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For: Head D, Cenkowski S, Holley R, Blank G. Effects of superheated steam on Geobacillus stearothermophilus spore viability. J Appl Microbiol 2008;104:1213-20. [DOI: 10.1111/j.1365-2672.2007.03647.x] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
Number Cited by Other Article(s)
1
Guan J, Chan M, Rohonczy E. Evaluation of Pressurized Steam Disinfection of Surfaces Contaminated by Mycobacterium terrae: A Surrogate for Mycobacterium bovis. APPLIED BIOSAFETY 2023;28:192-198. [PMID: 37746242 PMCID: PMC10517315 DOI: 10.1089/apb.2023.0004] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 09/26/2023]
2
Shin H, Kwon CW, Lee MW, Yu H, Chang PS. Antibacterial characterization of erythorbyl laurate against Geobacillus stearothermophilus spores. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2021.112824] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
3
Wang H, Wang L, Tong L, Li Z. Effect of superheated steam inactivation on naturally existent microorganisms and enzymes of highland barley. Int J Food Sci Technol 2019. [DOI: 10.1111/ijfs.14168] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
4
Cetin-Karaca H, Morgan MC. Inactivation of Bacillus cereus spores in infant formula by combination of high pressure and trans-cinnamaldehyde. Lebensm Wiss Technol 2018. [DOI: 10.1016/j.lwt.2018.07.001] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
5
Alfy A, Kiran BV, Jeevitha GC, Hebbar HU. Recent Developments in Superheated Steam Processing of Foods-A Review. Crit Rev Food Sci Nutr 2017;56:2191-208. [PMID: 25162315 DOI: 10.1080/10408398.2012.740641] [Citation(s) in RCA: 45] [Impact Index Per Article: 6.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
6
Sehrawat R, Nema PK, Kaur BP. Effect of superheated steam drying on properties of foodstuffs and kinetic modeling. INNOV FOOD SCI EMERG 2016. [DOI: 10.1016/j.ifset.2016.02.003] [Citation(s) in RCA: 62] [Impact Index Per Article: 7.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
7
Microbial decontamination of wheat grain with superheated steam. Food Control 2016. [DOI: 10.1016/j.foodcont.2015.11.001] [Citation(s) in RCA: 55] [Impact Index Per Article: 6.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
8
Ryang JH, Kim NH, Lee BS, Kim CT, Lee SH, Hwang IG, Rhee MS. Inactivation of Bacillus cereus spores in a tsuyu sauce using continuous ohmic heating with five sequential elbow-type electrodes. J Appl Microbiol 2015;120:175-84. [PMID: 26497155 DOI: 10.1111/jam.12982] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2015] [Revised: 09/30/2015] [Accepted: 10/12/2015] [Indexed: 11/27/2022]
9
Study of the combined effect of electro-activated solutions and heat treatment on the destruction of spores of Clostridium sporogenes and Geobacillus stearothermophilus in model solution and vegetable puree. Anaerobe 2015;35:11-21. [DOI: 10.1016/j.anaerobe.2015.06.004] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/21/2015] [Revised: 06/08/2015] [Accepted: 06/14/2015] [Indexed: 11/22/2022]
10
Caldwell JM, Pérez-Díaz IM, Sandeep KP, Simunovic J, Harris K, Osborne JA, Hassan HM. Mitochondrial DNA Fragmentation as a Molecular Tool to Monitor Thermal Processing of Plant-Derived, Low-Acid Foods, and Biomaterials. J Food Sci 2015;80:M1804-14. [PMID: 26235411 DOI: 10.1111/1750-3841.12937] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/03/2015] [Accepted: 05/13/2015] [Indexed: 11/30/2022]
11
Park HS, Choi HJ, Kim MD, Kim KH. Addition of ethanol to supercritical carbon dioxide enhances the inactivation of bacterial spores in the biofilm of Bacillus cereus. Int J Food Microbiol 2013;166:207-12. [DOI: 10.1016/j.ijfoodmicro.2013.07.015] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/16/2013] [Revised: 07/15/2013] [Accepted: 07/15/2013] [Indexed: 10/26/2022]
12
Phungamngoen C, Chiewchan N, Devahastin S. Thermal resistance of Salmonella enterica serovar Anatum on cabbage surfaces during drying: effects of drying methods and conditions. Int J Food Microbiol 2011;147:127-33. [PMID: 21496933 DOI: 10.1016/j.ijfoodmicro.2011.03.019] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/06/2010] [Revised: 02/21/2011] [Accepted: 03/26/2011] [Indexed: 10/18/2022]
13
Ceotto H, Brede D, Salehian Z, dos Santos Nascimento J, Fagundes PC, Nes IF, do Carmo de Freire Bastos M. Aureocins 4185, Bacteriocins Produced byStaphylococcus aureus4185: Potential Application in Food Preservation. Foodborne Pathog Dis 2010;7:1255-62. [DOI: 10.1089/fpd.2010.0578] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]  Open
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