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Zhang Q, Chen C, Wang Y, He M, Li Z, Shen L, Li Q, Zhu L, Ren D, Hu J, Gao Z, Zhang G, Qian Q. OsPPR11 encoding P-type PPR protein that affects group II intron splicing and chloroplast development. PLANT CELL REPORTS 2023; 42:355-369. [PMID: 36576552 DOI: 10.1007/s00299-022-02961-z] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/17/2022] [Accepted: 11/28/2022] [Indexed: 05/20/2023]
Abstract
OsPPR11 belongs to the P-type PPR protein family and can interact with OsCAF2 to regulate Group II intron splicing and affect chloroplast development in rice. Pentatricopeptide repeat (PPR) proteins participate in chloroplasts or mitochondria group II introns splicing in plants. The PPR protein family contains 491 members in rice, but most of their functions are unknown. In this study, we identified a nuclear gene encoding the P-type PPR protein OsPPR11 in chloroplasts. The qRT-PCR analysis demonstrated that OsPPR11 was expressed in all plant tissues, but leaves had the highest expression. The osppr11 mutants had yellowing leaves and a lethal phenotype that inhibited chloroplast development and photosynthesis-related gene expression and reduced photosynthesis-related protein accumulation in seedlings. Moreover, photosynthetic complex accumulation decreased significantly in osppr11 mutants. The OsPPR11 is required for ndhA, and ycf3-1 introns splicing and interact with CRM family protein OsCAF2, suggesting that these two proteins may form splicing complexes to regulate group II introns splicing. Further analysis revealed that OsCAF2 interacts with OsPPR11 through the N-terminus. These results indicate that OsPPR11 is essential for chloroplast development and function by affecting group II intron splicing in rice.
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Affiliation(s)
- Qiang Zhang
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Changzhao Chen
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Yaliang Wang
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Mengxing He
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
- College of Chemistry and Life Sciences, Zhejiang Normal University, Jinhua, 321004, People's Republic of China
| | - Zhiwen Li
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
- College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, 310006, People's Republic of China
| | - Lan Shen
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Qing Li
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Li Zhu
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Deyong Ren
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Jiang Hu
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Zhenyu Gao
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Guangheng Zhang
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China
| | - Qian Qian
- State Key Lab of Rice Biology, China National Rice Research Institute, Hangzhou, 310006, People's Republic of China.
- National Nanfan Research Institute, Chinese Academy of Agricultural Sciences, Sanya, 572000, People's Republic of China.
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Xu L, Zhao TH, Xing X, Xu GQ. Comparing the cost-benefit probability of management based on early-stage and late-stage economic thresholds with that of seed treatment of Aphis glycines. PEST MANAGEMENT SCIENCE 2022; 78:4048-4060. [PMID: 35652144 DOI: 10.1002/ps.7024] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/04/2021] [Revised: 04/07/2022] [Accepted: 06/02/2022] [Indexed: 06/15/2023]
Abstract
BACKGROUND The current integrated pest management (IPM) curative strategy for soybean aphid, Aphis glycines Matsumura (Hemiptera: Aphididae), relies on responsive spraying foliar insecticides during the R1-R5 soybean stage when aphid abundance reaches the economic threshold (ET) of 250 aphids plant-1 (traditional IPM). By analyzing the relationship between aphid abundance and yield loss before the R1 stage, we developed an early-stage ET. We propose to spray foliar insecticides on plants colonized with aphids using the early-stage ET as a trigger (improved IPM), together with seed treatment to manage A. glycines and delay them exceeding the ET of 250 aphids plant-1 in the late stage for whole-field spraying (traditional IPM). Finally, we compared the cost-benefit probabilities of the three management approaches. RESULTS The early-stage ET over all potential yields, market prices, and control costs was 64 aphids plant-1 , providing growers 7 days of preparation time to spray foliar insecticides before the economic injury level of 187 aphids plant-1 was reached. Improved IPM achieved the highest cost-benefit probabilities followed by traditional IPM, and the seed treatment achieved the lowest. However, in fields where the pressure from white grubs was high, the probability of achieving a positive net return with seed treatment was higher than that in other locations. CONCLUSION Improved IPM based on early-stage ET of 64 aphids plant-1 was the most cost-effective of all the three approaches. Neonicotinoid seed treatment can be applied as an insurance strategy to supplement A. glycines IPM in Liaoning, China. © 2022 Society of Chemical Industry.
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Affiliation(s)
- Lei Xu
- Institute of Plant Protection, Liaoning Academy of Agricultural Sciences, Shenyang, China
| | - Tong-Hua Zhao
- Institute of Plant Protection, Liaoning Academy of Agricultural Sciences, Shenyang, China
| | - Xing Xing
- Agricultural Technology Extension Center of Xiuyan Manchu Autonomous County, Anshan, China
| | - Guo-Qing Xu
- Institute of Plant Protection, Liaoning Academy of Agricultural Sciences, Shenyang, China
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Alché JDD. A concise appraisal of lipid oxidation and lipoxidation in higher plants. Redox Biol 2019; 23:101136. [PMID: 30772285 PMCID: PMC6859586 DOI: 10.1016/j.redox.2019.101136] [Citation(s) in RCA: 85] [Impact Index Per Article: 17.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/12/2018] [Revised: 01/31/2019] [Accepted: 02/05/2019] [Indexed: 01/06/2023] Open
Abstract
Polyunsaturated fatty acids present in plant membranes react with reactive oxygen species through so-called lipid oxidation events. They generate great diversity of highly-reactive lipid-derived chemical species, which may be further degraded enzymatically or non-enzymatically originating new components like Reactive Carbonyl Species (RCS). Such RCS are able to selectively react with proteins frequently producing loss of function through lipoxidation reactions. Although a basal concentration of lipoxidation products exists in plants (likely involved in signaling), their concentration and variability growth exponentially when plants are subjected to biotic/abiotic stresses. Such conditions typically increase the presence of ROS and the expression of antioxidant enzymes, together with RCS and also metabolites resulting from their reaction with proteins (advanced lipoxidation endproducts, ALE), in those plants susceptible to stress. On the contrary, plants designed as resistant may or may not display enhanced levels of ROS and antioxidant enzymes, whereas levels of lipid oxidation markers as malondialdehyde (MDA) are typically reduced. Great efforts have been made in order to develop methods to identify and quantify RCS, ALE, and other adducts with high sensitivity. Many of these methods are applied to the analysis of plant physiology and stress resistance, although their use has been extended to the control of the processing and conservation parameters of foodstuffs derived from plants. These foods may accumulate either lipid oxidation/lipoxidation products, or antioxidants like polyphenols, which are sometimes critical for their organoleptic properties, nutritional value, and health-promoting or detrimental characteristics. Future directions of research on different topics involving these chemical changes are also discussed. Lipid (per)oxidation occurs in plants as a signaling mechanism and after stress. Electrophylic mediators are widely used to assess plant physiology. Few lypoxidation targets have been identified in plants, mainly related to stress. Lipoxidation frequently inactivates or highly affects enzyme activity in plants. Lipid oxidation/lipoxidation affect the quality and healthy properties of plant foods.
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Affiliation(s)
- Juan de Dios Alché
- Plant Reproductive Biology Laboratory. Estación Experimental del Zaidín. Spanish National Research Council (CSIC), Profesor Albareda 1, 18008 Granada, Spain.
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Guo J, Guo J, He K, Bai S, Zhang T, Zhao J, Wang Z. Physiological Responses Induced by Ostrinia furnacalis (Lepidoptera: Crambidae) Feeding in Maize and Their Effects on O. furnacalis Performance. JOURNAL OF ECONOMIC ENTOMOLOGY 2017; 110:739-747. [PMID: 28334193 DOI: 10.1093/jee/tox060] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/28/2016] [Indexed: 05/17/2023]
Abstract
Plants damaged by herbivorous insects often respond by mounting a series of defense responses that can inhibit the insect's fitness. Ostrinia furnacalis (Guenée) (Lepidoptera: Crambidae) is a major insect pest in maize throughout much of Asia, Australia, and the western Pacific islands. We examined the effects of O. furnacalis -induced maize defenses on O. furnacalis fitness, and explained the effects from biochemical changes that occur in maize leaves in response to O. furnacalis feeding. The results of the age-stage, two-sex life table showed that significantly longer larval and pupal life spans, and total preoviposition period (TPOP) occurred. A decrease in the longevity and fecundity of female adults was observed in O. furnacalis fed on O. furnacalis -damaged leaves. The mean generation time ( T ), finite rate of increase ( ), net reproductive rate ( R 0 ), and intrinsic rate of increase ( r ) were also correspondingly affected. Biochemical assays indicated that 24 h of O. furnacalis herbivory resulted in decreased levels of the benzoxazinoids, 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA), and 2-(2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one)-β-D-glucopyranose (DIMBOA-Glc), and a corresponding increase in 2-(2-hydroxy-4,7-dimethoxy-1,4-benzoxazin-3-one)-β-D-glucopyranose (HDMBOA-Glc). Maize also exhibited higher activities of the defensive enzymes-peroxidase (POD), superoxide dismutase (SOD), catalase (CAT), and polyphenol oxidase (PPO)-after 24 h of herbivory. We concluded that exposure to O. furnacalis -damaged leaves had an inhibitory impact on the fitness of the neonate to pupa stages of O. furnacalis . The observed higher level of HDMBOA-Glc and higher enzymatic activities of POD, SOD, CAT, and PPO may account, in part, for the observed inhibitory effects on O. furnacalis fitness.
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Affiliation(s)
- Jingfei Guo
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, MOA-CABI Joint Laboratory for Bio-safety, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China (; ; ; ; ; )
| | - Jianqing Guo
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, MOA-CABI Joint Laboratory for Bio-safety, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China ( ; ; ; ; ; )
- Functional and Evolutionary Entomology, Gembloux Agro-Bio Tech, University of Liège, Gembloux, Belgium
| | - Kanglai He
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, MOA-CABI Joint Laboratory for Bio-safety, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China (; ; ; ; ; )
| | - Shuxiong Bai
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, MOA-CABI Joint Laboratory for Bio-safety, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China (; ; ; ; ; )
| | - Tiantao Zhang
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, MOA-CABI Joint Laboratory for Bio-safety, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China (; ; ; ; ; )
| | - Jiuran Zhao
- Maize Research Center, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China
| | - Zhenying Wang
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, MOA-CABI Joint Laboratory for Bio-safety, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China (; ; ; ; ; )
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