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Shi G, Hou R, Fu Q, Li T, Chen Q. Effects of biochar and compost on microbial community assembly and metabolic processes in glyphosate, imidacloprid and pyraclostrobin polluted soil under freezethaw cycles. JOURNAL OF HAZARDOUS MATERIALS 2024; 471:134397. [PMID: 38677114 DOI: 10.1016/j.jhazmat.2024.134397] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/24/2024] [Revised: 04/21/2024] [Accepted: 04/22/2024] [Indexed: 04/29/2024]
Abstract
Biochar and organic compost are widely used in agricultural soil remediation as soil immobilization agents. However, the effects of biochar and compost on microbial community assembly processes in polluted soil under freezingthawing need to be further clarified. Therefore, a freezethaw cycle experiment was conducted with glyphosate (herbicide), imidacloprid (insecticide) and pyraclostrobin (fungicide) polluted to understand the effect of biochar and compost on microbial community assembly and metabolic behavior. We found that biochar and compost could significantly promote the degradation of glyphosate, imidacloprid and pyraclostrobin in freezethaw soil decrease the half-life of the three pesticides. The addition of immobilization agents improved soil bacterial and fungal communities and promoted the transformation from homogeneous dispersal to homogeneous selection. For soil metabolism, the combined addition of biochar and compost alleviated the pollution of glyphosate, imidacloprid and imidacloprid to soil through up-regulation of metabolites (DEMs) in amino acid metabolism pathway and down-regulation of DEMs in fatty acid metabolism pathway. The structural equation modeling (SEM) results showed that soil pH and DOC were the main driving factors affecting microbial community assembly and metabolites. In summary, the combined addition of biochar and compost reduced the adverse effects of pesticides residues.
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Affiliation(s)
- Guoxin Shi
- School of Water Conservancy and Civil Engineering, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; Key Laboratory of Effective Utilization of Agricultural Water Resources of Ministry of Agriculture, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; Heilongjiang Provincial Key Laboratory of Water Resources and Water Conservancy Engineering in Cold Region, Northeast Agricultural University, Harbin, Heilongjiang 150030, China
| | - Renjie Hou
- School of Water Conservancy and Civil Engineering, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; Key Laboratory of Effective Utilization of Agricultural Water Resources of Ministry of Agriculture, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; Heilongjiang Provincial Key Laboratory of Water Resources and Water Conservancy Engineering in Cold Region, Northeast Agricultural University, Harbin, Heilongjiang 150030, China
| | - Qiang Fu
- School of Water Conservancy and Civil Engineering, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; Key Laboratory of Effective Utilization of Agricultural Water Resources of Ministry of Agriculture, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; Heilongjiang Provincial Key Laboratory of Water Resources and Water Conservancy Engineering in Cold Region, Northeast Agricultural University, Harbin, Heilongjiang 150030, China.
| | - Tianxiao Li
- School of Water Conservancy and Civil Engineering, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; Key Laboratory of Effective Utilization of Agricultural Water Resources of Ministry of Agriculture, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; Heilongjiang Provincial Key Laboratory of Water Resources and Water Conservancy Engineering in Cold Region, Northeast Agricultural University, Harbin, Heilongjiang 150030, China
| | - Qingshan Chen
- College of Agriculture, Northeast Agricultural University, Harbin, Heilongjiang 150030, China
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Jia M, Cheng P, Wang Y, Pang X, Li M, Hong L, Zhang Q, Chen Y, Jia X, Ye J, Wang H. Effects of Aviation Mutagenesis on Soil Chemical Indexes, Enzyme Activities, and Metabolites of Dahongpao ( Camellia sinensis) Tea Trees. PLANTS (BASEL, SWITZERLAND) 2024; 13:1291. [PMID: 38794362 PMCID: PMC11125341 DOI: 10.3390/plants13101291] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/14/2024] [Revised: 05/01/2024] [Accepted: 05/06/2024] [Indexed: 05/26/2024]
Abstract
Aviation mutagenesis is a breeding method for the rapid selection of superior plant varieties. In this study, rhizosphere soil chemical indexes, soil enzyme activities, and soil metabolites were measured in Dahongpao tea trees with aviation mutagenesis (TM) and without aviation mutagenesis (CK). The main soil metabolites distinguishing TM and CK and their relationships with soil chemical indexes and soil enzyme activities were analyzed and obtained. The results showed that there was no significant change in the rhizosphere soils' pH of TM tea trees compared to CK (p = 0.91), while all other chemical indexes of TM were significantly higher than CK (p < 0.05). In addition, the activities of enzymes related to soil nutrient cycling such as urease, protease, sucrase, acid phosphatase and cellulase, and enzymes related to soil antioxidants such as superoxide dismutase, catalase, peroxidase, and polyphenol oxidase were significantly increased (p < 0.05) in the rhizosphere soils of TM tea trees compared to CK. Soil metabolite analysis showed that the main soil metabolites distinguishing CK from TM were carbohydrates, nitrogen compounds, and amines. Of these, carbohydrates and nitrogen compounds were significantly positively correlated with soil chemical indexes and soil enzymes, whereas amine was significantly negatively correlated with soil chemical indexes such as organic matter, total nitrogen, total potassium, available nitrogen, available phosphorus; amine showed significant negative correlation with soil enzymes such as catalase, peroxidase, polyphenol oxidase, and urease. It can be seen that aviation mutagenesis is conducive to improving the ability of tea tree rhizosphere aggregation and transformation of soil nutrients, increasing the total amount of soil nutrients and the content of available nutrients, which is more conducive to promoting the uptake of nutrients by the tea tree, and thus promoting the growth of the tea tree.
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Affiliation(s)
- Miao Jia
- College of Tea and Food, Wuyi University, Wuyishan 354300, China
| | - Pengyuan Cheng
- College of Life Science, Longyan University, Longyan 364012, China
| | - Yuhua Wang
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Xiaomin Pang
- College of Tea and Food, Wuyi University, Wuyishan 354300, China
| | - Mingzhe Li
- College of Life Science, Longyan University, Longyan 364012, China
| | - Lei Hong
- College of Life Science, Longyan University, Longyan 364012, China
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Qi Zhang
- College of Tea and Food, Wuyi University, Wuyishan 354300, China
| | - Yiling Chen
- College of Life Science, Longyan University, Longyan 364012, China
| | - Xiaoli Jia
- College of Tea and Food, Wuyi University, Wuyishan 354300, China
| | - Jianghua Ye
- College of Tea and Food, Wuyi University, Wuyishan 354300, China
| | - Haibin Wang
- College of Tea and Food, Wuyi University, Wuyishan 354300, China
- College of Life Science, Longyan University, Longyan 364012, China
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Xu L, Tang G, Wu D, Zhang J. Yield and nutrient composition of forage crops and their effects on soil characteristics of winter fallow paddy in South China. FRONTIERS IN PLANT SCIENCE 2024; 14:1292114. [PMID: 38293627 PMCID: PMC10825004 DOI: 10.3389/fpls.2023.1292114] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/11/2023] [Accepted: 12/22/2023] [Indexed: 02/01/2024]
Abstract
In terms of providing additional feeds and improving the soil fertility, planting forage crops during the fallow seasons is an effective strategy to promote resource utilization. The objective of this research was to compare the effects of planting different forage crops on the yields and nutritive compositions of forage and soil properties of winter fallow paddy in southern China. Five forage crops, including alfalfa (Medicago sativa, AF), common vetch (Vicia sativa, CV), milk vetch (Astragalus sinicus, MV), smooth vetch (Vicia villosa, SV) and Italian ryegrass (Lolium multiflorum, IR), were planted by monoculture on the winter fallow paddy in 2017-2018 (season 1) and 2018-2019 (season 2), respectively. The dry matter yield of IR was significantly higher than those of AF, CV, SV and MV (P<0.05). The crude protein yield of IR was significantly higher than those of AF, CV and MV (P<0.05). The neutral detergent fiber and acid detergent fiber contents of CV, SV and IR were significantly lower than those of AF and MV (P<0.05). Forage crops significantly affected the culturable microbial population of soils (P<0.05). The bacteria, actinomyces and fungi numbers on IR were the highest, while azotobacter number was the lowest. The catalase, acid-phosphatase and invertase activities of IR soil were the lowest. The numbers of bacteria, actinomyces and fungi of IR soil were the highest. IR and SV were the best crops to obtain forage and improve the soil. When producers pursue higher forage yield, we recommend planting Italian ryegrass. If the producers want to improve soil characteristics, smooth vetch is the most suitable plant. These results provide useful information to rice growers for cropping management when growing forage crops (based on the yield and nutritional value) or green manure (based on improving the soil fertility) as an alternative to late rice harvest.
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Affiliation(s)
- Liuxing Xu
- College of Agronomy and Life Sciences, Zhaotong University, Zhaotong, China
- Department of Grassland Science, South China Agricultural University, Guangzhou, China
| | - Guojian Tang
- Department of Grassland Science, South China Agricultural University, Guangzhou, China
- School of Biological Sciences and Technology, Liupanshui Normal University, Liupanshui, China
| | - Dan Wu
- College of Agronomy and Life Sciences, Zhaotong University, Zhaotong, China
| | - Jianguo Zhang
- Department of Grassland Science, South China Agricultural University, Guangzhou, China
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Wang Y, Li J, Li M, Jia X, Cai Y, Hu M, Zhang Q, Cheng P, Lin S, Lin W, Wang H, Wu Z. Effect of continuous planting on Casuarina equisetifolia rhizosphere soil physicochemical indexes, microbial functional diversity and metabolites. FRONTIERS IN PLANT SCIENCE 2023; 14:1288444. [PMID: 38155858 PMCID: PMC10752937 DOI: 10.3389/fpls.2023.1288444] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/15/2023] [Accepted: 11/30/2023] [Indexed: 12/30/2023]
Abstract
Continuous planting has a severe impact on the growth of Casuarina equisetifolia. In this study, the effects of three different long-term monocultures (one, two and three replanting) on the physicochemical indexes, microbial functional diversity, and soil metabolomics were analyzed in C. equisetifolia rhizosphere soil. The results showed that rhizosphere soil organic matter content, cation exchange capacity, total and available nitrogen, total and available phosphorus, and total and available potassium contents significantly decreased with the increasing number of continuous plantings. The evaluation of microbial functional diversity revealed a reduction in the number of soil microorganisms that rely on carbohydrates for carbon sources and an increase in soil microorganisms that used phenolic acid, carboxylic acid, fatty acid, and amines as carbon sources. Soil metabolomics analysis showed a significant decrease in soil carbohydrate content and a significant accumulation of autotoxic acid, amine, and lipid in the C. equisetifolia rhizosphere soil. Consequently, the growth of C. equisetifolia could hinder total nutrient content and their availability. Thus, valuable insights for managing the cultivation of C. equisetifolia and soil remediation were provided.
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Affiliation(s)
- Yuhua Wang
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Jianjuan Li
- Editorial Department, Fujian Academy of Forestry Survey and Planning, Fuzhou, China
| | - Mingzhe Li
- College of Life Science, Longyan University, Longyan, China
| | - Xiaoli Jia
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Yuhong Cai
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Mingyue Hu
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Qingxu Zhang
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Pengyuan Cheng
- College of Life Science, Longyan University, Longyan, China
| | - Shaoxiong Lin
- College of Life Science, Longyan University, Longyan, China
| | - Wenxiong Lin
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Haibin Wang
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
- College of Life Science, Longyan University, Longyan, China
| | - Zeyan Wu
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
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Wang Y, Lin S, Li J, Jia X, Hu M, Cai Y, Cheng P, Li M, Chen Y, Lin W, Wang H, Wu Z. Metagenomics-based exploration of key soil microorganisms contributing to continuously planted Casuarina equisetifolia growth inhibition and their interactions with soil nutrient transformation. FRONTIERS IN PLANT SCIENCE 2023; 14:1324184. [PMID: 38126014 PMCID: PMC10731376 DOI: 10.3389/fpls.2023.1324184] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/19/2023] [Accepted: 11/22/2023] [Indexed: 12/23/2023]
Abstract
Casuarina equisetifolia (C. equisetifolia) is an economically important forest tree species, often cultivated in continuous monoculture as a coastal protection forest. Continuous planting has gradually affected growth and severely restricted the sustainable development of the C. equisetifolia industry. In this study, we analyzed the effects of continuous planting on C. equisetifolia growth and explored the rhizosphere soil microecological mechanism from a metagenomic perspective. The results showed that continuous planting resulted in dwarfing, shorter root length, and reduced C. equisetifolia seedling root system. Metagenomics analysis showed that 10 key characteristic microorganisms, mainly Actinoallomurus, Actinomadura, and Mycobacterium, were responsible for continuously planted C. equisetifolia trees. Quantitative analysis showed that the number of microorganisms in these three genera decreased significantly with the increase of continuous planting. Gene function analysis showed that continuous planting led to the weakening of the environmental information processing-signal transduction ability of soil characteristic microorganisms, and the decrease of C. equisetifolia trees against stress. Reduced capacity for metabolism, genetic information processing-replication and repair resulted in reduced microbial propagation and reduced microbial quantity in the rhizosphere soil of C. equisetifolia trees. Secondly, amino acid metabolism, carbohydrate metabolism, glycan biosynthesis and metabolism, lipid metabolism, metabolism of cofactors and vitamins were all significantly reduced, resulting in a decrease in the ability of the soil to synthesize and metabolize carbon and nitrogen. These reduced capacities further led to reduced soil microbial quantity, microbial carbon and nitrogen, microbial respiration intensity, reduced soil enzyme nutrient cycling and resistance-related enzyme activities, a significant reduction in available nutrient content of rhizosphere soils, a reduction in the ion exchange capacity, and an impediment to C. equisetifolia growth. This study provides an important basis for the management of continuously planted C. equisetifolia plantations.
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Affiliation(s)
- Yuhua Wang
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Shaoxiong Lin
- College of Life Science, Longyan University, Longyan, China
| | - Jianjuan Li
- Editorial Department, Fujian Academy of Forestry Survey and Planning, Fuzhou, China
| | - Xiaoli Jia
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Mingyue Hu
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Yuhong Cai
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Pengyuan Cheng
- College of Life Science, Longyan University, Longyan, China
| | - Mingzhe Li
- College of Life Science, Longyan University, Longyan, China
| | - Yiling Chen
- College of Life Science, Longyan University, Longyan, China
| | - Wenxiong Lin
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Haibin Wang
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Zeyan Wu
- College of JunCao Science and Ecology, Fujian Agriculture and Forestry University, Fuzhou, China
- Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
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Jia X, Zhang Q, Wang Y, Zhang Y, Li M, Cheng P, Chen M, Lin S, Zou J, Ye J, Wang H. Changes of physiological characteristics, element accumulation and hormone metabolism of tea leaves in response to soil pH. FRONTIERS IN PLANT SCIENCE 2023; 14:1266026. [PMID: 38034585 PMCID: PMC10687463 DOI: 10.3389/fpls.2023.1266026] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/24/2023] [Accepted: 11/01/2023] [Indexed: 12/02/2023]
Abstract
Soil acidification is very likely to affect the growth of tea trees and reduce tea yield. In this study, we analyzed the effects of soils with different pH on the physiological characteristics of tea leaves and determined the multi-element content and hormone metabolomes of tea leaves by ICP-MS and LC-MS/MS, based on which we further analyzed their interaction. The results showed that increasing soil pH (3.29~5.32) was beneficial to increase the available nutrient content of the rhizosphere soil of tea tree, improve the antioxidant enzyme activity and photosynthesis capacity of tea tree leaves, and promote the growth of tea tree. Orthogonal partial least squares discriminant analysis (OPLS-DA) and bubble characteristics analysis were used to screen key elements and hormones for the effect of pH on tea leaves, which were further analyzed by redundancy analysis (RDA) and interaction network. The results showed that an increase in soil pH (3.29~5.32) favored the accumulation of seven key elements (C, K, Ca, Mg, Mn, P, S) in tea tree leaves, which in turn promoted the synthesis of six key hormones (salicylic acid, salicylic acid 2-O-β-glucoside, tryptamine, 2-oxindole-3-acetic acid, indole-3-acetic acid, trans-zeatin-O-glucoside). It can be seen that the increase in soil pH (3.29~5.32) enhanced the resistance of the tea tree itself, improved the photosynthesis ability of the tea tree, and effectively promoted the growth of the tea tree.
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Affiliation(s)
- Xiaoli Jia
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Qi Zhang
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Yuhua Wang
- College of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Ying Zhang
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Mingzhe Li
- College of Life Science, Longyan University, Longyan, China
| | - Pengyuan Cheng
- College of Life Science, Longyan University, Longyan, China
| | - Meihui Chen
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Shaoxiong Lin
- College of Life Science, Longyan University, Longyan, China
| | - Jishuang Zou
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Jianghua Ye
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Haibin Wang
- College of Tea and Food, Wuyi University, Wuyishan, China
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Jia X, Wang Y, Zhang Q, Lin S, Zhang Y, Du M, Chen M, Ye J, Wu Z, Wang H. Reasonable deep application of sheep manure fertilizer to alleviate soil acidification to improve tea yield and quality. FRONTIERS IN PLANT SCIENCE 2023; 14:1179960. [PMID: 37426968 PMCID: PMC10327554 DOI: 10.3389/fpls.2023.1179960] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 03/05/2023] [Accepted: 06/05/2023] [Indexed: 07/11/2023]
Abstract
Soil acidification in Chinese tea plantations is widespread, and it has significantly affected the growth of tea trees; it was important to explore soil remediation of acidified tea plantations in depth for the sustainable development of tea industry. In this study, the effects of sheep manure fertilizer with different application depths on soil acidification, tea yield and quality, and soil nitrogen transformation in tea plantations were analyzed for five consecutive years from 2018 to 2022. The results showed that long-term use of sheep manure fertilizer significantly reduced soil acidification (P< 0.05) in tea plantations, improved soil pH and soil ammonium nitrogen content, enhanced root activity and root nitrogen uptake capacity of tea trees, and thus improved tea yield and quality. The effect of different application depths of sheep manure fertilizer on tea yield and quality was mainly reflected in the transformation ability of soil ammonium nitrogen and nitrate nitrogen, which showed that high transformation ability of soil ammonium nitrogen and high ammonium nitrogen content were beneficial to high tea yield and vice versa, and the best effect was achieved when sheep manure was applied at a depth of 50 cm and 70 cm. The topsis analysis confirmed that sheep manure fertilization had a greater effect on root activity, ammonium nitrogen, ammonia intensity, and nifH gene. This study provided an important practical basis for the restoration of acidified tea plantation soil through sheep manure fertilizer management.
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Affiliation(s)
- Xiaoli Jia
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Yuhua Wang
- College of Life Science, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Qi Zhang
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Shaoxiong Lin
- College of Life Science, Longyan University, Longyan, China
| | - Ying Zhang
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Mengru Du
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Meihui Chen
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Jianghua Ye
- College of Tea and Food, Wuyi University, Wuyishan, China
| | - Zeyan Wu
- College of Life Science, Fujian Agriculture and Forestry University, Fuzhou, China
| | - Haibin Wang
- College of Tea and Food, Wuyi University, Wuyishan, China
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