From egg to hatchling: preferential retention of fatty acid biomarkers in young-of-the-year Port Jackson sharks Heterodontus portusjacksoni

Maternal transfer of trace elements to shark eggs and their dietary assimilation efficiencies

Dogfish (Scyliorhinus canicula) transferred trace elements (110Ag, 109Cd, 54Mn and 75Se) from their diet to eggs, and their components (yolk and embryo, case and jelly) at greatly varying rates. Trace element levels in eggs showed positive linear relationships (p < 0.001; r2-0.83-0.91) with their cumulative rates of maternal ingestion over 61 days (maternal-to-egg transfer rates: mTFs). These mTFs varied by 2-3 orders of magnitude, with 54Mn > 110Ag > 75Se > 109Cd, and their range encompassed those previously measured for 60Co, 65Zn, 241Am and 134Cs. For six of the eight trace elements, their mTFs were significantly influenced (p < 0.05; r2 = 0.72) by both their dietary assimilation efficiency and their location within the egg (case). In contrast, both 110Ag and 54Mn greatly exceeded the mTFs predicted by this multiple regression model by one and 2-3 orders of magnitude, respectively, and were predominantly transferred to the egg case. Among elements, contrasting rates of transfer and percentage distributions in egg components imply differing ecotoxicological and radiological detriments to the developing embryo.

Resource partitioning between two young-of-year cownose rays Rhinoptera bonasus and R. brasiliensis within a communal nursery inferred by trophic biomarkers

Although interspecific trophic interactions plays a principal role within elasmobranch communal nurseries, little is known over variation in foraging strategies adopted by young-of-year of sympatric species. To test the hypothesis of dietary resource partitioning between batoids within a communal nursery, we investigated two cownose ray species, Rhinoptera bonasus and R. brasiliensis, which occur in heterospecific groups, a strategy predicted to increase survival and foraging success. Using two biochemical tracers, fatty acids (FA) and stable isotopes (δ¹⁵ N and δ¹³ C), the combined effects of maternal investment and the formation of heterospecific groups implying competition for, or partitioning of available food resources were investigated. Through univariate and multivariate analyses of biochemical tracers in several tissues (fin clip, muscle, liver, red blood cells; RBC) and plasma, our results revealed significant interspecific differences in tracers between the two species. Total FAs (∑saturated FA, ∑monounsaturated FA and ∑polyunsaturated FA) and trophic biomarkers (i.e., docosahexaenoic acid, arachidonic acid, oleic acid and δ¹⁵ N) were the principle tracers responsible for the differences detected. These data revealed that R. brasiliensis was less enriched in physiologically important essential FAs than R. bonasus. Our findings suggest that these congeneric species differ in maternal investment strategy and moderately partition food resources over relatively fine spatial scales within a single nursery habitat to limit competition. These results provide further knowledge on the foraging strategies adopted by batoids in communal nursery areas, information that is required for improving spatial conservation and management planning.

Fatty acids in an iteroparous fish: variable complexity, identity, and phenotypic correlates

Ecologists often focus on summarized composition when assessing complex, multivariate phenotypes such as fatty acids. Increasing complexity in fatty acid composition may offer benefits to individuals that may not be recognized by assessing mean fatty acid identity. We quantified fatty acid identity and complexity in the egg and muscle of spawning female yellow perch (Perca flavescens (Mitchill, 1814)) exposed to three overwinter thermal regimes (4, 8, and 13 °C) to evaluate (i) thermal regulation of fatty acid complexity, (ii) fatty acid complexity and identity differences between female muscle and eggs, and (iii) relationships between fatty acid complexity and egg traits. Temperature did not alter fatty acid complexity in either tissue. Muscle contained an even distribution of 12 abundant polyunsaturated fatty acids (PUFA), while eggs exhibited a simpler phenotype of eight compounds. Fatty acid complexity in female muscle was positively correlated with potential indicators of egg quality, including size and lipid content. Preferential allocation of fatty acids to eggs by females likely contributed to a simple phenotype dominated by PUFA precursors and energy sources, while muscle represented a more complex fatty acid phenotype. Recognizing complexity could elucidate variation in reproductive condition among individuals, while identifying patterns in fatty acid allocation among populations.