Greenhouse Gas Emissions From Biofilters for Composting Exhaust Ammonia Removal

The effect of biological methods for MSW treatment on the physicochemical, microbiological and phytotoxic properties of used biofilter bed media

Biofilters are commonly used in municipal solid waste treatment (MSW) facilities to remove odors and pollutants from process gases. However, the effectiveness of biofilter bed media decreases over time, necessitating periodic replacement. The type of the treatment process may affect the lifespan of the bed and the way it should be utilized after replacement. This study aimed to analyze the physical, chemical, calorific, microbiological, and phytotoxic parameters of bed media in biofilters operated at an industrial scale in MSW treatment plants. The experiments included three full cycles of biofiltering gases from biodrying, composting, and aerobic biostabilization in two variations. Physicochemical properties (moisture, organic matter, carbon, nitrogen, sulfur, heavy metal contents), respiration activity (AT4), phytotoxicity, and microorganism abundance were determined for initial materials and samples from two biofilter layers collected after each cycle. Results revealed a substantial reduction in AT4 (by 63%-87% compared to initial material), significant moisture content increase in the bottom layers (by 61% or more, depending on the process), and a considerable decrease in microorganism abundance. Biofilter bed media from biodrying and composting exhibited low environmental risk (low heavy metal concentrations, negligible phytotoxicity, and microbiological stability). However, bed packings from aerobic biostabilization processes showed significant inhibition of indicator plants and incomplete sanitization (presence of pathogens like E. coli and Salmonella spp.). Therefore, these bed packings can be utilized for energy recovery, such as incineration after drying. This research provides significant insights into the effectiveness and safety of biofilter bed media in MSW treatment plants.

Control of odor emissions from livestock farms: A review

Odor emission seriously affects human and animal health, and the ecological environment. Nevertheless, a systematic summary regarding the control technology for odor emissions in livestock breeding is currently lacking. This paper summarizes odor control technology, highlighting its applicability, advantages, and limitations, which can be used to evaluate and identify the most appropriate methods in livestock production management. Odor control technologies are divided into four categories: dietary manipulation (low-crude protein diet and enzyme additives in feed), in-housing management (separation of urine from feces, adsorbents used as litter additive, and indoor environment/manure surface spraying agent), manure management (semi-permeable membrane-covered, reactor composting, slurry cover, and slurry acidification), and end-of-pipe measures for air treatment (wet scrubbing of the exhaust air from animal houses and biofiltration of the exhaust air from animal houses or composting). Findings of this paper provide a theoretical basis for the application of odor control technology in livestock farms.