Biobased nucleation agents for poly-L-(lactic acid) - Effect on crystallization, rheological and mechanical properties

In the present work, the nucleating aptitude for poly-L-(lactic acid) (PLLA) of several biobased nanoparticles (NPs) with different morphologies and surface properties, including cellulose nanofibrils with and without lignin (LCNFs and CNFs) as well as cellulose, chitin and starch nanocrystals (CNCs, ChNCs and SNCs), was investigated. A single melt-processing step using a small amount of poly(ethylene glycol) (PEG) as carrier for the NPs was adopted to prepare films with the same nanofiller content of 1 wt%. The nucleation efficiency was investigated by differential scanning calorimetry using Avrami's and Lauritzen-Hoffman's secondary nucleation theory. The crystallization half-time was found to change considerably according to the morphology and surface properties of the NPs, with the lowest time observed for CNFs and CNCs, followed by ChNCs, SNCs and LCNFs. Comparing the surface energy components of the different nucleating agents, it was found that the nanofiller with the highest γ^p had the lowest t_1/2 and demonstrated the most effective nucleating aptitude. The evolution of the melt rheological properties of the different compositions, and the mechanical and optical properties of the films with and without a short annealing treatment were also studied.

Tailoring the Barrier Properties of PLA: A State-of-the-Art Review for Food Packaging Applications

It is now well recognized that the production of petroleum-based packaging materials has created serious ecological problems for the environment due to their resistance to biodegradation. In this context, substantial research efforts have been made to promote the use of biodegradable films as sustainable alternatives to conventionally used packaging materials. Among several biopolymers, poly(lactide) (PLA) has found early application in the food industry thanks to its promising properties and is currently one of the most industrially produced bioplastics. However, more efforts are needed to enhance its performance and expand its applicability in this field, as packaging materials need to meet precise functional requirements such as suitable thermal, mechanical, and gas barrier properties. In particular, improving the mass transfer properties of materials to water vapor, oxygen, and/or carbon dioxide plays a very important role in maintaining food quality and safety, as the rate of typical food degradation reactions (i.e., oxidation, microbial development, and physical reactions) can be greatly reduced. Since most reviews dealing with the properties of PLA have mainly focused on strategies to improve its thermal and mechanical properties, this work aims to review relevant strategies to tailor the barrier properties of PLA-based materials, with the ultimate goal of providing a general guide for the design of PLA-based packaging materials with the desired mass transfer properties.

Investigations on Novel Ternary Green Polymer Composite

In this study, the novel ternary green polymer composites of poly(l-lactic acid) (PLLA)/poly(ethylene adipate)/hexagonal boron nitride (PLLA/PEA/h-BN) were synthesized and prepared. The crystallization rate of the biodegradable polymer PLLA in the composite was significantly increased with the addition of PEA and functional h-BN. In ternary PLLA/PEA/h-BN composites, PEA can be used as a plasticizer, while h-BN is a functional nucleation agent for PLLA. The analysis of the isothermal crystallization kinetics by the Avrami equation shows that the rate constant k of the ternary PLLA/PEA/h-BN composite represents the highest value, indicating the highest crystallization in the ternary composite. Adding h-BN in the composite can further increase the k value and increase the crystallization rate. Polarized optical microscopy (POM) images reveal that h-BN is an effective nucleation agent that increases the nucleation density of composites. Analysis of wide-angle X-ray diffraction (WAXD) further confirmed that the crystalline structures of PLLA were unchanged by the addition of PEA and h-BN. Scanning electron microscopy (SEM) and transmission electron microscopy (TEM) images show that the h-BN particles are uniformly distributed in the composite. The distribution of h-BN having a particle size of a few hundred nm causes an effective nucleation effect and promotes the crystallization of the ternary composites.

Nanocellulose-assisted construction of hydrophilic 3D hierarchical stereocomplex meshworks in enantiomeric polylactides: towards thermotolerant biocomposites with enhanced environmental degradation

A hydrophilic and hierarchical 3D stereocomplexed crystalline meshwork was in situ constructed in fully bio-derived enantiomeric polylactide/cellulose nanocrystal nanocomposites.

Stereocomplex-affected crystallization behaviour of PDLA in PDLA/PLDLA blends

In the presence of SC crystals, the spherulite growth rate of PDLA decreased, whereas its overall crystallization rate increased.