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Effects of low-intensity training on the brain and muscle in the congenital muscular dystrophy 1D model. Neurol Sci 2022; 43:4493-4502. [DOI: 10.1007/s10072-022-05928-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/05/2021] [Accepted: 02/03/2022] [Indexed: 11/27/2022]
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Cazarotto CJ, Boito JP, Glombowsky P, Baggio RA, Galli GM, Machado G, Bottari NB, Leal MLR, Kessler JD, Baldissera MD, da Silva AS. Nutraceutical Effect of Trace Elements as Additional Injectable Doses to Modulate Oxidant and Antioxidant Status, and Improves the Quality of Lamb Meat. Biol Trace Elem Res 2019; 191:115-125. [PMID: 30600498 DOI: 10.1007/s12011-018-1612-7] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 08/30/2018] [Accepted: 12/06/2018] [Indexed: 11/28/2022]
Abstract
Our study aimed to evaluate whether zinc, copper, selenium, and manganese subcutaneous mineral application (trace elements) reduced mortality, improved performance, and modulated oxidant and antioxidant balance in lamb meat, thereby improving its quality. We divided the 110 newborn Lacaune lambs into two groups: non-treated (control), and treated (application of minerals) with three doses of 0.33 mL/kg of body weight mineral complex on days of life 1, 30, and 60. All animals were weighed on day of life 1, 30, 60, 90, and 150. At the end of the experiment, 12 animals were slaughtered for physical and chemical analysis of meat, oxidant, and antioxidant status, and for allometric analysis. Mineral-application animals had greater live-weight (P < 0.05) on days of life 60 and 90. There was an increase in fat thickness (P = 0.004); pH levels (P = 0.002) were lower in mineral-application animal meat than in that of the control group. Meat was paler (according to lightness (L color)) in the control group (P = 0.04). Weight loss from cooking was greater in control animals (P = 0.004). Shear strength values were lower in the meat of treated lambs (P = 0.008) suggesting that mineral application was associated with increased meat tenderness. In addition, catalase and superoxide dismutase activities were higher (P = 0.01) in mineral-treated animals, associated with a reduction in reactive oxygen species levels (P < 0.01), and lipid peroxidation products (P = 0.02). These data suggest that mineral application modulated oxidant and antioxidant status, reflecting better meat quality.
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Affiliation(s)
- Chrystian J Cazarotto
- Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó, Santa Catarina (SC), Brazil
| | - Jhonatan P Boito
- Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó, Santa Catarina (SC), Brazil
| | - Patrícia Glombowsky
- Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó, Santa Catarina (SC), Brazil
| | - Rafael A Baggio
- Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó, Santa Catarina (SC), Brazil
| | - Gabriela M Galli
- Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó, Santa Catarina (SC), Brazil
| | - Gustavo Machado
- Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University, Raleigh, USA
| | - Nathieli B Bottari
- Graduate Program in Biochemical Toxicologicology, Universidade Federal de Santa Maria (UFSM), Santa Maria, RS, Brazil
| | - Marta L R Leal
- Department of Large Animal, UFSM, Santa Maria, RS, Brazil
| | - Julcemar D Kessler
- Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó, Santa Catarina (SC), Brazil
| | | | - Aleksandro S da Silva
- Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó, Santa Catarina (SC), Brazil.
- Graduate Program in Biochemical Toxicologicology, Universidade Federal de Santa Maria (UFSM), Santa Maria, RS, Brazil.
- Department of Animal Science, University of Santa Catarina State, 680 D, Beloni Trombeta Zanin Street, Chapecó, SC, 89815-630, Brazil.
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Cazarotto CJ, Boito JP, Gebert RR, Reis JH, Machado G, Bottari NB, Morsch VM, Schetinger MR, Doleski PH, Leal ML, Baldissera MD, Da Silva AS. Metaphylactic effect of minerals on immunological and antioxidant responses, weight gain and minimization of coccidiosis of newborn lambs. Res Vet Sci 2018; 121:46-52. [DOI: 10.1016/j.rvsc.2018.09.003] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2018] [Revised: 09/12/2018] [Accepted: 09/26/2018] [Indexed: 02/04/2023]
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Maynar M, Llerena F, Grijota FJ, Pérez-Quintero M, Bartolomé I, Alves J, Robles MC, Muñoz D. Serum concentration of cobalt, molybdenum and zinc in aerobic, anaerobic and aerobic-anaerobic sportsmen. J Int Soc Sports Nutr 2018; 15:28. [PMID: 29898738 PMCID: PMC6001005 DOI: 10.1186/s12970-018-0233-z] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/05/2018] [Accepted: 06/07/2018] [Indexed: 12/26/2022] Open
Abstract
BACKGROUND The aim of the present study was to determine changes in the serum concentrations of trace elements Cobalt (Co), Molybdenum (Mo) and Zinc (Zn) among high-level sportsmen. METHODS Eighty professional athletes of different metabolic modalities (aerobic, anaerobic and aerobic-anaerobic), were recruited before the beginning of their training seasons. Thirty-one sedentary participants of the same geographic area constituted the control group. Co, Mo and Zn analysis was performed by Inductively Coupled Plasma Mass Spectrometry (ICP-MS). RESULTS Serum concentration of Mo (p < 0.001) was higher among sportsmen compared to the control group values. Separated by modalities, the concentrations of Co in the aerobic-anaerobic athletes were lower (p < 0.01) than in the control group as well as than in the other athletes. The highest Mo concentration was found in anaerobic sportsmen (p < 0.001), followed by aerobic-anaerobic (p < 0.001) being both statistically higher in comparison with the control group. In relation to Zn, it was observed that aerobic-anaerobic (p < 0.001) and anaerobic (p < 0.001) sportsmen showed higher concentrations than the control participants. However, aerobic sportsmen showed lower concentrations (p < 0.01) than controls. CONCLUSION This data manifest that long-term, daily physical training may induce variations in serum concentrations of several essential elements among sportsmen in comparison to untrained men and that these changes seems to be related to the sports modality practiced.
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Affiliation(s)
- Marcos Maynar
- Sport Sciences Faculty, University of Extremadura, Avenida de la Universidad s/n 10003, Cáceres, Spain
| | - Francisco Llerena
- School of Medicine, University of Extremadura, Avda. de Elvas s/n, 06071, Badajoz, Spain
| | - Francisco Javier Grijota
- Education Faculty, University of Extremadura, Avenida de la Universidad s/n 10003, Cáceres, Spain
| | - Mario Pérez-Quintero
- Sport Sciences Faculty, University of Extremadura, Avenida de la Universidad s/n 10003, Cáceres, Spain
| | - Ignacio Bartolomé
- Sport Sciences Faculty, University of Extremadura, Avenida de la Universidad s/n 10003, Cáceres, Spain
| | - Javier Alves
- Education Faculty, University of Salamanca, Henry Collet, 52-70, 37007, Salamanca, Spain
| | - María Concepción Robles
- Sport Sciences Faculty, University of Extremadura, Avenida de la Universidad s/n 10003, Cáceres, Spain
| | - Diego Muñoz
- Sport Sciences Faculty, University of Extremadura, Avenida de la Universidad s/n 10003, Cáceres, Spain.
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Batista NR, Garcia ERM, Oliveira CAL, Arguelo NN, Souza KMR. Trace Mineral Sources and Rosemary Oil in the Diet of Brown Laying Hens: Egg Quality and Lipid Stability. ACTA ACUST UNITED AC 2017. [DOI: 10.1590/1806-9061-2016-0369] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
Affiliation(s)
- NR Batista
- Universidade Estadual de Mato Grosso do Sul, Brazil
| | - ERM Garcia
- Universidade Estadual de Mato Grosso do Sul, Brazil
| | | | - NN Arguelo
- Universidade Estadual de Mato Grosso do Sul, Brazil
| | - KMR Souza
- Universidade Federal de Mato Grosso do Sul, Brazil
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