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Tarik R, Drioiche A, El Amri J, Ed-Dahmouny M, Shahat AA, Hadi N, Aicha M, Nadia H, El Makhoukhi F, El Ouali Lalami A, Elmoualij N, Bruno E, Lhoussain H, Zair T. Phytochemical Profiling and Bioactivity Assessment of Teucrium capitatum L. Essential Oil and Extracts: Experimental and In Silico Insights. Pharmaceuticals (Basel) 2024; 17:1578. [PMID: 39770420 PMCID: PMC11676072 DOI: 10.3390/ph17121578] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/05/2024] [Revised: 11/19/2024] [Accepted: 11/20/2024] [Indexed: 01/11/2025] Open
Abstract
Background:Teucrium capitatum L., a member of the Lamiaceae family, is widely used in traditional medicine for its therapeutic properties. This study aims to analyze the chemical composition of its essential oil and extracts, evaluate their antimicrobial and antioxidant activities, and investigate the interactions of their bioactive compounds with biological targets using in silico methods to better understand their mechanisms of action. Methods: Essential oil was extracted via hydrodistillation from leaves collected in Morocco, while phenolic compounds were obtained through Soxhlet and decoction extraction methods. Gas chromatography-mass spectrometry (GC-MS) was used for chemical profiling. Antimicrobial and antioxidant activities were assessed using standard methods, including DPPH, FRAP, and TAC assays. Molecular docking was conducted to explore interactions between major constituents and biological targets. Results: GC-MS analysis revealed significant bioactive components in the essential oil, such as β-pinene (24.5%), α-cadinol (17.02%), and shyobunol (12.13%). Extracts (hydro-ethanolic, hydro-methanolic, and aqueous via decoction) were rich in poliumoside (27.74%) and cirsimaritin (28.22%). The essential oil and extracts showed significant antimicrobial activity, particularly against Staphylococcus aureus, Escherichia coli, Candida albicans, and Aspergillus niger. Antioxidant assays confirmed strong activity. Molecular docking results supported strong interactions of major compounds with key biological targets. Conclusions: The high presence of phenolic and flavonoid compounds in Teucrium capitatum extracts contributes to their strong antimicrobial and antioxidant properties, supporting their potential for development as natural therapeutic agents.
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Affiliation(s)
- Redouane Tarik
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
- Bio-Inorganic Chemistry, Molecular Materials and Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco;
| | - Aziz Drioiche
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
- Higher Institute of Nursing Professions and Health Techniques of Fez, Regional Health Directorate Fez-Meknes, EL Ghassani Hospital, Fes 30050, Morocco;
| | - Jalila El Amri
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
| | - Mohamed Ed-Dahmouny
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
- Bio-Inorganic Chemistry, Molecular Materials and Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco;
| | | | - Nadia Hadi
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
| | - Mouradi Aicha
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
| | - Handaq Nadia
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
| | - Fadoua El Makhoukhi
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
| | - Abdelhakim El Ouali Lalami
- Higher Institute of Nursing Professions and Health Techniques of Fez, Regional Health Directorate Fez-Meknes, EL Ghassani Hospital, Fes 30050, Morocco;
| | - Noureddine Elmoualij
- Bio-Inorganic Chemistry, Molecular Materials and Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco;
| | - Eto Bruno
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
- Laboratoires TBC, Laboratory of Pharmacology, Pharmacokinetics and Clinical Pharmacy, Faculty of Pharmaceutical and Biological Sciences, P.O. Box 83, F-59000 Lille, France
| | - Hajji Lhoussain
- Bioactive, Health and Environment Laboratory, Faculty of Sciences, Moulay Ismail University of Meknes, B.P. 11201 Zitoune, Meknes 50050, Morocco;
| | - Touriya Zair
- Research Team of Chemistry of Bioactive Molecules and the Environment, Laboratory of Innovative Materials and Biotechnology of Natural Resources, Faculty of Sciences, Moulay Ismaïl University, B.P. 11201, Zitoune, Meknes 50070, Morocco; (J.E.A.); (M.E.-D.); (N.H.); (M.A.); (H.N.); (F.E.M.); (E.B.); (T.Z.)
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El Kamari F, El Omari H, El-Mouhdi K, Chlouchi A, Harmouzi A, Lhilali I, El Amrani J, Zahouani C, Hajji Z, Ousaaid D. Effects of Different Solvents on the Total Phenol Content, Total Flavonoid Content, Antioxidant, and Antifungal Activities of Micromeria graeca L. from Middle Atlas of Morocco. Biochem Res Int 2024; 2024:9027997. [PMID: 38440065 PMCID: PMC10911884 DOI: 10.1155/2024/9027997] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/04/2024] [Revised: 02/04/2024] [Accepted: 02/20/2024] [Indexed: 03/06/2024] Open
Abstract
Micromeria graeca L. is a dense chemical source of bioactive compounds such as phenolic compounds, which have various health-related properties. The current study aimed to investigate the impact of different extractor solvents on phenol and flavonoid contents, as well as the antioxidant and antifungal activities of different extracts. Initially, three extractor solvents (methanol, ethyl acetate, and water) were used to prepare the Soxhlet extracts, which were then examined for their polyphenolic content, flavonoid content, and antioxidant potential using three complementary assays (DPPH, FRAP, and TAC). The antifungal capacity against the two fungal strains (Candida albicans and Aspergillus niger) was performed using the method of diffusion on disc. The dosage of phytochemical compounds revealed that the highest values were established in water extract with values of 360 ± 22.1 mg GAE/g dry weight plant and 81.3 ± 21.2 mg RE/g dry weight plant for TPC and TFC, respectively. In addition, the strongest antioxidant activity measured by DPPH and FRAP assays was established in water extract with IC50 values of 0.33 ± 0.23 and 0.23 ± 0.12 mg/mL, respectively, while the methanol extract showed the best antioxidant activity as measured by TAC with an IC50 of 483 ± 17.6 mg GAEq/g dry weight plant. The water extract recorded the most important antifungal activity against Candida albicans with an inhibition zone of 16 ± 1.6 mm and MFC = 500 μg/mL, whereas ethyl acetate extract showed the lowest activity against both studied fungi strains. Micromeria graeca L. contains considerable amounts of bioactive contents with high antioxidant and antifungal potentials, which may make it a promising source of antioxidants and natural antifungal agents.
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Affiliation(s)
- Fatima El Kamari
- Laboratory of Natural Substances, Pharmacology, Environment, Modeling, Health and Quality of Life, Faculty of Sciences Dhar EL Mahraz, Sidi Mohamed Ben Abdellah University, Fez, Morocco
| | - Hajar El Omari
- Natural Resources Management and Development Team, Laboratory of Health and Environment, Faculty of Sciences, Moulay Ismail University, Meknes, Morocco
- Ministry of Health and Social Protection, Higher Institute of Nursing Professions and Healthcare Techniques, Meknes, Morocco
| | - Karima El-Mouhdi
- Natural Resources Management and Development Team, Laboratory of Health and Environment, Faculty of Sciences, Moulay Ismail University, Meknes, Morocco
- Ministry of Health and Social Protection, Higher Institute of Nursing Professions and Healthcare Techniques, Meknes, Morocco
| | - Amina Chlouchi
- Laboratory of Natural Resources and Sustainable Development, Ibn Tofail University, Kenitra, Morocco
- National Higher School of Chemistry, IUT, Kenitra, Morocco
| | - Anjoud Harmouzi
- Agrophysiology, Biotechnology, Environment and Quality Laboratory, Sciences Faculty, Ibn Tofail University, Kenitra, Morocco
| | - Ilham Lhilali
- Cluster of Competence Environment and Health, Faculty of Sciences, Moulay Ismail University, Meknes, Morocco
| | - Jihane El Amrani
- Ministry of Health and Social Protection, Higher Institute of Nursing Professions and Healthcare Techniques, Fez, Morocco
| | - Chadia Zahouani
- Laboratory of Natural Resources and Economics of Sustainable Development, Polydisciplinary Faculty of Larach, Abdelmalek Essaadi University, Tetouan, Morocco
| | - Zouhair Hajji
- Economics and Management, Sidi Mohamed Ben Abdellah University, Fez, Morocco
| | - Driss Ousaaid
- Laboratory of Natural Substances, Pharmacology, Environment, Modeling, Health and Quality of Life, Faculty of Sciences Dhar EL Mahraz, Sidi Mohamed Ben Abdellah University, Fez, Morocco
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Cadenillas LF, Hernandez C, Bailly S, Billerach G, Durrieu V, Bailly JD. Role of Polyphenols from the Aqueous Extract of Aloysia citrodora in the Inhibition of Aflatoxin B1 Synthesis in Aspergillus flavus. Molecules 2023; 28:5123. [PMID: 37446789 DOI: 10.3390/molecules28135123] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/15/2023] [Revised: 06/27/2023] [Accepted: 06/28/2023] [Indexed: 07/15/2023] Open
Abstract
Aflatoxin B1 (AFB1) is a mycotoxin considered a potent carcinogen for humans that contaminates a wide range of crops. Various strategies have been established to reduce or block the synthesis of AFB1 in food and feed. The use of aqueous extracts derived from plants with high antioxidant activity has been a subject of study in recent years due to their efficacy in inhibiting AFB1. In this study, we assessed the effect of Aloysia citrodora aqueous extract on Aspergillus flavus growth and on AFB1 production. A bio-guided fractionation followed by High Performance Liquid Chromatography (HPLC) and Mass spectrometry analysis of the active fraction were applied to identify the candidate molecules responsible for the dose-effect inhibition of AFB1 synthesis. Our results revealed that polyphenols are the molecules implicated in AFB1 inhibition, achieving almost a total inhibition of the toxin production (99%). We identified luteolin-7-diglucuronide as one of the main constituents in A. citrodora extract, and demonstrated that it is able to inhibit, by itself, AFB1 production by 57%. This is the first study demonstrating the anti-Aflatoxin B1 effect of this molecule, while other polyphenols surely intervene in A. citrodora anti-AFB1 activity.
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Affiliation(s)
- Laura F Cadenillas
- Laboratoire de Chimie Agro-industrielle (LCA), Université de Toulouse, INRAE, INPT, 4 Allée Emile Monso, 31030 Toulouse, France
| | - Christopher Hernandez
- Laboratoire de Chimie Agro-industrielle (LCA), Université de Toulouse, INRAE, INPT, 4 Allée Emile Monso, 31030 Toulouse, France
| | | | - Guillaume Billerach
- Laboratoire de Chimie Agro-industrielle (LCA), Université de Toulouse, INRAE, INPT, 4 Allée Emile Monso, 31030 Toulouse, France
- UMR 1208 IATE Ingénierie des Agropolymères et Technologies Émergentes, INRAE, Institut Agro, Université de Montpellier, 2 Place Viala, 34060 Montpellier, France
| | - Vanessa Durrieu
- Laboratoire de Chimie Agro-industrielle (LCA), Université de Toulouse, INRAE, INPT, 4 Allée Emile Monso, 31030 Toulouse, France
| | - Jean-Denis Bailly
- Laboratoire de Chimie Agro-industrielle (LCA), Université de Toulouse, INRAE, INPT, 4 Allée Emile Monso, 31030 Toulouse, France
- École Nationale Vétérinaire de Toulouse, 23 Chemin des Capelles, CEDEX, 31076 Toulouse, France
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Benali T, Lemhadri A, Harboul K, Chtibi H, Khabbach A, Jadouali SM, Quesada-Romero L, Louahlia S, Hammani K, Ghaleb A, Lee LH, Bouyahya A, Rusu ME, Akhazzane M. Chemical Profiling and Biological Properties of Essential Oils of Lavandula stoechas L. Collected from Three Moroccan Sites: In Vitro and In Silico Investigations. PLANTS (BASEL, SWITZERLAND) 2023; 12:1413. [PMID: 36987101 PMCID: PMC10057000 DOI: 10.3390/plants12061413] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 02/16/2023] [Revised: 03/14/2023] [Accepted: 03/20/2023] [Indexed: 06/19/2023]
Abstract
The aim of this study was the determination of the chemical compounds of Lavandula stoechas essential oil from Aknol (LSEOA), Khenifra (LSEOK), and Beni Mellal (LSEOB), and the in vitro investigation of their antibacterial, anticandidal, and antioxidant effects, and in silico anti-SARS-CoV-2 activity. The chemical profile of LSEO was determined using GC-MS-MS analysis, the results of which showed a qualitative and quantitative variation in the chemical composition of volatile compounds including L-fenchone, cubebol, camphor, bornyl acetate, and τ-muurolol; indicating that the biosynthesis of essential oils of Lavandula stoechas (LSEO) varied depending on the site of growth. The antioxidant activity was evaluated using the ABTS and FRAP methods, our results showed that this tested oil is endowed with an ABTS inhibitory effect and an important reducing power which varies between 4.82 ± 1.52 and 15.73 ± 3.26 mg EAA/g extract. The results of antibacterial activity of LSEOA, LSEOK and LSEOB, tested against Gram-positive and Gram-negative bacteria, revealed that B. subtilis (20.66 ± 1.15-25 ± 4.35 mm), P. mirabilis (18.66 ± 1.15-18.66 ± 1.15 mm), and P. aeruginosa (13.33 ± 1.15-19 ± 1.00 mm) are the most susceptible strains to LSEOA, LSEOK and LSEOB of which LSEOB exhibits bactericidal effect against P. mirabilis. furthermore The LSEO exhibited varying degrees of anticandidal activity with an inhibition zones of 25.33 ± 0.5, 22.66 ± 2.51, and 19 ± 1 mm for LSEOK, LSEOB, and LSEOA, respectively. Additionally, the in silico molecular docking process, performed using Chimera Vina and Surflex-Dock programs, indicated that LSEO could inhibit SARS-CoV-2. These important biological properties of LSEO qualify this plant as an interesting source of natural bioactive compounds with medicinal actions.
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Affiliation(s)
- Taoufiq Benali
- Environment and Health Team, Polydisciplinary Faculty of Safi, Cadi Ayyad University, Marrakech 46030, Morocco
- Laboratory of Natural Resources and Environment, Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University of Fez, B.P. 1223 Taza-Gare, Taza 30050, Morocco
| | - Ahmed Lemhadri
- Environment and Health Team, Polydisciplinary Faculty of Safi, Cadi Ayyad University, Marrakech 46030, Morocco
| | - Kaoutar Harboul
- Laboratory of Natural Resources and Environment, Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University of Fez, B.P. 1223 Taza-Gare, Taza 30050, Morocco
| | - Houda Chtibi
- Laboratory of Natural Resources and Environment, Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University of Fez, B.P. 1223 Taza-Gare, Taza 30050, Morocco
| | - Abdelmajid Khabbach
- Laboratory of Biotechnology, Conservation and Valorisation of Natural Resources (BCVRN), Faculty of Sciences Dhar El Mahraz, Sidi Mohamed Ben Abdellah University, B.P. 1796, Fez 30003, Morocco
| | - Si Mohamed Jadouali
- Department of Biotechnology and Analysis EST Khenifra, Sultan Moulay Sliman University, Khenifra 23000, Morocco
| | - Luisa Quesada-Romero
- Escuela de Nutrición y Dietética, Facultad de Ciencias Para el Cuidado de la Salud, Universidad San Sebastián, General Lagos 1163, Valdivia 5090000, Chile
| | - Said Louahlia
- Laboratory of Natural Resources and Environment, Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University of Fez, B.P. 1223 Taza-Gare, Taza 30050, Morocco
| | - Khalil Hammani
- Laboratory of Natural Resources and Environment, Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University of Fez, B.P. 1223 Taza-Gare, Taza 30050, Morocco
| | - Adib Ghaleb
- Laboratory of Analytical and Molecular Chemistry, Multidisciplinary Faculty of Safi, Cadi Ayyad University, Safi 46030, Morocco
| | - Learn-Han Lee
- Novel Bacteria and Drug Discovery Research Group (NBDD), Microbiome and Bioresource Research Strength (MBRS), Jeffrey Cheah School of Medicine and Health Sciences, Monash University Malaysia, Bandar Sunway, Subang Jaya 47500, Malaysia
| | - Abdelhakim Bouyahya
- Laboratory of Human Pathologies Biology, Department of Biology, Faculty of Sciences, Mohammed V University, Rabat 10100, Morocco
| | - Marius Emil Rusu
- Department of Pharmaceutical Technology and Biopharmaceutics, Faculty of Pharmacy, Iuliu Hatieganu University of Medicine and Pharmacy, 400012 Cluj-Napoca, Romania
| | - Mohamed Akhazzane
- Engineering Laboratory of Organometallic and Molecular Materials and Environment, Faculty of Sciences Dhar El Mahraz, Sidi Mohamed Ben Abdellah University, Fez 30000, Morocco
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El Yaagoubi M, Mechqoq H, Ortiz S, Cavaleiro C, Lecsö-Bornet M, Pereira CG, Rodrigues MJ, Custódio L, El Mousadik A, Picot L, Kritsanida M, Msanda F, El Aouad N, Grougnet R. Chemical Composition and Biological Screening of the Essential Oils of Micromeria macrosiphon and M. arganietorum (Lamiaceae). Chem Biodivers 2021; 18:e2100653. [PMID: 34786843 DOI: 10.1002/cbdv.202100653] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/13/2021] [Accepted: 10/11/2021] [Indexed: 11/06/2022]
Abstract
The chemical composition and in vitro biological activities of the essential oil (EO) of Micromeria macrosiphon Coss. and M. arganietorum (J. Emb.) R. Morales, two Lamiaceae endemic to south Morocco, were investigated. GC/MS analysis resulted in the identification of 36 metabolites from the EO of M. macrosiphon, 45 from M. arganietorum. Borneol was the major metabolite in both oils and together with related derivatives such as camphor, accounted for 2/3 of the EO of M. macrosiphon, 1/3 of those of M. arganietorum. Pinene and terpinene derivatives were also present in high proportions. From a chemotaxonomic point of view, the composition of the examined samples may be related to those of other species endemic to Macaronesia. Both EOs showed significant toxicity towards liver HepG2 and melanoma B16 4A5 tumor cell lines at 100 μg/mL; however, they were also cytotoxic towards S17 normal cell lines, with a selectivity index <1. No antibacterial activity was noticed against 52 strains at 100 μg/mL.
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Affiliation(s)
- Mohamed El Yaagoubi
- Laboratory of Biotechnologies and Valorization of Natural Resources, Faculty of Sciences, University Ibn Zhor, 80060, Agadir, Morocco
| | - Hicham Mechqoq
- Laboratory of Biotechnologies and Valorization of Natural Resources, Faculty of Sciences, University Ibn Zhor, 80060, Agadir, Morocco
| | - Sergio Ortiz
- Natural products, Analysis, Synthesis, UMR CNRS 8038 CiTCoM, Faculty of Pharmacy, University of Paris, 75006, Paris, France
| | - Carlos Cavaleiro
- Faculty of Pharmacy of the University of Coimbra, University of Coimbra, Health Sciences Campus, Azinhaga de S. Comba, 3000-548, Coimbra, Portugal.,Chemical Process Engineering and Forest Products Research Center, Universidade de Coimbra, Rua Sílvio Lima, Polo II, 3030-790, Coimbra, Portugal
| | - Marylin Lecsö-Bornet
- Natural products, Analysis, Synthesis, UMR CNRS 8038 CiTCoM, Faculty of Pharmacy, University of Paris, 75006, Paris, France
| | - Catarina Guerreiro Pereira
- Center of Marine Sciences, Faculty of Sciences and Technology, University of Algarve, Ed. 7, Campus of Gambelas, 8005-139, Faro, Portugal
| | - Maria João Rodrigues
- Center of Marine Sciences, Faculty of Sciences and Technology, University of Algarve, Ed. 7, Campus of Gambelas, 8005-139, Faro, Portugal
| | - Luísa Custódio
- Center of Marine Sciences, Faculty of Sciences and Technology, University of Algarve, Ed. 7, Campus of Gambelas, 8005-139, Faro, Portugal
| | - Abdelhamid El Mousadik
- Laboratory of Biotechnologies and Valorization of Natural Resources, Faculty of Sciences, University Ibn Zhor, 80060, Agadir, Morocco
| | - Laurent Picot
- La Rochelle Université, UMRi CNRS 7266 Littoral Environnement et Sociétés LIENSs, 17042, La Rochelle, France
| | - Marina Kritsanida
- Natural products, Analysis, Synthesis, UMR CNRS 8038 CiTCoM, Faculty of Pharmacy, University of Paris, 75006, Paris, France
| | - Fouad Msanda
- Laboratory of Biotechnologies and Valorization of Natural Resources, Faculty of Sciences, University Ibn Zhor, 80060, Agadir, Morocco
| | - Noureddine El Aouad
- Laboratory of Biotechnologies and Valorization of Natural Resources, Faculty of Sciences, University Ibn Zhor, 80060, Agadir, Morocco.,Research Team on Biological Engerineering, Agrifood and Aquaculture, Polydisciplinary Faculty of Larache. University Abdelmalek Essaadi, Tétouan, Route de Rabat, 92000, Larache, Morocco
| | - Raphaël Grougnet
- Natural products, Analysis, Synthesis, UMR CNRS 8038 CiTCoM, Faculty of Pharmacy, University of Paris, 75006, Paris, France
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