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For: REHMAN MHU, AHMAD A, AMIR RM, AMEER K, ALI SW, Siddique F, Hayat I, AHMAD Z, Faiz F. Ameliorative effects of fenugreek (Trigonella foenum-graecum) seed on type 2 diabetes. Food Sci Technol 2021. [DOI: 10.1590/fst.03520] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
Number Cited by Other Article(s)
1
Shahid F, Arshad A, Munir N, Jawad M. Nutraceutical activities of Trigonella foenum-graecum and Nigella sativa seeds in the management of diabetes-induced in albino rats. J Food Sci 2024;89:4522-4534. [PMID: 38853293 DOI: 10.1111/1750-3841.17155] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/19/2023] [Revised: 05/07/2024] [Accepted: 05/17/2024] [Indexed: 06/11/2024]
2
Ye H, Ding Y, Liu T, Li J, Wang Q, Li Y, Gu J, Zhang Z, Wang X. Colorimetric assay based on NiCo2S4@N,S-rGO nanozyme for sensitive detection of H2O2 and glucose in serum and urine samples. RSC Adv 2022;12:20838-20849. [PMID: 35919163 PMCID: PMC9295685 DOI: 10.1039/d2ra03444a] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/03/2022] [Accepted: 07/07/2022] [Indexed: 11/21/2022]  Open
3
SETYORINI D, ANTARLINA SS. Secondary metabolites in sorghum and its characteristics. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.49822] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
4
XIE R, ZHANG H, LIU X, LIU J, LI Q. Extraction of lycopene from tomato pomace and its protective effects on renal injury in diabetic rats. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.116621] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
5
TAN D, CUI J, QIN L, WANG Y, HE Y, CHEN L, SHE X. Hypoglycemic effect of Zingiber striolatum bud extract in db/db mice. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.114321] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
6
XU Y, HU H, SUN M, TIAN T, LI J. The level of cardiac troponin T and its possible influence factors in maintenance hemodialysis patients. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.56621] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
7
DENG Y, WANG P, RAN C, HU S, CHEN S. Effect of functional food raw material Peucedanum praeruptorum Dunn: a research update. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.41122] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
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