Determination of Vanadium in Foods by Atomic Absorption Spectrophotometry

Direct and selective spectrophotometric method for the determination of vanadium in steel, environmental and biological samples

A simple, direct and selective spectrophotometric method for determination of vanadium is described. The present methodology is based on the strong oxidizing power of vanadium (V). Vanadium (V) selectively oxidizes leucocrystal violet (LCV) to crystal violet in the presence of phosphoric acid. The violet colored dye obtained shows maximum absorbance at 590 nm. Beer's law is obeyed in the concentration range 0.06-0.6 μg ml(-1). The molar absorptivity and Sandell's sensitivity are found to be 6.78×10(4) l mol(-1) cm(-1) and 0.0044 μg cm(-2), respectively. The proposed method is simple, direct, and sensitive. It has been successfully applied for the determination of vanadium in various environmental, biological and steel samples.

Determination of vanadium as 4-(2-pyridylazo)resorcinol-hydrogen peroxide ternary complexes by ion-interaction reversed-phase liquid chromatography

The separation and determination of the vanadium(V) ternary complex formed with 4-(2-pyridylazo)resorcinol (PAR) and hydrogen peroxide using ion-interaction reversed-phase high-performance liquid chromatography on a C18 column has been investigated. The optimal mobile phase was a methanol-water solution (32:68, v/v) containing 3 mM tetrabutylammonium bromide, 5 mM acetic acid and 5 mM citrate buffer at pH 7, with absorbance detection at 540 nm. The stoichiometry of the ternary complex of vanadium at pH 6 in 10 mM acetate buffer using the mole ratio and Job's method by HPLC indicated that the mole ratio of V(V):PAR:H2O2 was 1:1:1. The optimal conditions for precolumn formation of the ternary complex were 10 mM acetate, 7 mM H2O2, 0.3 mM PAR, and pH 6. The method gave relative standard deviations of retention time, peak area and peak height for the ternary complex of 0.187, 0.45 and 0.57%, respectively. The detection limit (at a signal-to-noise ratio of 3) for V(V) was 0.09 ng/ml in the digested sample using a 100-microl injection loop (or 0.09 microg/g in the solid fertiliser sample). The method was applied to the analysis of fertilisers (phosphate rocks and nitrogen, phosphorus and potassium fertiliser). The results for vanadium obtained by the HPLC method agreed well with those from magnetic sector inductively coupled plasma MS analysis.