Effect of genetic increases in egg production, age, and sex on muscle development in turkeys

Influence of parent flock age on embryonic metabolism in modern turkey strains

The metabolic response of some galliform embryos to embryonic heat production (EHP) and how incubation conditions have been adjusted to prevent overheating of embryos is well established in broiler breeders. However, the daily metabolic status of turkey embryos has not been studied or established in turkey embryos. The objectives of the current research were therefore to determine the respiratory (eggshell conductance, G) and metabolic status (EHP) of 2 modern turkey genetic strains [Hybrid (H) and Nicholas (N)] and 4 parent flock ages [young (Y, 30 wk), peak (P, 34 wk), mature (M, 55 wk), and old (O, 60 wk)] during incubation. To measure G, moisture loss from 15 eggs/genetic strain per flock age and saturated vapor pressure measured between the eggshell and its immediate environment were used. Daily embryonic O(2) consumption and CO(2) production rates were assessed 6 times each day from embryos of eggs (n = 11 eggs/genetic strain per flock age) incubated in individual metabolic chambers and were used to determined daily EHP. Data were analyzed using the mixed model procedure of SAS at P ≤ 0.05. The results showed that the G values (g/d per mmHg) were significantly different for the interaction between genetic strain and parent flock age (H × Y = 17.71, H × P = 17.53, H × M = 19.73, H × O = 26.46, N × Y = 16.70, N × P = 20.96; N × M = 25.47, N × O = 26.05; P = 0.0227). Daily EHP (mW) was higher in embryos from the O flock than in embryos from the Y flock during all days presented except at 8, 25, and 28 d of incubation (4 d: Y = 1.00, P = 0.93, M = 1.60, O = 1.75; 12 d: Y = 19.0, P = 20.0, M = 21.6, O = 23.4; 16 d: Y = 51.7, P = 60.5, M = 65.9, O = 70.8; 20 d: Y = 129, P = 146, M = 144, O = 155; 24 d: Y = 154, P = 188, M = 167, O = 180; 26 d: Y = 169, P = 199, M = 197, O = 230; and 27 d: Y = 231, P = 265, M = 288, O = 307; P < 0.05). The data showed that metabolic differences existed between embryos from flocks of different ages and that embryos from older flocks were metabolizing at a higher rate and could be subject to overheating, which requires further investigation. On the basis of the data, turkey eggs from flocks of different ages should be incubated separately for optimal physiological performance.

The Effect of Genetic Increases in Egg Production and Age and Sex on Breast Muscle Development of Turkeys

Pectoralis major muscle morphology was studied in both sexes of a turkey line (E) selected long-term for increased egg production and its randombred control (RBC1) from 25 d of incubation through 20 wk posthatch. Pectoralis major muscle samples from 10 individuals from each line-sex-age subgroup were obtained in a manner to prevent contraction. The muscle samples were dehydrated, cleared, embedded in paraffin, sectioned, incubated, and rehydrated before staining with hematoxylin and eosin. Representative sections were given a score by 4 individuals based on breast muscle morphology. The scores ranged from 1 (little extracellular matrix and indistinct muscle fibers) to 5 (large extracellular space and distinct muscle fibers). Scores from 2 to 4 were intermediate to these extremes. The pectoralis major muscle morphology scores were highest at 25 d of incubation and declined greatly at 1 wk of age. The scores increased from 1 to 4 wk of age and remained constant through 20 wk of age. Males had higher scores than females. In the current study, there was no significant difference between the E and RBC1 lines. Based on the results of 3 experiments (2 published and the present one) using the E and RBC1 lines, it appears that genetic increases in egg production may be associated with a slight reduction in pectoralis major muscle morphology scores at 16 wk of age.

Genetic Control of Neonatal Growth and Intestinal Maturation in Turkeys

Turkey experimental lines E (selected 44 yr for increased egg production) and F (selected 38 yr for increased 16-wk BW) were mated reciprocally with the randombred control lines from which they were derived (RBC1 and RBC2, respectively), and the pure line and reciprocal cross poults were compared according to their hatch, 3- and 7-d BW, jejunum weight, jejunum length, and jejunal maltase and alkaline phosphatase activities. Orthogonal contrasts of the data from the pure line and reciprocal cross-poult data were used to estimate additive genetic effects, reciprocal effects (confounded maternal and sex-linked effects), and heterosis for each of the traits measured. Body weights at hatch and at 3 and 7 d of age were increased in the F line relative to the RBC2 line and were decreased in the E line relative to the RBC1 line. The genetic changes from long-term selection in the E and F lines have had concomitant effects on jejunum growth and function that parallel the changes in growth rate. The increased BW of the F line poults and the decreased BW of the E line poults relative to their randombred controls may be due to increases in the absorption of nutrients because of greater intestinal mass rather than to differences in glucose digestion. Concomitant changes in egg weight in the 2 selected lines appear to have resulted in maternal effects that have significantly affected neonatal BW and digestive system maturation.

Inheritance of breast muscle morphology in a line of turkeys selected for increased egg production, its randombred control line, and reciprocal crosses between them

Breast muscle morphology was studied at 16 wk of age in a line (E) selected over 45 generations for increased egg production, its randombred control line (RBC1), and reciprocal crosses between the E and RBC1 lines. A sample of 10 birds per genetic group-sex subgroup was killed with restraint to prevent flapping of the wings. The skin was removed from the breast region and a sample of breast muscle was obtained in a manner to prevent contraction. The muscle samples were dehydrated, cleared, embedded in paraffin, sectioned, incubated, and rehydrated before staining with hematoxylin and eosin. Four sections from the same muscle from each bird were placed on a slide and the slides were viewed for muscle morphology characteristics with a microscope and digitally recorded. Five fields of each section were viewed. Representative sections of each bird were given a score by 4 individuals based on breast muscle morphology. The scores ranged from 1 (little extracellular matrix and indistinct muscle fibers) to 5 (large extracellular space and distinct muscle fibers). Scores from 2 to 4 were intermediate to these extremes. The data were analyzed for sexes separate and combined. The E line had lower breast muscle morphology scores than the RBC1 line for males and sexes combined, indicating additive genetic variation in the scores. Nonadditive genetic variation was not an important source of variation for breast muscle morphology scores based on the contrast of the average of the parental lines with the average of the reciprocal crosses for males, females, or sexes combined. In 5 of 6 possible comparisons, the breast muscle morphology scores of the reciprocal cross were not significantly different from the line of the dam in the reciprocal cross. The only exception was for the E sire x RBC1 dam cross based on the data for females, wherein the breast muscle morphology scores were higher in the cross than in the pure RBC1 line. The results of the current study confirm the maternal inheritance of breast muscle morphology scores at 16 wk of age that has been previously reported.