Exogenous melatonin and male foetuses improve the quality of sheep colostrum

Biochemical properties of sheep colostrum and its potential benefits for lamb survival: a review

Colostrum is the initial secretion of the mammary glands following parturition, which offers main food, protection, and biological active substances for the new born. The most threatening episode of neonate's life is the initial two weeks after birth. This period is associated with high neonatal mortality and morbidity. These worthwhile losses lead to a poor prolificacy rate, low profitability, and ultimately poor performance in animal production. Hence, both diseases and mortality cause valuable losses in terms of production and economic losses. The survival of neonate is correlated with their immune status and passive immune transfer (PIT). Colostrum provides the primary source of nutrition and immunity (PIT) that protects neonates against infections. It must be given as soon as possible after birth since its immunoglobulins are absorbed within the first 16-27 hours after birth, ideally within 2-4 hours. As a result, immunoglobulin (PIT) is the most important component of distressing infectious immunity, and a passable concentration of immunoglobulin in the blood of newborn lambs is linked to their health and survival rate. In this review, we summarized the importance of colostrum in early life and its association with neonatal lamb's survival, profitability and productivity of sheep farming.

Use of a Visual Scoring System to Assess External Udder Conformation and Its Relationship to Colostrum Quality and Lamb Growth Rates

In sheep raised for meat production, the relationship between external udder conformation, colostrum quality, and lamb growth rates has not received much attention. We hypothesized that ewes with a more desirable udder conformation at lambing would have greater colostrum quality and greater growth rates in lambs. Fifty Suffolk ewes were used in this study. Within 6-8 h of parturition, colostrum samples from both halves of the udder were collected and visual scoring of the udder was conducted. Colostrum quality was measured for total proteins using both optical and Brix refractometers. On day 2, day 45, and day 60 after parturition, lamb weights were recorded, and udder conformation measurements were repeated. A visual scoring system evaluating udder floor (scale 1-4), udder depth (scale 1-9), teat placement (scale 1-9), teat/mammary lesions (present or absent), and the presence of wool (present or absent) was used to assess the external udder conformation. Normal udder parameters included udder depth scores of 5 or 6; udder floor scores of 1 or 2; teat placement scores of 4, 5, or 6; and the absence of teat/mammary lesions and wool. All ewes not meeting normal parameters were considered to have an abnormal udder. The data were analyzed using the GLM procedure. Mean total colostrum protein was greater (p = 0.03) in ewes displaying a 'normal' udder conformation compared with those with an 'abnormal' conformation (14.82 ± 0.5 and 13.31 ± 0.3 mg/dL, respectively). Mean Brix values were also greater (p = 0.03) for ewes with a 'normal' udder compared to an abnormal udder confirmation (21.70 ± 0.8 and 19.54 ± 0.5, respectively). On day 2 after parturition, the mean lamb body weight was not different between ewes with 'normal' and abnormal udders (5.38 ± 0.26 vs. 5.46 ± 0.15). No differences (p > 0.05) in lamb weights were detected between ewes with normal and abnormal udder conformations on day 45 and 60 after parturition. These data provide evidence of greater colostrum total protein values and greater Brix values present in ewes with a 'normal' udder conformation. There were no differences in the weights of lambs born to ewes with normal or abnormal udder conformations.

Effects of Implanting Exogenous Melatonin 40 Days before Lambing on Milk and Colostrum Quality

The effects of exogenous melatonin implanted before lambing on the quality of colostrum and milk yield were quantified in 715 ewes. Forty days before lambing, 246 ewes (1M) received a melatonin implant; another 137 ewes (2M) received two implants, and the remaining 332 ewes (C) did not receive an implant (control). Milk analysis was based on individual monthly milk samplings (June, July, and August) after lambing. A colostrum sample was collected from 303 ewes (118 1M; 73 2M; and 112 C), and IgG concentrations were measured. Ewes implanted with melatonin had higher (p < 0.01) daily milk yield (DMY) in the three samplings than the C ewes. On average, 1M ewes produced more milk (p < 0.05) than ewes in the other two groups, and 2M ewes produced significantly (p < 0.05) more milk than C ewes. In the first and third controls, ewes that received two melatonin implants had a lower (p < 0.05) SCC than C and 1M ewes, and in the second sampling, 1M and 2M ewes had a lower (p < 0.01) SCC than C ewes. Ewes that received melatonin implants had a higher (p < 0.01) IgG concentration (21.61 ± 1.03 mg/mL) than non-implanted ewes (16.99 ± 1.13 mg/mL); 2M ewes had the highest IgG levels. In conclusion, ewes that received a melatonin implant 40 d before lambing produced colostrum that had a higher IgG concentration than the colostrum from nonimplanted ewes, and produced more milk, which had a lower SCC. The effect on SCC was prolonged if the sheep received a second melatonin implant.

Association of Melatonin Administration in Pregnant Ewes with Growth, Redox Status and Immunity of Their Offspring

Simple Summary

Melatonin is a known antioxidant and anti-inflammatory regime, while in sheep it is broadly used to accelerate the onset of the breeding season. Our recent study showed that melatonin administration during pregnancy in heat-stressed ewes improved fertility rate and number of lambs born per ewe, the redox status of the maternal organism and the produced milk quantity until weaning. In this study, we present the impact of melatonin administration in stressed ewes during pregnancy considering: (a) humoral response of both maternal organism and offspring during the first two days after parturition, (b) chemical composition and antioxidant parameters of colostrum and milk until weaning and (c) redox status of the offspring until weaning. The results indicated that melatonin improved the redox status of the offspring and the quality of colostrum. Moreover, melatonin could be administered as immune-modulatory regime, apart from antioxidant, in prenatally stressed offspring in order to cope with the crucial first days of their life, as the humoral response results suggested.

Abstract

In this study, the effects of melatonin treatment on growth, redox status and immunity in prenatally stressed newborn lambs were evaluated. Thirty-seven newborn lambs were allocated into two groups (melatonin-MEL and control-CON), based on whether their mothers were treated with melatonin implants or not, respectively. All pregnant ewes were exposed to heat stress. The body weight of lambs was recorded at birth (L0), and then on days 15 (L15) and 40 (L40). Redox biomarkers [total antioxidant capacity (TAC), glutathione (GSH), thiobarbituric acid reactive substances (TBARS)] were assayed in blood samples collected from lambs on days L0, L1, L2, L5, L10 and L40. Chemical analysis and antioxidant capacity were evaluated in colostrum and milk samples collected at the same time points with blood samples. Cytokines (IL-1β, IL-6, IL-10, IFN-γ) and immunoglobulin (IgG) were assayed in blood and colostrum samples collected from ewes on days L0 and L1, and in lambs’ blood on days L0, L1 and L2. The results revealed that body weight gain of newborn lambs did not differ between the two groups (p > 0.05). Better redox status was found in MEL lambs until L2, as well as higher antioxidant capacity in the colostrum of MEL ewes compared to CON ones on day L0 (p < 0.05). In MEL ewes’ colostrum, higher protein content was measured on day L0 and higher fat content on L1 compared to CON group (p < 0.05). The highest level of IL-6 was found in MEL ewes on L1, with a concomitant increase of IL-10 level in MEL lambs in comparison to CON lambs on L2. Moreover, CON colostrum resulted in a higher level of IL-10 within time, coupled with an increased level of IgG found in lambs’ plasma on L2 (p = 0.04). This study indicated that melatonin could be administered as antioxidant and immune-modulatory regime in prenatally stressed offspring in order to cope with the crucial first days of their life. This effect of melatonin was also amplified by crosstalk between IL-6, IL-10 and IgG production, resulting in an improved quality of produced milk.

Implanting melatonin at lambing enhances lamb growth and maintains high fat content in milk

Three experiments were designed to study the effects of melatonin implantation of ewes and lambs after lambing on the growth of lambs and milk quality throughout lactation. In experiment 1, 53 lambs either did (n = 28) or did not (n = 25) receive a subcutaneous 18-mg melatonin implant at the base of the left ear. In experiment 2, 55 lambs and their mothers either did (lambs: n = 28; ewes: n = 15) or did not (lambs: n = 27; ewes: n = 16) receive a melatonin implant. Milk samples were collected at 15, 30, and 45 d after lambing. In experiment 3, 16 lambs were separated from their mothers 24 h after birth, moved to an artificial rearing unit, and either did (n = 9) or did not (n = 7) receive a melatonin implant. In the three experiments, implants were inserted 24 h after lambing, and lambs were weighed (LW) weekly until weaning (for each experiment, 7, 6, and 5 wk., respectively). Average daily gains (ADG) from birth to weaning were calculated. Melatonin treatment of lambs did not have a significant effect on LW at weaning or ADG, but lambs reared by implanted ewes in experiment 2 presented higher (P < 0.05) LW (±S.E.M.) at weaning (implanted: 13.61 ± 0.51; non-implanted: 12.09 ± 0.57 kg) and ADG (implanted: 221.00 ± 10.45; non-implanted: 189.92 ± 12.44 g/d) than did lambs reared by control ewes. At day 45 of lactation, milk fat and total solid content were higher (P < 0.05) in implanted ewes than they were in control ewes. Groups did not differ significantly in the protein and lactose content of their milk. In conclusion, melatonin treatment of ewes at lambing induced a high growth rate of their lambs and increased the fat content of the milk; however, the direct treatment with melatonin of the lambs at birth did not have an effect in their growth rate.