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Wu X, He Y, Fu J, Zhao Y. Study on Electrochemical Behaviors of Heat-Treated Escherichia coli and Staphylococcus aureus. ACS OMEGA 2024; 9:44907-44915. [PMID: 39554440 PMCID: PMC11561634 DOI: 10.1021/acsomega.4c00756] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 01/25/2024] [Revised: 07/26/2024] [Accepted: 10/16/2024] [Indexed: 11/19/2024]
Abstract
Evaluating the bacterial activity effectively is critical to addressing the challenges posed by bacterial infections. Electrochemistry offers significant advantages in accuracy and cost efficiency compared with methods that are more time-consuming or require expensive instrumentation. This study initially established an electrochemical method for detecting bacterial activity using heat treatment as the pretreatment step. Subsequent optimization of the heat treatment and detection conditions further enhanced the method efficiency. The detection results of Escherichia coli (E. coli) and Staphylococcus aureus (S. aureus) under different heating conditions showed that the peak current values of E. coli and S. aureus were the highest after heating at 50 °C for 15 min. The dynamic changes in the electrochemical signals from the heat-treated bacteria with alteration in heating conditions were indicated to be related to the effects of heating on the external structure and purine metabolism of the bacterial cells. Although heat-treated E. coli and S. aureus exhibited similar peak potentials, different substances were observed to have contributed to these potentials. A positive linear correlation was observed between the peak current and bacterial concentration. Compared to the plate counting method, the electrochemical method detected the activity changes in E. coli and S. aureus from the logarithmic to the stationary phase earlier. The findings support the broad application of electrochemical methods in microbial detection and provide valuable insights into the purine metabolism of heat-stressed bacteria.
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Affiliation(s)
- Xiaofan Wu
- College of
Chemistry and Pharmacy, Jiamusi University, Jiamusi 154007, China
| | - Yupo He
- College of
Chemistry and Pharmacy, Jiamusi University, Jiamusi 154007, China
| | - Jiaqi Fu
- College of
Chemistry and Pharmacy, Jiamusi University, Jiamusi 154007, China
- Heilongjiang
Provincial Key Laboratory of New Drug Development and Pharmacotoxicological
Evaluation, College of Pharmacy, Jiamusi
University, Jiamusi 154007, China
| | - Yanli Zhao
- College of
Chemistry and Pharmacy, Jiamusi University, Jiamusi 154007, China
- Heilongjiang
Provincial Key Laboratory of New Drug Development and Pharmacotoxicological
Evaluation, College of Pharmacy, Jiamusi
University, Jiamusi 154007, China
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2
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Flores-Ramírez AY, González-Estrada RR, Chacón-López MA, García-Magaña MDL, Montalvo-González E, Álvarez-López A, Rodríguez-López A, López-García UM. Detection of foodborne pathogens in contaminated food using nanomaterial-based electrochemical biosensors. Anal Biochem 2024; 693:115600. [PMID: 38964698 DOI: 10.1016/j.ab.2024.115600] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/29/2024] [Revised: 06/10/2024] [Accepted: 07/02/2024] [Indexed: 07/06/2024]
Abstract
Foodborne pathogens are a grave concern for the for food, medical, environmental, and economic sectors. Their ease of transmission and resistance to treatments, such as antimicrobial agents, make them an important challenge. Food tainted with these pathogens is swiftly rejected, and if ingested, can result in severe illnesses and even fatalities. This review provides and overview of the current status of various pathogens and their metabolites transmitted through food. Despite a plethora of studies on treatments to eradicate and inhibit these pathogens, their indiscriminate use can compromise the sensory properties of food and lead to contamination. Therefore, the study of detection methods such as electrochemical biosensors has been proposed, which are devices with advantages such as simplicity, fast response, and sensitivity. However, these biosensors may also present some limitations. In this regard, it has been reported that nanomaterials with high conductivity, surface-to-volume ratio, and robustness have been observed to improve the detection of foodborne pathogens or their metabolites. Therefore, in this work, we analyze the detection of pathogens transmitted through food and their metabolites using electrochemical biosensors based on nanomaterials.
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Affiliation(s)
- Ana Yareli Flores-Ramírez
- Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Laboratorio Integral de Investigación en Alimentos, Av. Tecnológico # 2595, Col. Lagos del country, C.P. 63175, Tepic, Nayarit, Mexico
| | - Ramsés Ramón González-Estrada
- Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Laboratorio Integral de Investigación en Alimentos, Av. Tecnológico # 2595, Col. Lagos del country, C.P. 63175, Tepic, Nayarit, Mexico
| | - Martina Alejandra Chacón-López
- Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Laboratorio Integral de Investigación en Alimentos, Av. Tecnológico # 2595, Col. Lagos del country, C.P. 63175, Tepic, Nayarit, Mexico
| | - María de Lourdes García-Magaña
- Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Laboratorio Integral de Investigación en Alimentos, Av. Tecnológico # 2595, Col. Lagos del country, C.P. 63175, Tepic, Nayarit, Mexico
| | - Efigenia Montalvo-González
- Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Laboratorio Integral de Investigación en Alimentos, Av. Tecnológico # 2595, Col. Lagos del country, C.P. 63175, Tepic, Nayarit, Mexico
| | - Alejandra Álvarez-López
- Facultad de Ingeniería, Universidad Autónoma de Querétaro, Campus Aeropuerto, Centro Universitario, Cerro de las Campanas, C.P. 76010, Santiago de Querétaro, Querétaro, Mexico
| | - Aarón Rodríguez-López
- Universidad Politécnica de Santa Rosa Jáuregui, Carretera Federal 57, Querétaro-San Luis Potosí km 31-150, Parque Industrial Querétaro, C.P. 76220, Santiago de Querétaro, Querétaro, Mexico.
| | - Ulises Miguel López-García
- Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Laboratorio Integral de Investigación en Alimentos, Av. Tecnológico # 2595, Col. Lagos del country, C.P. 63175, Tepic, Nayarit, Mexico.
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3
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Kalita N, Gogoi S, Minteer SD, Goswami P. Advances in Bioelectrode Design for Developing Electrochemical Biosensors. ACS MEASUREMENT SCIENCE AU 2023; 3:404-433. [PMID: 38145027 PMCID: PMC10740130 DOI: 10.1021/acsmeasuresciau.3c00034] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 08/01/2023] [Revised: 09/26/2023] [Accepted: 09/27/2023] [Indexed: 12/26/2023]
Abstract
The critical performance factors such as selectivity, sensitivity, operational and storage stability, and response time of electrochemical biosensors are governed mainly by the function of their key component, the bioelectrode. Suitable design and fabrication strategies of the bioelectrode interface are essential for realizing the requisite performance of the biosensors for their practical utility. A multifaceted attempt to achieve this goal is visible from the vast literature exploring effective strategies for preparing, immobilizing, and stabilizing biorecognition elements on the electrode surface and efficient transduction of biochemical signals into electrical ones (i.e., current, voltage, and impedance) through the bioelectrode interface with the aid of advanced materials and techniques. The commercial success of biosensors in modern society is also increasingly influenced by their size (and hence portability), multiplexing capability, and coupling in the interface of the wireless communication technology, which facilitates quick data transfer and linked decision-making processes in real-time in different areas such as healthcare, agriculture, food, and environmental applications. Therefore, fabrication of the bioelectrode involves careful selection and control of several parameters, including biorecognition elements, electrode materials, shape and size of the electrode, detection principles, and various fabrication strategies, including microscale and printing technologies. This review discusses recent trends in bioelectrode designs and fabrications for developing electrochemical biosensors. The discussions have been delineated into the types of biorecognition elements and their immobilization strategies, signal transduction approaches, commonly used advanced materials for electrode fabrication and techniques for fabricating the bioelectrodes, and device integration with modern electronic communication technology for developing electrochemical biosensors of commercial interest.
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Affiliation(s)
- Nabajyoti Kalita
- Department
of Biosciences and Bioengineering, Indian
Institute of Technology Guwahati, Guwahati, Assam 781039, India
| | - Sudarshan Gogoi
- Department
of Chemistry, Sadiya College, Chapakhowa, Assam 786157, India
| | - Shelley D. Minteer
- Department
of Chemistry, University of Utah, 315 S 1400 E, Salt Lake City, Utah 84112, United States
- Kummer
Institute Center for Resource Sustainability, Missouri University of Science and Technology, Rolla, Missouri 65409, United States
| | - Pranab Goswami
- Department
of Biosciences and Bioengineering, Indian
Institute of Technology Guwahati, Guwahati, Assam 781039, India
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Kaci K, Enebral-Romero E, Martínez-Periñán E, Garrido M, Pérez EM, López-Diego D, Luna M, González-de-Rivera G, García-Mendiola T, Lorenzo E. Multiplex Portable Biosensor for Bacteria Detection. BIOSENSORS 2023; 13:958. [PMID: 37998133 PMCID: PMC10669278 DOI: 10.3390/bios13110958] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/11/2023] [Revised: 10/11/2023] [Accepted: 10/23/2023] [Indexed: 11/25/2023]
Abstract
An advanced, cost-effective, and portable DNA biosensor capable of detecting multiple bacteria simultaneously has been developed. The biosensor comprises a fast and inexpensive potentiostat that controls the applied potential to a screen-printed electrochemical array platform functionalized with MoS2 flakes and bacterial DNA probes. The current response obtained by à la carte thionine functionalized carbon nanodots (Ty-CDs) is monitored as an electrochemical indicator of the hybridization event. The design of the potentiostat prioritizes achieving an optimal signal-to-noise ratio and incorporates a user-friendly interface compatible with various devices, including computers, mobile phones, and tablets. The device is compact, lightweight, and manufactured at a low cost. The key components of the potentiostat include a data acquisition board capable of analyzing multiple samples simultaneously and a controller board. The results of this study confirm the ability of the multiplex portable biosensor to successfully detect specific bacterial DNA sequences, demonstrating its reliability and superior performance compared with a traditional, more complex, and laboratory-oriented potentiostat.
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Affiliation(s)
- Karim Kaci
- HCTLab, Escuela Politécnica Superior, Universidad Autónoma de Madrid, 28049 Madrid, Spain; (K.K.); (G.G.-d.-R.)
| | - Estefanía Enebral-Romero
- Departamento de Química Analítica y Análisis Instrumental, Universidad Autónoma de Madrid, 28049 Madrid, Spain; (E.E.-R.); (E.M.-P.); (E.L.)
- IMDEA-Nanociencia, Ciudad Universitaria de Cantoblanco, 28049 Madrid, Spain; (M.G.); (E.M.P.)
| | - Emiliano Martínez-Periñán
- Departamento de Química Analítica y Análisis Instrumental, Universidad Autónoma de Madrid, 28049 Madrid, Spain; (E.E.-R.); (E.M.-P.); (E.L.)
- Institute for Advanced Research in Chemical Sciences (IAdChem), Universidad Autónoma de Madrid, 28049 Madrid, Spain
| | - Marina Garrido
- IMDEA-Nanociencia, Ciudad Universitaria de Cantoblanco, 28049 Madrid, Spain; (M.G.); (E.M.P.)
| | - Emilio M. Pérez
- IMDEA-Nanociencia, Ciudad Universitaria de Cantoblanco, 28049 Madrid, Spain; (M.G.); (E.M.P.)
| | - David López-Diego
- Instituto de Micro y Nanotecnología IMN-CNM, CSIC (CEI UAM+CSIC), 28760 Madrid, Spain; (D.L.-D.); (M.L.)
| | - Mónica Luna
- Instituto de Micro y Nanotecnología IMN-CNM, CSIC (CEI UAM+CSIC), 28760 Madrid, Spain; (D.L.-D.); (M.L.)
| | | | - Tania García-Mendiola
- Departamento de Química Analítica y Análisis Instrumental, Universidad Autónoma de Madrid, 28049 Madrid, Spain; (E.E.-R.); (E.M.-P.); (E.L.)
- Institute for Advanced Research in Chemical Sciences (IAdChem), Universidad Autónoma de Madrid, 28049 Madrid, Spain
| | - Encarnación Lorenzo
- Departamento de Química Analítica y Análisis Instrumental, Universidad Autónoma de Madrid, 28049 Madrid, Spain; (E.E.-R.); (E.M.-P.); (E.L.)
- IMDEA-Nanociencia, Ciudad Universitaria de Cantoblanco, 28049 Madrid, Spain; (M.G.); (E.M.P.)
- Institute for Advanced Research in Chemical Sciences (IAdChem), Universidad Autónoma de Madrid, 28049 Madrid, Spain
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