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For: Just DR, Sığırcı Ö, Wansink B. Lower Buffet Prices Lead to Less Taste Satisfaction. J SENS STUD 2014. [DOI: 10.1111/joss.12117] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
Number Cited by Other Article(s)
1
Erasmus A, Holman B, Ioannidis JPA. Data-dredging bias. BMJ Evid Based Med 2022;27:209-211. [PMID: 34930812 DOI: 10.1136/bmjebm-2020-111584] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Key Words] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Accepted: 11/12/2021] [Indexed: 11/04/2022]
2
Vecchio R, Lisanti MT, Caracciolo F, Cembalo L, Gambuti A, Moio L, Siani T, Marotta G, Nazzaro C, Piombino P. The role of production process and information on quality expectations and perceptions of sparkling wines. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2019;99:124-135. [PMID: 29808544 DOI: 10.1002/jsfa.9153] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/18/2017] [Revised: 05/21/2018] [Accepted: 05/22/2018] [Indexed: 06/08/2023]
3
Lower buffet prices lead to less taste satisfaction. J SENS STUD 2017. [DOI: 10.1111/joss.12279] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
4
van der Zee T, Anaya J, Brown NJL. Statistical heartburn: an attempt to digest four pizza publications from the Cornell Food and Brand Lab. BMC Nutr 2017;3:54. [PMID: 32153834 PMCID: PMC7050813 DOI: 10.1186/s40795-017-0167-x] [Citation(s) in RCA: 15] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/08/2017] [Accepted: 05/31/2017] [Indexed: 11/10/2022]  Open
5
Apaolaza V, Hartmann P, Echebarria C, Barrutia JM. Organic label's halo effect on sensory and hedonic experience of wine: A pilot study. J SENS STUD 2017. [DOI: 10.1111/joss.12243] [Citation(s) in RCA: 61] [Impact Index Per Article: 8.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
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