Thermal conductivity enhancement in electrospun poly(vinyl alcohol) and poly(vinyl alcohol)/cellulose nanocrystal composite nanofibers

Nanocellulose Composite Films in Food Packaging Materials: A Review

Owing to the environmental pollution caused by petroleum-based packaging materials, there is an imminent need to develop novel food packaging materials. Nanocellulose, which is a one-dimensional structure, has excellent physical and chemical properties, such as renewability, degradability, sound mechanical properties, and good biocompatibility, indicating promising applications in modern industry, particularly in food packaging. This article introduces nanocellulose, followed by its extraction methods and the preparation of relevant composite films. Meanwhile, the performances of nanocellulose composite films in improving the mechanical, barrier (oxygen, water vapor, ultraviolet) and thermal properties of food packaging materials and the development of biodegradable or edible packaging materials in the food industry are elaborated. In addition, the excellent performances of nanocellulose composites for the packaging and preservation of various food categories are outlined. This study provides a theoretical framework for the development and utilization of nanocellulose composite films in the food packaging industry.

Silk fibroin/polyvinyl alcohol composite film loaded with antibacterial AgNP/polydopamine-modified montmorillonite; characterization and antibacterial properties

In this study, a kind of nanocomposite film was fabricated via combining silk fibroin, polyvinyl alcohol (SF/PVA) and AgNP/polydopamine-modified Montmorillonite (AgNP/PDA-Mt). The structural characteristics and properties of the SF/PVA/AgNP/PDA-Mt nanocomposites films were identified using X-ray diffraction (XRD), Thermal gravimetric analyzer (TGA), Fourier transform infrared spectroscopy (FTIR), EDS-mapping analyses and Scanning electron microscope (SEM). The results indicated enhanced thermal performance of SF/PVA/AgNP/PDA-Mt nanocomposites with increased AgNP/PDA-Mt weight. The nanocomposite film exhibited excellent antibacterial activity against E. coli and S. aureus. The 2 % SF/PVA/AgNP/PDA-Mt film showed the highest zone of inhibition with an average inhibition circle diameter of 26.1 mm against E. coli and 20.61 mm against S. aureus. Cytotoxicity test results indicated that the nanocomposites films were biocompatible with L929 cells with a 100 % survival rate, which can be considered as one of the advantages of new nanocomposites films. These findings suggest that SF/PVA/AgNP/PDA-Mt films have potential clinical applications in wound dressing and antibacterial biomedical applications.

Cellulose nanocrystal functionalized aramid nanofiber reinforced epoxy nanocomposites with high strength and toughness

The mechanical properties of polymer nanocomposites can be improved by incorporating various types of nanofillers. The hybridization of nanofillers through covalent linkages between nanofillers with different dimensions and morphology can further increase the properties of nanocomposites. In this work, aramid nanofibers (ANFs) are modified using chlorinated cellulose nanocrystals (CNCs) and functionalized with 3-glycidoxypropyltrimethoxysilane to improve the chemical and mechanical interaction in an epoxy matrix. The integration of CNC functionalized ANFs (fACs) in the epoxy matrix simultaneously improves Young's modulus, tensile strength, fracture properties, and viscoelastic properties. The test results show that 1.5 wt% fAC reinforced epoxy nanocomposites improve Young's modulus and tensile strength by 15.1% and 10.1%, respectively, and also exhibit 2.5 times higher fracture toughness compared to the reference epoxy resin. Moreover, the glass transition temperature and storage modulus are found to increase when fACs are incorporated. Thus, this study demonstrates that the enhanced chemical and mechanical interaction by the CNC functionalization on the ANFs can further improve the static and dynamic mechanical properties of polymer nanocomposites.

Multifunctional nanocomposite based on polyvinyl alcohol, cellulose nanocrystals, titanium dioxide, and apple peel extract for food packaging

Although polyvinyl alcohol (PVA) is a potential biodegradable food packaging material, it has several critical limitations: low mechanical strength, poor ultraviolet (UV) and water vapor barrier properties, and lack of antioxidant and antimicrobial properties. Previous studies have used cellulose nanocrystals (CNCs) to improve the mechanical and water vapor barrier properties of the PVA matrix. In this study, a multifunctional nanocomposite for food packaging applications was developed by incorporating titanium dioxide (TiO₂) and apple peel extract (APE) into a PVA/CNC matrix. The combination of TiO₂ and APE in the nanocomposites not only enhanced multifunctionality but also improved mechanical and barrier properties. The mechanical strength and water vapor barrier properties of PVA/CNC/TiO₂/APE (5 wt% TiO₂ and 20 wt% APE in the PVA/CNC matrix containing 5 wt% of CNCs) increased by 49.9 % and 36.6 % compared to PVA. Furthermore, PVA/CNC/TiO₂/APE exhibited an excellent UV barrier (UV-protection factor of 1012.73) and high antioxidant and antimicrobial properties. In food packaging tests with fresh cherry tomatoes and potatoes, PVA/CNC/TiO₂/APE effectively protected samples from external influences and prolonged their self-life, demonstrating the potential use of this nanocomposite as a biodegradable and multifunctional food packaging material.

Improving thermal conductivities of textile materials by nanohybrid approaches

The thermal transfer between individual body and the surroundings occurs by several paths such as radiation, evaporation, conduction, and convection. Thermal management is related with the heat transfer between the human body and the surroundings, which aims to keep the body temperature in the comfort range either via preserving or via emitting the body heat. The essential duty of clothing is to contribute to the thermal balance of the human body by regulating the heat and moisture transfer. In the case of poorly controlled body heat, health problems such as hyperthermia and heatstroke along with environmental problems due to higher energy consumption can occur. Recently, research has been focused on advanced textiles with novel approaches on materials synthesis and structure design, which can provide thermal comfort together with energy saving. This review article focuses on the innovative strategies basically on the passive textile models for improved thermal conductivity. We will discuss both the fabrication techniques and the inclusion of carbon-based and boron-based fillers to form nano-hybrid textile solutions, which are used to improve the thermal conductivity of the materials.

Polyvinyl alcohol/cellulose nanocrystals/alkyl ketene dimer nanocomposite as a novel biodegradable food packing material

Polyvinyl alcohol (PVA) is used in many applications because of its excellent physicochemical properties, non-toxicity, and biodegradability. However, its relatively low water resistance, poor water vapor/ultraviolet (UV) barrier properties, and poor mechanical properties compared with conventional polymers limit its applications in food packaging. In this study, cellulose nanocrystals (CNCs) and alkyl ketene dimer (AKD) were used to overcome these issues. The mechanical properties, water resistance, and barrier properties of the developed PVA/CNC/AKD films were significantly improved relative to those of a neat PVA film. The mechanical strength of a PVA/CNC/AKD 15% film (15 wt% AKD in a PVA/CNC matrix of 5 wt% CNCs) was 64.6% and 37% higher than those of PVA and PVA/CNC films, respectively. The water vapor transmission rate, water absorption, and solubility of PVA/CNC/AKD 15% were 41.2%, 61.1%, and 92.9%, respectively (lower than those of the neat PVA film). In addition, the UV barrier properties and soil degradation of the PVA/CNC/AKD films were significantly improved.

Sandwich-Structured, Hydrophobic, Nanocellulose-Reinforced Polyvinyl Alcohol as an Alternative Straw Material

An environmentally friendly, hydrophobic polyvinyl alcohol (PVA) film was developed as an alternative to commercial straws for mitigating the issue of plastic waste. Nontoxic and biodegradable cellulose nanocrystals (CNCs) and nanofibers (CNFs) were used to prepare PVA nanocomposite films by blade coating and solution casting. Double-sided solution casting of polyethylene-glycol–poly(lactic acid) (PEG–PLA) + neat PLA hydrophobic films was performed, which was followed by heat treatment at different temperatures and durations to hydrophobize the PVA composite films. The hydrophobic characteristics of the prepared composite films and a commercial straw were compared. The PVA nanocomposite films exhibited enhanced water vapor barrier and thermal properties owing to the hydrogen bonds and van der Waals forces between the substrate and the fillers. In the sandwich-structured PVA-based hydrophobic composite films, the crystallinity of PLA was increased by adjusting the temperature and duration of heat treatment, which significantly improved their contact angle and water vapor barrier. Finally, the initial contact angle and contact duration (at the contact angle of 20°) increased by 35% and 40%, respectively, which was a significant increase in the service life of the biodegradable material-based straw.

Enhanced Thermal Conductivity in Oriented Polyvinyl Alcohol/Graphene Oxide Composites

Polymer composites have attracted increasing interest as thermal management materials for use in devices owing to their ease of processing and potential lower costs. However, most polymer composites have only modest thermal conductivities, even at high concentrations of additives, resulting in high costs and reduced mechanical properties, which limit their applications. To achieve high thermally conductive polymer materials with a low concentration of additives, anisotropic, solid-state drawn composite films were prepared using water-soluble polyvinyl alcohol (PVA) and dispersible graphene oxide (GO). A co-additive (sodium dodecyl benzenesulfonate) was used to improve both the dispersion of GO and consequently the thermal conductivity. The hydrogen bonding between GO and PVA and the simultaneous alignment of GO and PVA in drawn composite films contribute to an improved thermal conductivity (∼25 W m^-1 K^-1), which is higher than most reported polymer composites and an approximately 50-fold enhancement over isotropic PVA (0.3-0.5 W m^-1 K^-1). This work provides a new method for preparing water-processable, drawn polymer composite films with high thermal conductivity, which may be useful for thermal management applications.

Enhancing the Thermal and Mechanical Characteristics of Polyvinyl Alcohol (PVA)-Hemp Protein Particles (HPP) Composites

This paper aims to describe the thermal, mechanical, and surface properties of a PVA/HPP blend whereby the film was prepared using a solution casting method. The improvements in thermal and mechanical properties of HPP-based PVA composites were investigated. The characterization of pure PVA and PVA composite films included tensile tests, thermogravimetric analysis (TGA), and differential scanning calorimetry (DSC). The results of TGA and DSC indicated that the addition of HPP increased the thermal decomposition temperature of the composites. Mechanical properties are significantly improved in PVA/HPP composites. The thermal stability of the PVA composite increased with the increase of HPP filler content. The tensile strength increased from 15.74 ± 0.72 MPa to 27.54 ± 0.45 MPa and the Young’s modulus increased from 282.51 ± 20.56 MPa to 988.69 ± 42.64 MPa for the 12 wt% HPP doped sample. Dynamic mechanical analysis (DMA) revealed that at elevated temperatures, enhanced mechanical properties because of the presence of HPP was even more noticeable. Morphological observations displayed no signs of agglomeration of HPP fillers even in composites with high HPP loading.

Carboxymethyl Cellulose (CMC) Based Electrospun Composite Nanofiber Mats for Food Packaging

Cellulose is one of the most abundantly available natural polymers. Carboxymethyl cellulose (CMC) belongs to the cellulose family and has different degrees of substitution. Current research comprises the fabrication and characterization of CMC nanofibers using polyvinyl alcohol (PVA) and polyvinylpyrrolidone (PVP) as capping agents and carriers for sustainable food packaging applications. Recently authors successfully fabricated smooth and uniform nanofibers of stated polymers and optimized the ratios of three polymers for continuous production. However, in this research, it was further characterized for mechanical properties, surface properties, structural properties, air permeability, and chemical properties to confirm the suitability and scope of tri-component nanofibrous mats in food packaging applications. Different fruits and vegetables were packed in a plastic container and closed by nanofiber mats and by a plastic lid. All samples were observed after a specific period of time (fruits were kept for 40 days while vegetables were kept for 10 days in the controlled environment). It was observed in the results that fruits and vegetables closed by nanofiber based webs exhibited better freshness and lower accumulation of moisture as compared to that of containers with plastic lids. From the results of performed tests, it was observed that nanofiber mats possess enough mechanical, structural, and morphological properties to be used as food packaging.

Optimized Loading of Carboxymethyl Cellulose (CMC) in Tri-component Electrospun Nanofibers Having Uniform Morphology

Cellulose is one of the most hydrophilic polymers with sufficient water holding capacity but it is unstable in aqueous conditions and it swells. Cellulose itself is not suitable for electrospun nanofibers' formation due to high swelling, viscosity, and lower conductivity. Carboxymethyl cellulose (CMC) is also super hydrophilic polymer, however it has the same trend for nanofibers formation as that of cellulose. Due to the above-stated reasons, applications of CMC are quite limited in nanotechnology. In recent research, loading of CMC was optimized for electrospun tri-component polyvinyl alcohol (PVA), polyvinylpyrrolidone (PVP), and carboxymethyl cellulose (CMC) nanofibers aim at widening its area of applications. PVA is a water-soluble polymer with a wide range of applications in water filtration, biomedical, and environmental engineering, and with the advantage of easy process ability. However, it was observed that only PVA was not sufficient to produce PVA/CMC nanofibers via electrospinning. To increase spinnability of PVA/CMC nanofibers, PVP was selected as the best available option because of its higher conductivity and water solubility. Weight ratios of CMC and PVP were optimized to produce uniform nanofibers with continuous production as well. It was observed that at a weight ratio of PVP 12 and CMC 3 was at the highest possible loading to produce smooth nanofibers.

Improving Thin-Film Properties of Poly(vinyl alcohol) by the Addition of Low-Weight Percentages of Cellulose Nanocrystals

The increased demand for electronic devices, combined with a desire to minimize the environmental impact, necessitates the development of new eco-friendly materials. One promising approach is the incorporation of renewable and green materials that possess the desired mechanical and electrical properties while allowing for more ecologically friendly disposal of these devices. The addition of low-weight percentages (0.25-0.75 wt %) of cellulose nanocrystals (CNCs) was investigated as an environmentally friendly additive in aqueous dispersions of poly(vinyl alcohol) (PVA). It was found that these low CNC loadings were sufficient to induce a favorable increase in viscosity, which in turn dramatically enhanced the film quality of the PVA blends through an improvement in the critical radius of the spun film, overall film thickness, and homogeneity of the thin film. This corresponded to an increase in the number of functioning organic electronic devices that could be fabricated by spin coating, including metal-insulator-metal (MIM) capacitors and organic thin-film transistors (OTFTs). Most importantly, the incorporation of CNCs into PVA did not significantly alter the native dielectric properties of the polymer thin films when incorporated into both MIM capacitors and OTFTs.

Crosslinking Effect on Thermal Conductivity of Electrospun Poly(acrylic acid) Nanofibers

The thermal conductivity (k) of poly(acrylic acid) (PAA) nanofibers, which were electrospun at various electrospinning voltages, was measured using suspended microdevices. While the thermal conductivities of the as-spun PAA nanofibers varied depending on the electrospinning voltages, the most pronounced 3.1-fold increase in thermal conductivity in comparison to that of bulk PAA was observed at the electrospinning voltage of 14 kV. On the other hand, a reduction in the thermal conductivity of the nanofibers was observed when the as-spun nanofibers were either thermally annealed at the glass transition temperature of PAA or thermally crosslinked. It is notable that the thermal conductivity of crosslinked PAA nanofibers was comparable to that of crosslinked bulk PAA. Polarized Raman spectroscopy and Fourier transform infrared spectroscopy verified that the k enhancement via electrospinning and the k reduction by the thermal treatments could be attributed to the conformational changes between gauche and trans states, which may be further related to the orientation of molecular chains. In contrast, hydrogen bonds did not contribute significantly to the k enhancement. Additionally, the suppression of k observed for the crosslinked PAA nanofibers might result from the shortening of single molecular chains via crosslinking.