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Dadmehr A, Sadighara P, Zeinali T. A study on microbial and chemical characterization of mechanically deboned chicken in Tehran, Iran. INTERNATIONAL JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH 2022; 32:2396-2405. [PMID: 34406901 DOI: 10.1080/09603123.2021.1967889] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/30/2021] [Accepted: 08/08/2021] [Indexed: 06/13/2023]
Abstract
This study aimed to investigate microbial, chemical, and heavy metal contamination of mechanically deboned chicken (MDC) in Iran. A total of 24 samples of MDC were obtained from meat plants. TBC of the three samples were acceptable. E. coli and S. aureus were detected in 21 and 6 samples, respectively. Three of the samples were contaminated with Salmonella spp. Campylobacter was not detected in any of the samples. The moisture content of MDC was in the range of 41% to 75%. Ash had a range of 0.74% to 1.4%. The maximum protein content of the MDC was 21.98% and fat content was in the range of 2.1% to 20%. The highest PV was 15.18 mEq/kg. All of the samples were polluted with Pb, Cd, and As. In conclusion, MDC had microbial and chemical contamination. It is necessary to develop more strict criteria for control of the chicken paste processing method.
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Affiliation(s)
| | - Parisa Sadighara
- Department of Environmental Health Engineering, Division of Food Safety & Hygiene, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
| | - Tayebeh Zeinali
- Social Determinants of Health Research Center, Department of Public Health, Faculty of Health, Birjand University of Medical Sciences, Birjand, Iran
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Terentjeva M, Eizenberga I, Valciņa O, Novoslavskij A, Strazdiņa V, Bērziņš A. Prevalence of Foodborne Pathogens in Freshwater Fish in Latvia. J Food Prot 2015; 78:2093-8. [PMID: 26555535 DOI: 10.4315/0362-028x.jfp-15-121] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Abstract
The aim of this study was to detect the prevalence of Salmonella spp., Listeria monocytogenes, and Yersinia enterocolitica in freshwater fish in Latvia. In total, 235 samples, including freshly caught fish from fives lakes (n = 129) and fish from retail markets (n = 106), were collected from April 2014 to December 2014 in Latvia. Samples were tested according to International Organization for Standardization methods. No Salmonella spp. were found in fresh fish from lakes or in commercially available fish. In contrast, the overall prevalence of L. monocytogenes and Y. enterocolitica in freshwater fish was 13% (30 of 235) and 14% (34 of 235), respectively, and no significant difference between the prevalence of L. monocytogenes and Y. enterocolitica was observed (P > 0.05). All Y. enterocolitica isolates belonged to the nonpathogenic 1A biotype. Molecular serotyping of L. monocytogenes revealed that the most distributed serogroup was 1/2a-3a (65%), followed by 1/2c-3c (25%), 1/2b-3b (5%), and 4b, 4d, 4e (5%). The prevalence of L. monocytogenes and Y. enterocolitica in freshwater lake fish was 2% (2 of 129) and 3% (4 of 129), respectively. In contrast, the prevalence of L. monocytogenes and Y. enterocolitica in fish at retail markets was 26% (28 of 106) and 28% (30 of 106), respectively. In retail samples, 9 of 58 positive fish contained both L. monocytogenes and Y. enterocolitica. In general, differences in the prevalences of L. monocytogenes and Y. enterocolitica in retail samples were significantly higher than those in freshly caught fish (P < 0.05). The results of this study indicate that freshwater fish could be an important source of Y. enterocolitica and L. monocytogenes for consumers in Latvia.
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Affiliation(s)
- Margarita Terentjeva
- Institute of Food and Environmental Hygiene, Faculty of Veterinary Medicine, Latvia University of Agriculture, K. Helmaņa iela 8, LV-3004, Jelgava, Latvia.
| | - Inga Eizenberga
- Institute of Food and Environmental Hygiene, Faculty of Veterinary Medicine, Latvia University of Agriculture, K. Helmaņa iela 8, LV-3004, Jelgava, Latvia; Institute of Food Safety, Animal Health and Environment, BIOR, Lejupes iela 3, Rīga, LV-1076, Latvia
| | - Olga Valciņa
- Institute of Food Safety, Animal Health and Environment, BIOR, Lejupes iela 3, Rīga, LV-1076, Latvia
| | - Aleksandr Novoslavskij
- Lithuanian University of Health Sciences, Veterinary Academy, TilŽės Street 18, 47181, Kaunas, Lithuania
| | - Vita Strazdiņa
- Institute of Food Safety, Animal Health and Environment, BIOR, Lejupes iela 3, Rīga, LV-1076, Latvia
| | - Aivars Bērziņš
- Institute of Food and Environmental Hygiene, Faculty of Veterinary Medicine, Latvia University of Agriculture, K. Helmaņa iela 8, LV-3004, Jelgava, Latvia. Institute of Food Safety, Animal Health and Environment, BIOR, Lejupes iela 3, Rīga, LV-1076, Latvia
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Bravo R, Segovia E, Guerrero L, Montalvo S, Barahona A, Borja R. Total ammoniacal nitrogen biofiltration of wastewaters from aquaculture systems using Macrocystis spp. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH. PART A, TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING 2013; 48:400-7. [PMID: 23379944 DOI: 10.1080/10934529.2013.728071] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/01/2023]
Abstract
The results of total ammoniacal nitrogen (NH(3) + NH(4) (+)) removal in aquaculture systems using two experimental sets, aquatic seedlings produced in laboratory controlled conditions and wild seaweed (Macrocystis spp.) in reproductive state, are shown in this work. Biofiltration assays were carried out using a load of total ammoniacal nitrogen (TAN) of 1 mg/L. Absorption rates were measured taking into account a previous surface characterization, which gave values of 44 ± 14 cm(2)/g and 18 ± 6 cm(2)/g for aquatic seedlings and wild algae, respectively. The following parameters were measured during the experimental runs: temperature, pH, O(2), illuminance or light intensity, salinity and total solids. TAN removals of 61% and 70% were achieved for the seedlings and Macrocystis spp., respectively, after 17 h of treatment. The TAN absorption results were expressed as a function of surface and mass achieving the following values: 3.0 nmol N cm(-2) h(-1) and 111 nmol N g(-1) h(-1) for the seedlings, and 6.9 nmol N cm(-2) h(-1) and 122.4 nmol N g(-1) h(-1) for the macroalgae. In the light of these biofiltration processes, the initial TAN concentration decreased by 90% for the seedlings and wild algae over approximately 110 and 41 h, respectively. In addition, TAN removals achieved with Macrocystis spp. were always higher than those obtained with aquatic seedlings for the same operating periods.
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Affiliation(s)
- R Bravo
- Departamento de Ingeniería Química y Ambiental, Universidad Técnica Federico Santa María, Valparaíso, Chile
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Soylak M, Cihan Z, Yilmaz E. Evaluation of trace element contents of some herbal plants and spices retailed in Kayseri, Turkey. ENVIRONMENTAL MONITORING AND ASSESSMENT 2012; 184:3455-3461. [PMID: 21713464 DOI: 10.1007/s10661-011-2199-z] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/11/2011] [Accepted: 06/09/2011] [Indexed: 05/31/2023]
Abstract
The trace element contents of seven kinds of herbal plants and spice samples retailed in local markets in Kayseri-Turkey were determined by flame atomic absorption spectrometry after digestion with HNO(3)/H(2)O(2) mixture. The concentration ranges for the studied elements were found as 6.0-15.2, 0-32.2, 80.0-324.8, 8.1-386.3, and 13.1-36.2 μg/g for copper, nickel, iron, manganese, and zinc, respectively. The levels of cobalt, lead, and chromium ions in all the investigated samples were found to be below the detection limit of flame atomic absorption spectrometry. The results found in the present work were compared with values in the literature.
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Affiliation(s)
- Mustafa Soylak
- Faculty of Science, Department of Chemistry, Erciyes University, 38039 Kayseri, Turkey.
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Ebrahimi M, Taherianfard M. Concentration of four heavy metals (cadmium, lead, mercury, and arsenic) in organs of two cyprinid fish (Cyprinus carpio and Capoeta sp.) from the Kor River (Iran). ENVIRONMENTAL MONITORING AND ASSESSMENT 2010; 168:575-585. [PMID: 19711190 DOI: 10.1007/s10661-009-1135-y] [Citation(s) in RCA: 28] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/03/2009] [Accepted: 08/12/2009] [Indexed: 05/28/2023]
Abstract
Concentration of heavy metals in aquatic animals mainly occurs due to industrial contamination. In this study, the concentrations of four heavy metals (cadmium, lead, mercury, and arsenic) in organs of two cyprinid fish and in water collected from three sections of the Kor River, Iran were determined using the inductively coupled plasma method. Pathological and hormonal changes due to metal contamination were also measured. The concentrations of heavy metals in tissue of fish from the middle sampling zone were significantly higher (p < 0.05) than those from the other two sampling zones, whereas no significant differences (p > 0.05) were detected between the two sexes and species. High levels of metals were found in the ovaries and testes; estradiol in females and progesterone and testosterone in males from the middle study site were significantly (p < 0.05) lower than values from the other two sites. Pathological changes in blood cells, liver, and kidneys of fishes were significantly higher in highly polluted areas (middle sampling zone). These results show that industrial activities have polluted the river and that the maximum concentrations of Cd, Pb, and Hg were higher than the permissible levels for human consumption.
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Affiliation(s)
- Mansour Ebrahimi
- Green Research Center, University of Qom, Alghadir Boulevard, Qom, Iran.
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Kacaniova M, Knazovicka V, Melich M, Fikselova M, Massanyi P, Stawarz R, Hascik P, Pechociak T, Kuczkowska A, Putała A. Environmental concentration of selected elements and relation to physicochemical parameters in honey. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH. PART A, TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING 2009; 44:414-422. [PMID: 19184709 DOI: 10.1080/10934520802659802] [Citation(s) in RCA: 13] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/27/2023]
Abstract
The purpose of this study was to evaluate the content of selected elements and physicochemical indicators of the honey of Apis mellifera. Samples of blossom, blend and honeydew honeys were randomly obtained from the Eastern, Western and Central of Slovakia. Contents of elements were measured with the use of flame atomic absorption spectrophotometry (FAAS) method and anodic stripping voltammetry (ASV) method with CGMDE as working electrode. The content of heavy metals (mg/kg dry weight) ranged as follows: Zn 0.25-3.82; Cu 0.12-1.37; Ni 0.06-0.60; Mg 0.10-50.43; Ca 10.32-87.21; Pb and Cd were under detectable limit (0.001 mg/kg). The physical and chemical indicators ranged as follows: moisture (%) 16.00-19.80; HMF (mg/kg) 10.00-40.00; pH 3.58-5.12; conductivity (mS/m) 13.45-99.12 and a(w) 0.456-0.659. Significant difference (P < 0.05) for elements and physicochemical indicators was analyzed. Significant correlations between Cu - Zn, Cu - Ni, Cu - Mg, Ca - Zn and Ca - Mg were detected. With reference to Codex Alimentarius of Slovakia, maximal levels of heavy metals content and selected physicochemical properties were not exceeded. On average, the content of trace elements decreased in the order: Ca > Mg > Zn > Cu > Ni and physicochemical indicators decreased: conductivity > HMF > moisture > pH > a(w).
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Affiliation(s)
- Miroslava Kacaniova
- Department of Microbiology, Slovak University of Agriculture, Nitra, Slovak Republic.
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Cheung KC, Leung HM, Wong MH. Metal concentrations of common freshwater and marine fish from the Pearl River Delta, south China. ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY 2008; 54:705-715. [PMID: 18080794 DOI: 10.1007/s00244-007-9064-7] [Citation(s) in RCA: 30] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/25/2023]
Abstract
Sediments and fish, including tilapia (Oreochromis mossambicus), bighead carp (Aristichthys nobilis), grass carp (Ctenopharyngodon idellus), and mandarin fish (Siniperca chuatsi) were collected from different fish ponds in the Pearl River Delta (Tanzhou, Sanjiao, Guangzhou, Shipai, Changan, and Mai Po) for the analysis of metalloids and heavy metals [arsenic (As), cadmium (Cd), chromium (Cr), mercury (Hg), and lead (Pb)]. The pollution of As in pond sediments was great; however, As in the edible parts of pond fish were within the international permissible safety levels for human consumption. Axial muscles from 10 species each of freshwater and marine fish purchased from markets in Hong Kong were also analyzed for As, Cd, Cr, Cu, Hg, Ni, Pb and Zn. Freshwater fish contained 0.24 to 2.13 mg/kg As, 0.10 to 0.17 mg/kg Cd, 0.09 to 0.36 mg/kg Cr, 0.06 to 0.35 mg/kg Cu, 0.07 to 0.34 mg/kg Hg, 0.04 to 0.36 mg/kg Ni, 0.11 to 0.52 mg/kg Pb, and 2.67 to 19.1 mg/kg Zn (wet weight). Marine fish had higher Hg and lower Pb concentrations than freshwater fish. A few fish species had average concentrations greater than the international standards for Cd and Pb established by the European Union and the China National Standard Management Department. Total Hg concentrations in 10 of 20 market fish species were generally greater than those of the World Health Organization's recommended limit of 0.2 mg/kg for at-risk groups, such as children and pregnant women. Daily intake through fish consumption of these metals were compared with the Provisional Tolerable Weekly Intake proposed by the Joint Food and Agriculture Organization/World Health Organization Expert Committee on Food Additives. There appears to be potential threat to local people from Hg contamination because of the high marine fish consumption rate (142 g/d/person).
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Affiliation(s)
- K C Cheung
- Croucher Institute for Environmental Sciences and Department of Biology, Hong Kong Baptist University, Kowloon Tong, Hong Kong, PRC
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