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Barthwal R, Negi A, Kathuria D, Singh N. Ozonation: Post-harvest processing of different fruits and vegetables enhancing and preserving the quality. Food Chem 2025; 463:141489. [PMID: 39413726 DOI: 10.1016/j.foodchem.2024.141489] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/29/2024] [Revised: 09/10/2024] [Accepted: 09/28/2024] [Indexed: 10/18/2024]
Abstract
Daily ingestion of fresh produce has increased tremendously due to a rise in awareness of its nutritional benefits that contribute to reducing health risks and disease. However, these commodities are highly perishable and prone to significant post-harvest losses. Conventional methods have been scrutinized in the production of undesirable by-products. Ozone technology has emerged as an efficient sterilization technique. Additionally, it stimulated the synthesis of bioactive and antioxidant compounds by activating secondary metabolic pathways. However, there are conflicting findings in the literature related to their impact on the quality and physiological processes of fruits and vegetables (F&V). This scientific literature review focuses on key studies examining the effects of ozonation on the growth of microorganisms and the quality preservation of different F&V. This review also enlarges our understanding of eco-friendly technologies which not only extend the shelf life of F&V but also uphold their quality without introducing harmful chemicals.
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Affiliation(s)
- Riya Barthwal
- Department of Food Science and Technology, Graphic Era deemed to be University, Dehradun, Uttarakhand 248002, India
| | - Akanksha Negi
- Department of Food Science and Technology, Graphic Era deemed to be University, Dehradun, Uttarakhand 248002, India
| | - Deepika Kathuria
- Department of Food Science and Technology, Graphic Era deemed to be University, Dehradun, Uttarakhand 248002, India
| | - Narpinder Singh
- Department of Food Science and Technology, Graphic Era deemed to be University, Dehradun, Uttarakhand 248002, India.
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2
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Huang Y, Pang J, Zhang S, Huang W. Pretreatment methods in ion chromatography: A review. J Chromatogr A 2024; 1730:465162. [PMID: 39018738 DOI: 10.1016/j.chroma.2024.465162] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/13/2024] [Revised: 07/10/2024] [Accepted: 07/11/2024] [Indexed: 07/19/2024]
Abstract
As an advanced analytical technology, Ion Chromatography (IC) has been widely used in various fields. At present, it is faced with the challenges of sample complexity and instrument precision. It is necessary to select appropriate pretreatment methods to achieve sample preparation and protect the instruments. Therefore, this paper reviews several commonly used sample pretreatment technologies in IC, focusing on sample digestion and purification techniques. Additionally, we introduce some advanced IC technologies and automatic sample processing devices. We provide a comprehensive summary of the basic principles, primary applications and the advantages and disadvantages of each method. Pretreatment methods should be carefully selected and optimized on the specific characteristics of the sample and the ions to be measured, in order to achieve better analysis results.
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Affiliation(s)
- Yongming Huang
- School of Environmental Studies, China University of Geosciences, Wuhan, Hubei, 430078, China
| | - Jiafeng Pang
- School of Environmental Studies, China University of Geosciences, Wuhan, Hubei, 430078, China
| | - Shengnan Zhang
- College of Water Hydraulic and Architectural Engineering, Tarim University, Alaer, China
| | - Weixiong Huang
- School of Environmental Studies, China University of Geosciences, Wuhan, Hubei, 430078, China; College of Water Hydraulic and Architectural Engineering, Tarim University, Alaer, China.
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3
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Weixia L, Lei J, Chaoyan L, Jiacheng L, Shaojie P, Yaping G. Pompon mum-like ionic covalent organic framework nanocomposites for efficient solid-phase extraction of nonsteroidal anti-inflammatory drugs. J Chromatogr A 2024; 1727:464971. [PMID: 38761700 DOI: 10.1016/j.chroma.2024.464971] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/04/2024] [Revised: 04/30/2024] [Accepted: 05/05/2024] [Indexed: 05/20/2024]
Abstract
Molecularly imprinted ionic covalent organic framework nanocomposites (MI-IC-COF@SnO2) were prepared as potential adsorbents for the enhanced adsorption of nonsteroidal anti-inflammatory drugs (NSAIDs) from aqueous solution. The resulting material exhibited a pompon mum-like structure, featuring a large surface area, and well-defined mesopores. The presence of uniform positive ions within the three-dimensional skeleton of MI-IC-COF@SnO2 facilitated a rapid adsorption rate and high adsorption capacity for target analytes. Thermodynamic fitting revealed the adsorption process of NSAIDs to be feasible, endothermic, and spontaneous. Additionally, the adsorbent material exhibited respectable selectivity, as evidenced by imprinting factor values ranging from 2.8 to 6.7. Utilizing MI-IC-COF@SnO2 as the sorbent, a solid-phase extraction method coupled with high-performance liquid chromatography-ultraviolet detection (SPE-HPLC-UV) was developed and optimized. The proposed method demonstrated good linear range with determination coefficients of 0.998-0.999, and low limit of detection (0.18-1.35 µg L-1). Recoveries of NSAIDs in urine and river water samples were 78.1 %-106.1 %, with relative standard deviations lower than 12.5 %. This rapid and sensitive method enables the determination of NSAIDs at trace levels in complex matrices, providing reliable and reproducible results.
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Affiliation(s)
- Li Weixia
- College of Quality and Standardization, China Jiliang University, Hangzhou 310018, China.
| | - Jiang Lei
- Zhejiang Light Industrial Products Inspection and Research Institute, Hangzhou 310018, China
| | - Lou Chaoyan
- College of Quality and Standardization, China Jiliang University, Hangzhou 310018, China
| | - Lei Jiacheng
- College of Quality and Standardization, China Jiliang University, Hangzhou 310018, China
| | - Pan Shaojie
- College of Quality and Standardization, China Jiliang University, Hangzhou 310018, China
| | - Gan Yaping
- Ecology and Health Institute, Hangzhou Vocational & Technical College, Hangzhou 310018, China
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4
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Zhi X, Yang Q, Zhang X, Zhang H, Gao Y, Zhang L, Tong Y, He W. Copper regulation of PtRhRuCu nanozyme targeted boosting peroxidase-like activity for ultrasensitive smartphone-assisted colorimetric sensing of glucose. Food Chem 2024; 445:138788. [PMID: 38394910 DOI: 10.1016/j.foodchem.2024.138788] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/23/2023] [Revised: 02/13/2024] [Accepted: 02/16/2024] [Indexed: 02/25/2024]
Abstract
Point-of-care testing (POCT) is promising for biodetection in home healthcare due to advantages of simplicity, rapidity, low cost, portability, high sensitivity and accuracy, and object-oriented POCT platform can be developed by nanozyme-based biosensing. However, designing high-performance nanozymes with targeted regulated catalytic activity remains challenging. Herein, advanced PtRhRuCu quaternary alloy nanozymes (QANs) were rationally designed and successfully synthesized. Cu atoms induced mechanisms of hydrogen peroxide (H2O2) activation and d-band center regulation, achieving high enhancement of peroxide (POD)-like activity and inhibition of oxidase (OXD)-like activity. Inspired by this, a smartphone-assisted colorimetric platform integrated with test strips was established for glucose detection of soft drinks, with a detection limit of 0.021 mM and a recovery rate of 97.87 to 103.36 %. This work not only provides a novel path for tuning specific enzyme-like activities of metal nanozymes, but also shows the potential feasibility for rational design of POCT sensors in actual samples.
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Affiliation(s)
- Xinpeng Zhi
- School of Civil Engineering and Communication, North China University of Water Resources and Electric Power, Zhengzhou, Henan 450045, PR China; Key Laboratory of Micro-Nano Materials for Energy Storage and Conversion of Henan Province, Institute of Surface Micro and Nano Materials, College of Chemical and Materials Engineering, Xuchang University, Xuchang, Henan 461000, PR China
| | - Qi Yang
- Key Laboratory of Micro-Nano Materials for Energy Storage and Conversion of Henan Province, Institute of Surface Micro and Nano Materials, College of Chemical and Materials Engineering, Xuchang University, Xuchang, Henan 461000, PR China.
| | - Xinghao Zhang
- Key Laboratory of Micro-Nano Materials for Energy Storage and Conversion of Henan Province, Institute of Surface Micro and Nano Materials, College of Chemical and Materials Engineering, Xuchang University, Xuchang, Henan 461000, PR China
| | - Hanbo Zhang
- Key Laboratory of Micro-Nano Materials for Energy Storage and Conversion of Henan Province, Institute of Surface Micro and Nano Materials, College of Chemical and Materials Engineering, Xuchang University, Xuchang, Henan 461000, PR China
| | - Ya Gao
- Key Laboratory of Micro-Nano Materials for Energy Storage and Conversion of Henan Province, Institute of Surface Micro and Nano Materials, College of Chemical and Materials Engineering, Xuchang University, Xuchang, Henan 461000, PR China
| | - Lulu Zhang
- Key Laboratory of Micro-Nano Materials for Energy Storage and Conversion of Henan Province, Institute of Surface Micro and Nano Materials, College of Chemical and Materials Engineering, Xuchang University, Xuchang, Henan 461000, PR China
| | - Yuping Tong
- School of Civil Engineering and Communication, North China University of Water Resources and Electric Power, Zhengzhou, Henan 450045, PR China.
| | - Weiwei He
- Key Laboratory of Micro-Nano Materials for Energy Storage and Conversion of Henan Province, Institute of Surface Micro and Nano Materials, College of Chemical and Materials Engineering, Xuchang University, Xuchang, Henan 461000, PR China.
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5
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Soylak M, Çoban AN, Ahmed HEH. Micro solid phase extraction of lead and cadmium using functionalized nanodiamonds@CuAl 2O 4@HKUST-1 nanocomposite for FAAS analysis in food and water samples. Food Chem 2024; 442:138426. [PMID: 38237291 DOI: 10.1016/j.foodchem.2024.138426] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/14/2023] [Revised: 01/08/2024] [Accepted: 01/10/2024] [Indexed: 02/15/2024]
Abstract
This study focuses on the development and application of a novel nanocomposite (functionalized nanodiamonds@CuAl2O4@HKUST-1)-based µ-SPE method for the sensitive and selective extraction of Pb and Cd from food and water samples. The technique offers high sensitivity and selectivity, allowing accurate measurement of these metals at trace levels. The detection limit is 0.031 µg kg-1 for Cd and 0.052 µg kg-1 for Pb, with a relative standard deviation of 1.7 % for Cd and 4.8 % for Pb. The method was successfully applied to real samples and efficiently quantified Pb and Cd in food and natural water samples. The highest concentrations were found in red lentils (0.274 µg kg-1 Pb) and fresh mint (0.197 µg kg-1Cd), but still below recommended limits set by FAO/WHO (300 µg kg-1 for Pb and 200 µg kg-1 for Cd). It promises to ensure food safety, monitor environmental contamination, and informs regulatory decisions to protect public health.
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Affiliation(s)
- Mustafa Soylak
- Erciyes University, Faculty of Sciences, Department of Chemistry, 38039 Kayseri, Turkey; Technology Research & Application Center (ERU-TAUM), Erciyes University, 38039 Kayseri, Turkey; Turkish Academy of Sciences (TUBA), Cankaya, Ankara, Turkey.
| | - Ayşe Nur Çoban
- Erciyes University, Faculty of Sciences, Department of Chemistry, 38039 Kayseri, Turkey; Technology Research & Application Center (ERU-TAUM), Erciyes University, 38039 Kayseri, Turkey
| | - Hassan Elzain Hassan Ahmed
- Erciyes University, Faculty of Sciences, Department of Chemistry, 38039 Kayseri, Turkey; Sudan Atomic Energy Commission (SAEC) - Chemistry and Nuclear Physics Institute, Khartoum, Sudan; Sudan University of Science and Technology (SUST) - College of Science-Scientific Laboratories Department, Chemistry Section, Khartoum, Sudan
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6
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Jia J, Liu Q, Liu H, Yang C, Zhao Q, Xu Y, Wu W. Structure characterization and antioxidant activity of abalone visceral peptides-selenium in vitro. Food Chem 2024; 433:137398. [PMID: 37683490 DOI: 10.1016/j.foodchem.2023.137398] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/06/2023] [Revised: 08/31/2023] [Accepted: 09/02/2023] [Indexed: 09/10/2023]
Abstract
Peptide-selenium chelate is widely regarded as one of the best selenium supplements for relieving selenium deficiency. In this study, abalone visceral peptides (AVP) was used to prepare a new type of peptides-selenium chelate to develop an organic selenium supplement with antioxidant activity. AVP prepared by alcalase exhibited the highest selenium-chelating ability. UV-visible spectroscopy, fluorescence spectroscopy, Fourier transform infrared spectroscopy and other structural analysis showed that selenium was mainly bound to the functional groups of -NH, -OH, -CH, CC, CO, and CN bonds on AVP. The formation of AVP-selenium chelate enhanced thermal stability and generated a new crystal structure. The ABTS•+ and •OH scavenging activities of AVP-selenium chelate were increased after in vitro digestion than that of AVP. Conclusively, this study analyzed the chelating mechanism of AVP and selenium from a structural perspective, which would provide a theoretical basis for the development of new selenium supplements.
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Affiliation(s)
- Jiao Jia
- National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China
| | - Qing Liu
- National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China
| | - Huimin Liu
- National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China
| | - Chunyu Yang
- National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China
| | - Qi Zhao
- SKL of Marine Food Processing & Safety Control, Dalian Polytechnic University, Dalian 116034, China; National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China
| | - Yu Xu
- SKL of Marine Food Processing & Safety Control, Dalian Polytechnic University, Dalian 116034, China; National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China
| | - Wenfei Wu
- SKL of Marine Food Processing & Safety Control, Dalian Polytechnic University, Dalian 116034, China; National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China.
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7
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Pardon M, Reis R, de Witte P, Chapel S, Cabooter D. Detailed comparison of in-house developed and commercially available heart-cutting and selective comprehensive two-dimensional liquid chromatography systems. J Chromatogr A 2024; 1713:464565. [PMID: 38096685 DOI: 10.1016/j.chroma.2023.464565] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/21/2023] [Revised: 11/21/2023] [Accepted: 12/05/2023] [Indexed: 01/08/2024]
Abstract
Recently, two-dimensional liquid chromatography (2D-LC) has become a popular approach to analyze complex samples. This is partly due to the introduction of commercial 2D-LC systems. In the past, 2D-LC was carried out on in-house developed setups, typically consisting of several switching valves and sample loops as the interface between the two dimensions. Commercial systems usually offer different 2D-LC modes in combination with specialized software to operate the instrument and analyze the data. This makes them highly user-friendly, however, at an increased cost compared to in-house developed setups. This study aims to make a comparison between an in-house developed 2D-LC setup and a commercially available 2D-LC instrument. The comparison is made based on experimental differences, in addition to more general differences, including cost price, flexibility, and ease of operation. Special attention is also paid to the different strategies to deal with the mobile phase incompatibility between the highly orthogonal separation mechanisms considered in this work: hydrophilic interaction liquid chromatography (HILIC) and reversed-phase LC (RPLC). For the commercial 2D-LC instrument, this is done using active solvent modulation (ASM), a valve-based approach allowing the on-line dilution of the effluent eluting from the first dimension column before transfer to the second dimension (2D) column. For the in-house developed setup, a combination of restriction capillaries and a trap column is used. Using a sample of 28 compounds with a large polarity range, peak shapes and recoveries of the 2D-chromatograms are compared for both setups. For early eluting compounds, the selective comprehensive approach, currently only possible on the commercial 2D-LC instrument, results in the best peak shapes and recoveries, however, at the cost of an increased analysis time. In general, depending on the analytical goal (single heart-cut versus full-comprehensive 2D-LC), an in-house developed system can be satisfactory for the analysis of specific target compounds/samples. For more complex problems, it can be interesting to use a more specialized commercial 2D-LC instrument. Overall, this comparison study provides advice for analytical scientists, who are considering to use 2D-LC, on the type of equipment to consider, depending on the needs of their particular applications.
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Affiliation(s)
- Marie Pardon
- Laboratory for Pharmaceutical Analysis, Department of Pharmaceutical and Pharmacological Sciences, KU Leuven, Herestraat 49 Box 824, 3000 Leuven, Belgium; Laboratory for Molecular Biodiscovery, Department of Pharmaceutical and Pharmacological Sciences, KU Leuven, Herestraat 49 Box 824, 3000 Leuven, Belgium
| | - Rafael Reis
- Laboratory for Pharmaceutical Analysis, Department of Pharmaceutical and Pharmacological Sciences, KU Leuven, Herestraat 49 Box 824, 3000 Leuven, Belgium
| | - Peter de Witte
- Laboratory for Molecular Biodiscovery, Department of Pharmaceutical and Pharmacological Sciences, KU Leuven, Herestraat 49 Box 824, 3000 Leuven, Belgium
| | - Soraya Chapel
- Laboratory for Pharmaceutical Analysis, Department of Pharmaceutical and Pharmacological Sciences, KU Leuven, Herestraat 49 Box 824, 3000 Leuven, Belgium
| | - Deirdre Cabooter
- Laboratory for Pharmaceutical Analysis, Department of Pharmaceutical and Pharmacological Sciences, KU Leuven, Herestraat 49 Box 824, 3000 Leuven, Belgium.
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8
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Hao J, Na R, Sun L, Jia Y, Han F, Fu Z, Wang Z, Zhao M, Gao C, Ge G. Chemical profile and quantitative comparison of constituents in different medicinal parts of Lactuca indica during varied harvest periods using UPLC-MS/MS method. Food Chem X 2023; 20:101031. [PMID: 38144840 PMCID: PMC10740015 DOI: 10.1016/j.fochx.2023.101031] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/18/2023] [Revised: 11/21/2023] [Accepted: 11/22/2023] [Indexed: 12/26/2023] Open
Abstract
Lactuca indica L. cv. Mengzao (LIM), acknowledged as a pivotal "One Root of Medicine and Food", boasts dual applications in both culinary and medicinal domains. This research delves into the influence of various harvest periods (vegetative, budding, blossom, and fruiting) on distinct medicinal parts (roots, stems, leaves, flowers, and seeds) of LIM, employing plant metabolomics to assess its chemical constituents. A total of 66 chemical constituents were identified in LIM, with 11 chemical components emerging as potential markers for distinguish medicinal parts. Notably, nutritional organs exhibited elevated levels of cichoric acid, rutin and chlorogenic acid. Specifically, leaves during the budding stage displayed the highest chicoric acid content at 11.70 mg·g-1. Conversely, reproductive organs showed heightened concentrations of cichoric acid, rutin and chlorogenic acid, with seeds exhibiting the peak cichoric acid content at 4.53 mg g-1. This study enriches our understanding of LIM by offering novel insights into quality assessment and the comprehensive utilization of its diverse parts.
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Affiliation(s)
- Junfeng Hao
- College of Grassland Resources and Environment, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Forage Cultivation, Processing and High Efficient Utilization of Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Grassland Resources, Ministry of Education, Inner Mongolia Agricultural University, Hohhot 010019, China
| | - Risu Na
- Center of Ecology and Agrometeorology of Inner Mongolia, Hohhot 010000, China
| | - Lin Sun
- Inner Mongolia Academy of Agricultural & Animal Husbandry Sciences, Hohhot 010000, China
| | - Yushan Jia
- College of Grassland Resources and Environment, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Forage Cultivation, Processing and High Efficient Utilization of Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Grassland Resources, Ministry of Education, Inner Mongolia Agricultural University, Hohhot 010019, China
| | - Feng Han
- College of Grassland Resources and Environment, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Grassland Resources, Ministry of Education, Inner Mongolia Agricultural University, Hohhot 010019, China
| | - Zhihui Fu
- College of Grassland Resources and Environment, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Grassland Resources, Ministry of Education, Inner Mongolia Agricultural University, Hohhot 010019, China
| | - Zhijun Wang
- College of Grassland Resources and Environment, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Forage Cultivation, Processing and High Efficient Utilization of Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Grassland Resources, Ministry of Education, Inner Mongolia Agricultural University, Hohhot 010019, China
| | - Muqier Zhao
- College of Grassland Resources and Environment, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Forage Cultivation, Processing and High Efficient Utilization of Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot 010019, China
| | - Cuiping Gao
- College of Grassland Resources and Environment, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Forage Cultivation, Processing and High Efficient Utilization of Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Grassland Resources, Ministry of Education, Inner Mongolia Agricultural University, Hohhot 010019, China
| | - Gentu Ge
- College of Grassland Resources and Environment, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Forage Cultivation, Processing and High Efficient Utilization of Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot 010019, China
- Key Laboratory of Grassland Resources, Ministry of Education, Inner Mongolia Agricultural University, Hohhot 010019, China
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9
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Luo J, Liang L, Xie Q, Qiu Y, Jiang S, Yang Y, Zhu L, Fu Y, Chen S, Wang W, Yuan H. Differential analysis of phytochemistry and antioxidant activity in five citrus by-products based on chromatography, mass spectrometry, and spectrum-effect relationships. Food Chem X 2023; 20:101010. [PMID: 38144808 PMCID: PMC10739857 DOI: 10.1016/j.fochx.2023.101010] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/13/2023] [Revised: 11/09/2023] [Accepted: 11/14/2023] [Indexed: 12/26/2023] Open
Abstract
The unripe fruit or peel of Citrus aurantium L., Citrus sinensis Osbeck, and Citrus reticulata Blanco are often disregarded due to perceptions of their marginal value. The present study was undertaken to explore the differences in phytochemical composition and bioactive properties of five citrus by-products in China and demonstrate their potential value. 214 compounds were systematically identified using LC-Orbitrap-MS analysis. Among them, narirutin, naringin, hesperidin, and neohesperidin were established as essential compounds for the discrimination and authentication of the five by-products via a combination of LC-MS, HPLC, and TLC techniques. Variations in the antioxidant activity of the by-products were observed, which correlated with their maturity and were attributable to differences in their active ingredients. Moreover, spectrum-effect relationship analysis revealed that the four previously identified differential markers, along with nobiletin and tangeretin, significantly contributed to the differences in antioxidant activity. The results highlight the potential for citrus by-product enhancement and utilization.
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Affiliation(s)
- Jiangyi Luo
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Ling Liang
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Qinling Xie
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Yixing Qiu
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Sai Jiang
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Yupei Yang
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Lijuan Zhu
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Yangfen Fu
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Shenghuang Chen
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Wei Wang
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
| | - Hanwen Yuan
- TCM and Ethnomedicine Innovation & Development International Laboratory, Innovative Material Medical Research Institute, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China
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10
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Han W, Pan Y, Welsch E, Liu X, Li J, Xu S, Peng H, Wang F, Li X, Shi H, Chen W, Huang C. Prioritization of control factors for heavy metals in groundwater based on a source-oriented health risk assessment model. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2023; 267:115642. [PMID: 37924799 DOI: 10.1016/j.ecoenv.2023.115642] [Citation(s) in RCA: 9] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/09/2023] [Revised: 10/23/2023] [Accepted: 10/26/2023] [Indexed: 11/06/2023]
Abstract
Heavy metals (HMs) in groundwater seriously threaten ecological safety and human health. To facilitate the effective management of groundwater contamination, priority control factors of HMs in groundwater need to be categorized. A total of 86 groundwater samples were collected from the Huangpi district of Wuhan city, China, during the dry and wet seasons. To determine priority control factors, a source-oriented health risk assessment model was applied to compare the pollution sources and health risks of seven HMs (Cu, Pb, Zn, Cr, Ni, As, and Fe). The results showed that the groundwater had higher As and Fe contents. The sources of HM pollution during the wet period were mainly industrial and agricultural activities and natural sources. During the dry period, origins were more complex due to the addition of domestic discharges, such as sewage wastewater. Industrial activities (74.10% during the wet period), agricultural activities (53.84% during the dry period), and As were identified as the priority control factors for groundwater HMs. The results provide valuable insights for policymakers to coordinate targeted management of HM pollution in groundwater and reduce the cost of HM pollution mitigation.
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Affiliation(s)
- Wenjing Han
- Geological Survey Research Institute, China University of Geosciences, Wuhan 430074, China
| | - Yujie Pan
- College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
| | - Emily Welsch
- College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China; Department of Geography and Environment, The London School of Economics and Political Science, London, UK
| | - Xiaorui Liu
- China Electric Power Research Institute, Beijing 100192, China
| | - Jiarui Li
- College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
| | - Shasha Xu
- College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
| | - Hongxia Peng
- School of Geography and Information Engineering, China University of Geosciences, Wuhan 430074, China.
| | - Fangtin Wang
- Wuhan Center of Geological Survey of China Geological Survey, Wuhan 430205, China
| | - Xuan Li
- Wuhan Center of Geological Survey of China Geological Survey, Wuhan 430205, China
| | - Huanhuan Shi
- School of Environment, China University of Geosciences, Wuhan 430074, China
| | - Wei Chen
- Wuhan Center of Geological Survey of China Geological Survey, Wuhan 430205, China
| | - Changsheng Huang
- Wuhan Center of Geological Survey of China Geological Survey, Wuhan 430205, China.
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11
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Zhang C, Chen L, Lu M, Ai C, Cao H, Xiao J, Zhong S, Teng H. Effect of cellulose on gel properties of heat-induced low-salt surimi gels: Physicochemical characteristics, water distribution and microstructure. Food Chem X 2023; 19:100820. [PMID: 37780301 PMCID: PMC10534169 DOI: 10.1016/j.fochx.2023.100820] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/02/2023] [Revised: 07/24/2023] [Accepted: 07/31/2023] [Indexed: 10/03/2023] Open
Abstract
The processing of surimi products requires the addition of high levels of salt, which makes it a high-salt food that poses a risk to human health. The search for exogenous additives to reduce the salt content of surimi products while ensuring their quality characteristics is crucial. Therefore, the effect of different species of cellulose on enhancing the quality characteristics of low-salt surimi gels was investigated and the best-modified cellulose was identified. Carboxymethyl cellulose (CMC), hydroxypropyl methylcellulose (HPMC), and microcrystalline cellulose (MCC) were selected for this study to compare with high-salt control and low-salt control. The results showed that cellulose could induce conformational transitions of proteins and promote the formation of an ordered and dense surimi gel network and the minimum porosity of 15.935% was obtained in the MCC-treated group. The cellulose-treated group conferred good textural properties to the surimi gels, significantly improved gel strength and water retention capacity (p < 0.05), and reduced the amount of water lost after cooking treatment (p < 0.05). Low-field NMR results showed that cellulose reduced the release of water, converting more free water to immobile water, thus increasing the water proton density. The higher energy storage modulus G' in the presence of cellulose indicated a more stable surimi gel system dominated by springiness. In summary, cellulose could confer better quality characteristics to low-salt surimi gels and MCC performance was superior to other cellulose species. This study helps the understanding of the mechanism of cellulose-surimi action on the development of high-quality low-salt surimi gels.
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Affiliation(s)
- Chang Zhang
- College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China
| | - Lei Chen
- College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China
- Hunan GaoGe Dairy Co., Ltd, Changsha, Hunan, China
| | - Minxin Lu
- College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China
| | - Chao Ai
- College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China
| | - Hui Cao
- College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China
| | - Jianbo Xiao
- College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China
| | - Saiyi Zhong
- College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China
| | - Hui Teng
- College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China
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12
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Zha A, Tu R, Qi M, Wang J, Tan B, Liao P, Wu C, Yin Y. Mannan oligosaccharides selenium ameliorates intestinal mucosal barrier, and regulate intestinal microbiota to prevent Enterotoxigenic Escherichia coli -induced diarrhea in weaned piglets. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2023; 264:115448. [PMID: 37696080 DOI: 10.1016/j.ecoenv.2023.115448] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/17/2023] [Revised: 09/03/2023] [Accepted: 09/04/2023] [Indexed: 09/13/2023]
Abstract
Enterotoxigenic Escherichia coli (ETEC) is a common diarrheal pathogen in humans and animals. To prevent and treat ETEC induced diarrhea, we synthesized mannan oligosaccharide selenium (MOSS) and studied its beneficial effect on ETEC-induced diarrhea. A total of 32 healthy weaned piglets (6.69 ± 0.01 kg) were randomly divided into four groups: NC group (Basal diet), MOSS group (0.4 mg/kg MOSS supplemented diet), MOET group (0.4 mg/kg MOSS supplemented diet + ETEC treatment), ETEC group (ETEC treatment). NC and ETEC group fed with basal diet, MOSS and MOET group fed with the MOSS supplemented diet. On the 8th and 15th day of the experiment, MOET and ETEC group were gavaged with ETEC, and NC and MOSS group were gavaged with stroke-physiological saline solution. Our data showed that dietary MOSS supplementation increased average daily gain (ADG) and average daily feed intake (ADFI) and significantly decreased diarrhea index and frequency in ETEC-treated piglets. MOSS did not affect the α diversity and β diversity of ileal microbial community, but it significantly decreased the proportion of lipopolysaccharide biosynthesis in ileal microbial community. MOSS supplementation regulated colonic microbiota community composition, which significantly increased carbohydrate metabolism, and inhibited lipopolysaccharide biosynthesis pathway in colonic microbial community. Moreover, MOSS significantly decreased inflammatory stress, and oxidative stress in ETEC treated piglets. Furthermore, dietary MOSS supplementation significantly decreased intestinal barrier permeability, and alleviated ETEC induced intestinal mucosa barrier irritation. In conclusion, our study showed that dietary MOSS supplementation ameliorated intestinal mucosa barrier, and regulated intestinal microbiota to prevent ETEC induced diarrhea in weaned piglets.
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Affiliation(s)
- Andong Zha
- Laboratory of Animal Nutritional Physiology and Metabolic Process, Key Laboratory of Agro-ecological Processes in Subtropical Region, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China; University of Chinese Academy of Sciences, Beijing 100008, China
| | - Ruiqi Tu
- College of veterinary medicine, Northwest A & F University, Yangling 712100, China
| | - Ming Qi
- University of Chinese Academy of Sciences, Beijing 100008, China
| | - Jing Wang
- College of animal science and technology, Hunan Agricultural University, Changsha 410128, China
| | - Bie Tan
- College of animal science and technology, Hunan Agricultural University, Changsha 410128, China
| | - Peng Liao
- Laboratory of Animal Nutritional Physiology and Metabolic Process, Key Laboratory of Agro-ecological Processes in Subtropical Region, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China.
| | - Chenchen Wu
- College of veterinary medicine, Northwest A & F University, Yangling 712100, China.
| | - Yulong Yin
- Laboratory of Animal Nutritional Physiology and Metabolic Process, Key Laboratory of Agro-ecological Processes in Subtropical Region, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China; College of animal science and technology, Hunan Agricultural University, Changsha 410128, China
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13
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Uddin R, Islam GMR, Uddin MZ, Thakur MU. Development and validation of an effective and sensitive technique for nitrate determination in fruits and vegetables using HPLC/PDA. BMC Chem 2023; 17:105. [PMID: 37620944 PMCID: PMC10463336 DOI: 10.1186/s13065-023-01008-y] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/08/2023] [Accepted: 08/01/2023] [Indexed: 08/26/2023] Open
Abstract
This study aims to develop an effective and sensitive HPLC (High Performance Liquid Chromatography) method to determine the nitrate concentration in fruits and vegetables (F & V) using a C18 column (ZORBAX Eclipse XDB-C18, 80Å, 250 × 4.6 mm, 5 μm (Agilent Technologies)) maintained at 40 0 C, a mobile phase made up of methanol and buffer (pentane sulfonic acid sodium salt solution), and a Photo Diode Array Detector (PDA) at 225 nm. The developed method is validated in terms of selectivity, linearity, accuracy, precision, suitability, the limit of detection (LOD), and the limit of quantification (LOQ) according to the European Union Decision 2002/657/EC. The result revealed that a ratio of 30: 70 of the organic modifier methanol and buffer with pH 2.8 shows the highest efficiency. The calibration curve shows linearity with a correlation coefficient (r) of 0.9985. The LOD and LOQ were found to be 2.26 mg/kg and 7.46 mg/kg. The recovery was in the range of 98.96-100.21%. Moreover, the greenness assessment scores of different approaches (eco-scale score of 76, AGREE score of 0.71, and few red shades in GAPI portray) were at a very excellent level. Thus, our developed method is fully validated and can determine the nitrate content in F & V.
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Affiliation(s)
- Rayhan Uddin
- Department of Food Engineering and Tea Technology, Shahjalal University of Science and Technology, Sylhet, 3114, Bangladesh
| | - G M Rabiul Islam
- Department of Food Engineering and Tea Technology, Shahjalal University of Science and Technology, Sylhet, 3114, Bangladesh.
| | | | - Mostak Uddin Thakur
- Department of Analytical Chemistry and Environmental Science, Training Institute for Chemical Industries, Narsingdi, 1611, Bangladesh
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14
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Xu J, Wang Y, Jiang J, Li X, Xu Y, Song W. Quantification of underivatized amino acids in solid beverages using high-performance liquid chromatography and a potentiometric detector. J Chromatogr A 2023; 1696:463986. [PMID: 37059047 DOI: 10.1016/j.chroma.2023.463986] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/06/2023] [Revised: 04/05/2023] [Accepted: 04/08/2023] [Indexed: 04/16/2023]
Abstract
The simultaneous quantification of amino acids (AAs) in solid beverages without prior derivatization was explored by high-performance liquid chromatography (HPLC) coupled to a potentiometric detector. Included were threonine, leucine, methionine, phenylalanine, and histidine. The potentiometric detector was made consisting of a copper(II)-selective electrode based on a polyvinyl chloride (PVC) membrane, and the potential changes in the detector were determined according to the coordination interactions between cupric copper ions released from the inner filling solution of the electrode and AAs. Conditions were optimized for effective separation and sensitive detection. Fundamental characteristics such as linearity, limits of detection, limits of quantitation, accuracy, precision, and robustness were validated experimentally. The calibration curves showed a linear relationship between peak heights and the injection concentrations of the AAs. The detection limits down to the sub-micromolar range were achieved under isocratic conditions, outperforming ultraviolet detection. The copper(II)-selective electrode had a minimum lifetime of one month. Some real samples were examined to further demonstrate the feasibility of the proposed approach. The measurement results obtained by the present method were in good agreement with those obtained by the HPLC-mass spectrometry (MS), indicating that the combined HPLC-potentiometric method is a potential option for quantifying AAs.
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Affiliation(s)
- Jiale Xu
- School of Public Health, Shenyang Medical College, Shenyang 110034, P.R. China
| | - Yutong Wang
- School of Public Health, Shenyang Medical College, Shenyang 110034, P.R. China
| | - Junhui Jiang
- School of Public Health, Shenyang Medical College, Shenyang 110034, P.R. China
| | - Xiaomeng Li
- School of Public Health, Shenyang Medical College, Shenyang 110034, P.R. China
| | - Yuheng Xu
- School of Public Health, Shenyang Medical College, Shenyang 110034, P.R. China
| | - Wenjing Song
- School of Public Health, Shenyang Medical College, Shenyang 110034, P.R. China.
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15
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Hossain MS, Shahiduzzaman M, Rahim MA, Paul M, Sarkar R, Chaity FS, Uddin MN, Rana GM, Yeasmin MS, Kibria A, Islam S. Bioactive properties and organosulfur compounds profiling of newly developed garlic varieties of Bangladesh. Food Chem X 2023; 17:100577. [PMID: 36845496 PMCID: PMC9944507 DOI: 10.1016/j.fochx.2023.100577] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/23/2022] [Revised: 01/09/2023] [Accepted: 01/11/2023] [Indexed: 01/15/2023] Open
Abstract
Studies are being carried out on achieving the maximum quality of garlic through various approaches. In Bangladesh, new garlic varieties (BARI 1-4, BAU-1, BAU-2, BAU-5) have been recently developed by artificial selection to enhance their quality. The present study aimed to evaluate their potency in terms of bioactive properties and organosulfur compounds content using different bioassay and GC-MS techniques while comparing them with other accessible varieties (Chinese, Indian, Local). The new variety, BARI-3 showed the highest antioxidant activity and total phenolic content. It was also found with the highest level of a potent blood pressure-lowering agent, 2-vinyl-4H-1,3-dithiine (78.15 %), which is never reported in any garlic at this percentage. However, the local variety exhibited greater inhibitory properties against the tested organisms including multidrug-resistant pathogens compared to other varieties. This study primarily shows the potential of these two kinds of garlic for their further utilization and development.
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Affiliation(s)
- Md. Saddam Hossain
- Industrial Microbiology Research Division, BCSIR Chattogram Laboratories, Bangladesh Council of Scientific & Industrial Research (BCSIR), Chattogram 4220, Bangladesh
| | - Md. Shahiduzzaman
- Regional Spices Research Centre, Bangladesh Agriculture Research Institute, Gazipur 1701, Bangladesh
| | - Mohammad Abdur Rahim
- Department of Horticulture, Bangladesh Agriculture University, Mymensingh 2202, Bangladesh
| | - Methun Paul
- Department of Microbiology, Noakhali Science & Technology University, Noakhali 3814, Bangladesh
| | - Rajib Sarkar
- Industrial Microbiology Research Division, BCSIR Chattogram Laboratories, Bangladesh Council of Scientific & Industrial Research (BCSIR), Chattogram 4220, Bangladesh
| | - Farjana Showline Chaity
- Industrial Microbiology Research Division, BCSIR Chattogram Laboratories, Bangladesh Council of Scientific & Industrial Research (BCSIR), Chattogram 4220, Bangladesh
| | - Md. Najem Uddin
- Pharmaceutical Sciences Research Division, BCSIR Dhaka Laboratories, Bangladesh Council of Scientific & Industrial Research (BCSIR), Dhaka, Dhaka 1205, Bangladesh
| | - G.M. Masud Rana
- Oils, Fats & Waxes Research Division, BCSIR Rajshahi Laboratories, Bangladesh Council of Scientific & Industrial Research (BCSIR), Rajshahi 6206, Bangladesh
| | - Mst. Sarmina Yeasmin
- Oils, Fats & Waxes Research Division, BCSIR Rajshahi Laboratories, Bangladesh Council of Scientific & Industrial Research (BCSIR), Rajshahi 6206, Bangladesh
| | - Amena Kibria
- Aromatic and Medicinal Plant Research Division, BCSIR Chattogram Laboratories, Bangladesh Council of Scientific & Industrial Research (BCSIR), Chattogram 4220, Bangladesh
| | - Saiful Islam
- Industrial Microbiology Research Division, BCSIR Chattogram Laboratories, Bangladesh Council of Scientific & Industrial Research (BCSIR), Chattogram 4220, Bangladesh
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16
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Yang Y, Pan H, Li X, Luo W, Bharti B. Applications of two-dimensional ion chromatography for analytes determination in environmental matrix: A review. J Chromatogr A 2023; 1694:463908. [PMID: 36913814 DOI: 10.1016/j.chroma.2023.463908] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/22/2022] [Revised: 02/22/2023] [Accepted: 03/01/2023] [Indexed: 03/06/2023]
Abstract
Ion chromatography (IC) has grown in usage rapidly since its first introduction in 1975. However, IC is still sometimes unable to separate target analytes from coexisting components well with identical elution time, due to the limited resolution and column capacity, especially in the presence of high-level salt matrix. These limitations hence drive IC to develop two-dimensional IC (2D-IC). In this review, we capture the 2D-IC applications in environmental samples via the perspective of coupling different IC columns, which aim to summarize where these 2D-IC methods fit in. In sequence, we firstly review the principles of 2D-IC and emphasize one-pump column-switching IC (OPCS IC) because it is a simplified 2D-IC that only uses one set of IC system. We then compare typical 2D-IC and OPCS IC performances in terms of application scope, method detection limit, drawbacks, and expectations. Finally, we propose some challenges of current methods and opportunities for future research. For instance, it is challenging to couple anion exchange column and capillary column in OPCS IC due to the incompatibility between flow path dimensions and suppressor; coupling ion exclusion column and mixed-bed column may be promising to simultaneously determine anions and cations in weak acids or salts. The details of this study may help practitioners to better understand and implement 2D-IC methods and meanwhile motivate researchers to fill in the knowledge gap in the future.
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Affiliation(s)
- Yang Yang
- State Key Laboratory of Urban Water Resource and Environment, Shenzhen Key Laboratory of Organic Pollution Prevention and Control, Harbin Institute of Technology (Shenzhen), 518055, PR. China.
| | - Huimei Pan
- State Key Laboratory of Urban Water Resource and Environment, Shenzhen Key Laboratory of Organic Pollution Prevention and Control, Harbin Institute of Technology (Shenzhen), 518055, PR. China
| | - Xiao Li
- State Key Laboratory of Urban Water Resource and Environment, Shenzhen Key Laboratory of Organic Pollution Prevention and Control, Harbin Institute of Technology (Shenzhen), 518055, PR. China
| | - Wang Luo
- State Key Laboratory of Urban Water Resource and Environment, Shenzhen Key Laboratory of Organic Pollution Prevention and Control, Harbin Institute of Technology (Shenzhen), 518055, PR. China
| | - Bandna Bharti
- State Key Laboratory of Urban Water Resource and Environment, Shenzhen Key Laboratory of Organic Pollution Prevention and Control, Harbin Institute of Technology (Shenzhen), 518055, PR. China; Department of Chemistry, DAV University, Jalandhar, Punjab 144001, India
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17
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Wang Z, Li H, Li T, Zhang Q, Cai Y, Bai H, Lv Q. Application of validated migration models for the risk assessment of styrene and acrylonitrile in ABS plastic toys. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2023; 252:114570. [PMID: 36706528 DOI: 10.1016/j.ecoenv.2023.114570] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/16/2022] [Revised: 01/05/2023] [Accepted: 01/20/2023] [Indexed: 06/18/2023]
Abstract
With styrene and acrylonitrile in ABS plastic toys as examples, this paper introduces to the development of a systematic strategy for studying the chemical migration risk in toys. The approach, included the detection method, establishment of migration model, model verification, and the practical application of the model in risk assessment. First, simple and sensitive methods for detecting analyte residues and migration were developed by headspace GC-MS. Then, the migration models were established based on the migration data from 5 min to 168 h and verified using 11 ABS samples. The results showed that the predicted values of the models and the experimental values had a good fit (RMSE=0.10-8.72 %). Subsequently, the migration of analytes in 94 ABS toys was predicted with these models at specific migration times. The daily average exposure level to styrene and acrylonitrile were estimated for children (3 months to 3 years). At last, the migration models reasonably predicted that the cancer risk of styrene and acrylonitrile in ABS toys were 1.6 × 10-8-1.4 × 10-6 and 3.1 × 10-8-1.6 × 10-6, respectively. This research contributes to promote toy safety and child health by enriching migration models and risk assessments.
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Affiliation(s)
- Zhijuan Wang
- Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Institute of Industrial and Consumer Product Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, China
| | - Hongyan Li
- Zhejiang Institute of Product Quality and Safety Science, Hangzhou 310018, China
| | - Tao Li
- Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Institute of Industrial and Consumer Product Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, China
| | - Qing Zhang
- Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Institute of Industrial and Consumer Product Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, China
| | - Yaqi Cai
- State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Science, Chinese Academy of Sciences, Beijing 100085, China
| | - Hua Bai
- Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Institute of Industrial and Consumer Product Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, China
| | - Qing Lv
- Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Institute of Industrial and Consumer Product Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, China.
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18
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Wang N, Dong Y, Zhang H, Wang B, Cao J, Dai Y, Hou H, Ding X, Wang W, Zhang Y. Exploring the mechanism of high hydrostatic pressure on the chemical activity of starch based on its structure and properties changes. Food Chem 2023; 418:136058. [PMID: 37001359 DOI: 10.1016/j.foodchem.2023.136058] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/25/2022] [Revised: 03/07/2023] [Accepted: 03/26/2023] [Indexed: 03/30/2023]
Abstract
High hydrostatic pressure (HHP) could induce changes in the structure and properties of starch. Native corn starch was treated and octenyl succinic anhydride (OSA)-modified corn starch was prepared under different pressures (200, 350, 500 and 600 MPa) at 40℃ for 20 min. The mechanism of HHP on the chemical activity of starch was elucidated by analyzing the relationship between the changes of native starch structure and properties and the quality of OSA-modified starch. Results showed that HHP not only helped water and OSA to penetrate the starch granules but also made the structure of starch granules undergone three changes similar to mechanochemical effects. The starch granules treated by 200 MPa were in the stress stage, and the starch granules treated by 500 MPa were in the transition stage from aggregation to agglomeration. Proper pressure treatment could significantly improve chemical activity of starch and quality of OSA-modified starch.
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19
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Hammouda MEA, Salem YA, El-Ashry SM, El-Enin MAA. Isocratic ion pair chromatography for estimation of novel combined inhalation therapy that blocks coronavirus replication in chronic asthmatic patients. Sci Rep 2023; 13:305. [PMID: 36609681 PMCID: PMC9818053 DOI: 10.1038/s41598-023-27572-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/26/2022] [Accepted: 01/04/2023] [Indexed: 01/07/2023] Open
Abstract
A rapid and sensitive isocratic ion-pair chromatographic method was developed for the accurate analysis of ternary mixtures of formoterol, tiotropium, and ciclesonide in their novel combined inhalation that is widely used for the symptomatic treatment of patients with chronic obstructive disease. Analytical separation was performed using a C8 column and ion pair mobile phase composed of acetonitrile: acidified deionized water (55: 45% v/v) containing 0.025% sodium dodecyl sulfate. The pH was adjusted to 3.0 using orthophosphoric acid and eluted isocratically at 2.0 mL/min and 40 °C applying UV detection at 237 nm. The calibration ranges were found to be 0.3-9.0 µg/mL for formoterol, 0.45-13.5 µg/mL for tiotropium, and 10.0-300.0 µg/mL concerning ciclesonide. The proposed method exhibited good repeatability, accuracy, and sensitivity (R.S.D. < 2.0%). The approach is rapid (run time does not exceed 15 min) and achieves satisfactory resolution (resolution factors = 7.45 and 5.3 between formoterol and tiotropium and tiotropium and ciclesonide respectively). The sensitivity and the efficiency of the proposed method permit their successful estimation with a recovery percentage ± SD of 99.33% ± 0.43 for formoterol, 99.15% ± 0.60 for tiotropium, and 99.90% ± 0.41 for ciclesonide.
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Affiliation(s)
- Mohammed E A Hammouda
- Department of Medicinal Chemistry, Faculty of Pharmacy, Mansoura University, Mansoura, 35516, Egypt.
- Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Horus University - Egypt, New Damietta, Egypt.
| | - Yomna A Salem
- Department of Medicinal Chemistry, Faculty of Pharmacy, Mansoura University, Mansoura, 35516, Egypt
- Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Sinai University - Kantara Branch, Ismailia, 41636, Egypt
| | - Saadia M El-Ashry
- Department of Medicinal Chemistry, Faculty of Pharmacy, Mansoura University, Mansoura, 35516, Egypt
| | - Mohamed A Abu El-Enin
- Department of Medicinal Chemistry, Faculty of Pharmacy, Mansoura University, Mansoura, 35516, Egypt
- Department of Pharmaceutical Chemistry, Faculty of Pharmacy, National University of Science and Technology, Nasiriyah, Iraq
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20
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Ji J, Li C, Zhang B, Wu W, Wang J, Zhu J, Liu D, Gao R, Ma Y, Pang S, Li X. Exploration of emerging environmental pollutants 6PPD and 6PPDQ in honey and fish samples. Food Chem 2022; 396:133640. [PMID: 35839723 DOI: 10.1016/j.foodchem.2022.133640] [Citation(s) in RCA: 34] [Impact Index Per Article: 11.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/05/2022] [Revised: 06/12/2022] [Accepted: 07/04/2022] [Indexed: 01/21/2023]
Abstract
N-(1,3-dimethylbutyl)-N'-phenyl-p-phenylenediamine (6PPD) and N-(1,3-dimethylbutyl)-N'-phenyl-p-phenylenediamine-quinone (6PPDQ) can pose a threat to human health through the food chain because of their ubiquitous presence in the environment and the biotoxicity on organisms. In this work, we developed modified QuEChERS methods coupled with high performance liquid chromatography tandem mass spectrometry (HPLC/MS-MS) to explore whether 6PPD and 6PPDQ are present in fish and honey. The proposed methods showed acceptable limits of quantification (0.00043-0.001 mg/kg), linearity (R2 > 0.99), recovery (73.3%-108.3%), matrix effect (70.4%-95.6%) and repeatability (RSD < 8.4%). Accordingly, 6PPD and 6PPDQ have been discovered in snakehead, weever and Spanish mackerel fish, while none of which have been detected in the honey samples. The results of our work contributed to increasing public attention to 6PPD and 6PPDQ in agricultural products and provided important reference for the analysis of them.
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Affiliation(s)
- Jiawen Ji
- College of Sciences, China Agricultural University, Beijing 100193, China
| | - Changsheng Li
- College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China
| | - Bingjie Zhang
- College of Sciences, China Agricultural University, Beijing 100193, China
| | - Wenjuan Wu
- College of Sciences, China Agricultural University, Beijing 100193, China
| | - Jianli Wang
- College of Sciences, China Agricultural University, Beijing 100193, China
| | - Jianhui Zhu
- College of Sciences, China Agricultural University, Beijing 100193, China
| | - Desheng Liu
- College of Sciences, China Agricultural University, Beijing 100193, China
| | - Rumin Gao
- College of Sciences, China Agricultural University, Beijing 100193, China
| | - Yongqiang Ma
- College of Sciences, China Agricultural University, Beijing 100193, China.
| | - Sen Pang
- College of Sciences, China Agricultural University, Beijing 100193, China.
| | - Xuefeng Li
- College of Sciences, China Agricultural University, Beijing 100193, China
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21
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Ying Z, Guo B, Zhang G, Sun L, Yang X, Zhang Q. The Characteristics and Potential Risks of Neonicotinoid Residues in Soils of Different Types of Land Use in Hangzhou. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2022; 245:114091. [PMID: 36155336 DOI: 10.1016/j.ecoenv.2022.114091] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/29/2022] [Revised: 09/04/2022] [Accepted: 09/13/2022] [Indexed: 06/16/2023]
Abstract
Due to the wide existence of neonicotinoid insecticides (neonics) and their potential impact on ecosystems and human health, they have received special attention in recent years. Soil is not only a sink of neonics but also a source of neonics, so it plays a key role in the ubiquity of neonics in the environment. The purpose of this research was to compare neonics residues in soils of different types of land use and estimate their exposure to different populations via ingestion. A total of 130 soil samples from six different types were collected. The concentrations of seven neonics in soil were simultaneous determined using isotope-dilution ultra-performance liquid chromatography-tandem mass spectrometry. The results showed that at least one neonic was analyzed in all samples. The highest average concentration was 3.42 ng/g (clothianidin), followed by 3.39 ng/g (thiamethoxam), 3.06 ng/g (acetamiprid), 2.84 ng/g (imidacloprid), 2.66 ng/g (nitenpyram), 2.43 ng/g (thiacloprid), and 1.89 ng/g (dinotefuran). IMI and ACE were the most commonly found neonics in soil. The neonic levels in different soils varied significantly. The integrated neonic residue in cropland was much higher than that in other types of land. The risk assessment revealed that the average daily dose (ADD) through ingestion contact with soil was acceptable to children and adults. With the increasing evidence that neonics could cause a variety of toxic effects on mammals and humans, ingestion exposure caused by neonics in soil should also receive continuous attention in future studies.
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Affiliation(s)
- Zeteng Ying
- Key Laboratory of Microbial Technology for Industrial Pollution Control of Zhejiang Province, College of Environment, Zhejiang University of Technology, Hangzhou, Zhejiang 310032, China
| | - Bin Guo
- Institute of Environment, Resource, Soil and Fertilizer, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang 310021, China
| | - Guomei Zhang
- College of food science and Engineering, Hangzhou Medical College, Hangzhou, Zhejiang 310013, China
| | - Lihua Sun
- College of food science and Engineering, Hangzhou Medical College, Hangzhou, Zhejiang 310013, China
| | - Xifan Yang
- Key Laboratory of Microbial Technology for Industrial Pollution Control of Zhejiang Province, College of Environment, Zhejiang University of Technology, Hangzhou, Zhejiang 310032, China
| | - Quan Zhang
- Key Laboratory of Microbial Technology for Industrial Pollution Control of Zhejiang Province, College of Environment, Zhejiang University of Technology, Hangzhou, Zhejiang 310032, China.
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22
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Determination of 20 Neonicotinoid Insecticides and Their Metabolites in Infant Foods by a Modified QuEChERS Method Combined with HPLC-MS/MS. J CHEM-NY 2022. [DOI: 10.1155/2022/8092763] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022] Open
Abstract
A rapid, effective, and reliable method for the simultaneous detection of 20 neonicotinoids and their metabolites in infant foods has been developed using liquid chromatography-tandem mass spectrometry (HPLC-MS/MS). To improve the accuracy and precision of the method, different extraction solvents, extraction methods, and adsorbents were evaluated to achieve a better recovery and clean-up effect. Under optimized conditions, the samples were extracted with acetic acid acidified acetonitrile/ethyl acetate by ultrasonication, and then were cleaned with reduced graphene oxide@Fe3O4 (rGO@Fe3O4) and primary and secondary amine (PSA) through a QuEChERS step. A matrix-matched calibration method was applied for quantification. Relative standard deviations were all <15% for intraday and interday precision. The values of limit of detection and limit of quantification were ranging from 0.02–0.35 μg·kg−1 and 0.1–1.0 μg·kg−1, respectively. The presented method was applied to the analysis of real samples.
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23
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A comprehensive review of liquid chromatography hyphenated to post-column photoinduced fluorescence detection system for determination of analytes. ARAB J CHEM 2022. [DOI: 10.1016/j.arabjc.2022.104091] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/04/2023] Open
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24
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Wu Y, Guo K, Zhao J, Duan Q, Wang F, Lu K. Highly sensitive and selective electrochemical detection of clothianidin using reduced graphene oxide-anionic pillar[6]arene composite film. Microchem J 2022. [DOI: 10.1016/j.microc.2022.107465] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
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25
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Liu Z, Zhao H, Wang J, Wang Z, Di S, Xu H, Wang Q, Wang X, Wang X, Qi P. Rapid and sensitive analytical strategy for multi-class antibiotic residues analysis in aquatic products with amphiphilic magnetic polymer particles as an effective cleanup adsorbent. Food Chem 2022; 400:134036. [DOI: 10.1016/j.foodchem.2022.134036] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/16/2022] [Revised: 08/01/2022] [Accepted: 08/24/2022] [Indexed: 11/26/2022]
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26
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Jiang S, Meng X, Xu M, Li M, Li S, Wang Q, Liu W, Hao L, Wang J, Wang C, Wang Z, Wu Q. Green synthesis of novel magnetic porous organic polymer for magnetic solid phase extraction of neonicotinoids in lemon juice and honey samples. Food Chem 2022; 383:132599. [PMID: 35255368 DOI: 10.1016/j.foodchem.2022.132599] [Citation(s) in RCA: 27] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/16/2021] [Revised: 01/24/2022] [Accepted: 02/27/2022] [Indexed: 11/25/2022]
Abstract
Natural rutin with abundant hydroxyl groups was used as a green monomer to synthesize hydroxyl-functional magnetic porous organic polymer (named Rut-MOP) through environmentally-benign diazo-coupling reaction for the first time. The Rut-MOP displayed high extraction capability for neonicotinoid insecticides (thiamethoxam, imidacloprid, acetamiprid and thiacloprid). Thus, a Rut-MOP based magnetic solid-phase extraction method combined with high performance liquid chromatography was established for sensitive determination of neonicotinoid insecticides in lemon juice and honey samples. Under optimized conditions, the linear response of neonicotinoids was 0.1-100.0 ng mL-1 for lemon juice and 8.0-1000.0 ng g-1 for honey. The limits of detection (S/N = 3) were 0.03-0.04 ng mL-1 and 2.5-3.0 ng g-1 for lemon juice and honey, respectively. The method recoveries were 82-118% with the relative standard deviations of 1.9-7.6%. The results demonstrate that the Rut-MOP based method can be served as a good alternative for the sensitive analysis of neonicotinoid insecticides in lemon juice and honey.
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Affiliation(s)
- Sichang Jiang
- College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China; College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Xufeng Meng
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Mingming Xu
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Min Li
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Shuofeng Li
- College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China; College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Qianqian Wang
- College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China; College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Weihua Liu
- College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China; College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Lin Hao
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Junmin Wang
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Chun Wang
- College of Science, Hebei Agricultural University, Baoding 071001, China.
| | - Zhi Wang
- College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China; College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Qiuhua Wu
- College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China; College of Science, Hebei Agricultural University, Baoding 071001, China.
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27
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Lima EA, Cunha FA, Oliveira MJ, Lyra WS, Junior MM, Santos JC, Ferreira SL, Araujo MC, Almeida LF. Fast automated method for the direct determination of total antimony in grape juice samples by hydride generation and atomic fluorescence spectrometric detection without external pretreatment. Food Chem 2022; 381:132194. [DOI: 10.1016/j.foodchem.2022.132194] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/14/2021] [Revised: 12/30/2021] [Accepted: 01/16/2022] [Indexed: 12/26/2022]
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28
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Jia W, Fan R, Zhang J, Geng Z, Li P, Sun J, Gai S, Zhu K, Jiang X, Yang Y. Portable metal-organic framework alginate beads for high-sensitivity fluorescence detection and effective removal of residual pesticides in fruits and vegetables. Food Chem 2022; 377:132054. [PMID: 35008021 DOI: 10.1016/j.foodchem.2022.132054] [Citation(s) in RCA: 15] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/16/2021] [Revised: 12/07/2021] [Accepted: 01/02/2022] [Indexed: 11/04/2022]
Abstract
Pesticides have been emerged as major organic pollutants in environment, owing to widely spread and intrinsic high toxicity in agricultural productivity. Herein, we designed and synthesized a practicability and portable metal-organic framework (MOF) based composite beads MOF-alginate-Ca2+-polyacrylic acid (kgd-M1@ACPs) consist of biocompatible host material (sodium alginate) and fluorescent center with blue emission (where kgd-M1 stands for {[Cd(tbia)·H2O]·2H2O}n), which was further developed for high-efficiency and naked-eye 2,6-dichloro-4-nitroaniline (DCN) monitoring in fruits and vegetables. Significantly, the kgd-M1@ACPs shows obvious fluorescent quench towards toxic pesticide DCN with a low limit of detection (LOD) of 0.09 μM and high recovery from 98.08 to 104.37%. Moreover, the kgd-M1@ACPs also presents an excellent DCN adsorption ability. This work demonstrates that smart material kgd-M1@ACPs is expected to be a good candidate for detection and removal of DCN in real fruits and vegetables, which will present a broad prospect for monitoring and treating pesticides.
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Affiliation(s)
- Wenwen Jia
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China
| | - Ruiqing Fan
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China.
| | - Jian Zhang
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China
| | - Ziqi Geng
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China
| | - Pengxiang Li
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China
| | - Jiakai Sun
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China
| | - Shuang Gai
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China
| | - Ke Zhu
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China
| | - Xin Jiang
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China
| | - Yulin Yang
- MIIT Key Laboratory of Critical Materials Technology for New Energy Conversion and Storage, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, Heilongjiang 150001, PR China.
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29
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An Y, Wang J, Jiang S, Li M, Li S, Wang Q, Hao L, Wang C, Wang Z, Zhou J, Wu Q. Synthesis of natural proanthocyanidin based novel magnetic nanoporous organic polymer as advanced sorbent for neonicotinoid insecticides. Food Chem 2022; 373:131572. [PMID: 34810015 DOI: 10.1016/j.foodchem.2021.131572] [Citation(s) in RCA: 32] [Impact Index Per Article: 10.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2021] [Revised: 09/29/2021] [Accepted: 11/07/2021] [Indexed: 01/14/2023]
Abstract
In this work, a natural proanthocyanidin (PA) based magnetic nanoporous organic polymer (named as PA-MOP) was successfully synthesized for the first time. The PA-MOP possessed high hydrophilic-surface, good magnetic responsiveness and high affinity for neonicotinoid insecticides. It was applied as an advanced magnetic sorbent for extraction of four neonicotinoids (thiamethoxam, imidacloprid, acetamiprid and thiacloprid) from environmental water, peach juice and honey samples prior to HPLC analysis. Under optimal conditions, the limits of detection for the analytes at S/N = 3 were 0.02-0.08 ng mL-1 for water, 0.03-0.10 ng mL-1 for peach juice and 0.05-0.16 ng g-1 for honey sample. The method recoveries were 80.0%-114.8%, with the relative standard deviations below 6.8%. The values of matrix effect were from -1.5% to -9.3%. Based on theory calculation, the extraction mechanism can be attributed to multiple interactions between the PA-MOP and the neonicotinoids, in which hydrogen bonding, π-π stacking and electrostatic interactions are the major interactions.
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Affiliation(s)
- Yangjuan An
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Junmin Wang
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Sichang Jiang
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Min Li
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Shuofeng Li
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Qianqian Wang
- College of Science, Hebei Agricultural University, Baoding 071001, China; College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China
| | - Lin Hao
- College of Science, Hebei Agricultural University, Baoding 071001, China
| | - Chun Wang
- College of Science, Hebei Agricultural University, Baoding 071001, China.
| | - Zhi Wang
- College of Science, Hebei Agricultural University, Baoding 071001, China; College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China
| | - Junhong Zhou
- Shanghai Institute of Organic Chemistry, Chinese Academy of Sciences, Shanghai 200032, China
| | - Qiuhua Wu
- College of Science, Hebei Agricultural University, Baoding 071001, China; College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China.
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30
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Muhammad N, Zia-ul-Haq M, Ali A, Naeem S, Intisar A, Han D, Cui H, Zhu Y, Zhong JL, Rahman A, Wei B. Ion chromatography coupled with fluorescence/UV detector: A comprehensive review of its applications in pesticides and pharmaceutical drug analysis. ARAB J CHEM 2021. [DOI: 10.1016/j.arabjc.2020.102972] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023] Open
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31
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Subhani Q, Muhammad N, Huang Z, Asif M, Hussain I, Zahid M, Hairong C, Zhu Y, Guo D. Simultaneous determination of acetamiprid and 6-chloronicotinic acid in environmental samples by using ion chromatography hyphenated to online photoinduced fluorescence detector. J Sep Sci 2020; 43:3921-3930. [PMID: 32844548 DOI: 10.1002/jssc.202000635] [Citation(s) in RCA: 17] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/07/2020] [Revised: 08/13/2020] [Accepted: 08/19/2020] [Indexed: 01/01/2023]
Abstract
This study aims to introduce a simple, sensitive, and cost-effective method for the simultaneous determination of acetamiprid and its main metabolite 6-chloronicotinic acid in environmental samples by using a nonsuppressed ion chromatography hyphenated with an online postcolumn photoinduced fluorescence detection system. The fluorescence detector wavelengths λex /λem = 257/382 nm was set for up to 6.0 min for acetamiprid, while λex /λem = 231/370 nm programmed for 6-chloronicotinic acid for the rest of the analysis time. Both samples were treated by applying miniaturized quick, easy, cheap, effective, rugged, and safe method before the separation of analytes on an IonPac® AS11-HC column by pumping 40 mM NaOH having minuscule content of acetonitrile (5%, v/v) as an eluent. Both intrinsically nonfluorescent analytes were turned-on by online postcolumn photoinduced derivatization, avoiding the need for complex chemical derivatization or addition of a postcolumn extra pump. The developed method was appraised for the analysis of environmental samples, exhibiting excellent linearity (0.050-10 μg/mL) with a correlation coefficient greater than 0.9993 for both analytes. Whereas, obtained limit of detection (0.025-0.0072 μg/mL), recoveries (98.02-116.00%), and inter- and intraday precision (≤3.02 %) were satisfactory for both compounds in environmental samples.
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Affiliation(s)
- Qamar Subhani
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, P. R. China.,Higher Education Department, Lahore, Punjab, Pakistan.,Department of Chemistry, Zhejiang University, Hangzhou, 310028, P. R. China
| | - Nadeem Muhammad
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, P. R. China.,Department of Chemistry, Zhejiang University, Hangzhou, 310028, P. R. China
| | - Zhouman Huang
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, P. R. China
| | - Muhammad Asif
- School of Chemistry and Chemical Engineering, Huazhong University of Science and Technology, Wuhan, P. R. China
| | - Irshad Hussain
- Department of Chemistry, Zhejiang University, Hangzhou, 310028, P. R. China
| | - Muhammad Zahid
- Department of Environmental, Agricultural and Occupational Health, University of Nebraska Medical Center, Omaha, Nebraska, USA
| | - Cui Hairong
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, P. R. China
| | - Yan Zhu
- Department of Chemistry, Zhejiang University, Hangzhou, 310028, P. R. China
| | - Dandan Guo
- Department of Chemistry, Zhejiang University, Hangzhou, 310028, P. R. China.,Ningbo University, Institution of drug discovery technology, Ningbo, Zhejiang, P. R. China
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32
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Muhammad N, Guo D, Zhang Y, Intisar A, Subhani Q, Qadir MA, Cui H. Online clean-up setup for the determination of non-fluorescent acidic pharmaceutical drugs in complex biological samples. J Chromatogr B Analyt Technol Biomed Life Sci 2019; 1126-1127:121708. [PMID: 31437773 DOI: 10.1016/j.jchromb.2019.06.035] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/14/2019] [Revised: 05/27/2019] [Accepted: 06/27/2019] [Indexed: 01/01/2023]
Abstract
Analysis of acidic pharmaceuticals in complex biological samples is a challenging and formidable task due to the existence of interfering constituents within the sample matrices. Therefore, in order to avoid analytical column clogging and suppression/enhancement of signals of the analyte of interest, herein a simple, cost-effective and quick online ion chromatography based clean-up setup was introduced. This system was further coupled with a cost-effective homemade photochemically induced fluorimetric (PIF) setup for direct online conversion of non-fluorescent acidic pharmaceutical drugs into their respective fluorescent species. This advantageous system was favorably applied for the determination of four non-fluorescent acidic compounds in two complex biological samples (human serum and oral fluid) with minimum labor and organic solvent consumption. At optimized conditions, the developed method has shown good sensitivity, selectivity, satisfactory recoveries (88.68-102.14%) and low limits of detection (0.35-8.10 μg/L) with minimum or zero matrix effect.
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Affiliation(s)
- Nadeem Muhammad
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, China; Department of Chemistry, Xixi Campus, Zhejiang University, Hangzhou 310028, China.
| | - Dandan Guo
- Department of Chemistry, Xixi Campus, Zhejiang University, Hangzhou 310028, China; Ningbo University, Institution of drug discovery technology, Ningbo 315211, Zhejiang, Peoples R. China.
| | - Yun Zhang
- Department of Chemistry, Xixi Campus, Zhejiang University, Hangzhou 310028, China
| | - Azeem Intisar
- Institute of Chemistry, University of the Punjab, Lahore, Pakistan
| | - Qamar Subhani
- Department of Chemistry, Xixi Campus, Zhejiang University, Hangzhou 310028, China; Higher Education Department, Lahore, Punjab, Pakistan
| | | | - Hairong Cui
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, China
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33
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Muhammad N, Zhang Y, Li W, Zhao YG, Ali A, Subhani Q, Mahmud T, Liu J, Cui H, Zhu Y. Determination of nitenpyram and 6-chloronicotinic acid in environmental samples by ion chromatography coupled with online photochemically induced fluorescence detector. J Sep Sci 2018; 41:4096-4104. [PMID: 30230241 DOI: 10.1002/jssc.201800612] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/07/2018] [Revised: 08/30/2018] [Accepted: 09/03/2018] [Indexed: 12/18/2022]
Abstract
A simple, cost-effective, sensitive, and quick method for the determination of nitenpyram and its metabolite 6-chloronicotinic acid in environmental samples was developed by coupling an ion chromatograph with a fluorescence detector and a post-column photochemical reactor. This developed analytical method involved a rapid sample extraction by modified and miniaturized quick, easy, cheap, effective, rugged, and safe method followed by isocratic ion chromatographic separation of nitenpyram and 6-chloronicotinic acid into an IonPac™ AS11-HC column protected by IonPac™ AG11A guard column by running 30 mM NaOH + 10% acetonitrile mobile phase. A homemade post-column photochemical reactor was also integrated with the ion chromatographic system for online transformation of both analytes into their respective highly fluorescent photoproduct in basic media without using an extra pump. The developed method was validated by following SANTE/11945/2015 guidelines on analytical quality control and validation procedures. The method showed a good linear response (r > 0.999), improved limit of detection (0.101-0.132 μg/L), minimum or no matrix effect, excellent recoveries (90.2-100.10%) and relative standard deviations were found to be ≤6.50%.
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Affiliation(s)
- Nadeem Muhammad
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, P. R. China.,Department of chemistry, Xixi Campus, Zhejiang University, Hangzhou, P. R. China
| | - Yun Zhang
- Department of chemistry, Xixi Campus, Zhejiang University, Hangzhou, P. R. China
| | - Weixia Li
- Department of chemistry, Xixi Campus, Zhejiang University, Hangzhou, P. R. China
| | - Yong-Gang Zhao
- Department of chemistry, Xixi Campus, Zhejiang University, Hangzhou, P. R. China
| | - Amjad Ali
- Department of chemistry, Xixi Campus, Zhejiang University, Hangzhou, P. R. China
| | - Qamar Subhani
- Department of chemistry, Xixi Campus, Zhejiang University, Hangzhou, P. R. China.,Higher Education Department, Punjab, Lahore, Pakistan
| | - Tariq Mahmud
- Institute of Chemistry, University of the Punjab, Lahore, Pakistan
| | - Junwei Liu
- Department of chemistry, Xixi Campus, Zhejiang University, Hangzhou, P. R. China.,Department of Applied Chemistry, Zhengzhou University of Light Industry, Zhengzhou, P. R. China
| | - Hairong Cui
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, P. R. China
| | - Yan Zhu
- Department of chemistry, Xixi Campus, Zhejiang University, Hangzhou, P. R. China
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34
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Muhammad N, Rahman A, Younis MA, Subhani Q, Shehzad K, Cui H, Zhu Y. Porous SnO 2 nanoparticles based ion chromatographic determination of non-fluorescent antibiotic (chloramphenicol) in complex samples. Sci Rep 2018; 8:12327. [PMID: 30120273 PMCID: PMC6098012 DOI: 10.1038/s41598-018-29922-5] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2017] [Accepted: 07/16/2018] [Indexed: 01/18/2023] Open
Abstract
Nowadays, there are rising concerns about the extensive use of the antibiotics such as chloramphenicol (CAP), has threatened the human life in the form of various vicious diseases. The limited selectivity and sensitivity of confirmatory techniques (UV and electrochemical) and non-fluorescence property of CAP make its determination a challenging task in the modern pharmaceutical analysis. In order to redeem the selective, sensitive and cost-effective fluorescence methodology, here by the dual role of synthesized porous SnO2 nanoparticles were exploited; (i) a porous sorbent in a µ-QuEChERS based sample preparation and as (ii) a stimulant for the transformation of non-fluorescent analytes namely CAP and p-nitrophenol (p-NP) into their respective fluorescent product. We report a green, simple, selective and cost effective ion chromatographic method for CAP sensitive determination in three complex matrices including milk, human urine and serum. The synthesized sorbent not only selectively adsorbed and degraded the matrix/interferences but also selectively reduced the non-fluorescent antibiotic CAP into a fluorescent species. This developed ion chromatographic method exhibited good selectivity, linearity (r2 ≥ 0.996) and limit of detection (LOD) was in the range 0.0201-0.0280 µg/kg. The inter- and intraday precisions were also satisfactory having a relative standard deviation (RSDs) less than 14.96% and excellent recoveries of CAP in the range of 78.3-100.2% were retrieved in various complex samples.
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Affiliation(s)
- Nadeem Muhammad
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, China
- Department of Chemistry, Zhejiang University, Hangzhou, 310028, China
| | - Abdul Rahman
- Department of Chemistry, Zhejiang University, Hangzhou, 310028, China
| | | | - Qamar Subhani
- Department of Chemistry, Zhejiang University, Hangzhou, 310028, China
| | | | - Hairong Cui
- Department of Environmental Engineering, Wuchang University of Technology, Wuhan, China
| | - Yan Zhu
- Department of Chemistry, Zhejiang University, Hangzhou, 310028, China.
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