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Marcial-Quino J, Fierro F, Fernández FJ, Montiel-Gonzalez AM, Sierra-Palacios E, Tomasini A. Silencing of Amylomyces rouxii aspartic II protease by siRNA to increase tyrosinase activity. Fungal Biol 2023; 127:1415-1425. [PMID: 37993253 DOI: 10.1016/j.funbio.2023.10.004] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/17/2023] [Revised: 09/20/2023] [Accepted: 10/20/2023] [Indexed: 11/24/2023]
Abstract
Amylomyces rouxii is a zygomycete that produces extracellular protease and tyrosinase. The tyrosinase activity is negatively regulated by the proteases and, which attempts to purify the tyrosinase (tyr) enzyme that has been hampered by the presence of a protease that co-purified with it. In this work we identified genes encoding aspartic protease II (aspII) and VI of A. rouxii. Using an RNAi strategy based on the generation of a siRNA by transcription from two opposite-orientated promoters, the expression of these two proteases was silenced, showing that this molecular tool is suitable for gene silencing in Amylomyces. The transformant strains showed a significant attenuation of the transcripts (determined by RT-qPCR), with respective inhibition of the protease activity. In the case of aspII, inhibition was in the range of 43-90 % in different transformants, which correlated well with up to a five-fold increase in tyr activity with respect to the wild type and control strains. In contrast, silencing of aspVI caused a 43-65 % decrease in protease activity but had no significant effect on the tyr activity. The results show that aspII has a negative effect on tyr activity, and that the silencing of this protease is important to obtain strains with high levels of tyr activity.
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Affiliation(s)
- Jaime Marcial-Quino
- Laboratorio de Biología Molecular, Centro de Investigación en Genética y Ambiente, Universidad Autónoma de Tlaxcala, Tlaxcala, 90120, Mexico
| | - Francisco Fierro
- Depto. de Biotecnología, Universidad Autónoma Metropolitana-Iztapalapa, Apdo, Postal 55-535, C.P. 09340, Mexico City, Mexico
| | - Francisco José Fernández
- Depto. de Biotecnología, Universidad Autónoma Metropolitana-Iztapalapa, Apdo, Postal 55-535, C.P. 09340, Mexico City, Mexico
| | - Alba Mónica Montiel-Gonzalez
- Laboratorio de Biología Molecular, Centro de Investigación en Genética y Ambiente, Universidad Autónoma de Tlaxcala, Tlaxcala, 90120, Mexico
| | - Edgar Sierra-Palacios
- Colegio de Ciencias y Humanidades, Plantel Casa Libertad, Universidad Autónoma de la Ciudad de México, Ciudad de Mexico, 09620, Mexico
| | - Araceli Tomasini
- Depto. de Biotecnología, Universidad Autónoma Metropolitana-Iztapalapa, Apdo, Postal 55-535, C.P. 09340, Mexico City, Mexico.
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Beklemishev AB, Pykhtina MB, Kulikov YM, Goryachkovskaya TN, Bochkov DV, Sergeeva SV, Vasileva AR, Romanov VP, Novikova DS, Peltek SE. Creation of a recombinant Komagataella phaffii strain, a producer of proteinase K from Tritirachium album. Vavilovskii Zhurnal Genet Selektsii 2022; 25:882-888. [PMID: 35083407 PMCID: PMC8755523 DOI: 10.18699/vj21.102] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/16/2021] [Revised: 11/29/2021] [Accepted: 11/29/2021] [Indexed: 11/19/2022] Open
Abstract
The objects of the study were recombinant clones of Komagataella phaffii K51 carrying the heterologous proteinase K (PK-w) gene from Tritirachium album integrated into their genome as well as samples of recombinant proteinase K isolated from these clones. The aims of this work were i) to determine whether it is possible to create recombinant K. phaffii K51 clones overexpressing functionally active proteinase K from T. album and ii) to analyze the enzymatic activity of the resulting recombinant enzyme. The following methods were used: computational analysis of primary structure of the proteinase K gene, molecular biological methods (PCR, electrophoresis of DNA in an agarose gel, electrophoresis of proteins in an SDS polyacrylamide gel under denaturing conditions, spectrophotometry, and quantitative assays of protease activity), and genetic engineering techniques (cloning and selection of genes in bacterial cells Escherichia coli TOP10 and in the methylotrophic yeast K. phaffii K51). The gene encoding natural proteinase K (PK-w) was designed and optimized for expression in K. phaffii K51. The proteinase K gene was synthesized and cloned within the plasmid pPICZα-A vector in E. coli TOP10 cells. The proteinase K gene was inserted into pPICZα-A in such a way that – at a subsequent stage of transfection into yeast cells – it was efficiently expressed under the control of the promoter and terminator of the AOX1 gene, and the product of the exogenous gene contained the signal peptide of the Saccharomyces cerevisiae a-factor to ensure the protein’s secretion into the culture medium. The resultant recombinant plasmid (pPICZα-A/PK-w) was transfected into K. phaffii K51 cells. A recombinant K. phaffii K51 clone was obtained that carried the synthetic proteinase K gene and ensured its effective expression and secretion into the culture medium. An approximate productivity of the yeast recombinant clones for recombinant proteinase K was 25 μg/ mL after 4 days of cultivation. The resulting recombinant protease has a high specific proteolytic activity: ~5000 U/mg.
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Affiliation(s)
- A. B. Beklemishev
- Federal Research Center of Fundamental and Translational Medicine; Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
| | - M. B. Pykhtina
- Federal Research Center of Fundamental and Translational Medicine; Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
| | - Ya. M. Kulikov
- Federal Research Center of Fundamental and Translational Medicine; Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
| | - T. N. Goryachkovskaya
- Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
| | - D. V. Bochkov
- Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
| | - S. V. Sergeeva
- Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
| | - A. R. Vasileva
- Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
| | - V. P. Romanov
- Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
| | | | - S. E. Peltek
- Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences
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Enzymatic Bioprospecting of Fungi Isolated from a Tropical Rainforest in Mexico. J Fungi (Basel) 2021; 8:jof8010022. [PMID: 35049962 PMCID: PMC8780421 DOI: 10.3390/jof8010022] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/10/2021] [Revised: 12/22/2021] [Accepted: 12/23/2021] [Indexed: 12/11/2022] Open
Abstract
The humid tropical environment provides an ideal place for developing a high diversity of plants; this is why it is an interesting site for the enzymatic bioprospecting of fungi that are responsible for the recycling of organic matter in an efficient and accelerated way and whose enzymes could have multiple biotechnological applications. For this study, 1250 isolates of macroscopic and microscopic fungal morphotypes were collected from soil, leaf litter, and wood. One hundred and fifty strains (50 from each source) were selected for the enzymatic screening. From the first phase, 51 strains with positive activity for laccase, protease, amylase, xylanase, and lipase enzymes were evaluated, of which 20 were isolated from leaf litter, 18 from the soil, and 13 from wood. The 10 best strains were selected for the enzymatic quantification, considering the potency index and the production of at least two enzymes. High laccase activity was detected for Trametes villosa FE35 and Marasmius sp. CE25 (1179 and 710.66 U/mg, respectively), while Daedalea flavida PE47 showed laccase (521.85 U/mg) and protease activities (80.66 U/mg). Fusarium spp. PH79 and FS400 strains had amylase (14.0 U/mg, 49.23 U/mg) and xylanase activities (40.05 U/mg, 36.03 U/mg) respectively. These results confirm the enzymatic potential of fungi that inhabit little-explored tropical rainforests with applications in industry.
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Anti-intoxication and protective effects of a recombinant serine protease inhibitor from Lentinula edodes against acute alcohol-induced liver injury in mice. Appl Microbiol Biotechnol 2020; 104:4985-4993. [PMID: 32306051 DOI: 10.1007/s00253-020-10617-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/17/2020] [Revised: 04/01/2020] [Accepted: 04/06/2020] [Indexed: 10/24/2022]
Abstract
Serine protease inhibitors (serpins) are involved in inflammation, coagulation, fibrinolysis, tumor suppression, molecular chaperone, chromatin densification, and hormone transport. However, their anti-intoxication activity has not been determined. Here, we heterologously expressed the serpin gene from Lentinula edodes in Escherichia coli and purified the recombinant serpin protein from L. edodes (rLeSPI). Then, we administered alcohol and active protein or Haiwangjinzun as a positive control to mice via gavage to evaluate the anti-intoxication activities of rLeSPI in vivo. We also investigated the protective effects of rLeSPI on acute alcohol-induced liver injury in mice by physiological and biochemical assays. The assay results for the anti-intoxication activity revealed that pretreating mice with 5 mg/kg rLeSPI for 0.5 h before gavage with Erguotou liquor (56%V EtOH, 0.15 ml/10 g) significantly prolonged the tolerance time and shortened the intoxication time relative to the results of the control group, thereby proving its anti-intoxication activities. The biochemical analysis showed that rLeSPI improved glutathione peroxidase activity, which was evidently reduced by ethanol. Additionally, rLeSPI significantly improved the activity of aldehyde dehydrogenase, which is important in alcohol metabolism, and reduced the intracellular malondialdehyde content, aspartate amino transferase, and alanine amino transferase activity. We concluded that LeSPI displayed anti-intoxication activity and exerted protective effects against acute alcohol-induced liver injury, providing new insight into the prevention of alcoholism and alcohol-related diseases.Key Points• Anti-intoxication activity of a recombinant serpin protein rLeSPI was assessed.• LeSPI displayed anti-intoxication activity in mice.• LeSPI exerted protective effects against acute alcohol-induced liver injury in mice.
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Piazza G, Ercoli L, Nuti M, Pellegrino E. Interaction Between Conservation Tillage and Nitrogen Fertilization Shapes Prokaryotic and Fungal Diversity at Different Soil Depths: Evidence From a 23-Year Field Experiment in the Mediterranean Area. Front Microbiol 2019; 10:2047. [PMID: 31551981 PMCID: PMC6737287 DOI: 10.3389/fmicb.2019.02047] [Citation(s) in RCA: 36] [Impact Index Per Article: 7.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/22/2019] [Accepted: 08/20/2019] [Indexed: 01/20/2023] Open
Abstract
Soil biodiversity accomplishes key roles in agro-ecosystem services consisting in preserving and enhancing soil fertility and nutrient cycling, crop productivity and environmental protection. Thus, the improvement of knowledge on the effect of conservation practices, related to tillage and N fertilization, on soil microbial communities is critical to better understand the role and function of microorganisms in regulating agro-ecosystems. In the Mediterranean area, vulnerable to climate change and suffering for management-induced losses of soil fertility, the impact of conservation practices on soil microbial communities is of special interest for building mitigation and adaptation strategies to climate change. A long-term experiment, originally designed to investigate the effect of tillage and N fertilization on crop yield and soil organic carbon, was utilized to understand the effect of these management practices on soil prokaryotic and fungal community diversity. The majority of prokaryotic and fungal taxa were common to all treatments at both soil depths, whereas few bacterial taxa (Cloacimonates, Spirochaetia and Berkelbacteria) and a larger number of fungal taxa (i.e., Coniphoraceae, Debaryomycetaceae, Geastraceae, Cordicypitaceae and Steccherinaceae) were unique to specific management practices. Soil prokaryotic and fungal structure was heavily influenced by the interaction of tillage and N fertilization: the prokaryotic community structure of the fertilized conventional tillage system was remarkably different respect to the unfertilized conservation and conventional systems in the surface layer. In addition, the effect of N fertilization in shaping the fungal community structure of the surface layer was higher under conservation tillage systems than under conventional tillage systems. Soil microbial community was shaped by soil depth irrespective of the effect of plowing and N addition. Finally, chemical and enzymatic parameters of soil and crop yields were significantly related to fungal community structure along the soil profile. The findings of this study gave new insights on the identification of management practices supporting and suppressing beneficial and detrimental taxa, respectively. This highlights the importance of managing soil microbial diversity through agro-ecological intensified systems in the Mediterranean area.
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Omrane Benmrad M, Mechri S, Zaraî Jaouadi N, Ben Elhoul M, Rekik H, Sayadi S, Bejar S, Kechaou N, Jaouadi B. Purification and biochemical characterization of a novel thermostable protease from the oyster mushroom Pleurotus sajor-caju strain CTM10057 with industrial interest. BMC Biotechnol 2019; 19:43. [PMID: 31262286 PMCID: PMC6604391 DOI: 10.1186/s12896-019-0536-4] [Citation(s) in RCA: 22] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/17/2018] [Accepted: 06/17/2019] [Indexed: 01/21/2023] Open
Abstract
BACKGROUND Proteases are hydrolytic enzymes that catalyze peptide linkage cleavage reactions at the level of proteins and peptides with different degrees of specificity. This group draws the attention of industry. More than one protease in three is a serine protease. Classically, they are active at neutral to alkaline pH. The serine proteases are researched for industrial uses, especially detergents. They are the most commercially available enzyme group in the world market. Overall, fungi produced extracellular proteases, easily separated from mycelium by filtration. RESULTS A new basidiomycete fungus CTM10057, a hyperproducer of a novel protease (10,500 U/mL), was identified as Pleurotus sajor-caju (oyster mushroom). The enzyme, called SPPS, was purified to homogeneity by heat-treatment (80 °C for 20 min) followed by ammonium sulfate precipitation (35-55%)-dialysis, then UNO Q-6 FPLC ion-exchange chromatography and finally HPLC-ZORBAX PSM 300 HPSEC gel filtration chromatography, and submitted to biochemical characterization assays. The molecular mass was estimated to be 65 kDa by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE), Native-PAGE, casein-zymography, and size exclusion by HPLC. A high homology with mushroom proteases was displayed by the first 26 amino-acid residues of the NH2-terminal aminoacid sequence. Phenylmethanesulfonyl fluoride (PMSF) and diiodopropyl fluorophosphates (DFP) strongly inhibit SPPS, revealing that it is a member of the serine-proteases family. The pH and temperature optima were 9.5 and 70 °C, respectively. Interestingly, SPPS possesses the most elevated hydrolysis level and catalytic efficiency in comparison with SPTC, Flavourzyme® 500 L, and Thermolysin type X proteases. More remarkably, a high tolerance towards organic solvent tolerance was exhibited by SPPS, together with considerable detergent stability compared to the commercial proteases Thermolysin type X and Flavourzyme® 500 L, respectively. CONCLUSIONS This proves the excellent proprieties characterizing SPPS, making it a potential candidate for industrial applications especially detergent formulations.
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Affiliation(s)
- Maroua Omrane Benmrad
- Laboratory of Microbial Biotechnology and Engineering Enzymes (LMBEE), Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
| | - Sondes Mechri
- Laboratory of Microbial Biotechnology and Engineering Enzymes (LMBEE), Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
| | - Nadia Zaraî Jaouadi
- Laboratory of Microbial Biotechnology and Engineering Enzymes (LMBEE), Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
- Biotech ECOZYM Start-up, Business Incubator, Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
| | - Mouna Ben Elhoul
- Laboratory of Microbial Biotechnology and Engineering Enzymes (LMBEE), Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
- Biotech ECOZYM Start-up, Business Incubator, Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
| | - Hatem Rekik
- Laboratory of Microbial Biotechnology and Engineering Enzymes (LMBEE), Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
- Biotech ECOZYM Start-up, Business Incubator, Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
| | - Sami Sayadi
- Laboratory of Environmental Bioprocesses (LEBP), LMI COSYS-Med, Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
| | - Samir Bejar
- Laboratory of Microbial Biotechnology and Engineering Enzymes (LMBEE), Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
- Biotech ECOZYM Start-up, Business Incubator, Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia
| | - Nabil Kechaou
- Research Group of Agro-Food Processing Engineering (GP2A), Laboratory of Applied Fluid Mechanics, Process Engineering and Environment, National School of Engineers of Sfax (ENIS), University of Sfax, Road of Soukra Km 4, P.O. Box 1173, 3038, Sfax, Tunisia
| | - Bassem Jaouadi
- Laboratory of Microbial Biotechnology and Engineering Enzymes (LMBEE), Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia.
- Biotech ECOZYM Start-up, Business Incubator, Centre of Biotechnology of Sfax (CBS), University of Sfax, Road of Sidi Mansour Km 6, P.O. Box 1177, 3018, Sfax, Tunisia.
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Shah F, Mali T, Lundell TK. Polyporales Brown Rot Species Fomitopsis pinicola: Enzyme Activity Profiles, Oxalic Acid Production, and Fe 3+-Reducing Metabolite Secretion. Appl Environ Microbiol 2018; 84:e02662-17. [PMID: 29439983 PMCID: PMC5881074 DOI: 10.1128/aem.02662-17] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/28/2017] [Accepted: 02/01/2018] [Indexed: 02/05/2023] Open
Abstract
Basidiomycota fungi in the order Polyporales are specified to decomposition of dead wood and woody debris and thereby are crucial players in the degradation of organic matter and cycling of carbon in the forest ecosystems. Polyporales wood-decaying species comprise both white rot and brown rot fungi, based on their mode of wood decay. While the white rot fungi are able to attack and decompose all the lignocellulose biopolymers, the brown rot species mainly cause the destruction of wood polysaccharides, with minor modification of the lignin units. The biochemical mechanism of brown rot decay of wood is still unclear and has been proposed to include a combination of nonenzymatic oxidation reactions and carbohydrate-active enzymes. Therefore, a linking approach is needed to dissect the fungal brown rot processes. We studied the brown rot Polyporales species Fomitopsis pinicola by following mycelial growth and enzyme activity patterns and generating metabolites together with Fenton-promoting Fe3+-reducing activity for 3 months in submerged cultures supplemented with spruce wood. Enzyme activities to degrade hemicellulose, cellulose, proteins, and chitin were produced by three Finnish isolates of F. pinicola Substantial secretion of oxalic acid and a decrease in pH were notable. Aromatic compounds and metabolites were observed to accumulate in the fungal cultures, with some metabolites having Fe3+-reducing activity. Thus, F. pinicola demonstrates a pattern of strong mycelial growth leading to the active production of carbohydrate- and protein-active enzymes, together with the promotion of Fenton biochemistry. Our findings point to fungal species-level "fine-tuning" and variations in the biochemical reactions leading to the brown rot type of wood decay.IMPORTANCEFomitopsis pinicola is a common fungal species in boreal and temperate forests in the Northern Hemisphere encountered as a wood-colonizing saprotroph and tree pathogen, causing a severe brown rot type of wood degradation. However, its lignocellulose-decomposing mechanisms have remained undiscovered. Our approach was to explore both the enzymatic activities and nonenzymatic Fenton reaction-promoting activities (Fe3+ reduction and metabolite production) by cultivating three isolates of F. pinicola in wood-supplemented cultures. Our findings on the simultaneous production of versatile enzyme activities, including those of endoglucanase, xylanase, β-glucosidase, chitinase, and acid peptidase, together with generation of low pH, accumulation of oxalic acid, and Fe3+-reducing metabolites, increase the variations of fungal brown rot decay mechanisms. Furthermore, these findings will aid us in revealing the wood decay proteomic, transcriptomic, and metabolic activities of this ecologically important forest fungal species.
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Affiliation(s)
- Firoz Shah
- Department of Microbiology, Faculty of Agriculture and Forestry, University of Helsinki, Helsinki, Finland
| | - Tuulia Mali
- Department of Microbiology, Faculty of Agriculture and Forestry, University of Helsinki, Helsinki, Finland
| | - Taina K Lundell
- Department of Microbiology, Faculty of Agriculture and Forestry, University of Helsinki, Helsinki, Finland
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Mayerhofer MS, Fraser E, Kernaghan G. Acid protease production in fungal root endophytes. Mycologia 2017; 107:1-11. [DOI: 10.3852/14-106] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
Affiliation(s)
| | | | - Gavin Kernaghan
- Department of Biology, Mount Saint Vincent University, 166 Bedford Highway, Halifax, Nova Scotia, Canada, B3M 2J6
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Heterologous production of the stain solving peptidase PPP1 from Pleurotus pulmonarius. Bioprocess Biosyst Eng 2016; 39:845-53. [DOI: 10.1007/s00449-016-1564-2] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/28/2016] [Accepted: 02/03/2016] [Indexed: 12/27/2022]
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Vasina DV, Mustafaev ON, Moiseenko KV, Sadovskaya NS, Glazunova OA, Tyurin АА, Fedorova TV, Pavlov AR, Tyazhelova TV, Goldenkova-Pavlova IV, Koroleva OV. The Trametes hirsuta 072 laccase multigene family: Genes identification and transcriptional analysis under copper ions induction. Biochimie 2015. [PMID: 26196690 DOI: 10.1016/j.biochi.2015.07.015] [Citation(s) in RCA: 29] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
Abstract
Laccases, blue copper-containing oxidases, ≿ an play an important role in a variety of natural processes. The majority of fungal laccases are encoded by multigene families that express closely related proteins with distinct functions. Currently, only the properties of major gene products of the fungal laccase families have been described. Our study is focused on identification and characterization of laccase genes, which are transcribed in basidiomycete Trametes hirsuta 072, an efficient lignin degrader, in a liquid medium, both without and with induction of laccase transcription by copper ions. We carried out production of cDNA libraries from total fungal RNA, followed by suppression subtractive hybridization and mirror orientation selection procedures, and then used Next Generation Sequencing to identify low abundance and differentially expressed laccase transcripts. This approach resulted in description of five laccase genes of the fungal family, which, according to the phylogenetic analysis, belong to distinct clusters within the Trametes genus. Further analysis established similarity of physical, chemical, and catalytic properties between laccases inside each cluster. Structural modeling suggested importance of the sequence differences in the clusters for laccase substrate specificity and catalytic efficiency. The implications of the laccase variations for the fungal physiology are discussed.
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Affiliation(s)
- Daria V Vasina
- A.N. Bach Institute of Biochemistry, Russian Academy of Sciences, Leninsky prospekt, 33, build. 2, Moscow 119071, Russia.
| | - Orkhan N Mustafaev
- Institute of Plant Physiology, Russian Academy of Sciences, st. Botanicheskaya, 35, Moscow 127276, Russia
| | - Konstantin V Moiseenko
- A.N. Bach Institute of Biochemistry, Russian Academy of Sciences, Leninsky prospekt, 33, build. 2, Moscow 119071, Russia
| | - Natalia S Sadovskaya
- Institute of Plant Physiology, Russian Academy of Sciences, st. Botanicheskaya, 35, Moscow 127276, Russia
| | - Olga A Glazunova
- A.N. Bach Institute of Biochemistry, Russian Academy of Sciences, Leninsky prospekt, 33, build. 2, Moscow 119071, Russia
| | - Аlexander А Tyurin
- Institute of Plant Physiology, Russian Academy of Sciences, st. Botanicheskaya, 35, Moscow 127276, Russia
| | - Tatiana V Fedorova
- A.N. Bach Institute of Biochemistry, Russian Academy of Sciences, Leninsky prospekt, 33, build. 2, Moscow 119071, Russia
| | - Andrey R Pavlov
- A.N. Bach Institute of Biochemistry, Russian Academy of Sciences, Leninsky prospekt, 33, build. 2, Moscow 119071, Russia
| | - Tatiana V Tyazhelova
- A.N. Bach Institute of Biochemistry, Russian Academy of Sciences, Leninsky prospekt, 33, build. 2, Moscow 119071, Russia
| | - Irina V Goldenkova-Pavlova
- Institute of Plant Physiology, Russian Academy of Sciences, st. Botanicheskaya, 35, Moscow 127276, Russia
| | - Olga V Koroleva
- A.N. Bach Institute of Biochemistry, Russian Academy of Sciences, Leninsky prospekt, 33, build. 2, Moscow 119071, Russia
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Inácio FD, Ferreira RO, de Araujo CAV, Brugnari T, Castoldi R, Peralta RM, de Souza CGM. Proteases of Wood Rot Fungi with Emphasis on the Genus Pleurotus. BIOMED RESEARCH INTERNATIONAL 2015; 2015:290161. [PMID: 26180792 PMCID: PMC4477095 DOI: 10.1155/2015/290161] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 09/19/2014] [Accepted: 12/20/2014] [Indexed: 01/28/2023]
Abstract
Proteases are present in all living organisms and they play an important role in physiological conditions. Cell growth and death, blood clotting, and immune defense are all examples of the importance of proteases in maintaining homeostasis. There is growing interest in proteases due to their use for industrial purposes. The search for proteases with specific characteristics is designed to reduce production costs and to find suitable properties for certain industrial sectors, as well as good producing organisms. Ninety percent of commercialized proteases are obtained from microbial sources and proteases from macromycetes have recently gained prominence in the search for new enzymes with specific characteristics. The production of proteases from saprophytic basidiomycetes has led to the identification of various classes of proteases. The genus Pleurotus has been extensively studied because of its ligninolytic enzymes. The characteristics of this genus are easy cultivation techniques, high yield, low nutrient requirements, and excellent adaptation. There are few studies in the literature about proteases of Pleurotus spp. This review gathers together information about proteases, especially those derived from basidiomycetes, and aims at stimulating further research about fungal proteases because of their physiological importance and their application in various industries such as biotechnology and medicine.
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Affiliation(s)
- Fabíola Dorneles Inácio
- Laboratory of Biochemistry of Microorganisms, Department of Biochemistry, State University of Maringá, Avenue Colombo 5790, 87015-900 Maringá, PR, Brazil
- Federal Institute of Paraná, Campus Jacarezinho, Avenue Doutor Tito s/n, Jardim Panorama, 86400-000 Jacarezinho, PR, Brazil
| | - Roselene Oliveira Ferreira
- Laboratory of Biochemistry of Microorganisms, Department of Biochemistry, State University of Maringá, Avenue Colombo 5790, 87015-900 Maringá, PR, Brazil
| | - Caroline Aparecida Vaz de Araujo
- Laboratory of Biochemistry of Microorganisms, Department of Biochemistry, State University of Maringá, Avenue Colombo 5790, 87015-900 Maringá, PR, Brazil
| | - Tatiane Brugnari
- Laboratory of Biochemistry of Microorganisms, Department of Biochemistry, State University of Maringá, Avenue Colombo 5790, 87015-900 Maringá, PR, Brazil
| | - Rafael Castoldi
- Laboratory of Biochemistry of Microorganisms, Department of Biochemistry, State University of Maringá, Avenue Colombo 5790, 87015-900 Maringá, PR, Brazil
| | - Rosane Marina Peralta
- Laboratory of Biochemistry of Microorganisms, Department of Biochemistry, State University of Maringá, Avenue Colombo 5790, 87015-900 Maringá, PR, Brazil
| | - Cristina Giatti Marques de Souza
- Laboratory of Biochemistry of Microorganisms, Department of Biochemistry, State University of Maringá, Avenue Colombo 5790, 87015-900 Maringá, PR, Brazil
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Sun Q, Wang XP, Yan QJ, Chen W, Jiang ZQ. Purification and Characterization of a Chymosin from Rhizopus microsporus var. rhizopodiformis. Appl Biochem Biotechnol 2014; 174:174-85. [DOI: 10.1007/s12010-014-1044-6] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/23/2013] [Accepted: 07/03/2014] [Indexed: 10/25/2022]
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Bao D, Gong M, Zheng H, Chen M, Zhang L, Wang H, Jiang J, Wu L, Zhu Y, Zhu G, Zhou Y, Li C, Wang S, Zhao Y, Zhao G, Tan Q. Sequencing and comparative analysis of the straw mushroom (Volvariella volvacea) genome. PLoS One 2013; 8:e58294. [PMID: 23526973 PMCID: PMC3602538 DOI: 10.1371/journal.pone.0058294] [Citation(s) in RCA: 105] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/18/2012] [Accepted: 02/01/2013] [Indexed: 12/01/2022] Open
Abstract
Volvariella volvacea, the edible straw mushroom, is a highly nutritious food source that is widely cultivated on a commercial scale in many parts of Asia using agricultural wastes (rice straw, cotton wastes) as growth substrates. However, developments in V. volvacea cultivation have been limited due to a low biological efficiency (i.e. conversion of growth substrate to mushroom fruit bodies), sensitivity to low temperatures, and an unclear sexuality pattern that has restricted the breeding of improved strains. We have now sequenced the genome of V. volvacea and assembled it into 62 scaffolds with a total genome size of 35.7 megabases (Mb), containing 11,084 predicted gene models. Comparative analyses were performed with the model species in basidiomycete on mating type system, carbohydrate active enzymes, and fungal oxidative lignin enzymes. We also studied transcriptional regulation of the response to low temperature (4°C). We found that the genome of V. volvacea has many genes that code for enzymes, which are involved in the degradation of cellulose, hemicellulose, and pectin. The molecular genetics of the mating type system in V. volvacea was also found to be similar to the bipolar system in basidiomycetes, suggesting that it is secondary homothallism. Sensitivity to low temperatures could be due to the lack of the initiation of the biosynthesis of unsaturated fatty acids, trehalose and glycogen biosyntheses in this mushroom. Genome sequencing of V. volvacea has improved our understanding of the biological characteristics related to the degradation of the cultivating compost consisting of agricultural waste, the sexual reproduction mechanism, and the sensitivity to low temperatures at the molecular level which in turn will enable us to increase the industrial production of this mushroom.
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Affiliation(s)
- Dapeng Bao
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
| | - Ming Gong
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
| | - Huajun Zheng
- Shanghai-MOST Key Laboratory of Health and Disease Genomics, Chinese National Human Genome Center at Shanghai, Shanghai, P. R. China
| | - Mingjie Chen
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
| | - Liang Zhang
- Shanghai-MOST Key Laboratory of Health and Disease Genomics, Chinese National Human Genome Center at Shanghai, Shanghai, P. R. China
| | - Hong Wang
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
| | - Jianping Jiang
- Shanghai-MOST Key Laboratory of Health and Disease Genomics, Chinese National Human Genome Center at Shanghai, Shanghai, P. R. China
| | - Lin Wu
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
| | - Yongqiang Zhu
- Shanghai-MOST Key Laboratory of Health and Disease Genomics, Chinese National Human Genome Center at Shanghai, Shanghai, P. R. China
| | - Gang Zhu
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
| | - Yan Zhou
- Shanghai-MOST Key Laboratory of Health and Disease Genomics, Chinese National Human Genome Center at Shanghai, Shanghai, P. R. China
| | - Chuanhua Li
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
| | - Shengyue Wang
- Shanghai-MOST Key Laboratory of Health and Disease Genomics, Chinese National Human Genome Center at Shanghai, Shanghai, P. R. China
| | - Yan Zhao
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
| | - Guoping Zhao
- Shanghai-MOST Key Laboratory of Health and Disease Genomics, Chinese National Human Genome Center at Shanghai, Shanghai, P. R. China
| | - Qi Tan
- National Engineering Research Center of Edible Fungi, Ministry of Science and Technology (MOST), Shanghai, P. R. China
- Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, Shanghai, P. R. China
- Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, P. R. China
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Sabotič J, Bleuler-Martinez S, Renko M, Avanzo Caglič P, Kallert S, Štrukelj B, Turk D, Aebi M, Kos J, Künzler M. Structural basis of trypsin inhibition and entomotoxicity of cospin, serine protease inhibitor involved in defense of Coprinopsis cinerea fruiting bodies. J Biol Chem 2012; 287:3898-907. [PMID: 22167196 PMCID: PMC3281701 DOI: 10.1074/jbc.m111.285304] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/25/2011] [Revised: 11/26/2011] [Indexed: 11/06/2022] Open
Abstract
Cospin (PIC1) from Coprinopsis cinerea is a serine protease inhibitor with biochemical properties similar to those of the previously characterized fungal serine protease inhibitors, cnispin from Clitocybe nebularis and LeSPI from Lentinus edodes, classified in the family I66 of the MEROPS protease inhibitor classification. In particular, it exhibits a highly specific inhibitory profile as a very strong inhibitor of trypsin with K(i) in the picomolar range. Determination of the crystal structure revealed that the protein has a β-trefoil fold. Site-directed mutagenesis and mass spectrometry results have confirmed Arg-27 as the reactive binding site for trypsin inhibition. The loop containing Arg-27 is positioned between the β2 and β3 strands, distinguishing cospin from other β-trefoil-fold serine protease inhibitors in which β4-β5 or β5-β6 loops are involved in protease inhibition. Biotoxicity assays of cospin on various model organisms revealed a strong and specific entomotoxic activity against Drosophila melanogaster. The inhibitory inactive R27N mutant was not entomotoxic, associating toxicity with inhibitory activity. Along with the abundance of cospin in fruiting bodies of C. cinerea and the lack of trypsin-like proteases in the C. cinerea genome, these results suggest that cospin and its homologs are effectors of a fungal defense mechanism against fungivorous insects that function by specific inhibition of serine proteases in the insect gut.
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Affiliation(s)
- Jerica Sabotič
- Department of Biotechnology, Jožef Stefan Institute, Jamova 39, Ljubljana, Slovenia.
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