Raffinose Capped Silver Nanoparticles: A New Localized Surface Plasmon Resonance Based Sensor for Selective Quantification of Cr(VI) in Waste Waters

Unraveling the mysteries of silver nanoparticles: synthesis, characterization, antimicrobial effects and uptake translocation in plant-a review

MAIN CONCLUSION

The study thoroughly investigates nanosilver production, properties, and interactions, shedding light on its multifaceted applications. It underscores the importance of characterizing nanosilver for predicting its behavior in complex environments. Particularly, it highlights the agricultural and environmental ramifications of nanosilver uptake by plants. Nowadays, silver nanoparticles (AgNPs) are a very adaptable nanomaterial with many uses, particularly in antibacterial treatments and agricultural operations. Clarification of key elements of nanosilver, such as its synthesis and characterization procedures, antibacterial activity, and intricate interactions with plants, particularly those pertaining to uptake and translocation mechanisms, is the aim of this in-depth investigation. Nanosilver synthesis is a multifaceted process that includes a range of methodologies, including chemical, biological, and sustainable approaches that are also environmentally benign. This section provides a critical evaluation of these methods, considering their impacts on repeatability, scalability, and environmental impact. The physicochemical properties of nanosilver were determined by means of characterization procedures. This review highlights the significance of analytical approaches such as spectroscopy, microscopy, and other state-of the-art methods for fully characterizing nanosilver particles. Although grasp of these properties is necessary in order to predict the behavior and potential impacts of nanosilver in complex biological and environmental systems. The second half of this article delves into the intricate interactions that plants have with nanosilver, emphasizing the mechanisms of absorption and translocation. There are significant ramifications for agricultural and environmental problems from the uptake of nanosilver by plants and its subsequent passage through their tissues. In summary, by summarizing the state-of-the-art information in this field, this study offers a comprehensive overview of the production, characterization, antibacterial capabilities, and interactions of nanosilver with plants. This paper contributes to the ongoing conversation in nanotechnology.

Improving the practicality of recombinant Escherichia coli biosensor in detecting trace Cr(VI) by modifying the cryogenic storage conditions of biosensors and applying simple pretreatment

Hexavalent chromium (Cr(VI)) is a global environmental pollutant. To reduce the risk caused by Cr(VI), a simple, accurate, reproducible, and inexpensive method for quantifying Cr(VI) in water and soil should be developed. In this study, three types of recombinant Escherichia coli biosensors (namely T7-lux-E. coli, T3-lux-E. coli, and SP6-lux-E. coli biosensor) containing promoters (T7, T3, and SP6), chromate-sensing regulator chrB, and the reporter gene luxAB were constructed. This study investigated the effects of cryogenic freezing temperature and time on trace Cr(VI) measurement by using recombinant E. coli biosensors. The results indicated that the activity of thawed frozen SP6-lux-E. coli cells stored at -20 °C for 270 days did not differ from that of freshly prepared cells. Turbidity and conductivity in water samples and organic matter in soil interfered with Cr(VI) measurement using the biosensor. The SP6-lux-E. coli biosensor exhibited a wide measurement range and a low deviation of <5% for measuring Cr(VI) in various Cr(VI)-contaminated water and soil samples and required only a simple pretreatment or extraction process even after 270-day storage at -20 °C. To the best of our knowledge, this is the first study to report the use of recombinant biosensors for accurately measuring Cr(VI) in both water and soil.