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For: Powers JS. Facilitated feeding in disabled elderly. Curr Opin Clin Nutr Metab Care 2002;5:315-9. [PMID: 11953658 DOI: 10.1097/00075197-200205000-00012] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 01/27/2023]
Number Cited by Other Article(s)
1
Hsieh YM, Sung TS, Wan KS. A survey of nutrition and health status of solitary and non-solitary elders in taiwan. J Nutr Health Aging 2010;14:11-4. [PMID: 20082048 DOI: 10.1007/s12603-010-0003-3] [Citation(s) in RCA: 20] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
2
Desai J, Winter A, Young KWH, Greenwood CE. Changes in type of foodservice and dining room environment preferentially benefit institutionalized seniors with low body mass indexes. ACTA ACUST UNITED AC 2007;107:808-14. [PMID: 17467377 DOI: 10.1016/j.jada.2007.02.018] [Citation(s) in RCA: 53] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/15/2006] [Indexed: 11/25/2022]
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