Erythrocyte uptake kinetics and cell to plasma gradients of leucine and phenylalanine in fed and fasted rats

Erythrocyte-mediated delivery of recombinant enzymes

The possibility to clone, express and purify recombinant enzymes have originated the opportunity to dispose of a virtually infinite array of proteins that could be used in the clinics to treat several inherited and acquired pathological conditions. However, the direct administration of these recombinant proteins faces some intrinsic difficulties, such as degradation by circulating proteases and/or inactivation by the patient immune system. The use of drug delivery systems may overcome these limitations. Concerning recombinant enzyme therapy, the present review will mainly focus on the exploitation of erythrocytes as a carrier system for enzymes removing potentially noxious metabolites from the circulation, either as limiting treatment strategy for auxotrophic tumours or as a detoxing approach for some intoxication type inherited metabolic disorders. Moreover, the possibility of using RBCs as a potential delivering system addressing the enzymes to the monocyte-macrophages of reticular endothelial system for the treatment of diseases associated with this cell lineage, e.g. lysosome storage diseases, will be briefly discussed.

In vitro adsorption of amino acids onto isolated rat erythrocyte membranes

Amino acids adsorbed onto blood cell membranes represent about 8% of the total amino acids in blood. The aim of this study was to determine the in vitro adsorption kinetics of different amino acids (L-alanine, glycine, L-glutamate, L-glutamine, L-phenylalanine and L-leucine) onto rat erythrocyte membranes and to assess the effect of 24-hr starvation on these adsorption kinetics. Isolated red cell membranes were incubated at 37 degrees C for 10 sec in the presence of 14C-amino acids--with different specific radioactivity--the radioactivity retained in the membrane fraction measured and kinetic parameters of amino acid adsorption determined. With the exception of glutamate, where the adsorption was negligible, all amino acids studied were adsorbed onto isolated red cell membranes, adhering to simple Michaelis-Menten kinetics. Km' values of glycine, phenylalanine and leucine adsorption in control rats (14.7 +/- 3.8 mM, 8.41 +/- 0.95 mM and 4.65 +/- 0.46 mM respectively, SEM, n = 6-8) decreased in response to 24-hr starvation, giving the following values: 0.792 +/- 0.122 mM, 5.32 +/- 0.82 mM and 3.53 +/- 0.31 mM respectively (SEM, n = 6-8), Vmax' value of glycine adsorption of control rats decreased (from 61.0 +/- 15.5 mmol/mol P/sec to 4.25 +/- 0.70 mmol/mol P/sec, SEM, n = 7) and that of leucine increased (from 13.5 +/- 1.0 mmol/mol P/sec to 18.9 +/- 2.0 mmol/mol P/sec, SEM, n = 7) as an effect of 24-hr starvation. This study shows that alanine, glycine, glutamine, phenylalanine and leucine, but not glutamate, adsorbed onto erythrocyte membranes according to Michaelis-Menten-like kinetics.(ABSTRACT TRUNCATED AT 250 WORDS)

Decrease of the pool of amino acids adsorbed on blood cell membranes caused by starvation in rats

The effect of 24 h starvation on the pool of amino acids adsorbed on the blood cell membranes was determined in Wistar rats. Aortic and iliac blood was analysed. 24 h starvation induced a significant decrease in the combined essential amino acids adsorbed on the blood cell membranes, in both arterial and venous blood, without affecting whole-blood levels (adsorbed + non-adsorbed). The same tendency was extended to most of the individual amino acids. This finding indicates that this pool of adsorbed amino acids has a rapid turnover and probably plays a physiological role in a situation of exogenous food deprivation.

Blood cell to plasma gradients of amino acids in arterial and venous blood in fed and fasted rats

Measurement of amino acid concentrations in blood cells and plasma, and the calculated blood cell to plasma gradients (C/P) from both afferent and efferent vessels to tissues, allowed evaluation of the effect of several tissues (splanchnic bed, skeletal muscle and kidney) on blood amino acid distribution in fed and starved rats. Combined effects of tissues and erythrocyte transport capabilities determined specific C/P values for each amino acid. For amino acids related to the L-system, the high capacity of this erythrocyte transport many buffer some C/P changes as an effect of tissue metabolism. For less permeable amino acids (like Asp and Glu) plasma changes were mainly responsible for changes in C/P values, whereas for other amino acids (such as basic amino acids) blood cells became the main determinants of C/P changes, mainly in starvation. In general, the role of erythrocytes in amino acid transport was enhanced in starvation.