Soil-Plant Relationships in Soybean Cultivated under Crop Rotation after 17 Years of No-Tillage and Occasional Chiseling

The impact of different preceding crops on soil nitrogen structure and nitrogen cycling in tobacco-planting soil

Soil nitrogen content, structure, and nitrogen cycling play a crucial role in tobacco growth quality, with different preceding crops having varying impacts on tobacco cultivation soil. This study conducted using field experiments, employed three treatments with different preceding crops, namely tobacco, barley, and rapeseed, to investigate the effects of different preceding crops on soil nitrogen structure and the expression levels of soil nitrogen cycling-related functional genes in tobacco cultivation soil. The results indicated that different preceding crops had varying effects on the content of different nitrogen forms in tobacco cultivation soil. Ammonium nitrogen and nitrate nitrogen were the two nitrogen forms which were most influenced by preceding crops, with the ammonium nitrogen content in soils following barley and rapeseed preceding crops increasing by 82.88% and 63.56%, respectively, compared to sole tobacco cultivation. The nitrate nitrogen content in tobacco cultivation soil was 26.97% higher following barley preceding crops and 24.39% higher following rapeseed preceding crops compared to sole tobacco cultivation. Simultaneously, different preceding crops also affected the expression levels of nitrogen cycling-related genes in tobacco cultivation soil. In the nitrification process, amoA was significantly impacted, with its expression reduced by 64.39% and 72.24% following barley and rapeseed preceding crops, respectively, compared to sole tobacco cultivation. In the denitrification process, except for the narG gene, all other genes were subjected to varying degrees of inhibition when preceded by barley and rapeseed crops. Correlation analysis between soil nitrogen structure and the expression levels of nitrogen cycling-related genes revealed that increased nitrogen levels suppressed the expression of Arch-amoA. Additionally, ammonium nitrogen strongly influenced the expression levels of most soil nitrogen cycling functional genes. In conclusion, preceding crops alter soil nitrogen structure, possibly due to changes in soil microorganisms, and different preceding crops modified the expression levels of nitrogen cycling-related genes in tobacco cultivation soil, consequently affecting the proportions of various nitrogen forms in the soil.

No-Tillage System Can Improve Soybean Grain Production More Than Conventional Tillage System

Soil management systems can directly interfere with crop yield via changes in the soil's physical and hydraulic properties. However, short- to medium-term experiments of conduction do not always demonstrate the modifications of the management systems in these properties. Thus, the aim of this study was to evaluate the physical properties of the soil in a long-term management system and to relate it to the storage and availability of water to plants, verifying its effect on soybean yield. The experiment was conducted in randomized blocks in a split-plot scheme with four replications. Plots were composed by soil management (conventional tillage and no-tillage), and subplots represented three soil depths (0.0-0.1, 0.1-0.2, and 0.2-0.4 m). The soil's physical and hydraulic properties, root development, and soybean yield were evaluated. The no-tillage system not only presented higher bulk density and soil resistance to compaction up to a depth of 0.2 m but also greater root development. This management also did not affect the process of water infiltration in the soil and presented an increase in soybean grain yield by 6.5%. The long-term no-tillage system (33 years) offers less risk of water stress to soybean plants; it contributes to greater grain yield of this crop when compared to the conventional tillage system.