Perceived Impact of COVID-19 on Small-Scale Fishers of Trang Province, Thailand and Their Coping Strategies

Improving small-scale fishermen's subjective well-being in Indonesia: Does the internet use play a role?

The expansion of Internet access from urban to rural and coastal areas has changed all aspects of life, including lifestyles and work practices. Although several studies have shown that Internet use is essential in the fisheries sector, more information about the link between Internet usage and subjective well-being among small-scale fishermen is needed. This study is the first attempt to investigate the effect of Internet use on subjective well-being, particularly for small-scale fishers. This study used cross-sectional data from 220 respondents in East Java, Indonesia. Two-stage predictor substitution (2SPS) approaches were used to address the endogeneity issue in the estimation. The results revealed that fishing tools, access to credit, and region positively and significantly influenced small-scale fishers' determination to use the Internet. Savings and off-farm employment significantly and negatively affect adoption decisions. The main findings suggest that Internet use significantly increases small-scale fishermen's subjective well-being (proxied by happiness and life satisfaction). This suggests that improving the Internet infrastructure in coastal areas is needed to support economic activities in the fisheries sector and boost the well-being of small-scale fishers.

Assessing the Economic Impacts of COVID-19 on the Aquaculture and Fisheries Sectors in Relation to Food Security: A Critical Review

The aquaculture and fisheries sectors are critical sources of nutrition and employment generation in many developed and developing countries. Hence, any disruptions to these sectors due to the COVID-19 pandemic have a far-reaching impact, leading to a cascading chain of disorder affecting people’s food security and livelihoods. Relating to these fish sectors, we reviewed COVID-19’s implications for the food security of these vulnerable countries. The current study indicated that COVID-19 and its related preventive measures have severely disrupted the fish demand and supply chain by creating considerable fish price volatility. As a result, the vulnerable aquatic communities have adopted several short-term coping strategies, including fish overwintering, delayed fish stocking time, and feeding the overcrowded fish with low-priced food. Since the long-term coping strategies are still unclear, we recommended certain longstanding methods that are likely to safeguard food security and livelihoods if adopted.