, and high-quality food globally with minimal environmental impact, one strategy is to focus on targeted delivery of pesticides using eco-friendly and biodegradable carriers that are derived from naturally available materials. Herein, we discuss some of the recent approaches to use biodegradable matrices in crop protection, while exploring their design and efficiency. We summarize by discussing associated challenges with the existing approaches and future trends that can lead the world to more sustainable agricultural practices.

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Providing food safety and security is critical for the growing global population.

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Crop yield is affected by various biotic and abiotic factors.

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Targeted/sustained delivery of agrochemicals reduces excessive use of pesticides.

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Nature-derived biodegradable materials curtail plant health and environmental harm.

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Biodegradable matrices hold promise for sustainable crop protection.