Are normal-weight adolescents satisfied with their weight?

The association between body weight dissatisfaction with unhealthy eating behaviors and lack of physical activity in adolescents: A systematic review

A systematic review examined the association between body weight dissatisfaction with unhealthy eating behaviors and lack of physical activity in adolescents, since it represents an alert to adolescent's health and well-being. Six electronic databases and gray literature were systematically searched from January 1980 to December 2018. A total of 11 articles met the inclusion criteria. Included studies assessed body weight dissatisfaction using different dimensions/components: satisfaction component of the attitudinal dimension was assessed in five studies, behavior component of the attitudinal dimension was assessed in two studies, perceptual dimension was assessed in two studies, and two studies were unclear about dimension. Behaviors: two assessed only unhealthy eating behaviors, six assessed lack of physical activity, and three assessed both behaviors. Only three studies found an association between body weight dissatisfaction with unhealthy eating behaviors, three with lack of physical activity, and one did not perform a statistical test for an association between body weight dissatisfaction with unhealthy eating behaviors and lack of physical activity. Few studies have reported an association between body weight dissatisfaction with one of these unhealthy behaviors. There was substantial heterogeneity related to unit of measures, both for body weight dissatisfaction and for behaviors studied.

Do you think that you eat more than you should? Perception of adolescents from a Brazilian municipality

OBJECTIVES

To estimate the prevalence of the perception of eating more than one should and the associated factors in adolescents, and to analyze differences in dietary indicators according to the perception of overeating.

METHODS

This is a cross-sectional population-based study with a sample of 912 adolescents, participants of a food consumption survey conducted in 2015-2016, in Campinas, SP, Brazil.

RESULTS

The prevalence of the perception of eating more than one should was 35.0%, and higher in those who declared themselves non-white, those who had excess weight, those who had high waist circumference, those who would like to change their weight, those who did something to lose weight, and those who evaluated themselves as fat. The prevalence rates were also higher in those who perceived the quality of their diet as poor, who had higher frequencies of consumption of sweets, soft drinks, cold meats, and lower frequencies of consumption of fruits, raw vegetables, and breakfast up to three times a week. Among those who considered themselves as overeating, higher intakes of energy, carbohydrate, protein, fat, added sugar, and sodium were observed, and prevalence rates of 38.5% for overweight and 66.2% for obesity were identified.

CONCLUSION

The perception of eating more than one should was associated with unhealthy eating practices, the self-assessment of a poor quality diet, dissatisfaction with weight, and inadequate nutritional status. There is a need for further studies to investigate the application of the question "Do you think that you eat more than you should?" as a health behavior indicator.

Body Weight Dissatisfaction Is Associated with Cardiovascular Health-Risk Behaviors among Brazilian Adolescents: Findings from a National Survey

Body weight dissatisfaction (BWD) among adolescents may be a predictor of adoption of health-risk behaviors. The study aimed to assess the gendered association between two forms of BWD (feeling underweight/overweight) and cardiovascular health-risk behaviors among Brazilian adolescents. This cross-sectional study used data from the National Study of Cardiovascular Risks in Adolescents (ERICA) in Brazil, including 71,740 adolescents aged 12–17 years. BWD was defined as satisfied, dissatisfied feeling underweight and dissatisfied feeling overweight. We considered four health-risk behaviors: tobacco use, alcohol use, physical inactivity and skipping breakfast. Assessment of the associations between BWD and these behaviors were undertaken using logistic regression models. All analyses were stratified by gender. Analyses revealed that 14.9% of male adolescents and 14.5% of female adolescents were dissatisfied feeling underweight and 21.5% of males and 39.9% of females were dissatisfied feeling overweight. Among male adolescents, dissatisfied feeling overweight was associated with greater odds of physical inactivity and skipping breakfast. Among female adolescents, dissatisfied feeling underweight and overweight were associated with higher odds of alcohol use and skipping breakfast. These results highlight the importance of BWD and the association with a range of adolescent health behaviors increasing cardiovascular risk over the life course, depending on gender.

Dissatisfaction with body weight and nutritional status among adolescents: population-based study in the city of Campinas, São Paulo, Brazil

The aim of this study was to investigate nutritional status and estimate the prevalence of weight dissatisfaction among adolescents 10 to 19 years. Population-based cross-sectional study was conducted in two-stage in Campinas, Brazil. Nutritional status was classified based on percentiles of body mass index for age recommended by the World Health Organization. Weight dissatisfaction was determined by desire to gain or lose weight. Prevalence rates and 95% confidence intervals were calculated for nutritional status and weight (dis)satisfaction. The Rao-Scale chi-squared test was used for the determination of associations with sociodemographic variables. 822 adolescents were analyzed with mean age of 14.1 years. 64.7% of the boys and 75.4% of the girls were classified as normal weight, whereas 30.5% and 22.2% with excess weight, respectively. Among the boys dissatisfied with their weight, 34.5% were normal weight, 45.3% were classified as overweight and 77.1% with obesity. Whereas the girls dissatisfied with their weight, 52.0% were classified as normal weight, 63.6% as overweight and 75.2% with obesity. The prevalence of excess weight was high, especially among the boys and younger adolescents (10-14 years). Weight dissatisfaction was more prevalent among the girls and older adolescents (15-19 years).

O tema “imagem corporal” nas publicações do Scientific Electronic Library Online – SciELO: revisão integrativa

A imagem corporal é um tema que vem se ampliando nos últimos anos. Por isso, a partir de uma revisão integrativa da literatura efetuada na plataforma Scientific Eletronic Library Online, realizou-se uma pesquisa em 26 artigos publicados no ano de 2016, com o objetivo de identificar as principais características dos textos sobre imagem corporal. Os resultados apontam para três tipos de estudo predominantes: a) artigos de revisão; b) validação de instrumentos e protocolos e; c) análise dos níveis de satisfação/insatisfação com a imagem corporal de grupos distintos. A partir dessas informações, também foi possível concluir que são necessários novos estudos, sobretudo, vinculados às possíveis determinações sociais sobre a imagem corporal.

[Excessive alcohol intake and dissatisfaction with body image among adolescents and young adults in a municipality in Bahia State, Brazil]

The study aimed to analyze the association between excessive alcohol intake and dissatisfaction with one's body image in a population of adolescents and young adults. This was a cross-sectional study with a household survey design in a sample of 1,582 individuals 15 to 24 years of age living in Camaçari, Bahia State, Brazil. Excessive alcohol intake was identified by the Alcohol Use Disorder Identification Test (AUDIT), and dissatisfaction with body image was measure with the Silhouette Figure Scale. Confounding variables were: sex, age, race, schooling, work, religion, family composition, number of close friends, marital status, and children. The association between excessive alcohol intake and body dissatisfaction was estimated by logistic regression. Prevalence of excessive alcohol intake was 21.9% (higher in males), and prevalence of body image dissatisfaction was 79.5% (higher in females). No statistically significant association was found between excessive alcohol intake and dissatisfaction with body image. After adjustment of the final model, the variables that remained associated with excessive alcohol intake were religion (OR = 2.02), schooling (OR = 1.63), family composition (OR = 1.61), age (OR = 0.55), and work (OR = 0.61). Although the analyses did not show an association between excessive alcohol intake and dissatisfaction with body image, the study's results call attention to the high prevalence rates for the two phenomena. This shows the need to develop interventions focused on practices of care for this specific population.

Jovens Insatisfeitos com a Imagem Corporal: Estresse, Autoestima e Problemas Alimentares

Resumo Jovens correm riscos para transtornos alimentares. Este estudo verificou as relações entre imagem corporal (IC), estresse percebido, autoestima, comportamento alimentar e Índice de Massa Corporal (IMC) em 238 adolescentes e jovens (14-20 anos; 62,2% meninas), respondendo ao Eating Atittudes Test, Escala de Estresse Percebido, Silhouette Matching Task e Inventário de Autoestima, medindo-se peso e altura (IMC). Meninas apresentaram riscos para distúrbios alimentares, maior preocupação com IC, mais estresse e menor autoestima; meninos desejam ser mais musculosos. Pela análise de redes, comportamento alimentar e IMC não se associaram, divergindo de outros estudos. Houve relações positivas entre IC e IMC e, entre fator dieta e fator bulimia; foram negativas as relações entre autoestima e estresse, e entre IC e sexo. Foram identificadas relações que podem subsidiar intervenções preventivas e centradas em variáveis, como a preocupação em emagrecer, estresse e autoestima em meninas, e o desejo de aumentar a massa corporal nos meninos.

Added sugar intake by adolescents: A population-based study

The aim of the present study was to estimate the prevalence of added sugar intake within the maximum limit of 5% of the total energy of the diet and test associations with demographic/socioeconomic characteristics, health-related behaviors and nutritional status in adolescents. A population-based, cross-sectional study was conducted with two-stage cluster sampling. The amount of free sugar in the diet was estimated using a 24-hour dietary recall. Among the 924 adolescents evaluated, only 20.1% (95% CI: 16.8-23.9) met the recommendation of not exceeding 5% of total calories with added sugar. Higher prevalence rates of adherence to the recommendation were found among males (22.0%), adolescents aged 15 to 19 years (24.3%), those born outside the state of São Paulo (30.4%), those with less screen time (27.5%), those with a lower number of household appliances (0-7: 29.5%; 8-15: 20.3%) and those with higher diet quality scores (2nd tertile: 17.7%; 3rd tertile: 37.2%). The findings demonstrate factors associated with added sugar intake from an epidemiological perspective, revealing the simultaneity of inappropriate behaviors, that is, the adolescents who consume more sugar also have longer screen time and worse overall diet quality.