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Zhou J, Stringlis IA, Wen J, Liu Y, Xu S, Wang R. Interplay between Amaryllidaceae alkaloids, the bacteriome and phytopathogens in Lycoris radiata. THE NEW PHYTOLOGIST 2024; 241:2258-2274. [PMID: 38105545 DOI: 10.1111/nph.19479] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/26/2023] [Accepted: 11/28/2023] [Indexed: 12/19/2023]
Abstract
Alkaloids are a large group of plant secondary metabolites with various structures and activities. It is important to understand their functions in the interplay between plants and the beneficial and pathogenic microbiota. Amaryllidaceae alkaloids (AAs) are unique secondary metabolites in Amaryllidaceae plants. Here, we studied the interplay between AAs and the bacteriome in Lycoris radiata, a traditional Chinese medicinal plant containing high amounts of AAs. The relationship between AAs and bacterial composition in different tissues of L. radiata was studied. In vitro experiments revealed that AAs have varying levels of antimicrobial activity against endophytic bacteria and pathogenic fungi, indicating the importance of AA synthesis in maintaining a balance between plants and beneficial/pathogenic microbiota. Using bacterial synthetic communities with different compositions, we observed a positive feedback loop between bacteria insensitive to AAs and their ability to increase accumulation of AAs in L. radiata, especially in leaves. This may allow insensitive bacteria to outcompete sensitive ones for plant resources. Moreover, the accumulation of AAs enhanced by insensitive bacteria could benefit plants when challenged with fungal pathogens. This study highlights the functions of alkaloids in plant-microbe interactions, opening new avenues for designing plant microbiomes that could contribute to sustainable agriculture.
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Affiliation(s)
- Jiayu Zhou
- Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, 210014, Nanjing, China
| | - Ioannis A Stringlis
- Plant-Microbe Interactions, Department of Biology, Science4Life, Utrecht University, P.O. Box 800.56, 3508 TB, Utrecht, the Netherlands
- Laboratory of Plant Pathology, Agricultural University of Athens, 75 Iera Odos St., 11855, Athens, Greece
| | - Jian Wen
- Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, 210014, Nanjing, China
| | - Yifang Liu
- Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, 210014, Nanjing, China
| | - Sheng Xu
- Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, 210014, Nanjing, China
- Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, 210014, Nanjing, China
| | - Ren Wang
- Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, 210014, Nanjing, China
- Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, 210014, Nanjing, China
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2
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Chen L, Liu Y. The Function of Root Exudates in the Root Colonization by Beneficial Soil Rhizobacteria. BIOLOGY 2024; 13:95. [PMID: 38392313 PMCID: PMC10886372 DOI: 10.3390/biology13020095] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/28/2023] [Revised: 01/26/2024] [Accepted: 01/31/2024] [Indexed: 02/24/2024]
Abstract
Soil-beneficial microbes in the rhizosphere play important roles in improving plant growth and health. Root exudates play key roles in plant-microbe interactions and rhizobacterial colonization. This review describes the factors influencing the dynamic interactions between root exudates and the soil microbiome in the rhizosphere, including plant genotype, plant development, and environmental abiotic and biotic factors. We also discuss the roles of specific metabolic mechanisms, regulators, and signals of beneficial soil bacteria in terms of colonization ability. We highlight the latest research progress on the roles of root exudates in regulating beneficial rhizobacterial colonization. Organic acids, amino acids, sugars, sugar alcohols, flavonoids, phenolic compounds, volatiles, and other secondary metabolites are discussed in detail. Finally, we propose future research objectives that will help us better understand the role of root exudates in root colonization by rhizobacteria and promote the sustainable development of agriculture and forestry.
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Affiliation(s)
- Lin Chen
- National Permanent Scientific Research Base for Warm Temperate Zone Forestry of Jiulong Mountain, Experimental Center of Forestry in North China, Chinese Academy of Forestry, Beijing 102300, China
| | - Yunpeng Liu
- State Key Laboratory of Efficient Utilization of Arid and Semi-Arid Arable Land in Northern China, The Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China
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3
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Filion M. Editorial for Special Issue "Interactions between Plant Beneficial Pseudomonas spp. and Their Host". Microorganisms 2023; 11:2591. [PMID: 37894249 PMCID: PMC10609276 DOI: 10.3390/microorganisms11102591] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/10/2023] [Accepted: 10/12/2023] [Indexed: 10/29/2023] Open
Abstract
Plant-beneficial Pseudomonas spp [...].
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Affiliation(s)
- Martin Filion
- Science and Technology Branch, Saint-Jean-sur-Richelieu Research and Development Centre, Agriculture and Agri-Food Canada, Government of Canada, 430 Gouin Boul., Saint-Jean-sur-Richelieu, QC J3B 3E6, Canada
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4
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Chen YZ, Wang SR, Li T, Zhang GC, Yang J. Antifungal Activity of 6-Methylcoumarin against Valsa mali and Its Possible Mechanism of Action. J Fungi (Basel) 2022; 9:jof9010005. [PMID: 36675826 PMCID: PMC9861068 DOI: 10.3390/jof9010005] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/20/2022] [Revised: 12/15/2022] [Accepted: 12/18/2022] [Indexed: 12/24/2022] Open
Abstract
Valsa canker of apple (VCA) caused by Valsa mali severely affected apple production in east Asia. With the increase in drug resistance, there is an urgent need for efficient and environmentally friendly antifungal agents. Coumarins have attracted much attention due to their excellent antimicrobial activity against plant pathogens. In this study, the antifungal activity of several coumarins against phytopathogenic fungi was evaluated, and then the antifungal activity of the screened 6-MCM against V. mali and its underlying mechanism was further investigated. The results of the in vitro antifungal activity assay showed that some coumarins had significant inhibitory effects on V. mali. Notably, 400 mg/L of 6-MCM had the best antifungal activity of 94.6%. Further experiments showed that 6-MCM slowed down the growth of V. mali mycelia and the germination of spores in a concentration-dependent manner, with EC50 of 185.49 and 54.62 mg/L, respectively. In addition, 6-MCM treatment increased mycelial conductivity, extracellular protein leakage, and MDA content, resulting in damage to the cell membrane. Moreover, 6-MCM significantly reduced the cell wall degrading enzymes secreted by V. mali, including EG, PG and PL, thereby limiting its pathogenic capacity. SEM and TEM results showed that 6-MCM treatment had a significant effect on the morphology and ultrastructure of mycelial cells. Inoculation of isolated apple branches found that the application of 6-MCM effectively inhibited the development of VCA and significantly reduced the incidence. All these results suggest that 6-MCM has the potential as a green substitute for VCA control.
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Affiliation(s)
- Yun-Ze Chen
- School of Biological Sciences, Guizhou Education University, Wudang District, Guiyang 550018, China
| | - Shu-Ren Wang
- Heilongjiang Province Key Laboratory of Forest Protection, School of Forest, Northeast Forestry University, Hexing Road 26, Xiangfang District, Harbin 150040, China
| | - Tao Li
- Heilongjiang Province Key Laboratory of Forest Protection, School of Forest, Northeast Forestry University, Hexing Road 26, Xiangfang District, Harbin 150040, China
| | - Guo-Cai Zhang
- Heilongjiang Province Key Laboratory of Forest Protection, School of Forest, Northeast Forestry University, Hexing Road 26, Xiangfang District, Harbin 150040, China
- Correspondence: (G.-C.Z.); (J.Y.)
| | - Jing Yang
- Heilongjiang Province Key Laboratory of Forest Protection, School of Forest, Northeast Forestry University, Hexing Road 26, Xiangfang District, Harbin 150040, China
- College of Forestry, Guizhou University, Huaxi District, Guiyang 550025, China
- Correspondence: (G.-C.Z.); (J.Y.)
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5
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Pantigoso HA, Newberger D, Vivanco JM. The rhizosphere microbiome: Plant-microbial interactions for resource acquisition. J Appl Microbiol 2022; 133:2864-2876. [PMID: 36648151 PMCID: PMC9796772 DOI: 10.1111/jam.15686] [Citation(s) in RCA: 20] [Impact Index Per Article: 10.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/03/2022] [Revised: 06/16/2022] [Accepted: 06/22/2022] [Indexed: 01/21/2023]
Abstract
While horticulture tools and methods have been extensively developed to improve the management of crops, systems to harness the rhizosphere microbiome to benefit plant crops are still in development. Plants and microbes have been coevolving for several millennia, conferring fitness advantages that expand the plant's own genetic potential. These beneficial associations allow the plants to cope with abiotic stresses such as nutrient deficiency across a wide range of soils and growing conditions. Plants achieve these benefits by selectively recruiting microbes using root exudates, positively impacting their nutrition, health and overall productivity. Advanced knowledge of the interplay between root exudates and microbiome alteration in response to plant nutrient status, and the underlying mechanisms there of, will allow the development of technologies to increase crop yield. This review summarizes current knowledge and perspectives on plant-microbial interactions for resource acquisition and discusses promising advances for manipulating rhizosphere microbiomes and root exudation.
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Affiliation(s)
- Hugo A. Pantigoso
- Center for Root and Rhizosphere Biology, Department of Horticulture and Landscape ArchitectureColorado State UniversityFort CollinsColorado80523‐1173United States
| | - Derek Newberger
- Center for Root and Rhizosphere Biology, Department of Horticulture and Landscape ArchitectureColorado State UniversityFort CollinsColorado80523‐1173United States
| | - Jorge M. Vivanco
- Center for Root and Rhizosphere Biology, Department of Horticulture and Landscape ArchitectureColorado State UniversityFort CollinsColorado80523‐1173United States
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Murgia I, Marzorati F, Vigani G, Morandini P. Plant iron nutrition: the long road from soil to seeds. JOURNAL OF EXPERIMENTAL BOTANY 2022; 73:1809-1824. [PMID: 34864996 DOI: 10.1093/jxb/erab531] [Citation(s) in RCA: 9] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/29/2021] [Accepted: 12/03/2021] [Indexed: 06/13/2023]
Abstract
Iron (Fe) is an essential plant micronutrient since many cellular processes including photosynthesis, respiration, and the scavenging of reactive oxygen species depend on adequate Fe levels; however, non-complexed Fe ions can be dangerous for cells, as they can act as pro-oxidants. Hence, plants possess a complex homeostatic control system for safely taking up Fe from the soil and transporting it to its various cellular destinations, and for its subcellular compartmentalization. At the end of the plant's life cycle, maturing seeds are loaded with the required amount of Fe needed for germination and early seedling establishment. In this review, we discuss recent findings on how the microbiota in the rhizosphere influence and interact with the strategies adopted by plants to take up iron from the soil. We also focus on the process of seed-loading with Fe, and for crop species we also consider its associated metabolism in wild relatives. These two aspects of plant Fe nutrition may provide promising avenues for a better comprehension of the long pathway of Fe from soil to seeds.
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Affiliation(s)
- Irene Murgia
- Department of Biosciences, University of Milano, Milano, Italy
| | - Francesca Marzorati
- Department of Environmental Science and Policy, University of Milano, Milano, Italy
| | - Gianpiero Vigani
- Plant Physiology Unit, Department of Life Sciences and Systems Biology, University of Torino, Torino, Italy
| | - Piero Morandini
- Department of Environmental Science and Policy, University of Milano, Milano, Italy
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7
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Salhi K, Hajlaoui H, Krouma A. Genotypic differences in response of durum wheat ( Triticum durum Desf.) to lime-induced iron chlorosis. PLANT DIRECT 2022; 6:e377. [PMID: 35028496 PMCID: PMC8743360 DOI: 10.1002/pld3.377] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 05/08/2021] [Revised: 12/07/2021] [Accepted: 12/12/2021] [Indexed: 06/14/2023]
Abstract
Wheat, durum wheat, is the first cereal cultivated and consumed in Tunisia. Because the dominance of calcareous soils in its agroecological systems, known by their low availability of iron (Fe) inducing Fe chlorosis and limiting crop production, its yield remains low. Therefore, the search for tolerant genotypes is always current. In this context, the physiological behavior of six Tunisian genotypes of durum wheat (salim, karim, razek, khiar, inrat100, and maali) cultivated on calcareous and fertile soils for 2 months in a pot experiment was investigated. A greenhouse was used to conduct experiments under natural light. Plant growth, SPAD index, Fe nutrition, Fe distribution, and photosynthesis were monitored and used to evaluate and discriminate their respective physiological responses. On calcareous soil, results revealed reduced plant growth, active Fe, SPAD index, and net photosynthesis. Genotypic differences in the response of wheat to calcareous-induced Fe deficiency were observed and allowed to classify the genotypes Salim and Karim as relatively tolerant. These genotypes expressed Fe translocation capacity (FeT) up to 3 times, Fe use efficiency for photosynthesis (FeUEAn) up to 1.6 times, and chlorophyll use efficiency for photosynthesis (ChlUEAn) up to 3.5 times greater than that expressed by the other genotypes, particularly inrat100 and maali. Thus, the relative tolerance of Salim and Karim is the result of the high ability of Fe uptake and translocation to shoots to support chlorophyll biosynthesis, photosynthesis, and plant growth as well as an important Fe and chlorophyll use efficiency.
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Affiliation(s)
- Khaled Salhi
- Research Unit Valorization and Optimization of Resource Exploitation, Faculty of Sciences and Techniques of Sidi BouzidUniversity of KairouanSidi BouzidTunisia
- Faculty of SciencesUniversity of GafsaGafsaTunisia
| | | | - Abdelmajid Krouma
- Research Unit Valorization and Optimization of Resource Exploitation, Faculty of Sciences and Techniques of Sidi BouzidUniversity of KairouanSidi BouzidTunisia
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Bakker PAHM, Berendsen RL. The soil-borne ultimatum, microbial biotechnology and sustainable agriculture. Microb Biotechnol 2022; 15:84-87. [PMID: 34628714 PMCID: PMC8719802 DOI: 10.1111/1751-7915.13947] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/28/2021] [Accepted: 09/29/2021] [Indexed: 11/28/2022] Open
Affiliation(s)
- Peter A H M Bakker
- Plant-Microbe Interactions, Department of Biology, Utrecht University, Padualaan 8, Utrecht, 3584 CH, the Netherlands
| | - Roeland L Berendsen
- Plant-Microbe Interactions, Department of Biology, Utrecht University, Padualaan 8, Utrecht, 3584 CH, the Netherlands
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