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Tomas K, Savaglia J, Hewitt RJE, Plush KJ, D'Souza DN, Butler KL, Hemsworth PH, Tilbrook AJ. Effects of maternal contact and positive human contact during lactation on pork quality: Positive human contact to piglets during lactation improves pork loin muscle pH. Meat Sci 2025; 219:109650. [PMID: 39265384 DOI: 10.1016/j.meatsci.2024.109650] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/10/2024] [Revised: 08/21/2024] [Accepted: 09/05/2024] [Indexed: 09/14/2024]
Abstract
Enhancing stress resilience through the early life period in pigs could potentially improve pork quality. It was hypothesised that pigs receiving maternal contact or positive human contact during lactation would have improved carcass and pork quality. Seventy-nine mixed-sex pigs were selected from a 2 × 2 factorial randomised block design for treatments maternal contact (MC+) / reduced maternal contact (MC-); and positive human contact (HC+) / control (HC-). Modified farrowing crates were utilised to reduce maternal contact (MC-). Litters in the HC+ treatment received five minutes of daily positive human interaction (stroking). Treatments ceased at 22 days of age (weaning) and pigs were slaughtered after 21 weeks of age. The m. longissimus thoracis et lumborum pH was higher in HC+ than HC- pigs (P < 0.05) during chilling, from 90 min post slaughter. No HC effects (P > 0.05) were observed for cortisol or haptoglobin concentration, hot carcass weight, P2 backfat, carcass scratches, colour, drip loss, cook loss and shear force. MC+ tended (P < 0.086) to increase carcass weight, P2 and carcass scratch score compared to MC-, but no further impacts were observed. The impact of positive human contact during early life was observed 20+ weeks after treatment with reduced pH decline, potentially indicating a reduction in pre-slaughter stress, however there were no further impacts on pork quality. There is evidence that maternal contact is important for lifetime growth performance of pigs but the impacts on stress resilience are less apparent.
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Affiliation(s)
- Katelyn Tomas
- Centre for Animal Science, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, QLD, Australia.
| | | | | | | | | | - Kym L Butler
- Animal Welfare Science Centre, The University of Melbourne, Parkville, VIC, Australia
| | - Paul H Hemsworth
- Animal Welfare Science Centre, The University of Melbourne, Parkville, VIC, Australia
| | - Alan J Tilbrook
- Centre for Animal Science, Queensland Alliance for Agriculture and Food Innovation and School of Veterinary Science, The University of Queensland, Gatton Campus, QLD, Australia
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Truong S, Schmitt O, Rault JL. On your terms or mine: pigs' response to imposed gentle tactile contact vs. free form interaction with a familiar human. Sci Rep 2024; 14:25249. [PMID: 39448780 PMCID: PMC11502703 DOI: 10.1038/s41598-024-76451-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/13/2024] [Accepted: 10/14/2024] [Indexed: 10/26/2024] Open
Abstract
Positive human-animal interactions (HAIs) can be intrinsically rewarding and facilitate positive human-animal relationships. However, HAI paradigms vary across studies, and the influence of different interaction paradigms on the animal's response has been overlooked. We compared the behavioural responses of pigs (n = 28) individually tested with two types of gentle tactile interactions with a familiar human: 'free form (FF)' where the pig could voluntarily approach and interact as they normally would, and 'imposed contact (IC)' where the human imposed tactile contact on the pig according to a standardised protocol. Pigs did not differ in their level of engagement with the human between the two types of interactions. However, they differed in their behaviour as they explored the pen more during the FF test, while they emitted more low-pitched vocalisations (grunts) during the IC test. These differences can likely be imputed to the IC test differing to the pigs' habituation to human contact, which could have evoked greater attention to the human or triggered frustration due to violation of expectation. These findings highlight the influence of the predictability of the interaction or level of agency provided to the animal in HAI tests and relation to their previous experience of interacting.
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Affiliation(s)
- Suzanne Truong
- Centre for Animal Nutrition and Welfare, University of Veterinary Medicine Vienna, Veterinaerplatz 1, 1210, Vienna, Austria
| | - Oceane Schmitt
- Centre for Animal Nutrition and Welfare, University of Veterinary Medicine Vienna, Veterinaerplatz 1, 1210, Vienna, Austria
- Institute of Animal Breeding and Genetics, Faculty of Agricultural Sciences, Nutritional Sciences, and Environmental Management, University of Giessen, Giessen, Germany
| | - Jean-Loup Rault
- Centre for Animal Nutrition and Welfare, University of Veterinary Medicine Vienna, Veterinaerplatz 1, 1210, Vienna, Austria.
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Calderón-Amor J, Zuleta B, Ceballos MC, Cartes D, Byrd CJ, Lecorps B, Palomo R, Guzmán-Pino SA, Siel D, Luna D. Affective Implications of Human-Animal Relationship on Pig Welfare: Integrating Non-Linear Heart Rate Variability Measures. Animals (Basel) 2024; 14:2217. [PMID: 39123743 PMCID: PMC11310953 DOI: 10.3390/ani14152217] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/10/2024] [Revised: 07/25/2024] [Accepted: 07/26/2024] [Indexed: 08/12/2024] Open
Abstract
The human-animal relationship is crucial for animal welfare. Gentle handling enhances pigs' comfort while rough handling causes fear and stress. This study examined how different human-animal relationship qualities affect the behavior and heart rate variability (linear and non-linear parameters) of 36 nursery pigs. Over six weeks, pigs experienced positive (n = 12), minimal (n = 12), or negative (n = 12) human handling. Their responses to handlers were then assessed in an experimental arena with four phases: habituation, exposure to the handler standing and sitting, and forced interaction. Pigs subjected to negative handling exhibited increased fear-related behaviors, spending less time in contact with the handler. They also exhibited heightened stress responses, with greater LF/HF ratio and Lmean values compared with positively handled pigs. Conversely, gently handled pigs displayed affiliative behaviors, accepting more strokes, and higher parasympathetic activation, indicated by greater RMSSD/SDNN and SampEn values, suggesting a more positive affective state. Minimally handled pigs exhibited some behavioral similarities to gently handled pigs, although physiological data indicated that the interaction was likely more rewarding for the gently handled pigs. These results emphasize the impact of human-animal relationships on pig welfare and highlight the value of incorporating non-linear heart rate variability parameters in such evaluations.
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Affiliation(s)
- Javiera Calderón-Amor
- Escuela de Graduados, Facultad de Ciencias Veterinarias, Universidad Austral de Chile, Valdivia 5090000, Chile;
| | - Belén Zuleta
- Departamento de Fomento de la Producción Animal, Facultad de Ciencias Veterinarias y Pecuarias, Universidad de Chile, Santiago 8820808, Chile; (B.Z.); (D.C.); (R.P.); (S.A.G.-P.)
| | - Maria Camila Ceballos
- Faculty of Veterinary Medicine, University of Calgary, 2500 University Drive NW, Calgary, AB T2N 1N4, Canada;
| | - Daniel Cartes
- Departamento de Fomento de la Producción Animal, Facultad de Ciencias Veterinarias y Pecuarias, Universidad de Chile, Santiago 8820808, Chile; (B.Z.); (D.C.); (R.P.); (S.A.G.-P.)
| | - Christopher J. Byrd
- Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA;
| | - Benjamin Lecorps
- Animal Welfare and Behaviour Group, School of Veterinary Science, University of Bristol, Bristol BS8 1QU, UK;
| | - Rocío Palomo
- Departamento de Fomento de la Producción Animal, Facultad de Ciencias Veterinarias y Pecuarias, Universidad de Chile, Santiago 8820808, Chile; (B.Z.); (D.C.); (R.P.); (S.A.G.-P.)
| | - Sergio A. Guzmán-Pino
- Departamento de Fomento de la Producción Animal, Facultad de Ciencias Veterinarias y Pecuarias, Universidad de Chile, Santiago 8820808, Chile; (B.Z.); (D.C.); (R.P.); (S.A.G.-P.)
| | - Daniela Siel
- Escuela de Medicina Veterinaria, Facultad de Medicina y Ciencias de la Salud, Universidad Mayor, Santiago 8580745, Chile;
| | - Daniela Luna
- Departamento de Fomento de la Producción Animal, Facultad de Ciencias Veterinarias y Pecuarias, Universidad de Chile, Santiago 8820808, Chile; (B.Z.); (D.C.); (R.P.); (S.A.G.-P.)
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Lucas ME, Hemsworth LM, Butler KL, Morrison RS, Tilbrook AJ, Marchant JN, Rault JL, Galea RY, Hemsworth PH. Early human contact and housing for pigs - part 2: resilience to routine husbandry practices. Animal 2024; 18:101165. [PMID: 38776694 DOI: 10.1016/j.animal.2024.101165] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/06/2023] [Revised: 04/10/2024] [Accepted: 04/11/2024] [Indexed: 05/25/2024] Open
Abstract
The ability of pigs to cope with routine farming practices can affect their welfare. This paper is part of a series on early experiences and stress, and reports on the effects of early human contact and housing on the responses of pigs to routine husbandry practices. Using a 2 × 2 factorial design, 48 litters of pigs were raised in either a conventional farrowing crate (FC) or a loose farrowing pen (LP; PigSAFE pen) which was larger, more physically complex and allowed the sow to move freely. Piglets were provided with either routine contact from stockpeople (C), or routine contact plus regular opportunities for positive human contact (+HC) involving 5 min of scratching, patting and stroking imposed to the litter 5 days/week from 0 to 4 weeks of age. At 4 weeks of age, piglets were weaned and re-housed with controlled mixing of litters within treatment. At 4 days of age, after only 3 bouts of the handling treatment, +HC pigs showed less escape behaviour than C pigs after capture by a stockperson for vaccinations and tail docking, and shorter durations of vocalisations throughout the procedures. The +HC pigs also showed less escape behaviour when captured by a stockperson at 3 weeks of age. The FC pigs showed less escape behaviour than LP pigs after capture by a stockperson at 4 days of age but not at 3 weeks of age. Serum cortisol concentrations were lower in FC pigs than LP pigs 2 h after weaning but not at 49 h after weaning, whereas serum cortisol concentrations were lower in +HC pigs than C pigs at 49 h after weaning but not at 2 h after weaning. In the period from 0 to 1 h after weaning, C pigs from LP performed the most escape attempts, although escape attempts were rare overall. When being moved out of the home pen by a stockperson at 21 weeks of age, FC pigs showed less baulking than LP pigs, but there were no detected effects of human contact treatment. In conclusion, both housing system and human contact during lactation affected the stress responses of pigs to routine husbandry practices. The +HC and FC pigs appeared to cope better than C and LP pigs, based on lower responses indicative of stress including escape behaviour, vocalisations and cortisol concentrations. These findings are consistent with corresponding reductions in fear that were reported in Part 1 of this series of papers.
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Affiliation(s)
- M E Lucas
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia.
| | - L M Hemsworth
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - K L Butler
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - R S Morrison
- Rivalea Australia Pty Ltd, Corowa, Victoria 2464, Australia
| | - A J Tilbrook
- Centre for Animal Science, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia 4072, Australia; School of Veterinary Science, The University of Queensland, Gatton Campus, Gatton, Queensland 4343, Australia
| | - J N Marchant
- Organic Plus Trust, Alexandria, VA 22302, USA; A World of Good Initiative Inc., Dover, DE 19901, USA
| | - J-L Rault
- Institute of Animal Welfare Science, University of Veterinary Medicine, Vienna A-1210, Austria
| | - R Y Galea
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - P H Hemsworth
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
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Lucas ME, Hemsworth LM, Hemsworth PH. Review: Early life piglet experiences and impacts on immediate and longer-term adaptability. Animal 2024; 18 Suppl 1:100889. [PMID: 37468352 DOI: 10.1016/j.animal.2023.100889] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/31/2023] [Revised: 05/30/2023] [Accepted: 06/01/2023] [Indexed: 07/21/2023] Open
Abstract
Pigs in production systems are routinely exposed to challenging situations including abrupt weaning, painful husbandry procedures, intense contact with stockpeople, and exposure to novel social and physical environments. The resilience of pigs to these stressors has implications for animal welfare and productivity and can be affected by early life experiences. In rodents and primates, early experiences with stressors that the animal can adequately cope with confers future stress adaptability, leading to less abnormal behaviour, lower behavioural and physiological responses to stressors, and faster recovery after stress exposure. Early experiences that can affect the ability of pigs to overcome challenge include interactions with the dam, conspecifics, humans, and the overall complexity of the environment. Farrowing crates limit the sow's ability to show maternal behaviour towards piglets, and negatively affect piglet social behaviour during lactation, with less play and more manipulation of pen mates in crates than in large pens. Rearing in pens has been proposed to improve the ability of pigs to cope with routine stressors, but the evidence for this is conflicting. The early housing environment can affect general fearfulness and fear of humans, and surprisingly, most studies have shown fear responses to be greater in pigs reared pens than in crates. Given the potential for fear to affect animal welfare and productivity, more detailed research on early housing effects is needed. While there is limited evidence that early housing influences fear in the longer term, human contact early in life appears to have a more profound and sustained effect, with regular positive human interaction early in life having an enduring effect on reducing pigs' fear of humans. The practicality of positive human-pig interaction in a commercial environment needs to be examined further, but only a small amount of positive human contact early in life can improve the resilience of pigs to routine husbandry stressors. Early social experience with non-littermates reduces stress at weaning and mixing, while early weaning before 3-4 weeks of age increases abnormal behaviours. Environmental enrichment, such as foraging substrates and increased floor space, reduces abnormal behaviour in piglets, but housing in an enriched environment early in life and subsequently in a non-enriched environment can increase abnormal behaviour if these environments are dramatically different. Although the later environment can modify the influence of the early environment, overall, early life experiences can be important in shaping how pigs cope with stress in both an immediate and longer-term capacity.
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Affiliation(s)
- M E Lucas
- Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia.
| | - L M Hemsworth
- Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - P H Hemsworth
- Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
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Lucas ME, Hemsworth LM, Butler KL, Morrison RS, Tilbrook AJ, Marchant JN, Rault JL, Galea RY, Hemsworth PH. Early human contact and housing for pigs - part 3: ability to cope with the environment. Animal 2024; 18:101166. [PMID: 38772077 DOI: 10.1016/j.animal.2024.101166] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/06/2023] [Revised: 04/10/2024] [Accepted: 04/11/2024] [Indexed: 05/23/2024] Open
Abstract
Early experiences can have long-term impacts on stress adaptability. This paper is the last of three in a series on early experiences and stress in pigs, and reports on the effects of early human contact and housing on the ability of pigs to cope with their general environment. Using a 2 × 2 factorial design, 48 litters of pigs were reared in either a farrowing crate (FC) or a loose farrowing pen (LP; PigSAFE pen) which was larger, more physically complex and allowed the sow to move freely. Piglets were provided with either routine contact from stockpeople (C), or routine contact plus regular opportunities for positive human contact (+HC) involving 5 min of scratching, patting and stroking imposed to the litter 5 days/week from 0 to 4 weeks of age. At 4 weeks of age (preweaning), C piglets that were reared in FC had considerably lower concentrations of serum brain-derived neurotrophic factor (BDNF) than piglets from the other treatment combinations. Compared to C pigs, +HC pigs had fewer injuries at 4 weeks of age. There were no clear effects of human contact on BDNF concentrations or injuries after weaning, or on basal cortisol or immunoglobulin-A concentrations, behavioural time budgets, tear staining, growth, or piglet survival. Compared to FC piglets, LP piglets showed more play behaviour and interactions with the dam and less repetitive nosing towards pen mates during lactation. There was no evidence that early housing affected pigs' behavioural time budgets or physiology after weaning. Tear staining severity was greater in LP piglets at 4 weeks of age, but this may have been associated with the higher growth rates of LP piglets preweaning. There was no effect of lactation housing on growth after weaning. Preweaning piglet mortality was higher in the loose system. The findings on BDNF concentrations, injuries and play behaviour suggest improved welfare during the treatment period in +HC and LP piglets compared to C and FC piglets, respectively. These results together with those from the other papers in this series indicate that positive human interaction early in life promotes stress adaptability in pigs. Furthermore, while the farrowing crate environment deprives piglets of opportunities for play behaviour and sow interaction, there was no evidence that rearing in crates negatively affected pig welfare or stress resilience after weaning. Whether these findings are specific to the two housing systems studied here, or can be generalised to other housing designs, warrants further research.
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Affiliation(s)
- M E Lucas
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia.
| | - L M Hemsworth
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - K L Butler
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - R S Morrison
- Rivalea Australia Pty Ltd, Corowa, Victoria 2464, Australia
| | - A J Tilbrook
- Centre for Animal Science, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia 4072, Australia; School of Veterinary Science, The University of Queensland, Gatton Campus, Gatton, Queensland 4343, Australia
| | - J N Marchant
- Organic Plus Trust, Alexandria, VA 22302, USA; A World of Good Initiative Inc., Dover, DE 19901, USA
| | - J-L Rault
- Institute of Animal Welfare Science, University of Veterinary Medicine, Vienna A-1210, Austria
| | - R Y Galea
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - P H Hemsworth
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
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Lucas ME, Hemsworth LM, Butler KL, Morrison RS, Tilbrook AJ, Marchant JN, Rault JL, Galea RY, Hemsworth PH. Early human contact and housing for pigs - part 1: responses to humans, novelty and isolation. Animal 2024; 18:101164. [PMID: 38761440 DOI: 10.1016/j.animal.2024.101164] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/06/2023] [Revised: 03/25/2024] [Accepted: 03/29/2024] [Indexed: 05/20/2024] Open
Abstract
The development of fear and stress responses in animals can be influenced by early life experiences, including interactions with humans, maternal care, and the physical surroundings. This paper is the first of three reporting on a large experiment examining the effects of the early housing environment and early positive human contact on stress resilience in pigs. This first paper reports on the responses of pigs to humans, novelty, and social isolation. Using a 2 × 2 factorial design, 48 litters of pigs were reared in either a conventional farrowing crate (FC) where the sow was confined or a loose farrowing pen (LP; PigSAFE pen) which was larger, more physically complex and allowed the sow to move freely throughout the farrowing and lactation period. Piglets were provided with either routine contact from stockpeople (C), or routine contact plus regular opportunities for positive human contact (+HC) involving 5 min of scratching, patting and stroking imposed to the litter 5 days/week from 0-4 weeks of age. The positive handling treatment was highly effective in reducing piglets' fear of humans, based on +HC piglets showing greater approach and less avoidance of an unfamiliar person at 3 weeks of age. There was evidence that this reduction in fear of humans lasted well beyond when the treatment was applied (lactation), with +HC pigs showing greater approach and less avoidance of humans in tests at 6, 9 and 14 weeks of age. The +HC treatment also reduced piglets' fear of a novel object at 3 weeks of age, and for pigs in FC, the cortisol response after social isolation at 7 weeks of age. Rearing in FC compared to LP reduced piglets' fear of novelty at 3 weeks of age, as well as their vocalisations and cortisol response to isolation at 7 weeks of age. The FC pigs showed greater approach and less avoidance of humans compared to LP pigs at 3, 4 and 6 weeks of age, but not at 9 and 14 weeks of age. These results show that positive handling early in life can reduce pigs' fear of humans, fear of novelty and physiological stress response to social isolation. The LP pigs were reared in a more isolated environment with less overall contact with stockpeople and other pigs, which may have increased their fear responses to humans and novel situations, suggesting that different housing systems can modulate these pigs' responses.
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Affiliation(s)
- M E Lucas
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia.
| | - L M Hemsworth
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - K L Butler
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - R S Morrison
- Rivalea Australia Pty Ltd, Corowa, Victoria 2464, Australia
| | - A J Tilbrook
- Centre for Animal Science, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia 4072, Australia; School of Veterinary Science, The University of Queensland, Gatton Campus, Gatton, Queensland 4343, Australia
| | - J N Marchant
- Organic Plus Trust, Alexandria, VA 22302, USA; A World of Good Initiative Inc., Dover, DE 19901, USA
| | - J-L Rault
- Institute of Animal Welfare Science, University of Veterinary Medicine, Vienna A-1210, Austria
| | - R Y Galea
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
| | - P H Hemsworth
- The Animal Welfare Science Centre, Faculty of Science, The University of Melbourne, Parkville, Victoria 3010, Australia
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Baxter EM, Moustsen VA, Goumon S, Illmann G, Edwards SA. Transitioning from crates to free farrowing: A roadmap to navigate key decisions. Front Vet Sci 2022; 9:998192. [PMID: 36452143 PMCID: PMC9701704 DOI: 10.3389/fvets.2022.998192] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/19/2022] [Accepted: 10/19/2022] [Indexed: 08/15/2023] Open
Abstract
There are animal welfare concerns about the continued use of permanent crating systems for farrowing and lactating sows, which is the most prevalent maternity system in global pig production. Greater societal attention in recent years has culminated in changes (or proposed changes) to regulations as well as market-driven initiatives to move away from crated systems. Transitioning from farrowing crates to systems that allow the sow greater freedom of movement and behavioral expression requires a number of key decisions, with various trade-offs apparent when trying to balance the needs of different stakeholders. This review discusses these decisions based on common questions asked by farmers, policy makers and other stakeholders when deciding on a new system to build/approve. Based on the latest scientific evidence and practical insight, decisions such as: whether to retrofit an existing barn or build a new one, what spatial dimensions are necessary per sow place, whether to adopt free farrowing or temporary crating, how to provide substrate/enrichment and be hygienic and environmentally friendly, and how to optimize the human inputs and transition between systems are considered. The aim of this paper is to provide a roadmap for those interested in uptake of higher welfare systems and practices, as well as to highlight areas requiring further optimization and research.
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Affiliation(s)
- Emma M. Baxter
- Animal Behaviour and Welfare, Animal and Veterinary Sciences Group, Scotland's Rural College, Edinburgh, United Kingdom
| | | | - Sébastien Goumon
- ETH Zurich, Animal Physiology, Institute of Agricultural Sciences, Zurich, Switzerland
| | - Gudrun Illmann
- Department of Ethology, Institute of Animal Science, Prague, Czechia
- Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czechia
| | - Sandra A. Edwards
- School of Natural and Environmental Sciences, Newcastle University, Newcastle upon Tyne, United Kingdom
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The Animal-Human Interface in Farm Animal Production: Animal Fear, Stress, Reproduction and Welfare. Animals (Basel) 2022; 12:ani12040487. [PMID: 35203194 PMCID: PMC8868546 DOI: 10.3390/ani12040487] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/10/2021] [Revised: 12/23/2021] [Accepted: 01/01/2022] [Indexed: 11/17/2022] Open
Abstract
Simple Summary For at least the last four decades, the focus of animal welfare research, quality assurance, and policy initiatives has been on measuring behavioural and physiological stress responses in animals. In the last decade, however, this focus of animal welfare research has shifted to the consequences of these behavioural and physiological stress responses rather than only the responses per se. Modern-day farming, even with the intensification and automation requires regular monitoring and interactions by stockpeople. Research conducted in both experimental and commercial settings has shown widespread effects of the human-animal interactions on behaviour, physiology, and reproductive performance in farm animals. In this paper, we review the implications of human-animal interactions on reproduction in farm animals. Abstract A negative human-animal relationship (HAR) from the perspective of the animal is a limiting factor affecting farm animal welfare, as well as farm animal productivity. Research in farm animals has elucidated sequential relationships between stockperson attitudes, stockperson behaviour, farm animal fear behaviour, farm animal stress physiology, and farm animal productivity. In situations where stockperson attitudes to and interactions with farm animals are sub-optimal, through animal fear and stress, both animal welfare and productivity, including reproductive performance, can be compromised. There is a growing body of evidence that farm animals often seek and enjoy interacting with humans, but our understanding of the effects of a positive HAR on stress resilience and productivity in farm animals is limited. In this review, we explore the pathways by which stress induced by human-animal interactions can negatively affect farm animal reproduction, in particular, via inhibitory effects on the secretion of gonadotrophins. We also review the current knowledge of the stockperson characteristics and the nature of stockperson interactions that affect fear and physiological stress in farm animals. The contents of this review provide an insight into the importance of the HAR on farm animal welfare and reproduction while highlighting the gap in knowledge regarding the effects of a positive HAR on farm animals.
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