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Gan Y, Zhu Y. Multi-Residue Analysis of Chemical Additives in Edible Vegetable Oils Using QuEChERS Extraction Method Followed by Supercritical Fluid Chromatography. Molecules 2022; 27:molecules27051681. [PMID: 35268782 PMCID: PMC8911653 DOI: 10.3390/molecules27051681] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/31/2022] [Revised: 02/27/2022] [Accepted: 03/01/2022] [Indexed: 11/16/2022] Open
Abstract
Since the quality and safety of food highly depend on its preservation and protection, the use of food packaging materials increases the risk of chemical contamination of the packaged food by migration. Herein, we focused on antioxidants, photoinitiators, UV absorbers and plasticizers which are extensive additives used in food packaging materials. In the present study, a rapid, simple, green and reliable method was developed and validated for the determination of twelve chemical additives in edible vegetable oils using SFC together with a modified QuEChERS procedure. Under the optimum conditions, twelve additives were separated within 10 min, and the consumption of the organic solvent was significantly reduced, which improved the environmentally friendliness. The performance of the developed method was evaluated. Good linearity (r > 0.999) was obtained in the range of 0.20−20.0 µg/mL and 0.50−20.0 µg/mL, respectively. The limits of detection and limits of quantification of the twelve additives in vegetable oils were 0.05−0.15 µg/mL and 0.15−0.50 µg/mL, respectively. Recoveries of all the chemical additives for the spiked samples were between 60.9% and 106.4%, with relative standard deviations (RSD) lower than 9.9%. The results demonstrated that the proposed method was efficient, reliable and robust for the routine analysis of additives in edible vegetable oils and can be an alternative to the multi-residue analysis of chemical additives for other packaged foods.
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Affiliation(s)
- Yaping Gan
- Ecology and Health Institute, Hangzhou Vocational & Technical College, Hangzhou 310018, China;
| | - Yan Zhu
- Department of Chemistry, Xixi Campus, Zhejiang University, Hangzhou 310028, China
- Correspondence:
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2
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Ouyang X, Liang R, Hu Y, Li G, Hu C, Zhong Q. Hollow tube covalent organic framework for syringe filter-based extraction of ultraviolet stabilizer in food contact materials. J Chromatogr A 2021; 1656:462538. [PMID: 34537658 DOI: 10.1016/j.chroma.2021.462538] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/17/2021] [Revised: 09/01/2021] [Accepted: 09/02/2021] [Indexed: 01/23/2023]
Abstract
In this work, a novel hollow tube covalent organic framework constructed by cyclotricatechylene and tetrafluoroterephthalonitrile (CTC-TFPN-COF) with polyether bond was synthesized, and it was coated on filter membrane for extraction of ultraviolet stabilizer in migration from food contact materials. Since the monomers of the polymer were linked by polyether bond, the CTC-TFPN-COF exhibited strong chemical stability in severe conditions such as acid, alkali and various organic solvent. The excellent features of high porosity and robust structure endowed the CTC-TFPN-COF good candidate as adsorbent for extraction of ultraviolet stabilizer. Moreover, the CTC-TFPN-COF coated membranes were immobilized on syringe filter and coupled with multiple channel injection pump to realize high throughput sample pretreatment strategy. Subsequently, a sensitive analytical method for ultraviolet stabilizer was established followed by ultra-high performance liquid chromatography-tandem mass spectrometry. The flow rate of extraction and desorption, elution solvent and the volume of desorption solvent were optimized. The method was assessed, which showed wide linear ranges with R2 greater than 0.99, low limits of detection (0.9-91 ng L-1) and low limits of quantification (3-300 ng L-1). The developed method was successfully applied to determine trace ultraviolet stabilizer in the migration of food contact materials with different simulated solution, which demonstrated its promising potential in practical analysis.
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Affiliation(s)
- Xiaoyan Ouyang
- School of Chemistry, Sun Yat-sen University, Guangzhou, 510275, China
| | - Ruiyu Liang
- School of Chemistry, Sun Yat-sen University, Guangzhou, 510275, China
| | - Yuling Hu
- School of Chemistry, Sun Yat-sen University, Guangzhou, 510275, China.
| | - Gongke Li
- School of Chemistry, Sun Yat-sen University, Guangzhou, 510275, China.
| | - Changying Hu
- Department of Food Science & Engineering, Jinan University, Guangzhou 510632, China
| | - Qisheng Zhong
- Analytical Applications Center, Shimadzu (China) Co., LTD, Guangzhou 510656, China
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3
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Zhao X, Liu X, Wang J, Liu Y, Zhang T, Chen J, Li Q, Wei Y, Xi X. Determination of polymer additives in foods and drinks packed with plastic by amino group modified magnetic mesoporous silica microspheres coupled with high performance liquid chromatography. J LIQ CHROMATOGR R T 2021. [DOI: 10.1080/10826076.2021.1895219] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/01/2023]
Affiliation(s)
- Xiaoyan Zhao
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Xuerui Liu
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Juanqiang Wang
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Yuanyuan Liu
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Taoyi Zhang
- Sinopec Beijing Research Institute of Chemical Industry, Beijing 100013, P.R. China
| | - Jing Chen
- Sinopec Beijing Research Institute of Chemical Industry, Beijing 100013, P.R. China
| | - Quan Li
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Yun Wei
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Xingjun Xi
- China National Institute of Standardization, Beijing 100191, P.R. China
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4
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Wu X, Liu P, Shi H, Wang H, Huang H, Shi Y, Gao S. Photo aging and fragmentation of polypropylene food packaging materials in artificial seawater. WATER RESEARCH 2021; 188:116456. [PMID: 33039831 DOI: 10.1016/j.watres.2020.116456] [Citation(s) in RCA: 83] [Impact Index Per Article: 27.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/08/2020] [Revised: 09/22/2020] [Accepted: 09/23/2020] [Indexed: 06/11/2023]
Abstract
Plastic litters in marine environment usually contain varied types and contents of additives that can significantly affect the photochemical aging and fragmentation process of microplastics (MPs). This study investigated the photo aging process of two common polypropylene (PP) food packaging materials (i.e., meal box and tea cup) in artificial seawater within 12 d of ultraviolet (UV) irradiation. Results revealed that the aging of both plastic materials were critically inhibited compared with pure PP, indicating that PP food packaging materials in natural seawater may share longer aging time than pure ones. GC-MS analysis revealed that antioxidant Irgafos 168 (tris (2,4-di-tert-butylphenyl) phosphite) was the dominant additive in these plastic materials. Photo reaction between Irgafos 168 and hydroperoxide species on the surface of MPs to prevent the formation of hydroxyl radical was the possible mechanism for the inhibiting effects. After antioxidant was exhausted, its photo degradation products could become the dominant contributor to influence the aging process of MPs. This is the first work exploring the role of antioxidant on the aging process of PP MPs in simulated ocean environment. The findings could be of great help for unraveling the effect of antioxidants on the aging-related environmental risk of hydrocarbon plastics in ocean environment.
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Affiliation(s)
- Xiaowei Wu
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210093, China
| | - Peng Liu
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210093, China
| | - Huanhuan Shi
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210093, China
| | - Hanyu Wang
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210093, China
| | - Hexinyue Huang
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210093, China
| | - Yanqi Shi
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210093, China
| | - Shixiang Gao
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210093, China.
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Blázquez-Blázquez E, Cerrada ML, Benavente R, Pérez E. Identification of Additives in Polypropylene and Their Degradation under Solar Exposure Studied by Gas Chromatography-Mass Spectrometry. ACS OMEGA 2020; 5:9055-9063. [PMID: 32363257 PMCID: PMC7191600 DOI: 10.1021/acsomega.9b03058] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/18/2019] [Accepted: 01/23/2020] [Indexed: 05/12/2023]
Abstract
Additives are absolutely essential in the development of commercial polymeric materials. Accordingly, an exhaustive control of composition and evolution in these additives over time is necessary to validate their performance and safety during their shelf life and, consequently, their ultimate applications. Gas chromatography coupled with mass spectrometry, GC-MS, is described in the present work to identify and analyze the content of a wide variety of additives, commonly used in industrial polymeric materials. First, the identification under the present experimental protocol of additives with a relatively high molecular weight (Irganox 1330 and Irganox 1010) has been successfully attained. Second, the evolution under solar exposure over time has been analyzed by GC-MS for 11 additives and derived substances, which have been identified in a commercial polypropylene sample, estimating the corresponding depletion times. In addition, the resultant increase of carbonyl groups in the polymeric macrochains along the photo-oxidation has been also determined by infrared spectroscopy. Therefore, GC-MS is found to be a reliable tool for the analysis of the evolution of commonly used polymer additives under specific degradation conditions, which can be very useful in the formulation of improved future additivations.
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Wang Z, He M, Chen B, Hu B. Azo-linked porous organic polymers/polydimethylsiloxane coated stir bar for extraction of benzotriazole ultraviolet absorbers from environmental water and soil samples followed by high performance liquid chromatography-diode array detection. J Chromatogr A 2020; 1616:460793. [DOI: 10.1016/j.chroma.2019.460793] [Citation(s) in RCA: 16] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/27/2019] [Revised: 12/14/2019] [Accepted: 12/14/2019] [Indexed: 12/18/2022]
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7
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Hu W, Shao Q, Xi X, Chu Q, Lan T, Che F, Liu Y, Lu Y, Wei Y. A general gas-assisted three-liquid-phase extraction method for separation and concentration of puerarin, 3'-methoxydaidzin, puerarinxyloside, daidzin and daidzein from puerariae extract. Biomed Chromatogr 2018; 33:e4390. [PMID: 30238674 DOI: 10.1002/bmc.4390] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/28/2018] [Revised: 09/06/2018] [Accepted: 09/13/2018] [Indexed: 11/07/2022]
Abstract
In this work, a general and novel separation technique gas-assisted three-liquid-phase extraction was established and applied in separating and concentrating isoflavonoids from the actual sample of puerariae extract by one step. For the gas-assisted three-liquid-phase extraction method, optimal conditions were selected: polyethylene glycol 2000 and ethyl acetate as the flotation solvent, pH 5, (NH4 )2 SO4 concentration 350 g/L in aqueous phase, N2 flow rate 30 mL/min, flotation time 50 min, and flotation twice. Five isoflavonoids compounds puerarin, 3'-methoxydaidzin, puerarinxyloside, daidzin and daidzein were separated with recoveries of 82, 84, 80, 88 and 89%, respectively. The separated products were purified by preparative high-performance liquid chromatography, and the purity of the final products was >96%. The established general gas-assisted three-liquid-phase extraction was used to separate anthraquinones from Cassiae Semen under the optimal conditions, and the recoveries were >75%. The experimental results showed that the established gas-assisted three-liquid-phase extraction method is a general technique for separating active compounds from herb extract.
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Affiliation(s)
- Weilun Hu
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing, People's Republic of China
| | - Qian Shao
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing, People's Republic of China
| | - Xingjun Xi
- China National Institute of Standardization, Beijing, People's Republic of China
| | - Qiao Chu
- China National Institute of Standardization, Beijing, People's Republic of China
| | - Tao Lan
- China National Institute of Standardization, Beijing, People's Republic of China
| | - Fenfang Che
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing, People's Republic of China
| | - Yuanyuan Liu
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing, People's Republic of China
| | - Yanzhen Lu
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing, People's Republic of China
| | - Yun Wei
- State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing, People's Republic of China
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8
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Wang J, Liu X, Wei Y. Magnetic solid-phase extraction based on magnetic zeolitic imazolate framework-8 coupled with high performance liquid chromatography for the determination of polymer additives in drinks and foods packed with plastic. Food Chem 2018; 256:358-366. [DOI: 10.1016/j.foodchem.2018.02.136] [Citation(s) in RCA: 30] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/03/2017] [Revised: 02/08/2018] [Accepted: 02/25/2018] [Indexed: 11/26/2022]
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9
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Yang F, Li X, Meng D, Yang Y. Determination of Ultraviolet Absorbers and Light Stabilizers in Food Packaging Bags by Magnetic Solid Phase Extraction Followed by High-Performance Liquid Chromatography. FOOD ANAL METHOD 2017. [DOI: 10.1007/s12161-017-0896-0] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
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10
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Rani M, Shim WJ, Han GM, Jang M, Song YK, Hong SH. Benzotriazole-type ultraviolet stabilizers and antioxidants in plastic marine debris and their new products. THE SCIENCE OF THE TOTAL ENVIRONMENT 2017; 579:745-754. [PMID: 27889215 DOI: 10.1016/j.scitotenv.2016.11.033] [Citation(s) in RCA: 106] [Impact Index Per Article: 15.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/08/2016] [Revised: 11/05/2016] [Accepted: 11/06/2016] [Indexed: 05/25/2023]
Abstract
Ultraviolet stabilizers (UVSs) and antioxidants are the most widely used additives in plastics to enhance the lifetime of polymeric materials. There is growing interest in the roles of plastic marine debris and microplastics as source or vector of toxic substances to marine environment and organisms. However, there is limited information available on plastic associated chemicals, particularly additive chemicals. Therefore, to evaluate their extent of exposure from plastics to the marine environment, we determined UVSs and antioxidants in plastic debris (n=29) collected from beaches along with their corresponding new plastic products in markets (n=27) belonging to food, fisheries, and general use. Antioxidants were present at higher concentrations than UVSs in both plastic debris and new plastics, indicative of their high use over UVSs. Irganox 1076 and Irganox 1010 were more commonly used than other chemicals investigated. The irregular use with high concentration of additive chemicals was observed in short-term use plastic products. Except for Irganox 1076 and UV 326, most antioxidants and UVSs were relatively high in new plastics compared to corresponding plastic marine debris, implying their potential leaching or degradation during use or after disposal. The present study provides quantitative information about additive chemicals contained in plastic marine debris and their new products. These results could be useful for better understanding of environmental exposure to hazardous chemicals through plastic pollution.
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Affiliation(s)
- Manviri Rani
- Oil and POPs Research Laboratory, Korea Institute of Ocean Science and Technology, 41 Jangmok-1-gil, Geoje 53201, Republic of Korea
| | - Won Joon Shim
- Oil and POPs Research Laboratory, Korea Institute of Ocean Science and Technology, 41 Jangmok-1-gil, Geoje 53201, Republic of Korea; Department of Marine Environmental Sciences, Korea University of Science and Technology, 217 Gajeong-ro Daejeon 34113, Republic of Korea
| | - Gi Myung Han
- Oil and POPs Research Laboratory, Korea Institute of Ocean Science and Technology, 41 Jangmok-1-gil, Geoje 53201, Republic of Korea
| | - Mi Jang
- Oil and POPs Research Laboratory, Korea Institute of Ocean Science and Technology, 41 Jangmok-1-gil, Geoje 53201, Republic of Korea; Department of Marine Environmental Sciences, Korea University of Science and Technology, 217 Gajeong-ro Daejeon 34113, Republic of Korea
| | - Young Kyoung Song
- Oil and POPs Research Laboratory, Korea Institute of Ocean Science and Technology, 41 Jangmok-1-gil, Geoje 53201, Republic of Korea; Department of Marine Environmental Sciences, Korea University of Science and Technology, 217 Gajeong-ro Daejeon 34113, Republic of Korea
| | - Sang Hee Hong
- Oil and POPs Research Laboratory, Korea Institute of Ocean Science and Technology, 41 Jangmok-1-gil, Geoje 53201, Republic of Korea; Department of Marine Environmental Sciences, Korea University of Science and Technology, 217 Gajeong-ro Daejeon 34113, Republic of Korea.
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11
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Chang L, Shao Q, Xi X, Chu Q, Wei Y. Separation of four flavonol glycosides fromSolanum rostratumDunal using aqueous two-phase flotation followed by preparative high-performance liquid chromatography. J Sep Sci 2016; 40:804-812. [DOI: 10.1002/jssc.201600922] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/16/2016] [Revised: 10/31/2016] [Accepted: 11/09/2016] [Indexed: 11/11/2022]
Affiliation(s)
- Lin Chang
- State Key Laboratory of Chemical Resource Engineering; Beijing University of Chemical Technology; Beijing P. R. China
| | - Qian Shao
- State Key Laboratory of Chemical Resource Engineering; Beijing University of Chemical Technology; Beijing P. R. China
| | - Xingjun Xi
- China National Institute of Standardization; Haidian District Beijing P. R. China
| | - Qiao Chu
- China National Institute of Standardization; Haidian District Beijing P. R. China
| | - Yun Wei
- State Key Laboratory of Chemical Resource Engineering; Beijing University of Chemical Technology; Beijing P. R. China
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12
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Li B, Wang ZW, Lin QB, Hu CY. Study of the Migration of Stabilizer and Plasticizer from Polyethylene Terephthalate into Food Simulants. J Chromatogr Sci 2016; 54:939-51. [PMID: 26941413 DOI: 10.1093/chromsci/bmw025] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2015] [Indexed: 11/14/2022]
Abstract
This study investigates the determination and migration of stabilizers and plasticizers from polyethylene terephthalate (PET). Two methods [ultrasonic extraction with dichloromethane or methanol and total dissolution with phenol/tetrachloroethane (m:m/1:1)] for pre-concentration of additives in PET material were performed. The diffusion of these additives from PET was evaluated by immersing in deionized water, acetic acid 3% (w/v), ethanol 20% (v/v), ethanol 50% (v/v) and isooctane at 20, 40, 55 and 70°C, respectively. The amount of additives in PET and food simulants was quantified by high-performance liquid chromatography-photodiode array detector (HPLC-PDA). The optimized HPLC method showed high correlation coefficients (R ≥ 0.9993), good precision, accuracy and reproducibility. Experimental diffusion coefficients (DP) were calculated according to a mathematical model based on Fick's second law, and the DP values of considered compounds ranged from 9.8 × 10(-15) to 1.4 × 10(-8) cm(2) s(-1) The experimental DP values were also compared with that predicted by currently used diffusion models. In addition, the effect of temperature on the diffusion rate was assessed. The effect of temperature on the diffusion coefficients followed an Arrhenius-type model with active energies ranged from 40.4 to 113.8 kJ mol(-1) for the target compounds.
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Affiliation(s)
- Bo Li
- Packaging Engineering Institute, Jinan University, Zhuhai 519070, China Key Laboratory of Product Packaging and Logistics of Guangdong Higher Education Institutes, Jinan University, Zhuhai 519070, China
| | - Zhi-Wei Wang
- Packaging Engineering Institute, Jinan University, Zhuhai 519070, China Key Laboratory of Product Packaging and Logistics of Guangdong Higher Education Institutes, Jinan University, Zhuhai 519070, China
| | - Qin-Bao Lin
- Packaging Engineering Institute, Jinan University, Zhuhai 519070, China Key Laboratory of Product Packaging and Logistics of Guangdong Higher Education Institutes, Jinan University, Zhuhai 519070, China
| | - Chang-Ying Hu
- Key Laboratory of Product Packaging and Logistics of Guangdong Higher Education Institutes, Jinan University, Zhuhai 519070, China Department of Food Science and Engineering, Jinan University, Guangzhou 510632, China
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Wang H, Yuan J. Identification and quantification of unknown antioxidants in plastic materials by ultrasonic extraction and ultra-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry. EUROPEAN JOURNAL OF MASS SPECTROMETRY (CHICHESTER, ENGLAND) 2016; 22:19-29. [PMID: 26863072 DOI: 10.1255/ejms.1404] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/05/2023]
Abstract
Mass spectrometry has been applied to the targeted analysis of commonly used additives (such as Irganox 1010, Irganox 1076, Irgafos 168, etc.) in plastic materials, but a fast and straightforward method for the non-targeted identification and quantification of unusual or potentially new antioxidant additives is still unavailable. In this study, a novel and simple method for the identification and quantification of unknown antioxidant additives in plastic food packaging using ultrasonic extraction and ultra-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry has been developed. A method for the Irganox series analyzed here has not been reported previously. Unknown antioxidant additives have been identified by accurate m/z determination, MS(2) fragments and comparison with synthesized standards. The mass fragmentation patterns and structural assignments of these antioxidants have been studied. Parameters affecting the efficiency of the process, such as extraction solvents, extraction volume, extraction time and chromatographic conditions, have been studied and optimized. Ultrasonic extraction of plastic materials (40 mg) with dichloromethane (0.5 mL) at 25 °C was applied as optimal. Limits of detection of the target additives ranged from 0.5 ng g(-1) to 1.5 ng g(-1), and the detection was linear over the range studied (0.01-1.5 µg mg(-1), r(2)>0.99). The accuracy of the method has been tested by relative recovery experiments with spiked samples, with results ranging from 94.3% to 104.8%, and the precision (relative standard deviation) was within 11.0% (n=3). Finally, the method has been successfully applied to the determination of antioxidants in several real plastic samples.
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Affiliation(s)
- Hang Wang
- Instrumental Analysis Center, Shanghai Jiao Tong University, Dongchuan Road 800, Shanghai 200240, PR China..
| | - Jiaojian Yuan
- Instrumental Analysis Center, Shanghai Jiao Tong University, Dongchuan Road 800, Shanghai 200240, PR China..
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14
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Determination of UV Absorbers and Light Stabilizers in Food Packing Bags by Magnetic Solid Phase Extraction Followed by High Performance Liquid Chromatography. Chromatographia 2015. [DOI: 10.1007/s10337-015-2988-6] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/22/2022]
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15
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Rani M, Shim WJ, Han GM, Jang M, Al-Odaini NA, Song YK, Hong SH. Qualitative Analysis of Additives in Plastic Marine Debris and Its New Products. ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY 2015; 69:352-66. [PMID: 26329499 DOI: 10.1007/s00244-015-0224-x] [Citation(s) in RCA: 108] [Impact Index Per Article: 12.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/15/2015] [Accepted: 08/06/2015] [Indexed: 05/10/2023]
Abstract
Due to their formulation and/or processing, plastics contain additives and impurities that may leach out under conditions of use and accumulate in the environment. To evaluate their role as vectors of chemical contaminants in marine environment, plastic debris (n = 19) collected from coastal beaches along with new plastics (n = 25; same or same brand) bought from local markets were screened by gas chromatography-mass spectrometry in full scan mode. Detected peaks were identified using NIST library in different polymers (polypropylene (PP) > polyethylene (PE) > PP + PE > polyethyl terephthalate > poly(acylene:styrene) with different use (food, fishery, and general use). A database on the presence of 231 different chemicals were grouped into hydrocarbons, ultra-violet (UV)-stabilizers, antioxidants, plasticizers, lubricants, intermediates, compounds for dyes and inks, flame retardants, etc. The UV326, UV327, UV328, UV320, UvinualMC80, irganox 1076, DEHP, antioxidant no 33, di-n-octylisophthalate, diisooctyl phthalate, hexanoic acid 2-ethyl-hexadecyl ester, and hydrocarbons were most frequently detected. Finding of toxic phthalates and UV stabilizers in those products having moisture contact (like bottles with short use) raised concern to humans and indicated their irregular use. The comparison between new and debris plastics clearly indicated the leaching and absorption of chemicals and supports our assumption of plastic as media for transferring these additives in marine environment.
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Affiliation(s)
- Manviri Rani
- Oil and POPs Research Group, Korea Institute of Ocean Science and Technology, Jangmok-myon 391, Geoje, 656-834, Republic of Korea
| | - Won Joon Shim
- Oil and POPs Research Group, Korea Institute of Ocean Science and Technology, Jangmok-myon 391, Geoje, 656-834, Republic of Korea
- University of Science and Technology, Daejeon, 305-320, Republic of Korea
| | - Gi Myung Han
- Oil and POPs Research Group, Korea Institute of Ocean Science and Technology, Jangmok-myon 391, Geoje, 656-834, Republic of Korea
| | - Mi Jang
- Oil and POPs Research Group, Korea Institute of Ocean Science and Technology, Jangmok-myon 391, Geoje, 656-834, Republic of Korea
- University of Science and Technology, Daejeon, 305-320, Republic of Korea
| | - Najat Ahmed Al-Odaini
- Oil and POPs Research Group, Korea Institute of Ocean Science and Technology, Jangmok-myon 391, Geoje, 656-834, Republic of Korea
| | - Young Kyong Song
- Oil and POPs Research Group, Korea Institute of Ocean Science and Technology, Jangmok-myon 391, Geoje, 656-834, Republic of Korea
- University of Science and Technology, Daejeon, 305-320, Republic of Korea
| | - Sang Hee Hong
- Oil and POPs Research Group, Korea Institute of Ocean Science and Technology, Jangmok-myon 391, Geoje, 656-834, Republic of Korea.
- University of Science and Technology, Daejeon, 305-320, Republic of Korea.
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16
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Chang L, Bi P, Li X, Wei Y. Study of solvent sublation for concentration of trace phthalate esters in plastic beverage packaging and analysis by gas chromatography–mass spectrometry. Food Chem 2015; 177:127-33. [DOI: 10.1016/j.foodchem.2015.01.013] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/19/2014] [Revised: 08/14/2014] [Accepted: 01/03/2015] [Indexed: 10/24/2022]
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17
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Li B, Wang ZW, Lin QB, Hu CY, Su QZ, Wu YM. Determination of Polymer Additives-Antioxidants, Ultraviolet Stabilizers, Plasticizers and Photoinitiators in Plastic Food Package by Accelerated Solvent Extraction Coupled with High-Performance Liquid Chromatography. J Chromatogr Sci 2014; 53:1026-35. [DOI: 10.1093/chromsci/bmu159] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/16/2014] [Indexed: 01/04/2023]
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Chang L, Wei Y, Bi PY, Shao Q. Recovery of liquiritin and glycyrrhizic acid from Glycyrrhiza uralensis Fisch by aqueous two-phase flotation and multi-stage preparative high performance liquid chromatography. Sep Purif Technol 2014. [DOI: 10.1016/j.seppur.2014.07.045] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
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Li XL, Meng DL, Zhao J, Yang YL. Determination of synthetic phenolic antioxidants in essence perfume by high performance liquid chromatography with vortex-assisted, cloud-point extraction using AEO-9. CHINESE CHEM LETT 2014. [DOI: 10.1016/j.cclet.2014.03.005] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
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