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Zambrano CN, Lu W, Johnson C, Beeber M, Panitz A, Ibrahim S, Fraser M, Ma GX, Navder K, Yeh MC, Ogunwobi OO. Dietary behavior and urinary gallic acid concentration differences among underserved elder racial and ethnic minorities in New York City. Cancer Causes Control 2022; 33:929-937. [PMID: 35438359 PMCID: PMC9188520 DOI: 10.1007/s10552-022-01581-y] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/16/2020] [Accepted: 03/29/2022] [Indexed: 11/30/2022]
Abstract
Purpose Diet and nutrition are important for cancer prevention. To investigate associations between dietary behavior, demographics, and risk of cancer, we assessed dietary behavior and urinary concentration of gallic acid, a polyphenol with anticancer properties found in various fruits and vegetables, in racial and ethnic minorities. Methods Ninety-one (91) participants were recruited from senior centers in East Harlem, New York City, a racially diverse and underserved community. A National Institute of Health (NIH)—validated dietary survey questionnaire—was used to collect dietary fruits and vegetables consumption data. Demographic and cancer information were also collected. All 91 participants completed the survey and forty-five (45) participants provided urine samples for gallic acid analysis. Results Gender differences were significantly associated with dietary behavior and urinary gallic acid concentration (UGAC). Female participants had a higher total daily intake of fruits and a significantly higher UGAC compared to male participants (p < 0.05). Age was negatively associated with the serving quantity of French fries/fried potatoes and white potatoes (p < 0.05), while positively associated with the daily intake frequency and daily intake of fruits (p < 0.05). Furthermore, Asian race was associated with higher daily intake frequencies of fruits and vegetable soup (p < 0.05), compared to other races. In a multivariate analysis, a significant association was observed between the serving quantities of fruits and other vegetables and UGAC (p < 0.05) after controlling for demographic characteristics. Conclusion The observed differences in dietary behavior and UGAC in this study provide limited information on the association between demographic differences and cancer prevalence in elder racial and ethnic minorities. Future research should investigate this association further for potential implications in cancer prevention. Supplementary Information The online version contains supplementary material available at 10.1007/s10552-022-01581-y.
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Affiliation(s)
- Cristina N Zambrano
- Department of Biological Sciences, Hunter College of the City University of New York, New York, USA
- Hunter College Center for Cancer Health Disparities Research (CCHDR), Hunter College of the City University of New York, 695 Park Avenue, HN310A, New York, 10065, USA
| | - Wenyue Lu
- Center for Asian Health, Lewis Katz School of Medicine, Temple University, Philadelphia, PA, USA
- Sociology Department, College of Liberal Arts, Temple University, Philadelphia, PA, USA
| | - Cicely Johnson
- Hunter College Center for Cancer Health Disparities Research (CCHDR), Hunter College of the City University of New York, 695 Park Avenue, HN310A, New York, 10065, USA
| | - Maayan Beeber
- Nutrition Program, School of Urban Public Health, Hunter College of the City University of New York, New York, USA
| | - April Panitz
- Nutrition Program, School of Urban Public Health, Hunter College of the City University of New York, New York, USA
| | - Safa Ibrahim
- Department of Biological Sciences, Hunter College of the City University of New York, New York, USA
- Hunter College Center for Cancer Health Disparities Research (CCHDR), Hunter College of the City University of New York, 695 Park Avenue, HN310A, New York, 10065, USA
| | - Marilyn Fraser
- Arthur Ashe Institute for Urban Health, Brooklyn, New York, USA
| | - Grace X Ma
- Center for Asian Health, Lewis Katz School of Medicine, Temple University, Philadelphia, PA, USA
- Department of Clinical Sciences, Lewis Katz School of Medicine, Temple University, Philadelphia, PA, USA
| | - Khursheed Navder
- Hunter College Center for Cancer Health Disparities Research (CCHDR), Hunter College of the City University of New York, 695 Park Avenue, HN310A, New York, 10065, USA
- Nutrition Program, School of Urban Public Health, Hunter College of the City University of New York, New York, USA
| | - Ming-Chin Yeh
- Hunter College Center for Cancer Health Disparities Research (CCHDR), Hunter College of the City University of New York, 695 Park Avenue, HN310A, New York, 10065, USA
- Nutrition Program, School of Urban Public Health, Hunter College of the City University of New York, New York, USA
| | - Olorunseun O Ogunwobi
- Department of Biological Sciences, Hunter College of the City University of New York, New York, USA.
- Hunter College Center for Cancer Health Disparities Research (CCHDR), Hunter College of the City University of New York, 695 Park Avenue, HN310A, New York, 10065, USA.
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Luo Y, Wu MY, Deng BQ, Huang J, Hwang SH, Li MY, Zhou CY, Zhang QY, Yu HB, Zhao DK, Zhang G, Qin L, Peng A, Hammock BD, Liu JY. Inhibition of soluble epoxide hydrolase attenuates a high-fat diet-mediated renal injury by activating PAX2 and AMPK. Proc Natl Acad Sci U S A 2019; 116:5154-5159. [PMID: 30804206 PMCID: PMC6421466 DOI: 10.1073/pnas.1815746116] [Citation(s) in RCA: 31] [Impact Index Per Article: 5.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022] Open
Abstract
A high-fat diet (HFD) causes obesity-associated morbidities involved in macroautophagy and chaperone-mediated autophagy (CMA). AMPK, the mediator of macroautophage, has been reported to be inactivated in HFD-caused renal injury. However, PAX2, the mediator for CMA, has not been reported in HFD-caused renal injury. Here we report that HFD-caused renal injury involved the inactivation of Pax2 and Ampk, and the activation of soluble epoxide hydrolase (sEH), in a murine model. Specifically, mice fed on an HFD for 2, 4, and 8 wk showed time-dependent renal injury, the significant decrease in renal Pax2 and Ampk at both mRNA and protein levels, and a significant increase in renal sEH at mRNA, protein, and molecular levels. Also, administration of an sEH inhibitor, 1-trifluoromethoxyphenyl-3-(1-propionylpiperidin-4-yl)urea, significantly attenuated the HFD-caused renal injury, decreased renal sEH consistently at mRNA and protein levels, modified the renal levels of sEH-mediated epoxyeicosatrienoic acids (EETs) and dihydroxyeicosatrienoic acids (DHETs) as expected, and increased renal Pax2 and Ampk at mRNA and/or protein levels. Furthermore, palmitic acid (PA) treatment caused significant increase in Mcp-1, and decrease in both Pax2 and Ampk in murine renal mesangial cells (mRMCs) time- and dose-dependently. Also, 14(15)-EET (a major substrate of sEH), but not its sEH-mediated metabolite 14,15-DHET, significantly reversed PA-induced increase in Mcp-1, and PA-induced decrease in Pax2 and Ampk. In addition, plasmid construction revealed that Pax2 may positively regulate Ampk transcriptionally in mRMCs. This study provides insights into and therapeutic target for the HFD-mediated renal injury.
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Affiliation(s)
- Ying Luo
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Ming-Yu Wu
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Bing-Qing Deng
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Jian Huang
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Sung Hee Hwang
- Department of Entomology and Nematology, University of California, Davis, CA 95616
- Comprehensive Cancer Center, University of California, Davis, CA 95616
| | - Meng-Yuan Li
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Chun-Yu Zhou
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Qian-Yun Zhang
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Hai-Bo Yu
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Da-Ke Zhao
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Guodong Zhang
- Department of Food Science, University of Massachusetts, Amherst, MA 01003
- Molecular and Cellular Biology Graduate Program, University of Massachusetts, Amherst, MA 01003
| | - Ling Qin
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Ai Peng
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
| | - Bruce D Hammock
- Department of Entomology and Nematology, University of California, Davis, CA 95616;
- Comprehensive Cancer Center, University of California, Davis, CA 95616
| | - Jun-Yan Liu
- Center for Nephrology and Metabolomics, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China;
- Division of Nephrology and Rheumatology, Shanghai Tenth People's Hospital, Tongji University School of Medicine, 200072 Shanghai, People's Republic of China
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