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Jung J, Cho YJ, Jeong M, Lee S, Kim JH, Kim J, Kim N, Lee J, Park JHY, Lee KW, Lee S. Optimization of extraction condition for platycodin D from Platycodon grandiflorum root and verification of its biological activity. Food Sci Nutr 2023; 11:6425-6434. [PMID: 37823168 PMCID: PMC10563676 DOI: 10.1002/fsn3.3585] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/18/2023] [Revised: 07/10/2023] [Accepted: 07/15/2023] [Indexed: 10/13/2023] Open
Abstract
Platycosides, major components of Platycodon grandiflorum (PG) extract, have been implicated in a wide range of biological effects. In particular, platycodin D (PD) is a well-known main bioactive compound of Platycosides. Despite the biological significance of PD, optimization of extract condition for PD from PG root has not been well investigated. Here, we established the optimum extraction condition as ethanol concentration of 0%, temperature of 50°C, and extraction time of 11 h to obtain PD-rich P. grandiflorum extract (PGE) by using response surface methodology (RSM) with Box-Behnken design (BBD). The 5.63 mg/g of PD was extracted from the PG root in optimum condition, and this result was close to the predicted PD content. To analyze the biological activity of PGE related to mucin production, we demonstrated the inhibitory effect of PGE on PMA-induced hyperexpression of MUC5AC as well as ERK activation, a signal mediator of MUC5AC expression. Moreover, we showed that PGE had expectorant activity in mice. These results indicated that PGE had sufficient functions as a potential mucoregulator and expectorant for treating diverse airway diseases. Additionally, we confirmed that PGE had antioxidant activity and inhibited LPS-induced proinflammatory cytokines, TNF-α, and IL-6. Taken together, PGE derived from novel optimizing conditions showed various biological effects, suggesting that PGE could be directly applied to the food industry as food material having therapeutic and preventive potential for human airway diseases.
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Affiliation(s)
- Jihyeon Jung
- Department of Agricultural BiotechnologySeoul National UniversitySeoulSouth Korea
| | - Yeon Jin Cho
- Bio‐MAX Institute, Seoul National UniversitySeoulSouth Korea
| | - Minju Jeong
- Department of Agricultural BiotechnologySeoul National UniversitySeoulSouth Korea
| | - Seung‐Su Lee
- BOBSNU Co., Ltd. Seoul Techno Holdings, Inc. Subsidiary CompanySuwonSouth Korea
| | - Jong Hun Kim
- Department of Food Science and BiotechnologySungshin Women's UniversitySeoulSouth Korea
| | - Jong‐Eun Kim
- Department of Food Science & TechnologyKorea National University of TransportationJeungpyeongRepublic of Korea
| | - Nara Kim
- Department of Agricultural BiotechnologySeoul National UniversitySeoulSouth Korea
| | - Jiyun Lee
- Department of Agricultural BiotechnologySeoul National UniversitySeoulSouth Korea
| | | | - Ki Won Lee
- Department of Agricultural BiotechnologySeoul National UniversitySeoulSouth Korea
- Bio‐MAX Institute, Seoul National UniversitySeoulSouth Korea
- Advanced Institute of Convergence TechnologySeoul National UniversitySeoulSouth Korea
- Research Institute of Agriculture and Life sciencesSeoul National University
| | - Sung‐Young Lee
- Bio‐MAX Institute, Seoul National UniversitySeoulSouth Korea
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Xu X, Jeong SM, Lee JE, Kang WS, Ryu SH, Kim K, Byun EH, Cho YJ, Ahn DH. Characterization of Undaria pinnatifida Root Enzymatic Extracts Using Crude Enzyme from Shewanella oneidensis PKA 1008 and Its Anti-Inflammatory Effect. J Microbiol Biotechnol 2020; 30:79-84. [PMID: 31838793 PMCID: PMC9728363 DOI: 10.4014/jmb.1908.08019] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/09/2019] [Revised: 11/06/2019] [Accepted: 11/27/2019] [Indexed: 12/15/2022]
Abstract
This study investigated the characterization and functionality of Undaria pinnatifida root (UPT) extracts, degraded using a crude enzyme from Shewanella oneidensis PKA1008. To obtain the optimum degrading conditions, the UPT was mixed with alginate degrading enzymes from S. oneidensis PKA 1008 and was incubated at 30°C for 0, 3, 6, 12, 24, and 48 h. The alginate degrading ability of these enzymes was then evaluated by measuring the reducing sugar, viscosity, pH and chromaticity. Enzymatic extract at 24 h revealed the highest alginate degrading ability and the lowest pH value. As the incubation time increased, the lightness (L *) also decreased and was measured at its lowest value, 39.84, at 12 hours. The redness and yellowness increased gradually to 10.27 at 6 h and to 63.95 at 3 h, respectively. Moreover, the alginate oligosaccharides exhibited significant anti-inflammatory activity. These results indicate that a crude enzyme from S. oneidensis PKA 1008 can be used to enhance the polysaccharide degradation of UPT and the alginate oligosaccharides may also enhance the anti-inflammatory effect.
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Affiliation(s)
- Xiaotong Xu
- Department of Food Science and Technology and Institute of Food Science, Pukyong National University, Busan 4853, Republic of Korea
| | - So-Mi Jeong
- Institute of Fisheries Sciences, Pukyong National University, Busan 46041, Republic of Korea
| | - Ji-Eun Lee
- Department of Food Science and Technology and Institute of Food Science, Pukyong National University, Busan 4853, Republic of Korea
| | - Woo-Sin Kang
- Department of Food Science and Technology and Institute of Food Science, Pukyong National University, Busan 4853, Republic of Korea
| | - Si-Hyeong Ryu
- Department of Food Science and Technology and Institute of Food Science, Pukyong National University, Busan 4853, Republic of Korea
| | - Kwangwook Kim
- Department of Food Science and Technology, Kongju National University, Chungnam 249, Republic of Korea
| | - Eui-Hong Byun
- Department of Food Science and Technology, Kongju National University, Chungnam 249, Republic of Korea
| | - Young-Je Cho
- School of Food Science and Biotechnology, Kyungpook National University, Daegu 1566, Republic of Korea
| | - Dong-Hyun Ahn
- Department of Food Science and Technology and Institute of Food Science, Pukyong National University, Busan 4853, Republic of Korea
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Jung YH, Ryu MJ. Anti-oxidative and Anti-inflammatory Effects of Codonopsis lanceolata Skin Extracts. ACTA ACUST UNITED AC 2018. [DOI: 10.20402/ajbc.2018.0217] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
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Shin JH, Ahn YG, Jung JH, Woo SH, Kim HH, Gorinstein S, Boo HO. Identification and Characterization of Diploid and Tetraploid in Platycodon grandiflorum. PLANT FOODS FOR HUMAN NUTRITION (DORDRECHT, NETHERLANDS) 2017; 72:13-19. [PMID: 28032246 DOI: 10.1007/s11130-016-0589-7] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2023]
Abstract
Platycodon grandiflorum (PG), a species of herbaceous flowering perennial plant of the family Campanulaceae, has been used as a traditional oriental medicine for bronchitis, asthma, pulmonary tuberculosis, diabetes, hepatic fibrosis, bone disorders and many others similar diseases and as a food supplement. For the primary profiling of PG gas chromatography coupled with high resolution - time of flight mass spectrometry (GC/HR-TOF MS) was used as an analytical tool. A comparison of optimal extraction of metabolites was carried out with a number of solvents [hexane, methylene chloride, methanol, ethanol, methanol: ethanol (70:30, v:v)]. In extracts with methanol: ethanol (70:30 v:v) were detected higher amounts of metabolites than with other solvents. Principal component analysis (PCA) and partial least-squares discriminant analysis (PLS-DA) plots showed significant differences between the diploid and tetraploid metabolite profiles. Extracts of tetraploid showed higher amounts of amino acids, while extracts of diploid contained more organic acids and sugars. Graphical Abstract ᅟ.
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Affiliation(s)
- Jeoung-Hwa Shin
- Seoul Center, Korea Basic Science Institute, Anam-ro, Seongbuk-gu, Seoul, 02855, Republic of Korea
| | - Yun Gyong Ahn
- Western Seoul Center, Korea Basic Science Institute, Bugahyeon-ro, Seodaemun-gu, Seoul, 03760, South Korea
| | - Ju-Hee Jung
- Seoul Center, Korea Basic Science Institute, Anam-ro, Seongbuk-gu, Seoul, 02855, Republic of Korea
| | - Sun-Hee Woo
- Department of Crop Science, Chungbuk National University, Cheongju, 28644, South Korea
| | - Hag-Hyun Kim
- Faculty of Food Nutrition and Cookery, Woosong Information College, Daejeon, 34606, South Korea
| | - Shela Gorinstein
- Institute for Drug Research, School of Pharmacy, The Hebrew University, Hadassah Medical School, 91120, Jerusalem, Israel.
| | - Hee-Ock Boo
- PHYTO M&F Co. Ltd., BI Center, GIST, Gwangju, 61005, South Korea.
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Kim RW, Lee SY, Kim SG, Heo YR, Son MK. Antimicrobial, Antioxidant and Cytotoxic Activities of Dendropanax morbifera Léveille extract for mouthwash and denture cleaning solution. J Adv Prosthodont 2016; 8:172-80. [PMID: 27350850 PMCID: PMC4919486 DOI: 10.4047/jap.2016.8.3.172] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/01/2015] [Revised: 11/26/2015] [Accepted: 12/14/2015] [Indexed: 11/08/2022] Open
Abstract
PURPOSE The purpose of this study was to analyze the antimicrobial, antioxidant activity and cytotoxicity of Dendropanax morbifera Léveille extract for assessing whether Dendropanax morbifera Léveille can be used for the development of natural mouthwash and denture cleaning solution. MATERIALS AND METHODS The extract was obtained from branches of Dendropanax morbifera Léveille. The solvent fractions were acquired by fractionating Dendropanax morbifera Léveille extract using n-hexane, ethyl acetate, chloroform and butanol solvent. Paper disc test was used to evaluate the antimicrobial and antifungal activity of Dendropanax morbifera Léveille extract and solvent fractions against Streptococcus mutans and Candida albicans. The analysis of antioxidant activity was carried out through DPPH radical scavenging assay. The cytotoxicity of Dendropanax morbifera Léveille extract was analyzed through MTT assay using normal human oral keratinocytes. RESULTS Dendropanax morbifera Léveille extract showed antimicrobial activity against Streptococcus mutans and especially Candida albicans. The solvent fractions of Dendropanax morbifera Léveille showed strong antimicrobial activity against Streptococcus mutans and Candida albicans in n-hexane and butanol solvent fraction, respectively. Dendropanax morbifera Léveille extract also showed outstanding antioxidant activity. Butanol, ethyl acetate, and chloroform solvent fraction of Dendropanax morbifera Léveille tended to have increased antioxidant activity as the concentration increased. Dendropanax morbifera Léveille extract showed high cell survival rate in cytotoxicity test. CONCLUSION Dendropanax morbifera Léveille extract turned out to have antimicrobial, antioxidant activity and cytophilicity. Based on these results, it is expected that Dendropanax morbifera Léveille is applicable as an ingredient for natural mouthwash and denture cleanser.
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Affiliation(s)
- Ryeo-Woon Kim
- Department of Prosthodontics, School of Dentistry, Chosun University, Gwangju, Republic of Korea
| | - Sook-Young Lee
- Regional Innovation Center for Dental Science & Engineering, Chosun University, Gwangju, Republic of Korea
| | - Su-Gwan Kim
- Department of Oral and Maxillofacial Surgery, School of Dentistry, Chosun University, Gwangju, Republic of Korea
| | - Yu-Ri Heo
- Department of Prosthodontics, School of Dentistry, Chosun University, Gwangju, Republic of Korea
| | - Mee-Kyoung Son
- Department of Prosthodontics, School of Dentistry, Chosun University, Gwangju, Republic of Korea
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Ahn H, Chung L, Choe E. In vitro Antioxidant Activity and α-Glucosidase and Pancreatic Lipase Inhibitory Activities of Several Korean Sanchae. ACTA ACUST UNITED AC 2015. [DOI: 10.9721/kjfst.2015.47.2.164] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
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Kim SH, Chung MJ. Safety and Anticancer Effects of Platycodon grandiflorum Extracts. ACTA ACUST UNITED AC 2015. [DOI: 10.3746/jkfn.2015.44.4.516] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
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Ahn H, Kim J, Kim J, Auh J, Choe E. In vitro α-glucosidase and pancreatic lipase inhibitory activities and antioxidants of Samnamul (Aruncus dioicus) during rehydration and cooking. Food Sci Biotechnol 2014. [DOI: 10.1007/s10068-014-0177-2] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/30/2022] Open
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Lee SH, Song EM, Jang GY, Li M, Kim MY, Park HJ, Kang TS, Jeong HS. Physicochemical Characteristics and Antioxidant Activities of Doragi (Platycodon grandiflorum) at Different Aging Temperatures and for Various Durations. ACTA ACUST UNITED AC 2013. [DOI: 10.3746/jkfn.2013.42.9.1405] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
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Jeong SI, Yu HH. Quality Characteristics of Sikhe Prepared with the Roots Powder of Doraji (Platycodon grandiflorum A. DE. Candolle). ACTA ACUST UNITED AC 2013. [DOI: 10.3746/jkfn.2013.42.5.759] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
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Jung KA, Park CS. Physiological Activities of Fermented Garlic Broth during Fermentation. ACTA ACUST UNITED AC 2012. [DOI: 10.11002/kjfp.2012.19.3.406] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
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Kim GS, Park CG, Lee KH, Choi J, Lee SE, Noh HJ, Lee JH, Kim SY. Investigation of Shikonin Pigments and Antioxidant activity of the Roots from Lithospermum erythrorhizon according to the Different Growth Stages and Areas of Cultivation. ACTA ACUST UNITED AC 2011. [DOI: 10.7783/kjmcs.2011.19.6.435] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
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Kwon HJ, Park CS. Development and Quality Characteristics of Bellflower Root Jeonggwa Added Omija (Schizandra chinensis Baillon) during Storage. ACTA ACUST UNITED AC 2011. [DOI: 10.11002/kjfp.2011.18.3.279] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
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