Effect of Integrating the Entomopathogenic Fungus (Hypocreales: Cordycipitaceae) and the Rove Beetle (Coleoptera: Staphylinidae) in Suppressing Western Flower Thrips (Thysanoptera: Thripidae) Populations Under Greenhouse Conditions

Overview of Updated Control Tactics for Western Flower Thrips

Frankliniella occidentalis Pergande (Thysanoptera: Thripidae), broadly known as Western flower thrips (WFT), are currently one of the most critical pests worldwide in field and greenhouse crops, and their management is full of yet unsolved challenges derived from their high reproductive potential, cryptic habit, and ability to disperse. The control of this pest relies widely on chemical control, despite the propensity of the species to develop resistance. However, significant advances have been produced through biological and ethological control. Although there has recently been a remarkable amount of new information regarding the management of this pest worldwide, there is no critical analysis of recent developments and advances in the attractive control tactics for WFT, constituting the present compilation's aim. Hence, this narrative review provides an overview of effective control strategies for managing thrips populations. By understanding the pest's biology, implementing monitoring techniques, accurately identifying the species, and employing appropriate control measures, farmers and researchers can mitigate the WFT impact on agricultural production and promote sustainable pest management practices.

Bemisia tabaci on Vegetables in the Southern United States: Incidence, Impact, and Management

Simple Summary

The sweetpotato whitefly, Bemisia tabaci, was initially discovered in the United States in 1894 but was not considered an economic insect pest on various agricultural crops across the southern and western states. After the introduction of B. tabaci Middle East-Asia Minor 1 (MEAM1) into the United States around 1985, the insect rapidly spread throughout the Southern United States to Texas, Arizona, and California. Extreme field outbreaks occurred on vegetable and other crops in those areas. The sweetpotato whitefly is now regarded as one of the most destructive insect pests in vegetable production systems in the Southern United States. The direct and indirect plant damage caused by B. tabaci has led to substantial economic losses in vegetable crops. Bemisia tabaci outbreaks on vegetables in Georgia resulted in significant economic losses of 132.3 and 161.2 million US dollars (USD) in 2016 and 2017, respectively. Therefore, integrated pest management (IPM) tactics are warranted, including cultural control by manipulation of production practices, resistant vegetable varieties, biological control using various natural enemies, and the judicious use of insecticides.

Abstract

Bemisia tabaci Gennadius (Hemiptera: Aleyrodidae) is among the most economically important insect pests of various vegetable crops in the Southern United States. This insect is considered a complex of at least 40 morphologically indistinguishable cryptic species. Bemisia tabaci Middle East-Asia Minor 1 (MEAM1) was initially introduced in the United States around 1985 and has since rapidly spread across the Southern United States to Texas, Arizona, and California, where extreme field outbreaks have occurred on vegetable and other crops. This pest creates extensive plant damage through direct feeding on vegetables, secreting honeydew, causing plant physiological disorders, and vectoring plant viruses. The direct and indirect plant damage in vegetable crops has resulted in enormous economic losses in the Southern United States, especially in Florida, Georgia, and Texas. Effective management of B. tabaci on vegetables relies mainly on the utilization of chemical insecticides, particularly neonicotinoids. However, B. tabaci has developed considerable resistance to most insecticides. Therefore, alternative integrated pest management (IPM) strategies are required, such as cultural control by manipulation of production practices, resistant vegetable varieties, and biological control using a suite of natural enemies for the management of the pest.