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Jiang W, Hu Y, Wu J, Hu J, Tang J, Wang R, Ye Z, Zhang Y. Role of UeMsb2 in Filamentous Growth and Pathogenicity of Ustilago esculenta. J Fungi (Basel) 2024; 10:818. [PMID: 39728314 DOI: 10.3390/jof10120818] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/04/2024] [Revised: 11/20/2024] [Accepted: 11/21/2024] [Indexed: 12/28/2024] Open
Abstract
Ustilago esculenta is a dimorphic fungus that specifically infects Zizania latifolia, causing stem swelling and the formation of an edible fleshy stem known as jiaobai. The pathogenicity of U. esculenta is closely associated with the development of jiaobai and phenotypic differentiation. Msb2 acts as a key upstream sensor in the MAPK (mitogen-activated protein kinase) signaling pathway, playing critical roles in fungal hyphal growth, osmotic regulation, maintenance of cell wall integrity, temperature adaptation, and pathogenicity. In this study, we cloned the UeMsb2 gene from U. esculenta (GenBank No. MW768949). The open reading frame of UeMsb2 is 3015 bp in length, lacks introns, encodes a 1004-amino-acid protein with a conserved serine-rich domain, and is localized to the vacuole. Expression analysis revealed that UeMsb2 is inducibly expressed during both hyphal growth and infection processes. Deletion of UeMsb2 did not affect haploid morphology or growth rate in vitro but significantly impaired the strain's mating ability, suppressed filamentous growth, slowed host infection progression, and downregulated the expression of b signaling pathway genes associated with pathogenicity. Notably, the deletion of UeMsb2 did not influence the in vitro growth of U. esculenta under hyperosmotic, thermal, or oxidative stress conditions. These findings underscore the critical role of UeMsb2 in regulating the pathogenicity of U. esculenta. This study provides insights into the interaction between U. esculenta and Z. latifolia, particularly the mechanisms that drive host stem swelling.
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Affiliation(s)
- Wanlong Jiang
- Key Laboratory of Microbiological Metrology, Measurement & Bio-Product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China
| | - Yingli Hu
- Key Laboratory of Microbiological Metrology, Measurement & Bio-Product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China
| | - Juncheng Wu
- Key Laboratory of Microbiological Metrology, Measurement & Bio-Product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China
| | - Jianglong Hu
- Key Laboratory of Microbiological Metrology, Measurement & Bio-Product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China
| | - Jintian Tang
- Key Laboratory of Microbiological Metrology, Measurement & Bio-Product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China
| | - Ran Wang
- China National Research Institute of Food and Fermentation Industries, Co., Ltd., Building 6, Yard 24, Jiuxianqiao Middle Road, Chaoyang District, Beijing 100015, China
| | - Zihong Ye
- Key Laboratory of Microbiological Metrology, Measurement & Bio-Product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China
| | - Yafen Zhang
- Key Laboratory of Microbiological Metrology, Measurement & Bio-Product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China
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Zeng C, Sun Y, Lin H, Li Z, Zhang Q, Cai T, Xiang W, Tang J, Yasurin P. D-Limonene Inhibits Pichia kluyveri Y-11519 in Sichuan Pickles by Disrupting Metabolism. Molecules 2024; 29:3561. [PMID: 39124965 PMCID: PMC11314558 DOI: 10.3390/molecules29153561] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/04/2024] [Revised: 07/13/2024] [Accepted: 07/26/2024] [Indexed: 08/12/2024] Open
Abstract
The Pichia kluyveri, a proliferation commonly found in Sichuan pickles (SCPs), can accelerate the growth and reproduction of spoilage bacteria, causing off-odor development and decay. Although D-limonene, a common natural preservative, effectively restricts P. kluyveri, its inhibitory mechanism remains unclear. This study aimed to elucidate this molecular mechanism by investigating the impact on basic P. kluyveri metabolism. The findings revealed that D-limonene inhibited P. kluyveri growth and disrupted the transcription of the genes responsible for encoding the enzymes involved in cell wall and membrane synthesis, oxidative phosphorylation, glycolysis, and the tricarboxylic acid (TCA) cycle pathway. The results indicated that these events disrupted crucial metabolism such as cell wall and membrane integrity, adenosine triphosphate (ATP) synthesis, and reactive oxygen species (ROS) balance. These insights provided a comprehensive understanding of the inhibitory effect of D-limonene on the growth and reproduction of P. kluyveri while highlighting its potential application in the SCP industry.
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Affiliation(s)
- Chaoyi Zeng
- College of Food and Bioengineering, Xihua University, Chengdu 610039, China; (Y.S.); (H.L.); (Z.L.); (T.C.); (W.X.); (J.T.)
- Department of Food Biotechnology, Faculty of Biotechnology, Assumption University, Bangkok 10240, Thailand;
- Food Microbiology Key Laboratory of Sichuan Province, Xihua University, Chengdu 610039, China
| | - Yue Sun
- College of Food and Bioengineering, Xihua University, Chengdu 610039, China; (Y.S.); (H.L.); (Z.L.); (T.C.); (W.X.); (J.T.)
- Food Microbiology Key Laboratory of Sichuan Province, Xihua University, Chengdu 610039, China
| | - Haoran Lin
- College of Food and Bioengineering, Xihua University, Chengdu 610039, China; (Y.S.); (H.L.); (Z.L.); (T.C.); (W.X.); (J.T.)
- Food Microbiology Key Laboratory of Sichuan Province, Xihua University, Chengdu 610039, China
| | - Ziyu Li
- College of Food and Bioengineering, Xihua University, Chengdu 610039, China; (Y.S.); (H.L.); (Z.L.); (T.C.); (W.X.); (J.T.)
- Food Microbiology Key Laboratory of Sichuan Province, Xihua University, Chengdu 610039, China
| | - Qing Zhang
- College of Food and Bioengineering, Xihua University, Chengdu 610039, China; (Y.S.); (H.L.); (Z.L.); (T.C.); (W.X.); (J.T.)
- Food Microbiology Key Laboratory of Sichuan Province, Xihua University, Chengdu 610039, China
| | - Ting Cai
- College of Food and Bioengineering, Xihua University, Chengdu 610039, China; (Y.S.); (H.L.); (Z.L.); (T.C.); (W.X.); (J.T.)
- Food Microbiology Key Laboratory of Sichuan Province, Xihua University, Chengdu 610039, China
| | - Wenliang Xiang
- College of Food and Bioengineering, Xihua University, Chengdu 610039, China; (Y.S.); (H.L.); (Z.L.); (T.C.); (W.X.); (J.T.)
- Food Microbiology Key Laboratory of Sichuan Province, Xihua University, Chengdu 610039, China
| | - Jie Tang
- College of Food and Bioengineering, Xihua University, Chengdu 610039, China; (Y.S.); (H.L.); (Z.L.); (T.C.); (W.X.); (J.T.)
- Department of Food Biotechnology, Faculty of Biotechnology, Assumption University, Bangkok 10240, Thailand;
- Food Microbiology Key Laboratory of Sichuan Province, Xihua University, Chengdu 610039, China
| | - Patchanee Yasurin
- Department of Food Biotechnology, Faculty of Biotechnology, Assumption University, Bangkok 10240, Thailand;
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Sun T, Li Y, Li J, Gao J, Zhang J, Fischer R, Shen Q, Yu Z. Red and far-red light improve the antagonistic ability of Trichoderma guizhouense against phytopathogenic fungi by promoting phytochrome-dependent aerial hyphal growth. PLoS Genet 2024; 20:e1011282. [PMID: 38768261 PMCID: PMC11142658 DOI: 10.1371/journal.pgen.1011282] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/03/2023] [Revised: 05/31/2024] [Accepted: 05/01/2024] [Indexed: 05/22/2024] Open
Abstract
Light as a source of information regulates morphological and physiological processes of fungi, including development, primary and secondary metabolism, or the circadian rhythm. Light signaling in fungi depends on photoreceptors and downstream components that amplify the signal to govern the expression of an array of genes. Here, we investigated the effects of red and far-red light in the mycoparasite Trichoderma guizhouense on its mycoparasitic potential. We show that the invasion strategy of T. guizhouense depends on the attacked species and that red and far-red light increased aerial hyphal growth and led to faster overgrowth or invasion of the colonies. Molecular experiments and transcriptome analyses revealed that red and far-red light are sensed by phytochrome FPH1 and further transmitted by the downstream MAPK HOG pathway and the bZIP transcription factor ATF1. Overexpression of the red- and far-red light-induced fluffy gene fluG in the dark resulted in abundant aerial hyphae formation and thereby improvement of its antagonistic ability against phytopathogenic fungi. Hence, light-induced fluG expression is important for the mycoparasitic interaction. The increased aggressiveness of fluG-overexpressing strains was phenocopied by four random mutants obtained after UV mutagenesis. Therefore, aerial hyphae formation appears to be a trait for the antagonistic potential of T. guizhouense.
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Affiliation(s)
- Tingting Sun
- Jiangsu Provincial Key Lab for Organic Solid Waste Utilization, Key Lab of Organic-based Fertilizers of China, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, Educational Ministry Engineering Center of Resource-saving fertilizers, Nanjing Agricultural University, Nanjing, China
| | - Yifan Li
- Jiangsu Provincial Key Lab for Organic Solid Waste Utilization, Key Lab of Organic-based Fertilizers of China, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, Educational Ministry Engineering Center of Resource-saving fertilizers, Nanjing Agricultural University, Nanjing, China
| | - Jie Li
- Jiangsu Provincial Key Lab for Organic Solid Waste Utilization, Key Lab of Organic-based Fertilizers of China, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, Educational Ministry Engineering Center of Resource-saving fertilizers, Nanjing Agricultural University, Nanjing, China
| | - Jia Gao
- Department of Microbiology, Institute for Applied Biosciences, Karlsruhe Institute of Technology (KIT) - South Campus, Karlsruhe, Germany
| | - Jian Zhang
- Jiangsu Provincial Key Lab for Organic Solid Waste Utilization, Key Lab of Organic-based Fertilizers of China, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, Educational Ministry Engineering Center of Resource-saving fertilizers, Nanjing Agricultural University, Nanjing, China
| | - Reinhard Fischer
- Department of Microbiology, Institute for Applied Biosciences, Karlsruhe Institute of Technology (KIT) - South Campus, Karlsruhe, Germany
| | - Qirong Shen
- Jiangsu Provincial Key Lab for Organic Solid Waste Utilization, Key Lab of Organic-based Fertilizers of China, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, Educational Ministry Engineering Center of Resource-saving fertilizers, Nanjing Agricultural University, Nanjing, China
| | - Zhenzhong Yu
- Jiangsu Provincial Key Lab for Organic Solid Waste Utilization, Key Lab of Organic-based Fertilizers of China, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, Educational Ministry Engineering Center of Resource-saving fertilizers, Nanjing Agricultural University, Nanjing, China
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Abstract
Hypersaline waters and glacial ice are inhospitable environments that have low water activity and high concentrations of osmolytes. They are inhabited by diverse microbial communities, of which extremotolerant and extremophilic fungi are essential components. Some fungi are specialized in only one of these two environments and can thrive in conditions that are lethal to most other life-forms. Others are generalists, highly adaptable species that occur in both environments and tolerate a wide range of extremes. Both groups efficiently balance cellular osmotic pressure and ion concentration, stabilize cell membranes, remodel cell walls, and neutralize intracellular oxidative stress. Some species use unusual reproductive strategies. Further investigation of these adaptations with new methods and carefully designed experiments under ecologically relevant conditions will help predict the role of fungi in hypersaline and glacial environments affected by climate change, decipher their stress resistance mechanisms and exploit their biotechnological potential.
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Affiliation(s)
- Cene Gostinčar
- Department of Biology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia; ,
| | - Nina Gunde-Cimerman
- Department of Biology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia; ,
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Kiss A, Hariri Akbari F, Marchev A, Papp V, Mirmazloum I. The Cytotoxic Properties of Extreme Fungi's Bioactive Components-An Updated Metabolic and Omics Overview. Life (Basel) 2023; 13:1623. [PMID: 37629481 PMCID: PMC10455657 DOI: 10.3390/life13081623] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/05/2023] [Revised: 06/28/2023] [Accepted: 06/29/2023] [Indexed: 08/27/2023] Open
Abstract
Fungi are the most diverse living organisms on planet Earth, where their ubiquitous presence in various ecosystems offers vast potential for the research and discovery of new, naturally occurring medicinal products. Concerning human health, cancer remains one of the leading causes of mortality. While extensive research is being conducted on treatments and their efficacy in various stages of cancer, finding cytotoxic drugs that target tumor cells with no/less toxicity toward normal tissue is a significant challenge. In addition, traditional cancer treatments continue to suffer from chemical resistance. Fortunately, the cytotoxic properties of several natural products derived from various microorganisms, including fungi, are now well-established. The current review aims to extract and consolidate the findings of various scientific studies that identified fungi-derived bioactive metabolites with antitumor (anticancer) properties. The antitumor secondary metabolites identified from extremophilic and extremotolerant fungi are grouped according to their biological activity and type. It became evident that the significance of these compounds, with their medicinal properties and their potential application in cancer treatment, is tremendous. Furthermore, the utilization of omics tools, analysis, and genome mining technology to identify the novel metabolites for targeted treatments is discussed. Through this review, we tried to accentuate the invaluable importance of fungi grown in extreme environments and the necessity of innovative research in discovering naturally occurring bioactive compounds for the development of novel cancer treatments.
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Affiliation(s)
- Attila Kiss
- Agro-Food Science Techtransfer and Innovation Centre, Faculty for Agro, Food and Environmental Science, Debrecen University, 4032 Debrecen, Hungary;
| | - Farhad Hariri Akbari
- Department of Biology, Biotechnical Faculty, University of Ljubljana, 1000 Ljubljana, Slovenia;
| | - Andrey Marchev
- Laboratory of Metabolomics, Department of Biotechnology, The Stephan Angeloff Institute of Microbiology, Bulgarian Academy of Sciences, 4000 Plovdiv, Bulgaria
| | - Viktor Papp
- Department of Botany, Hungarian University of Agriculture and Life Sciences, 1118 Budapest, Hungary;
| | - Iman Mirmazloum
- Department of Plant Physiology and Plant Ecology, Institute of Agronomy, Hungarian University of Agriculture and Life Sciences, 1118 Budapest, Hungary
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Recent developments in the biology and biotechnological applications of halotolerant yeasts. World J Microbiol Biotechnol 2022; 38:27. [PMID: 34989905 DOI: 10.1007/s11274-021-03213-0] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/05/2021] [Accepted: 12/15/2021] [Indexed: 10/19/2022]
Abstract
Natural hypersaline environments are inhabited by an abundance of prokaryotic and eukaryotic microorganisms capable of thriving under extreme saline conditions. Yeasts represent a substantial fraction of halotolerant eukaryotic microbiomes and are frequently isolated as food contaminants and from solar salterns. During the last years, a handful of new species has been discovered in moderate saline environments, including estuarine and deep-sea waters. Although Saccharomyces cerevisiae is considered the primary osmoadaptation model system for studies of hyperosmotic stress conditions, our increasing understanding of the physiology and molecular biology of halotolerant yeasts provides new insights into their distinct metabolic traits and provides novel and innovative opportunities for genome mining of biotechnologically relevant genes. Yeast species such as Debaryomyces hansenii, Zygosaccharomyces rouxii, Hortaea werneckii and Wallemia ichthyophaga show unique properties, which make them attractive for biotechnological applications. Select halotolerant yeasts are used in food processing and contribute to aromas and taste, while certain gene clusters are used in second generation biofuel production. Finally, both pharmaceutical and chemical industries benefit from applications of halotolerant yeasts as biocatalysts. This comprehensive review summarizes the most recent findings related to the biology of industrially-important halotolerant yeasts and provides a detailed and up-to-date description of modern halotolerant yeast-based biotechnological applications.
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Plemenitaš A. Sensing and Responding to Hypersaline Conditions and the HOG Signal Transduction Pathway in Fungi Isolated from Hypersaline Environments: Hortaea werneckii and Wallemia ichthyophaga. J Fungi (Basel) 2021; 7:jof7110988. [PMID: 34829275 PMCID: PMC8620582 DOI: 10.3390/jof7110988] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/30/2021] [Revised: 11/11/2021] [Accepted: 11/15/2021] [Indexed: 11/16/2022] Open
Abstract
Sensing and responding to changes in NaCl concentration in hypersaline environments is vital for cell survival. In this paper, we identified and characterized key components of the high-osmolarity glycerol (HOG) signal transduction pathway, which is crucial in sensing hypersaline conditions in the extremely halotolerant black yeast Hortaea werneckii and in the obligate halophilic fungus Wallemia ichthyophaga. Both organisms were isolated from solar salterns, their predominating ecological niche. The identified components included homologous proteins of both branches involved in sensing high osmolarity (SHO1 and SLN1) and the homologues of mitogen-activated protein kinase module (MAPKKK Ste11, MAPKK Pbs2, and MAPK Hog1). Functional complementation of the identified gene products in S. cerevisiae mutant strains revealed some of their functions. Structural protein analysis demonstrated important structural differences in the HOG pathway components between halotolerant/halophilic fungi isolated from solar salterns, salt-sensitive S. cerevisiae, the extremely salt-tolerant H. werneckii, and halophilic W. ichthyophaga. Known and novel gene targets of MAP kinase Hog1 were uncovered particularly in halotolerant H. werneckii. Molecular studies of many salt-responsive proteins confirm unique and novel mechanisms of adaptation to changes in salt concentration.
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Affiliation(s)
- Ana Plemenitaš
- Faculty of Medicine, Institute of Biochemistry and Molecular Biology, University of Ljubljana, Vrazov trg 2, 1000 Ljubljana, Slovenia
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Rodríguez-Pupo EC, Pérez-Llano Y, Tinoco-Valencia JR, Sánchez NS, Padilla-Garfias F, Calahorra M, Sánchez NDC, Sánchez-Reyes A, Rodríguez-Hernández MDR, Peña A, Sánchez O, Aguirre J, Batista-García RA, Folch-Mallol JL, Sánchez-Carbente MDR. Osmolyte Signatures for the Protection of Aspergillus sydowii Cells under Halophilic Conditions and Osmotic Shock. J Fungi (Basel) 2021; 7:414. [PMID: 34073303 PMCID: PMC8228332 DOI: 10.3390/jof7060414] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/18/2021] [Revised: 05/11/2021] [Accepted: 05/20/2021] [Indexed: 11/16/2022] Open
Abstract
Aspergillus sydowii is a moderate halophile fungus extensively studied for its biotechnological potential and halophile responses, which has also been reported as a coral reef pathogen. In a recent publication, the transcriptomic analysis of this fungus, when growing on wheat straw, showed that genes related to cell wall modification and cation transporters were upregulated under hypersaline conditions but not under 0.5 M NaCl, the optimal salinity for growth in this strain. This led us to study osmolyte accumulation as a mechanism to withstand moderate salinity. In this work, we show that A. sydowii accumulates trehalose, arabitol, mannitol, and glycerol with different temporal dynamics, which depend on whether the fungus is exposed to hypo- or hyperosmotic stress. The transcripts coding for enzymes responsible for polyalcohol synthesis were regulated in a stress-dependent manner. Interestingly, A. sydowii contains three homologs (Hog1, Hog2 and MpkC) of the Hog1 MAPK, the master regulator of hyperosmotic stress response in S. cerevisiae and other fungi. We show a differential regulation of these MAPKs under different salinity conditions, including sustained basal Hog1/Hog2 phosphorylation levels in the absence of NaCl or in the presence of 2.0 M NaCl, in contrast to what is observed in S. cerevisiae. These findings indicate that halophilic fungi such as A. sydowii utilize different osmoadaptation mechanisms to hypersaline conditions.
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Affiliation(s)
- Eya Caridad Rodríguez-Pupo
- Centro de Investigación en Biotecnología, Universidad Autónoma del Estado de Morelos (UAEM), Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62209, Morelos, Mexico; (E.C.R.-P.); (Y.P.-L.); (M.d.R.R.-H.); (J.L.F.-M.)
- Centro de Investigación en Dinámica Celular, IICBA, UAEM, Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62209, Morelos, Mexico;
| | - Yordanis Pérez-Llano
- Centro de Investigación en Biotecnología, Universidad Autónoma del Estado de Morelos (UAEM), Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62209, Morelos, Mexico; (E.C.R.-P.); (Y.P.-L.); (M.d.R.R.-H.); (J.L.F.-M.)
- Centro de Investigación en Dinámica Celular, IICBA, UAEM, Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62209, Morelos, Mexico;
| | - José Raunel Tinoco-Valencia
- Instituto de Biotecnología, Universidad Nacional Autónoma de México (UNAM), Campus Morelos, Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62210, Morelos, Mexico;
| | - Norma Silvia Sánchez
- Instituto de Fisiología Celular, UNAM, Cto. Exterior s/n, Cd. Universitaria, Coyoacán, Ciudad de México C.P. 04510, Federal District, Mexico; (N.S.S.); (F.P.-G.); (M.C.); (A.P.); (O.S.); (J.A.)
| | - Francisco Padilla-Garfias
- Instituto de Fisiología Celular, UNAM, Cto. Exterior s/n, Cd. Universitaria, Coyoacán, Ciudad de México C.P. 04510, Federal District, Mexico; (N.S.S.); (F.P.-G.); (M.C.); (A.P.); (O.S.); (J.A.)
| | - Martha Calahorra
- Instituto de Fisiología Celular, UNAM, Cto. Exterior s/n, Cd. Universitaria, Coyoacán, Ciudad de México C.P. 04510, Federal District, Mexico; (N.S.S.); (F.P.-G.); (M.C.); (A.P.); (O.S.); (J.A.)
| | - Nilda del C. Sánchez
- Centro de Ciencias Genómicas, UNAM, Campus Morelos, Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62210, Morelos, Mexico;
| | - Ayixón Sánchez-Reyes
- Catedras Conacyt-Instituto de Biotecnología, Universidad Nacional Autónoma de México (UNAM), Campus Morelos, Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62210, Morelos, Mexico;
| | - María del Rocío Rodríguez-Hernández
- Centro de Investigación en Biotecnología, Universidad Autónoma del Estado de Morelos (UAEM), Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62209, Morelos, Mexico; (E.C.R.-P.); (Y.P.-L.); (M.d.R.R.-H.); (J.L.F.-M.)
| | - Antonio Peña
- Instituto de Fisiología Celular, UNAM, Cto. Exterior s/n, Cd. Universitaria, Coyoacán, Ciudad de México C.P. 04510, Federal District, Mexico; (N.S.S.); (F.P.-G.); (M.C.); (A.P.); (O.S.); (J.A.)
| | - Olivia Sánchez
- Instituto de Fisiología Celular, UNAM, Cto. Exterior s/n, Cd. Universitaria, Coyoacán, Ciudad de México C.P. 04510, Federal District, Mexico; (N.S.S.); (F.P.-G.); (M.C.); (A.P.); (O.S.); (J.A.)
| | - Jesús Aguirre
- Instituto de Fisiología Celular, UNAM, Cto. Exterior s/n, Cd. Universitaria, Coyoacán, Ciudad de México C.P. 04510, Federal District, Mexico; (N.S.S.); (F.P.-G.); (M.C.); (A.P.); (O.S.); (J.A.)
| | - Ramón Alberto Batista-García
- Centro de Investigación en Dinámica Celular, IICBA, UAEM, Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62209, Morelos, Mexico;
| | - Jorge Luis Folch-Mallol
- Centro de Investigación en Biotecnología, Universidad Autónoma del Estado de Morelos (UAEM), Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62209, Morelos, Mexico; (E.C.R.-P.); (Y.P.-L.); (M.d.R.R.-H.); (J.L.F.-M.)
| | - María del Rayo Sánchez-Carbente
- Centro de Investigación en Biotecnología, Universidad Autónoma del Estado de Morelos (UAEM), Av. Universidad 1001, Col. Chamilpa, Cuernavaca C.P. 62209, Morelos, Mexico; (E.C.R.-P.); (Y.P.-L.); (M.d.R.R.-H.); (J.L.F.-M.)
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9
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Gunde-Cimerman N, Plemenitaš A, Oren A. Strategies of adaptation of microorganisms of the three domains of life to high salt concentrations. FEMS Microbiol Rev 2018. [DOI: 10.1093/femsre/fuy009] [Citation(s) in RCA: 193] [Impact Index Per Article: 27.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022] Open
Affiliation(s)
- Nina Gunde-Cimerman
- Department of Biology, Biotechnical Faculty, University of Ljubljana, Večna pot 111, SI-1000 Ljubljana, Slovenia
| | - Ana Plemenitaš
- Institute of Biochemistry, Medical Faculty, University of Ljubljana, Vrazov trg 1, SI-1000 Ljubljana, Slovenia
| | - Aharon Oren
- Department of Plant and Environmental Sciences, The Institute of Life Sciences, The Hebrew University of Jerusalem, Edmond J. Safra Campus, Jerusalem 9190401, Israel
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10
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Multistep phosphorelay in fungi: the enigma of multiple signals and a limited number of signaling pathways. Mycol Prog 2017. [DOI: 10.1007/s11557-017-1342-9] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/03/2023]
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