Enhancement of pH values stability and photo-fermentation biohydrogen production by phosphate buffer

Biohydrogen from waste feedstocks: An energy opportunity for decarbonization in developing countries

In developing economies, the decarbonization of energy sector has become a global priority for sustainable and cleaner energy system. Biohydrogen production from renewable sources of waste biomass is a good source of energy incentive that reduces the pollution. Biohydrogen has a high calorific value and emits no emissions, producing both energy security and environmental sustainability. Biohydrogen production technologies have become one of the main renewable sources of energy. The present paper entails the role of biohydrogen recovered from waste biomasses like agricultural waste (AW), organic fraction of municipal solid waste (OFMSW), food processing industrial waste (FPIW), and sewage sludge (SS) as a promising solution. The main sources of increasing yield percentage of biohydrogen generation from waste feedstock using different technologies, and process parameters are also emphasized in this review. The production paths for biohydrogen are presented in this review article, and because of advancements in R and D, biohydrogen has gained viability as a biofuel for the future and discusses potential applications in power generation, transportation, and industrial processes, emphasizing the versatility and potential for integration into existing energy infrastructure. The investigation of different biochemical technologies and methods for producing biohydrogen, including anaerobic digestion (AD), dark fermentation (DF), photo fermentation (PF), and integrated dark-photo fermentation (IDPF), has been overviewed. This analysis also discusses future research, investment, and sustainable energy options transitioning towards a low-carbon future, as well as potential problems, economic impediments, and policy-related issues with the deployment of biohydrogen in emerging nations.

Outdoor biohydrogen production by thermotolerant Rhodopseudomonas pentothenatexigens KKU-SN1/1 in a cluster of ten bioreactors system

In tropical regions, the viability of outdoor photo-fermentative biohydrogen production faces challenges arising from elevated temperatures and varying light intensity. This research aimed to explore how high temperatures and outdoor environments impact both biohydrogen production and the growth of purple non-sulfur bacteria. Our findings revealed the potential of Rhodopseudomonas spp. as a robust outdoor hydrogen-producing bacteria, demonstrating its capacity to thrive and generate biohydrogen even at 40 °C and under fluctuating outdoor conditions. Rhodopseudomonas harwoodiae NM3/1-2 produced the highest cumulative biohydrogen of 223 mL/L under anaerobic light conditions at 40 °C, while Rhodopseudomonas harwoodiae 2M had the highest dry cell weight of 2.93 g/L. However, R. harwoodiae NM3/1-2 demonstrated the highest dry cell weight of 3.99 g/L and Rhodopseudomonas pentothenatexigens KKU-SN1/1 exhibited the highest cumulative biohydrogen production of 400 mL/L when grown outdoors. In addition, the outdoor enhancement of biohydrogen production was achieved through the utilization of a cluster of ten bioreactors system. The outcomes demonstrated a notable improvement in biohydrogen production efficiency, marked by the highest daily biohydrogen production of 493 mL/L d by R. pentothenatexigens KKU-SN1/1. Significantly, the highest biohydrogen production rate was noted to be 17 times greater than that observed in conventional batch production methods. This study is the first to utilize R. pentothenatexigens and R. harwoodiae for sustained biohydrogen production at high temperatures and in outdoor conditions over an extended operational period. The successful utilization of a clustered system of ten bioreactors demonstrates potential to scale-up for industrial biohydrogen production.

Effect of the addition of an inorganic carbon source on the degradation of sotol vinasse by Rhodopseudomonastelluris

The difficulty of the microbial conversion process for the degradation of sotol vinasse due to its high acidity and organic load makes it an effluent with high potential for environmental contamination, therefore its treatment is of special interest. Calcium carbonate is found in great abundance and has the ability to act as a neutralizing agent, maintaining the alkalinity of the fermentation medium as well as, through its dissociation, releasing CO2 molecules that can be used by phototrophic CO2-fixing bacteria. This study evaluated the use of Rhodopseudomonas telluris (OR069658) for the degradation of vinasse in different concentrations of calcium carbonate (0, 2, 4, 6, 8 and 10% m/v). The results showed that calcium carbonate concentration influenced volatile fatty acids (VFA), alkalinity and pH, which in turn influenced changes in the degradation of chemical oxygen demand (COD), phenol and sulfate. Maximum COD and phenol degradation values of 83.16 ± 0.15% and 90.16 ± 0.30%, respectively, were obtained at a calcium carbonate concentration of 4%. At the same time, the lowest COD and phenol degradation values of 52.01 ± 0.38% and 68.21 ± 0.81%, respectively, were obtained at a calcium carbonate concentration of 0%. The data obtained also revealed to us that at high calcium carbonate concentrations of 6-10%, sotol vinasse can be biosynthesized by Rhodopseudomonas telluris (OR069658) to VFA, facilitating the degradation of sulfates. The findings of this study confirmed the potential for using Rhodopseudomonas telluris (OR069658) at a calcium carbonate concentration of 4% as an appropriate alternative treatment for sotol vinasse degradation.

Sustainable biohydrogen production from lignocellulosic biomass sources - metabolic pathways, production enhancement, and challenges

Hydrogen production from biological processes has been hailed as a promising strategy for generating sustainable energy. Fermentative hydrogen production processes such as dark and photofermentation are considered more sustainable and economical than other biological methods such as biophotolysis. However, these methods have constraints such as low hydrogen yield and conversion efficiency, so practical implementations still need to be made. The present review provides an assessment and feasibility of producing biohydrogen through dark and photofermentation techniques utilizing various lignocellulosic biomass wastes as substrates. Furthermore, this review includes information about the strategies to increase the productivity rate of biohydrogen in an eco-friendly and sustainable manner, like integration of dark and photofermentation techniques, pretreatment of biomass, genetic modification of microorganisms, and application of nanoadditives.

Advances in the catalyzed photo-fermentative biohydrogen production through photo nanocatalysts with the potential of selectivity, and customization

Photo nanocatalyst have shownpromise in a variety of fields, including biohydrogen production where their catalytic efficiency is related to size, surface-to-volume ratio, and increasing the number of atoms on the surface. They can harvest solar light to create electron-hole pairs which is the key mechanism to define its catalytic efficiency, thus requiring suitable excitation wavelength, band energy, and crystal imperfections. In this review, a discussion on the role of photo nanocatalysts to catalyze biohydrogen production has been carried out. Photo nanocatalysts feature a large bandgap, andhigh defect concentration, thus having the ability to be tuned for their characteristics. Customization of the photo nanocatalyst has been addressed. Mechanism of the photo nanocatalysts in catalyzing biohydrogen has been discussed. Limiting factors of photo nanocatalysts were highlighted and several recommendations have been made to enhance the effective utilization of these photo nanocatalysts to enhance photo-fermentative biohydrogen production from biomass wastes.

Enhancement effect of defoamer additives on photo-fermentation biohydrogen production process

Foaming is a key issue should be solved in the process of photo-fermentation biohydrogen production (PFHP), since it has negative influence on the hydrogen yield potential, especially when taken straw as substrate. Appropriate foam control measures must be considered for industrialization. Hence, in this work, foam height and biohydrogen yield were selected as index, the effect of defoamer addition on PFHP was investigated. The defoamer has no negative effect on bacterial growth. In the addition range of 0-1 mL/L, the higher addition amount, indicates better foam control effect. The maximum foam height could be reduced by 55% and the foam existence time by 36 h. The reduction of foam was beneficial to biohydrogen production, and the highest cumulative hydrogen yield was increased 23% at the addition level of 0.125 mL/L.

Biohydrogen production by deep eutectic solvent delignification-driven enzymatic hydrolysis and photo-fermentation: Effect of liquid-solid ratio

Deep eutectic solvent (DES), a new green solvent, was used to pretreat corncob to enhance biohydrogen production. As a result of the pretreatment, lignin was effectively removed, and the maximum delignification efficiency of 83.12% was achieved. Moreover, the contents of cellulose in the pretreated corncob significantly increased. DES pretreatment effect improved with increasing liquid-solid ratio. The pretreated corncob's enzymatic saccharification activity and hydrogen production were promoted due to the lower content of lignin. The best result was observed at a ratio of 25:1 (DES:corncob, g/g), in which the reducing sugar concentration (53.91 g/L) and the hydrogen yield (151 mL/g) was 6.8 and 3.1 times than that of untreated corncob, respectively. In addition, the lag time of hydrogen production was obviously shortened to 16.53 h due to the utilization of abundant available fermentable sugars, which accelerated hydrogen production.

Effect of citrate buffer on hydrogen production by photosynthetic bacteria

The effect of citrate buffer on biohydrogen production using photosynthetic bacteria was studied. The study was performed in two steps. First, specific concentrations of citrate and sodium citrate as buffers were mixed into batch cultures, and the effects of these buffers on fermentation broth characteristics and biohydrogen production were analyzed. The maximum overall biohydrogen yield of 411.4 mL, which was 42% higher to the control group, was obtained with 0.05 mol/L citrate buffer. Then, the effect of 0.05 mol/L citrate buffer on biohydrogen yield at different pH values (5.5-7.5) were explored. The maximum biohydrogen yield of 429.82 mL was obtained at pH 6, and the final pH values were effectively controlled. The findings indicated that citrate buffer seriously affected the pH of the reaction liquid. The results provide technical support to stabilize the pH of photo-fermentation broth and improve biohydrogen production performance.

Enhancing photo-fermentation biohydrogen production from corn stalk by iron ion

This study aimed to investigate the enhancement of iron ion on growth, metabolic pathway, and biohydrogen production performance of biohydrogen producing bacteria HAU-M1. Different concentrations of Fe²⁺ and Fe³⁺ were respectively added into fermentation broth of photo-fermentation biohydrogen production (PFHP) from corn stalk. Regular sampling test was used to measure the characteristics of fermentation broth and gas, metabolic pathway, energy conversion efficiency, and kinetic of PFHP. The analysis of experimental data showed that the maximum hydrogen yield of 70.25 mL/g was observed at 2500 μmol/L Fe²⁺ addition, with an energy conversion efficiency of 5.21%, which was 19.98% higher over no-addition. However, the maximum hydrogen content of 51.41% and the maximum hydrogen production rate of 17.82 mL/h were observed at 2000 μmol/L Fe²⁺ addition. The experimental results revealed that iron ion played a key role in PFHP, which provided a technical support for improving the performance of PFHP.

Enhancing photo-fermentative biohydrogen production using different zinc salt additives

The kinetic properties of the hydrogen yield of photosynthetic bacteria were investigated using Han-Levenspiel and modified Gompertz models to determine the effects of different zinc salts on the growth and hydrogen production of the photosynthetic bacterium HAU-M1. Inorganic zinc salts (zinc standard solution and zinc sulfate) inhibited bacterial growth by 1-4-fold higher than organic zinc salts (zinc lactate and zinc gluconate). Among these four zinc salts, 5 mg/L zinc lactate displayed the weakest inhibition performance. This compound increased cumulative hydrogen production by approximately 57.81% (80.44 mL/g) and maximum hydrogen production rate by 58.27% (3.43 mL/[g·h]). The Han-Levenspiel model with parameters m > n > 0 indicated that the addition of zinc salts influenced the hydrogen production process of the bacterium in a noncompetitive manner. Compared with the inorganic zinc, the organic zinc salts were more suitable as exogenous zinc supplements to promote bacterial growth and its hydrogen production.

Main Hydrogen Production Processes: An Overview

Due to its characteristics, hydrogen is considered the energy carrier of the future. Its use as a fuel generates reduced pollution, as if burned it almost exclusively produces water vapor. Hydrogen can be produced from numerous sources, both of fossil and renewable origin, and with as many production processes, which can use renewable or non-renewable energy sources. To achieve carbon neutrality, the sources must necessarily be renewable, and the production processes themselves must use renewable energy sources. In this review article the main characteristics of the most used hydrogen production methods are summarized, mainly focusing on renewable feedstocks, furthermore a series of relevant articles published in the last year, are reviewed. The production methods are grouped according to the type of energy they use; and at the end of each section the strengths and limitations of the processes are highlighted. The conclusions compare the main characteristics of the production processes studied and contextualize their possible use.

Apple orchard waste recycling and valorization of valuable product-A review

Huge quantities of apple orchard waste (AOW) generated could be regarded as a promising alternative energy source for fuel and material production. Conventional and traditional processes for disposal of these wastes are neither economical nor environment friendly. Hence, sustainable technologies are required to be developed to solve this long-term existence and continuous growing problem. In light of these issues, this review pays attention towards sustainable and renewable systems, various value-added products from an economic and environmental perspective. Refined bio-product derived from AOW contributes to resource and energy demand comprising of biomethane, bioethanol, biofuels, bio-fertilizers, biochar, and biochemicals, such as organic acid, and enzymes. However, the market implementation of biological recovery requires reliable process technology integrated with an eco-friendly and economic production chain, classified management.

Enhanced buffer capacity of fermentation broth and biohydrogen production from corn stalk with Na2HPO4/NaH2PO4

The remarkable buffer capacity of buffer solution can significantly improve the biohydrogen production yield and energy conversion efficiency. In the present study, the effect of buffer solution Na₂HPO₄/NaH₂PO₄ on buffer capacity of fermentation broth and photo-fermentation biohydrogen production (PFHP) was studied. Gas characteristics, fermentation broth properties, and kinetic parameters in PFHP were investigated. With the increase in pH values (5-7) of buffer solution Na₂HPO₄/NaH₂PO₄, firstly hydrogen yield increased and then decreased. Maximum energy conversion efficiency 9.84%, hydrogen yield 132.69 mL/g corn stalk, and hydrogen content 53.88% were achieved at pH value of 6. The results of one-way ANOVA showed that pH values of fermentation broth and cumulative hydrogen production were strongly affected by pH values of buffer solution. Buffer solution Na₂HPO₄/NaH₂PO₄ retarded the decrease of pH value of photo-fermentation broth, and significantly improved the PFHP.