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Zhao H, Su J, Zhong Z, Xiong T, Dai W, Zhang D, Chang Y. Functional Identification and Regulatory Active Site Screening of the DfDXS Gene of Dryopteris fragrans. PLANTS (BASEL, SWITZERLAND) 2024; 13:2647. [PMID: 39339623 PMCID: PMC11435244 DOI: 10.3390/plants13182647] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/31/2024] [Revised: 09/18/2024] [Accepted: 09/19/2024] [Indexed: 09/30/2024]
Abstract
Dryopteris fragrans (L.) Schott has anti-inflammatory and antioxidant properties, and terpenoids are important components of its active constituents. The methyl-D-erythritol 4-phosphate (MEP) pathway is one of the major pathways for the synthesis of terpene precursors in plants, and 1-deoxy-D-xylulose-5-phosphate synthase (DXS) is the first rate-limiting enzyme in this pathway. DXS has been shown to be associated with increased stress tolerance in plants. In this experiment, two DXS genes were extracted from the D. fragrans transcriptome and named DfDXS1 and DfDXS2. Based on phylogenetic tree and conserved motif analyses, DXS was shown to be highly conserved evolutionarily and its localization to chloroplasts was determined by subcellular localization. Prokaryotic expression results showed that the number and growth status of recombinant colonies were better than the control under 400 mM NaCl salt stress and 800 mM mannitol-simulated drought stress. In addition, the DfDXS1 and DfDXS2 transgenic tobacco plants showed improved resistance to drought and salt stress. DfDXS1 and DfDXS2 responded strongly to methyl jasmonate (MeJA) and PEG-mimicked drought stress following exogenous hormone and abiotic stress treatments of D. fragrans. The transcriptional active sites were investigated by dual luciferase and GUS staining assays, and the results showed that the STRE element (AGGGG), the ABRE element (ACGTGGC), and the MYC element (CATTTG) were the important transcriptional active sites in the promoters of the two DXS genes, which were closely associated with hormone response and abiotic stress. These results suggest that the DfDXS gene of D. fragrans plays an important role in hormone signaling and response to stress. This study provides a reference for analyzing the molecular mechanisms of stress tolerance in D. fragrans.
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Affiliation(s)
| | | | | | | | | | | | - Ying Chang
- College of Life Sciences, Northeast Agricultural University, Harbin 150030, China; (H.Z.); (J.S.); (Z.Z.); (T.X.); (W.D.); (D.Z.)
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Wang T, Sun Y, Chen Y, Ma D, Zhan R, Yang J, Yang P. Functional characterization of geranyl/farnesyl diphosphate synthase in Wurfbainia villosa and Wurfbainia longiligularis. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2024; 212:108741. [PMID: 38772167 DOI: 10.1016/j.plaphy.2024.108741] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/25/2024] [Revised: 04/26/2024] [Accepted: 05/16/2024] [Indexed: 05/23/2024]
Abstract
Wurfbainia villosa and Wurfbainia longiligularis are the two primary plant sources of Fructus Amomi, a traditional Chinese medicine. Both plants are rich in volatile terpenoids, including monoterpenes and sesquiterpenes, which are the primary medicinal components of Fructus Amomi. The trans-isopentenyl diphosphate synthase (TIDS) gene family plays a key part in determining terpenoid diversity and accumulation. However, the TIDS gene family have not been identified in W. villosa and W. longiligularis. This study identified thirteen TIDS genes in W. villosa and eleven TIDS genes in W. longiligularis, which may have expanded through segmental replication events. Based on phylogenetic analysis and expression levels, eight candidate WvTIDSs and five WlTIDSs were selected for cloning. Functional characterization in vitro demonstrated that four homologous geranyl diphosphate synthases (GPPSs) (WvGPPS1, WvGPPS2, WlGPPS1, WlGPPS2) and two geranylgeranyl diphosphate synthases (GGPPSs) (WvGGPPS and WlGGPPS) were responsible for catalyzing the biosynthesis of geranyl diphosphate (GPP), whereas two farnesyl diphosphate synthases (FPPSs) (WvFPPS and WlFPPS) catalysed the biosynthesis of the farnesyl diphosphate (FPP). A comparison of six proteins with identified GPPS functions showed that WvGGPPS and WlGGPPS exhibited the highest activity levels. These findings indicate that homologous GPPS and GGPPS together promote the biosynthesis of GPP in W. villosa and W. longiligularis, thus providing sufficient precursors for the synthesis of monoterpenes and providing key genetic elements for Fructus Amomi variety improvement and molecular breeding.
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Affiliation(s)
- Tiantian Wang
- Key Laboratory of Chinese Medicinal Resource from Lingnan (Ministry of Education), School of Pharmaceutical Science, Guangzhou University of Chinese Medicine, Guangzhou, 510006, China
| | - Yewen Sun
- Key Laboratory of Chinese Medicinal Resource from Lingnan (Ministry of Education), School of Pharmaceutical Science, Guangzhou University of Chinese Medicine, Guangzhou, 510006, China
| | - Yuanxia Chen
- Key Laboratory of Chinese Medicinal Resource from Lingnan (Ministry of Education), School of Pharmaceutical Science, Guangzhou University of Chinese Medicine, Guangzhou, 510006, China
| | - Dongming Ma
- Key Laboratory of Chinese Medicinal Resource from Lingnan (Ministry of Education), School of Pharmaceutical Science, Guangzhou University of Chinese Medicine, Guangzhou, 510006, China
| | - Ruoting Zhan
- Key Laboratory of Chinese Medicinal Resource from Lingnan (Ministry of Education), School of Pharmaceutical Science, Guangzhou University of Chinese Medicine, Guangzhou, 510006, China.
| | - Jinfen Yang
- Key Laboratory of Chinese Medicinal Resource from Lingnan (Ministry of Education), School of Pharmaceutical Science, Guangzhou University of Chinese Medicine, Guangzhou, 510006, China.
| | - Peng Yang
- Key Laboratory of Chinese Medicinal Resource from Lingnan (Ministry of Education), School of Pharmaceutical Science, Guangzhou University of Chinese Medicine, Guangzhou, 510006, China; Hunan Provincial Key Laboratory for Synthetic Biology of Traditional Chinese Medicine, School of Pharmaceutical Sciences, Hunan University of Medicine, Huaihua, 418000, China.
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Kumar A, Patekar S, Mohapatra S, Patel DK, Kiran NR, Jaiswal P, Nagegowda DA, Shasany AK. Isoprenyl diphosphate synthases of terpenoid biosynthesis in rose-scented geranium (Pelargonium graveolens). PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2024; 210:108590. [PMID: 38574692 DOI: 10.1016/j.plaphy.2024.108590] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/19/2023] [Revised: 01/25/2024] [Accepted: 03/29/2024] [Indexed: 04/06/2024]
Abstract
The essential oil of Pelargonium graveolens (rose-scented geranium), an important aromatic plant, comprising mainly mono- and sesqui-terpenes, has applications in food and cosmetic industries. This study reports the characterization of isoprenyl disphosphate synthases (IDSs) involved in P. graveolens terpene biosynthesis. The six identified PgIDSs belonged to different classes of IDSs, comprising homomeric geranyl diphosphate synthases (GPPSs; PgGPPS1 and PgGPPS2), the large subunit of heteromeric GPPS or geranylgeranyl diphosphate synthases (GGPPSs; PgGGPPS), the small subunit of heteromeric GPPS (PgGPPS.SSUI and PgGPPS.SSUII), and farnesyl diphosphate synthases (FPPS; PgFPPS).All IDSs exhibited maximal expression in glandular trichomes (GTs), the site of aroma formation, and their expression except PgGPPS.SSUII was induced upon treatment with MeJA. Functional characterization of recombinant proteins revealed that PgGPPS1, PgGGPPS and PgFPPS were active enzymes producing GPP, GGPP/GPP, and FPP respectively, whereas both PgGPPS.SSUs and PgGPPS2 were inactive. Co-expression of PgGGPPS (that exhibited bifunctional G(G)PPS activity) with PgGPPS.SSUs in bacterial expression system showed lack of interaction between the two proteins, however, PgGGPPS interacted with a phylogenetically distant Antirrhinum majus GPPS.SSU. Further, transient expression of AmGPPS.SSU in P. graveolens leaf led to a significant increase in monoterpene levels. These findings provide insight into the types of IDSs and their role in providing precursors for different terpenoid components of P. graveolens essential oil.
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Affiliation(s)
- Ajay Kumar
- Biotechnology Division, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow, 226015, India
| | - Soumitra Patekar
- Molecular Plant Biology and Biotechnology Lab, CSIR-CIMAP Research Centre, Bengaluru, 560065, India
| | - Soumyajit Mohapatra
- Biotechnology Division, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow, 226015, India
| | - Devendra Kumar Patel
- Regulatory Toxicology, CSIR-Indian Institute of Toxicology Research, Lucknow, 226015, India
| | - N R Kiran
- Molecular Plant Biology and Biotechnology Lab, CSIR-CIMAP Research Centre, Bengaluru, 560065, India
| | - Priyanka Jaiswal
- Biotechnology Division, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow, 226015, India
| | - Dinesh A Nagegowda
- Molecular Plant Biology and Biotechnology Lab, CSIR-CIMAP Research Centre, Bengaluru, 560065, India.
| | - Ajit Kumar Shasany
- Biotechnology Division, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow, 226015, India; CSIR-National Botanical Research Institute (CSIR-NBRI), Lucknow, 226001, India.
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Chen J, Tan X, Guo G, Wang P, Zhang H, Lv S, Xu H, Hou D. Cloning and Expression Analysis of Key Enzyme Gene CoGPPS Involved in Iridoid Glycoside Synthesis in Cornus officinalis. DNA Cell Biol 2024; 43:125-131. [PMID: 38350140 DOI: 10.1089/dna.2023.0335] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/15/2024] Open
Abstract
Cornus iridoid glycosides (CIGs), including loganin and morroniside, are the main active components of Cornus officinalis. As one of the key enzymes in the biosynthesis of CIGs, geranyl pyrophosphate synthase (GPPS) catalyzes the formation of geranyl pyrophosphate, which is the direct precursor of CIGs. In this study, the C. officinalis geranyl pyrophosphate synthase (CoGPPS) sequence was cloned from C. officinalis and analyzed. The cDNA sequence of the CoGPPS gene was 915 bp (GenBank No. OR725699). Phylogenetic analysis showed that CoGPPS was closely related to the GPPS sequence of Actinidia chinensis and Camellia sinensis, but relatively distantly related to Paeonia lactiflora and Tripterygium wilfordii. Results from the quantitative real-time PCR showed the spatiotemporal expression pattern of CoGPPS; that is, CoGPPS was specifically expressed in the fruits. Subcellular localization assay proved that CoGPPS was specifically found in chloroplasts. Loganin and morroniside contents in the tissues were detected by high-performance liquid chromatography, and both compounds were found to be at higher levels in the fruits than in leaves. Thus, this study laid the foundation for further studies on the synthetic pathway of CIGs.
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Affiliation(s)
- Jiaxi Chen
- College of Agriculture, Henan University of Science and Technology, Luoyang, China
- Henan Engineering Research Center for Evaluation and Innovative Utilization of Homology of Medicine and Food, Luoyang, China
| | - Xinjie Tan
- College of Agriculture, Henan University of Science and Technology, Luoyang, China
- Henan Engineering Research Center for Evaluation and Innovative Utilization of Homology of Medicine and Food, Luoyang, China
| | - Guangyang Guo
- College of Agriculture, Henan University of Science and Technology, Luoyang, China
- Henan Engineering Research Center for Evaluation and Innovative Utilization of Homology of Medicine and Food, Luoyang, China
| | - Panpan Wang
- College of Agriculture, Henan University of Science and Technology, Luoyang, China
- Henan Engineering Research Center for Evaluation and Innovative Utilization of Homology of Medicine and Food, Luoyang, China
| | - Hongxiao Zhang
- College of Agriculture, Henan University of Science and Technology, Luoyang, China
- Henan Engineering Research Center for Evaluation and Innovative Utilization of Homology of Medicine and Food, Luoyang, China
| | - Shufang Lv
- College of Agriculture, Henan University of Science and Technology, Luoyang, China
- Henan Engineering Research Center for Evaluation and Innovative Utilization of Homology of Medicine and Food, Luoyang, China
| | - Huawei Xu
- College of Agriculture, Henan University of Science and Technology, Luoyang, China
- Henan Engineering Research Center for Evaluation and Innovative Utilization of Homology of Medicine and Food, Luoyang, China
| | - Dianyun Hou
- College of Agriculture, Henan University of Science and Technology, Luoyang, China
- Henan Engineering Research Center for Evaluation and Innovative Utilization of Homology of Medicine and Food, Luoyang, China
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Conart C, Bomzan DP, Huang XQ, Bassard JE, Paramita SN, Saint-Marcoux D, Rius-Bony A, Hivert G, Anchisi A, Schaller H, Hamama L, Magnard JL, Lipko A, Swiezewska E, Jame P, Riveill G, Hibrand-Saint Oyant L, Rohmer M, Lewinsohn E, Dudareva N, Baudino S, Caissard JC, Boachon B. A cytosolic bifunctional geranyl/farnesyl diphosphate synthase provides MVA-derived GPP for geraniol biosynthesis in rose flowers. Proc Natl Acad Sci U S A 2023; 120:e2221440120. [PMID: 37126706 PMCID: PMC10175749 DOI: 10.1073/pnas.2221440120] [Citation(s) in RCA: 16] [Impact Index Per Article: 16.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/10/2023] [Accepted: 03/30/2023] [Indexed: 05/03/2023] Open
Abstract
Geraniol derived from essential oils of various plant species is widely used in the cosmetic and perfume industries. It is also an essential trait of the pleasant smell of rose flowers. In contrast to other monoterpenes which are produced in plastids via the methyl erythritol phosphate pathway, geraniol biosynthesis in roses relies on cytosolic NUDX1 hydrolase which dephosphorylates geranyl diphosphate (GPP). However, the metabolic origin of cytosolic GPP remains unknown. By feeding Rosa chinensis "Old Blush" flowers with pathway-specific precursors and inhibitors, combined with metabolic profiling and functional characterization of enzymes in vitro and in planta, we show that geraniol is synthesized through the cytosolic mevalonate (MVA) pathway by a bifunctional geranyl/farnesyl diphosphate synthase, RcG/FPPS1, producing both GPP and farnesyl diphosphate (FPP). The downregulation and overexpression of RcG/FPPS1 in rose petals affected not only geraniol and germacrene D emissions but also dihydro-β-ionol, the latter due to metabolic cross talk of RcG/FPPS1-dependent isoprenoid intermediates trafficking from the cytosol to plastids. Phylogenetic analysis together with functional characterization of G/FPPS orthologs revealed that the G/FPPS activity is conserved among Rosaceae species. Site-directed mutagenesis and molecular dynamic simulations enabled to identify two conserved amino acids that evolved from ancestral FPPSs and contribute to GPP/FPP product specificity. Overall, this study elucidates the origin of the cytosolic GPP for NUDX1-dependent geraniol production, provides insights into the emergence of the RcG/FPPS1 GPPS activity from the ancestral FPPSs, and shows that RcG/FPPS1 plays a key role in the biosynthesis of volatile terpenoid compounds in rose flowers.
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Affiliation(s)
- Corentin Conart
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
| | - Dikki Pedenla Bomzan
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
| | - Xing-Qi Huang
- Department of Biochemistry, Purdue University, West Lafayette, IN47907-2063
| | - Jean-Etienne Bassard
- Institut de Biologie Moléculaire des Plantes du Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357, Université de Strasbourg, Strasbourg67084, France
| | - Saretta N. Paramita
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
| | - Denis Saint-Marcoux
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
| | - Aurélie Rius-Bony
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
| | - Gal Hivert
- Department of Vegetable Crops, Newe Ya’ar Research Center, Agricultural Research organization, The Volcani Center, Ramat Yishay30095, Israel
- Department of Vegetable Crops, The Robert Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot76100001, Israel
| | - Anthony Anchisi
- Université de Lyon, Centre National de la Recherche Scientifique, Université Claude Bernard Lyon 1, Institut des Sciences Analytiques, UMR 5280, VilleurbanneF-69100, France
| | - Hubert Schaller
- Institut de Biologie Moléculaire des Plantes du Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357, Université de Strasbourg, Strasbourg67084, France
| | - Latifa Hamama
- Université d'Angers, Institut Agro, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Institut de Recherche en Horticulture et Semences, Structure Fédérative de Recherche Qualité et Santé du Végétal, Angers49000, France
| | - Jean-Louis Magnard
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
| | - Agata Lipko
- Nalecz Institute of Biocybernetics and Biomedical Engineering, Polish Academy of Sciences, Warsaw02-109Poland
| | - Ewa Swiezewska
- Institute of Biochemistry and Biophysics, Polish Academy of Sciences, Warsaw02-106Poland
| | - Patrick Jame
- Université de Lyon, Centre National de la Recherche Scientifique, Université Claude Bernard Lyon 1, Institut des Sciences Analytiques, UMR 5280, VilleurbanneF-69100, France
| | - Geneviève Riveill
- Université de Strasbourg, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin,F-68000Colmar, France
| | - Laurence Hibrand-Saint Oyant
- Université d'Angers, Institut Agro, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Institut de Recherche en Horticulture et Semences, Structure Fédérative de Recherche Qualité et Santé du Végétal, Angers49000, France
| | - Michel Rohmer
- Institut de Chimie de Strasbourg, Université de Strasbourg/Centre National de la Recherche Scientifique, Unité Mixte de Recherche 7177, Institut Le Bel, Strasbourg67081, France
| | - Efraim Lewinsohn
- Department of Vegetable Crops, Newe Ya’ar Research Center, Agricultural Research organization, The Volcani Center, Ramat Yishay30095, Israel
- Department of Vegetable Crops, The Robert Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot76100001, Israel
| | - Natalia Dudareva
- Department of Biochemistry, Purdue University, West Lafayette, IN47907-2063
- Purdue Center for Plant Biology, Purdue University, West Lafayette, IN47907
- Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, IN47907-2010
| | - Sylvie Baudino
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
| | - Jean-Claude Caissard
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
| | - Benoît Boachon
- Université Jean Monnet Saint-Etienne, Centre National de la Recherche Scientifique, Laboratoire de Biotechnologies Végétales appliquées aux Plantes Aromatiques et Médicinales, Unité Mixte de Recherche 5079, Saint-EtienneF-42023, France
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Abstract
Plants, animals, and microbes produce a plethora of natural products that are important for defense and communication. Most of these compounds show a phylogenetically restricted occurrence, but, in rare instances, the same natural product is biosynthesized by organisms in two different kingdoms. The monoterpene-derived iridoids, for example, have been found in more than 50 plant families but are also observed in several insect orders. The discovery of the aphid iridoid pathway, one of the longest and most chemically complex insect-derived natural product biosynthetic pathways reported to date, highlights the mechanisms underlying the convergent evolution of metabolic enzymes in insects and plants, including the recruitment of different enzyme classes to catalyze the same chemical processes. Iridoid monoterpenes, widely distributed in plants and insects, have many ecological functions. While the biosynthesis of iridoids has been extensively studied in plants, little is known about how insects synthesize these natural products. Here, we elucidated the biosynthesis of the iridoids cis-trans-nepetalactol and cis-trans-nepetalactone in the pea aphid Acyrthosiphon pisum (Harris), where they act as sex pheromones. The exclusive production of iridoids in hind legs of sexual female aphids allowed us to identify iridoid genes by searching for genes specifically expressed in this tissue. Biochemical characterization of candidate enzymes revealed that the iridoid pathway in aphids proceeds through the same sequence of intermediates as described for plants. The six identified aphid enzymes are unrelated to their counterparts in plants, conclusively demonstrating an independent evolution of the entire iridoid pathway in plants and insects. In contrast to the plant pathway, at least three of the aphid iridoid enzymes are likely membrane bound. We demonstrated that a lipid environment facilitates the cyclization of a reactive enol intermediate to the iridoid cyclopentanoid-pyran scaffold in vitro, suggesting that membranes are an essential component of the aphid iridoid pathway. Altogether, our discovery of this complex insect metabolic pathway establishes the genetic and biochemical basis for the formation of iridoid sex pheromones in aphids, and this discovery also serves as a foundation for understanding the convergent evolution of complex metabolic pathways between kingdoms.
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Cloning and characterization of the Cry79Aa1 gene from a lepidopteran active strain of Bacillus thuringiensis. J Invertebr Pathol 2021; 185:107657. [PMID: 34487747 DOI: 10.1016/j.jip.2021.107657] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/03/2021] [Revised: 08/25/2021] [Accepted: 08/27/2021] [Indexed: 10/20/2022]
Abstract
Bacillus thuringiensis (Bt) has been used globally as a biopesticide for effective and environmentally friendly pest control. Research has intensified following the development of resistance by lepidopteran species to Bt insecticidal crystal proteins. Discovering new Bt strains with novel toxin properties which can overcome resistance is one of the strategies to improve pesticide sustainability. The genome of the Bacillus thuringiensis LTS290 strain was sequenced and assembled in 252 contigs containing a total of 6,391,328 bp. The novel cry79Aa1 gene from this strain was identified and cloned. Cry79Aa1 contains 729 amino acid residues and a molecular mass of 84.8 kDa by SDS-PAGE analysis. Cry79Aa1 was found to be active against the lepidopteran larvae of Spodoptera exigua, Helicoverpa armigera, and Plutella xylostella with LC50 values of 13.627 µg/mL, 42.8 µg/mL, and 38.086 µg/mL, respectively. However, Cry79Aa1 protein showed almost no insecticidal activity against Leguminivora glycinivorella, although some degree of growth retardation was observed.
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Lackus ND, Morawetz J, Xu H, Gershenzon J, Dickschat JS, Köllner TG. The Sesquiterpene Synthase PtTPS5 Produces (1 S,5 S,7 R,10 R)-Guaia-4(15)-en-11-ol and (1 S,7 R,10 R)-Guaia-4-en-11-ol in Oomycete-Infected Poplar Roots. Molecules 2021; 26:555. [PMID: 33494506 PMCID: PMC7866031 DOI: 10.3390/molecules26030555] [Citation(s) in RCA: 11] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/14/2020] [Revised: 01/17/2021] [Accepted: 01/19/2021] [Indexed: 01/15/2023] Open
Abstract
Pathogen infection often leads to the enhanced formation of specialized plant metabolites that act as defensive barriers against microbial attackers. In this study, we investigated the formation of potential defense compounds in roots of the Western balsam poplar (Populus trichocarpa) upon infection with the generalist root pathogen Phytophthora cactorum (Oomycetes). P. cactorum infection led to an induced accumulation of terpenes, aromatic compounds, and fatty acids in poplar roots. Transcriptome analysis of uninfected and P. cactorum-infected roots revealed a terpene synthase gene PtTPS5 that was significantly induced upon pathogen infection. PtTPS5 had been previously reported as a sesquiterpene synthase producing two unidentified sesquiterpene alcohols as major products and hedycaryol as a minor product. Using heterologous expression in Escherichia coli, enzyme assays with deuterium-labeled substrates, and NMR analysis of reaction products, we could identify the major PtTPS5 products as (1S,5S,7R,10R)-guaia-4(15)-en-11-ol and (1S,7R,10R)-guaia-4-en-11-ol, with the former being a novel compound. The transcript accumulation of PtTPS5 in uninfected and P. cactorum-infected poplar roots matched the accumulation of (1S,5S,7R,10R)-guaia-4(15)-en-11-ol, (1S,7R,10R)-guaia-4-en-11-ol, and hedycaryol in this tissue, suggesting that PtTPS5 likely contributes to the pathogen-induced formation of these compounds in planta.
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Affiliation(s)
- Nathalie D. Lackus
- Max Planck Institute for Chemical Ecology, Hans-Knöll-Strasse 8, 07745 Jena, Germany; (N.D.L.); (J.M.); (J.G.)
| | - Jennifer Morawetz
- Max Planck Institute for Chemical Ecology, Hans-Knöll-Strasse 8, 07745 Jena, Germany; (N.D.L.); (J.M.); (J.G.)
| | - Houchao Xu
- Kekulé-Institute of Organic Chemistry and Biochemistry, University of Bonn, Gerhard-Domagk-Strasse 1, 53121 Bonn, Germany; (H.X.); (J.S.D.)
| | - Jonathan Gershenzon
- Max Planck Institute for Chemical Ecology, Hans-Knöll-Strasse 8, 07745 Jena, Germany; (N.D.L.); (J.M.); (J.G.)
| | - Jeroen S. Dickschat
- Kekulé-Institute of Organic Chemistry and Biochemistry, University of Bonn, Gerhard-Domagk-Strasse 1, 53121 Bonn, Germany; (H.X.); (J.S.D.)
| | - Tobias G. Köllner
- Max Planck Institute for Chemical Ecology, Hans-Knöll-Strasse 8, 07745 Jena, Germany; (N.D.L.); (J.M.); (J.G.)
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Kamran HM, Hussain SB, Junzhong S, Xiang L, Chen LQ. Identification and Molecular Characterization of Geranyl Diphosphate Synthase (GPPS) Genes in Wintersweet Flower. PLANTS 2020; 9:plants9050666. [PMID: 32456337 PMCID: PMC7284688 DOI: 10.3390/plants9050666] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 03/31/2020] [Revised: 05/18/2020] [Accepted: 05/20/2020] [Indexed: 01/18/2023]
Abstract
Geranyl diphosphate synthase (GPPS) is a plastid localized enzyme that catalyzes the biosynthesis of Geranyl diphosphate (GPP), which is a universal precursor of monoterpenes. Wintersweet (Chimonanthus praecox L.), a famous deciduous flowering shrub with a strong floral scent character, could have GPPS-like homologs that are involved in monoterpenes biosynthesis, but it remains unclear. In the present study, five full-length GPPS and geranylgeranyl diphosphate synthases (GGPPS) genes were identified in the wintersweet transcriptome database. The isolated cDNAs showed high protein sequence similarity with the other plants GPPS and GGPPS. The phylogenetic analysis further classified these cDNAs into four distinct clades, representing heterodimeric GPPS small subunits (SSU1 and SSU2), homodimeric GPPS, and GGPPS. Analysis of temporal expression revealed that all genes have the highest transcript level at the full-open flower stage. From tissue-specific expression analysis, CpGPPS.SSU1 and CpGGPPS1 were predominantly expressed in petal and flower, whereas CpGPPS.SSU2, GPPS, and GGPPS2 showed a constitutive expression. Additionally, the subcellular localization assay identified the chloroplast localization of SSUs and GGPPSs proteins, and the yeast two-hybrid assay showed that both CpGPPS.SSU1 and CpGPPS.SSU2 can interact with the GGPPS proteins. Taken together, these preliminary results suggest that the heterodimeric GPPS can regulate floral scent biosynthesis in wintersweet flower.
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Affiliation(s)
- Hafiz Muhammad Kamran
- Key Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China; (H.M.K.); (S.B.H.); (S.J.)
| | - Syed Bilal Hussain
- Key Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China; (H.M.K.); (S.B.H.); (S.J.)
| | - Shang Junzhong
- Key Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China; (H.M.K.); (S.B.H.); (S.J.)
| | - Lin Xiang
- Key Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China; (H.M.K.); (S.B.H.); (S.J.)
- Correspondence: (L.X.); (L.-Q.C.); Tel.: +86-13554486169 (L.X.); +86-13099925286 (L.-Q.C.)
| | - Long-Qing Chen
- Southwest Engineering Research Center for Landscape Architecture (State Forestry and Grassland Administration), Southwest Forestry University, Kunming 650224, China
- Correspondence: (L.X.); (L.-Q.C.); Tel.: +86-13554486169 (L.X.); +86-13099925286 (L.-Q.C.)
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Wang C, Chen L, Cai ZC, Chen C, Liu Z, Liu X, Zou L, Chen J, Tan M, Wei L, Mei Y. Comparative Proteomic Analysis Reveals the Molecular Mechanisms Underlying the Accumulation Difference of Bioactive Constituents in Glycyrrhiza uralensis Fisch under Salt Stress. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2020; 68:1480-1493. [PMID: 31899641 DOI: 10.1021/acs.jafc.9b04887] [Citation(s) in RCA: 25] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/20/2023]
Abstract
Licorice (Glycyrrhiza uralensis Fisch) possesses a substantial share of the global markets for its unique sweet flavor and diverse pharmacological compounds. Cultivated licorice is widely distributed in northwest regions of China, covered with land with a broad range of salinities. A preliminary study indicated that suitable salt stress significantly increased the content of bioactive constituents in licorice. However, the molecular mechanisms underlying the influence of salinity on the accumulation of these constituents remain unclear, which hinders quality breeding of cultivated licorice. In our study, flavonoid-related structural genes were obtained, and most of them, such as phenylalanine ammonia-lyases, cinnamate 4-hydroxylases, 4-coumarate: CoA ligases, chalcone synthases, chalcone-flavanone isomerase, and flavonol synthase, showed high levels after salt treatment. In the biosynthesis of glycyrrhizin, three key enzymes (bAS, CYP88D6, and CYP72A154) were identified as differentially expressed proteins and remarkably upregulated in the salt-stressed group. Combining these results with the contents of 14 bioactive constituents, we also found that the expression patterns of those structural proteins were logically consistent with changes in bioactive constituent profiles. Thus, we believe that suitable salt stress increased the accumulation of bioactive constituents in licorice by upregulating proteins involved in the related biosynthesis pathways. This work provided valuable proteomic information for unraveling the molecular mechanism of flavonoid and glycyrrhizin metabolism and offered fundamental resources for quality breeding in licorice.
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Affiliation(s)
- Chengcheng Wang
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Lihong Chen
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Zhi Chen Cai
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Cuihua Chen
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Zixiu Liu
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Xunhong Liu
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
- Collaborative Innovation Center of Chinese Medicinal Resources Industrialization , Nanjing 210023 , China
- National and Local Collaborative Engineering Center of Chinese Medicinal Resources Industrialization and Formulae Innovative Medicine , Nanjing 210023 , China
| | - Lisi Zou
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Jiali Chen
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Mengxia Tan
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Lifang Wei
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
| | - Yuqi Mei
- College of Pharmacy , Nanjing University of Chinese Medicine , Nanjing 210023 , China
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