Spatial Distribution and Convergence of Agricultural Green Total Factor Productivity in China

Spatial-temporal pattern and spatial convergence of carbon emission intensity of rural energy consumption in China

Based on the panel data of 30 provinces (municipalities and autonomous regions) in China from 2005 to 2019, this paper uses Gini coefficient decomposition and kernel density estimation to investigate the regional differences and dynamic evolution trend of rural energy carbon emission intensity in China. Then, the convergence model is used to analyze the convergence characteristics and influencing factors of carbon emission intensity. The study found the following: (1) During the observation period, the carbon emissions of coal energy and oil energy were much higher than those of gas energy. The carbon emissions of rural energy consumption experienced three stages of development, and the carbon emission intensity showed a downward trend as a whole. The spatial distribution pattern of total carbon emissions present an "adder" distribution, and the spatial agglomeration phenomenon gradually strengthens with the passage of time. (2) The Gini coefficient of China's rural energy consumption carbon emission intensity shows a trend of "Inverted N-shaped." The Gini coefficient of carbon emission intensity in the eastern and northeastern regions shows an increasing trend, while the Gini coefficient of carbon emission intensity in the western and central regions shows a downward trend. The super variable density is the main source of carbon emission intensity difference. The peak value of the main peak of the nuclear density curve of the carbon emission intensity increased significantly, the bimodal form evolved into a single peak form, and the density center moved to the left. (3) The carbon emission intensity of rural energy consumption in the whole, central, and western regions of China has the characteristic of σ convergence, while the carbon emission intensity in the eastern and northeastern regions does not have the characteristic of σ convergence. There is a significant spatial positive correlation in the carbon emission intensity, there is also a significant β convergence characteristic, the speed of conditional β convergence is significantly higher than that of absolute β convergence, and the spatial interaction will further improve the convergence speed. Industrial structure, industrial agglomeration, and energy efficiency will increase the convergence speed. In terms of sub-regions, the conditional convergence rate of carbon emission intensity in the four regions shows a decreasing trend in the northeast, central, eastern, and western regions.

The green productivity of broiler production in China: Considering the resource utilization of manure

Resource constraints and environmental challenges have emerged as serious impediments to the sustainable development of China's broiler industry, with potentially adverse consequences. The pursuit of sustainable development in China's broiler industry is predicated on significant reductions in manure and pollutant emissions from broiler farming. This study utilizes the slacks-based model and the global Malmquist-Luenberger index to calculate the green total factor productivity of broiler breeding across various provinces and scales from 2005 to 2020 within a joint production framework of considering undesirable outputs and desirable outputs. Fluctuations in economic distribution of broiler breeding are characterized using the kernel density estimation, and a convergence analysis is performed via absolute and conditional β convergence methods. The results revealed an overall upward trend in China's broiler farming green total factor productivity from 2005 to 2020, corresponding to green total factor productivity in small-, medium-, and large-scale broiler breeding were 1.015, 1.017, and 1.009, respectively. The kernel density curve implies a narrowing trend in the discrepancy of green total factor productivity levels among provinces in broiler breeding of varying scales. For all scales, broiler breeding's green total factor productivity demonstrates considerable conditional and absolute β convergence. Therefore, improving the efficiency of broiler breeding while addressing externalities requires the cultivation of broilers at different scales across diverse regions, coupled with an increased focus on improving the utility efficiency of broiler waste fertilization.

How Does Agricultural Mechanization Service Affect Agricultural Green Transformation in China?

Agricultural mechanization service (AMS) is a critical path to achieving agricultural green transformation with smallholders as the mainstay of agricultural production. Based on the panel data of 30 Chinese provinces from 2011 to 2020, this paper measures the AGTFP using the Super-SBM model and examines the effects of different AMS supply agents on AGTFP and spatial spillover effects through the spatial Durbin model. The main conclusions are as follows: First, China's AGTFP showed a stable growth trend, with the mean value increasing from 0.1990 in 2011 to 0.5590 in 2020. Second, the specialization (SPO) and large-scale (LSO) of AMS supply organizations have significantly positive effect on the AGTFP of the local province. However, SPO has a significantly positive effect on the AGTFP of the neighboring provinces, while LSO has the opposite effect. Third, the specialization of AMS supply individuals (SPI) has significantly negative effect on the AGTFP of the local province. In contrast, the large-scale AMS supply individuals (LSI) has the opposite effect. Furthermore, the spatial spillover effects of both are insignificant. Fourth, the spatial spillover effect of AGTFP shows asymmetry among different regions and indicates that AMS resources flow from non-main grain production and economically developed regions to main grain production and less developed regions. These findings provide helpful policy references for constructing and improving the agricultural mechanization service system and realizing the agricultural green transformation in economies as the mainstay of agricultural production.

Does Agricultural Credit Input Promote Agricultural Green Total Factor Productivity? Evidence from Spatial Panel Data of 30 Provinces in China

Improving agricultural green total factor productivity is crucial to promoting high-quality agricultural development. This paper selects the panel data of 30 provinces in China from 2009 to 2020 and uses the super-efficiency SBM model with undesirable outputs to measure the agricultural green total factor productivity of all regions in China. On this basis, this paper uses the panel data fixed-effect model and spatial Durbin model to empirically discuss the impact of agricultural credit input on agricultural green total factor productivity and its spatial spillover effect. The main conclusions are as follows: First, from 2009 to 2020, the average values of agricultural green total factor productivity in national, eastern, central, and western regions are 0.8909, 0.9977, 0.9231, and 0.8068, respectively, and the agricultural green total factor productivity needs to be further improved. Second, the agricultural green total factor productivity presents a significant and positive spatial correlation, and the spatial distribution of agricultural green total factor productivity is not random and irregular. Third, agricultural credit input can significantly promote agricultural green total factor productivity in the local region, but it hinders the improvement of agricultural green total factor productivity in the adjacent regions. Fourth, the impact of agricultural credit input on the agricultural green total factor productivity and its spillover effect has a significant regional heterogeneity. This paper believes that paying attention to the spatial spillover effect of agricultural total factor productivity, optimizing the structure and scale of agricultural credit input, and formulating reasonable agricultural credit policies can improve agricultural green total factor productivity.

Green-Biased Technical Change and Its Influencing Factors of Agriculture Industry: Empirical Evidence at the Provincial Level in China

The continued expansion of agriculture must contend with the dual pressures of changing factor endowment structure and constrained resources and environments. The main purpose of this paper is to provide feasible ideas for high-quality agricultural development in the transition period through the research on the green-biased technical change in Chinese agriculture. This paper selects China's provincial panel data of the agriculture industry from 1997 to 2017, combining the DEA-SBM model and Malmquist-Luenberger index decomposition method to calculate the green-biased technical change (BTC) index; second, the influence mechanism of BTC is empirically investigated by using the panel data regression analysis approach. The results show that: (1) in China's agriculture industry, BTC is the driving force behind long-term and steady improvement of technological advancement. Specifically, input-biased technical change (IBTC) has a substantial enhancing effect on agricultural green total factor productivity (GTFP), whereas output-biased technical change (OBTC) has a certain inhibiting effect. (2) On the whole, the tendency of capital substituting for labor and land is very evident, whereas the biased advantage of desirable output is not particularly prominent. (3) The BTC index in Chinese agriculture varies regionally. The eastern region has the highest IBTC index but the lowest OBTC index. (4) The degree of marketization, urbanization, capital deepening, financial support for agriculture, and other factors have a promoting effect on IBTC, whereas most of them have a restraining effect on OBTC. There is evident regional heterogeneity in the effect of environmental regulation intensity on BTC. The following are the primary contributions of this paper: based on national conditions in China, this paper empirically explores the changes and internal rules of green-biased technical change in China's agriculture industry from various regional viewpoints. It provides an empirical foundation for the regional diversification of agricultural green transformation.