Heavy Metal Levels in Animal Muscle Tissue: A Case Study of Nigerian Raised Cattle

Coral fossil: A potential adsorbent of natural source for cadmium removal in broilers

Cadmium (Cd) is a pollutant that poses a health risk for humans and animals. Coral fossil (CF) acts as an adsorbent, yet limited knowledge is available on impacts of CF on Cd toxicities. The work was performed to figure out the effects of CF on hematobiochemical details and specific organs in Cd exposed broilers. The experiment was carried out with 45 broilers and were divided into three groups (15 in each). Group A was served as control. The birds in group B received Cd (75 mg /kg b. w.) orally. Whereas group C was orally supplemented with Cd (75 mg /kg b. w.) and CF (1 gm/kg b. w.). The trial was lasted for 30 days. For hematobiochemical analysis, blood samples were drawn, and sera were separated. Liver, kidney and muscle were collected to assess accumulation concentration. Brain, liver and kidney samples were also collected for histopathological study. The results showed that hematological parameters (TEC, Hb, PCV, MCV, MCH, MCHC and DLC) were altered by Cd but restored with CF supplementation. Liver (AST, ALT and ALP) and kidney (total protein and creatinine) biomarkers were increased significantly in Cd treated broilers while decreased significantly after CF supplementation. CF reduced accumulation concentration of Cd in liver, kidney and muscle. Cd intoxicated broilers showed degenerative changes in brain, hyperplastic bile duct and proliferation of renal tubular epithelium with focal degeneration and necrosis; and these were improved after CF supplementation. Therefore, it can be concluded that CF is a potential adsorbent against Cd toxicities.

Heavy metal contents in bovine tissues (kidney, liver and muscle) from Central Gondar Zone, Ethiopia

Environments prone to naturally non-biodegradable metal pollution have remained hot areas of research. Here, concentrations of Cu, Cr, Cd and Pb in 90 bovine tissue (kidney, liver and muscle) samples collected from Gondar City abattoir and Nara-Awudarda in Central Gondar Zone, Ethiopia, were investigated. The samples were dry-ashed at 550 °C for 3.45 h, mineralized with 2 mL conc. HNO₃, and analysed using flame atomic absorption spectrometer. Pattern recognition methods, viz. principal component analysis (PCA) and partial least squares - discriminant analysis (PLS-DA), were employed to investigate heavy metal profiles in bovine tissues and classify them based on their geographic source. Results showed that the mean concentrations of the metals (mg/kg) extended in the range: 1.5-11.5 (Cu), 0.42-1.5 (Pb), BDL-1.05 (Cr) and BDL-0.41 (Cd). The concentrations of Cu and Cd, except Cd in muscle samples from Gondar City abattoir, were below the permissible limits while Pb and Cr, except for Pb in kidney and Cr in all samples at Gondar City abattoir, were above the permissible limits. Hence, it calls for enforceable food safety monitoring practices. PCA visualizes grouping of the studied bovine tissues based on the contents of analyzed metals where liver contained highest concentrations of the studied metals, except for Cd, which was highest in kidney. PLS-DA model clearly classified the tissue samples into two clusters depending on their geographic source. In general, the accumulation burden of heavy metals exhibited tissue-specific and sample source differences, probably due to varied organ functions and environmental conditions.

Sentinel species for biomonitoring and biosurveillance of environmental heavy metals in Nigeria

Nigeria receives copious annual precipitation to nourish its forests and agriculture, it has an extensive river drainage system, and it possesses valuable mineral deposits that stimulate both commercial and artisan mining activities. The combination of these features complicates Nigeria's efforts to produce adequate amounts of healthy foods to support its population. Toxic heavy metals like lead, cadmium, and mercury, and toxic metalloids such as arsenic, are also present in its mineral deposits and they migrate gradually into the soil and water of Nigeria by natural means. However, mining activities can liberate higher levels of toxic metals, which adversely affect Nigerian ecosystems and its food chains. Thus, environmental pollution due to anthropogenic activities is a major public health concern in Nigeria. This review covers the importance of native Nigerian and African wild and cultivated plants along with livestock and wild animals as sentinel species to evaluate heavy metals as environmental stressors and the use of sentinel species for food safety monitoring and for predicting potential risks to human health.

Evaluation of Heavy Metal Content in Feed, Litter, Meat, Meat Products, Liver, and Table Eggs of Chickens

We assessed the concentrations of Fe, Cu, Zn, Mn, Se, Co, Cr, Pb, Cd, and Ni in chicken meat and meat products, feed, and litter, as well as laying hens' eggs, feed and litter to monitor the quality of products on the market and their safety for human consumption as judged by recommended daily allowance (RDA) and tolerable upper levels. Samples were chosen as the most popular poultry products in Saudi Arabia. A total of 45 broiler samples of frozen or fresh meat, liver, burger, or frankfurter were chosen from the same brand. Additionally, 60 table eggs from four commercial brands were collected, and the edible parts of these were used to determine levels of minerals and toxic elements. Furthermore, 30 feed and litter samples were collected from the starter, grower, and layer diets of broilers and laying hens. The results indicated that there were significant levels of most of the trace elements and heavy metals in the different meat sources. Furthermore, the liver contained the highest levels of elements, except for Cr, Co, and Ni. The highest Cr level was detected in the fresh meat, followed by frozen meat. Trace elements (Mn and Co) and heavy metals (Ni and Pb) were not detected in either the frozen or the fresh meat. The chicken burger and the frankfurter exhibited similar trace-element and heavy-metal contents, except for Zn and Mn, as the frankfurter showed higher concentrations than the burger. Differences in most of the trace and toxic elements among the different sources of eggs were not found to be significant, except for Zn. Differences between the broiler meat and table eggs were only substantial for Fe and Zn. Fe was significantly higher in meat than in eggs, and the opposite trend was found for Zn. The liver contained higher heavy metals than the eggs, except for Cr. In addition, the burger had higher concentrations of essential (Cu and Co) and heavy metals (Pb and Ni) than the eggs but had lower levels of Zn and Cr. The frankfurter exhibited significantly higher levels of Fe, Cu, Mn, Co, Pb, and Ni than the eggs but lower levels of Zn and Cr. To summarize, Cd, Pb, As, and Se were not detected in the broiler meat or eggs, indicating no risks from these toxic elements. Conversely, the liver exhibited the highest content of heavy metals, except for Cr, indicating that the intake of Pb and Cd was above the recommended daily allowance (RDA) for adults. The meat products exhibited higher Pb, Cd, and Ni levels than the broiler meat and the table eggs, suggesting that they posed a health threat to humans, and the intake of Pb in the meat products was higher than the RDA. Thus, chicken meat and table eggs, which are primary protein sources, are safe sources of human nutrition, while liver and meat products may present potential health hazards through the food chain.

Diethylnitrosamine aggravates cadmium-induced hepatorenal oxidative damage in prepubertal rats

The adverse health consequences of environmental, occupational, and dietary exposure to either diethylnitrosamine (DEN) or cadmium (Cd) have been widely investigated. However, because most environmental exposures to xenobiotics do not occur in isolation but in mixtures, the effects of simultaneous exposure to both DEN and Cd on hepatorenal function deserves investigation. The present study investigated the impact of 7 days oral co-exposure to 10 mg/kg body weight (b.w.) of DEN and 5 mg/kg b.w. of Cd on biomarkers of hepatic and renal functions, antioxidant defense systems, and oxidative stress indices in the liver and kidney of prepubertal rats. The results showed that the significant ( p < 0.05) increases in the levels of aspartate aminotransferase, alanine aminotransferase, alkaline phosphatase, gamma glutamyl transferase, urea, and creatinine following separate administration of DEN and Cd to rats were further increased in the co-exposure group. Moreover, marked decreases in the activities of superoxide dismutase, catalase, glutathione peroxidase, glutathione-S-transferase as well as glutathione levels following individual administration of DEN and Cd to rats were exacerbated in the co-exposure group. Further, the marked increase in the lipid peroxidation level and the histopathological lesions in the liver and kidney of rats treated with DEN or Cd alone were intensified in the co-exposure group These findings indicate that co-exposure to DEN and Cd elicited more severe hepatic and renal oxidative damage in the rats, thus suggesting a greater risk to humans who are co-exposed to them.

Toxicological potential of cobalt in forage for ruminants grown in polluted soil: a health risk assessment from trace metal pollution for livestock

The trace metal pollution in the environment is a highly concerned issue in these days. One of the important causes of trace metal pollution is the exhaust gases released from the vehicles on the roads. These dangerous gases pose life-threatening effects on the forage plants grown along the roadside as these plants are at direct risk to these trace metals. The aims of the present study were to determine the cobalt (Co) concentrations in soil, forages, and blood plasma of the buffaloes and to evaluate the Co deficiencies and toxicities in these samples. All samples were collected from six sites (Faisalabad roadside, Bhalwal roadside, Shaheenabad roadside, Mateela roadside, 50 Chak roadside, and Dera Saudi-control) of Sargodha city. The Co concentrations in these samples were determined by atomic absorption spectrophotometer (AA-6300 Shimadzu Japan). In soil samples, Co level ranged from 1.958 to 3.457 mg/kg in the six sampling sites. The highest Co level was observed at site 6 and the lowest at site 2. In forage samples, Co level ranged from 0.770 to 2.309 mg/kg in the six sampling sites. The highest Co level was observed at site 3 and the lowest at site 2. In blood plasma samples, Co level ranged from 2.644 to 4.927 mg/kg in the six sampling sites. The highest Co level was observed at site 1 and the lowest at site 3. The results showed higher Co values in the samples collected from the site IV while the bioconcentration factor for forage-soil was found highest in the samples collected from Site III. On the other hand, a correlation was found positively significant when soil and forage were correlated, and it was found negatively significant when blood and forage were correlated.

Determination of Heavy Metal Residues in Slaughtered Camels at Sokoto and Gusau Modern Abattoirs, Nigeria

BACKGROUND

Heavy metals can pose health risks to both animals and humans. Objectives. To determine the concentrations of lead (Pb), cadmium (Cd), and chromium (Cr) in samples taken from the kidney, liver, muscle, hide, and blood of camels slaughtered at both Sokoto and Gusau modern abattoirs.

METHODS

The concentrations of Pb, Cd, and Cr in tissues and organs of camels slaughtered at both Sokoto and Gusau modern abattoirs were determined using atomic absorption spectrophotometry. A total of 120 samples were collected.

RESULTS

All the samples collected tested positive for Pb, Cd and Cr. The overall mean concentrations of Pb, Cd and Cr in tissues and organs of slaughtered camels at Sokoto modern abattoir ranged from 0.11 mg/kg to 0.35 mg/kg, 0.05 to 0.8 mg/kg and 0.41 to 0.59 mg/kg, respectively, while at Gusau modern abattoir, the overall mean concentrations of Pb, Cd and Cr ranged from 0.20 mg/kg to 1.17 mg/kg, 0.01 to 0.14 mg/kg and 0.13 to 0.51 mg/kg, respectively.

DISCUSSION

The concentration of Pb in the tissues and organs of camels slaughtered at Gusau modern abattoir was high compared to in camels slaughtered at Sokoto modern abattoir, while the concentrations of Cd and Cr in the tissues and organs of camels slaughtered at Sokoto modern abattoir were high compared to those in tissues and organs of camels slaughtered at Gusau modern abattoir. There were significant differences (P<0.05) in the concentration of Pb, Cd, and Cr in samples taken from the kidney, liver, muscle, hide, and blood of slaughtered camels at both Sokoto and Gusau.

CONCLUSIONS

Camels slaughtered at both Sokoto and Gusau modern abattoirs were exposed to Pb, Cd, and Cr.The tissues and organs of camels slaughtered at both Sokoto and Gusau contain Pb, Cd, and Cr. Prolonged exposure through consumption of these tissues and organs should be avoided.

COMPETING INTERESTS

The authors declare no competing financial interests.

Essential and toxic trace element concentrations in different commercial veal cuts in Spain

The aim of this study was to evaluate essential and toxic element concentration of ten commercially available veal cuts, together with diaphragm, cardiac muscle and liver tissue from 10 animals of "Galician Supreme Veal". Essential trace elements (Co, Cr, Cu, Fe, Mn, Mo, Ni, Se and Zn) and toxic elements (As, Cd, Hg and Pb) were determined by ICP-MS. Essential trace element concentrations ranged from 0.002-55.64mg/kg between muscles. Toxic element concentrations were very low, and high numbers of samples showed unquantifiable residues of Cd and Pb. Veal cuts including muscles with a high proportion of oxidative slow-twitch fibers (diaphragm and cardiac muscle) showed significantly higher essential trace element concentrations, the lower concentrations being found in veal cuts including glycolytic fast-twitch fibers (eye round). Our results suggest that essential and toxic trace element concentration could be used as a new meat quality parameter, or to add further value to certain products (i.e. livestock reared on extensive systems with high physical activity).

Concentrations of toxic and nutritional essential elements in meat from different beef breeds reared under intensive production systems

Concentrations of major nutritional and trace elements (Ca, P, Mg, Na, K, Fe, Zn, Cu, Mn, Se, Co, Cr, Ni, Sr, and Ba), as well as toxic heavy metals (Cd and Pb), were analyzed in the longissimus muscle of Charolais, Hereford, and Simmental bulls. The elements were determined using inductively coupled plasma optical emission spectrometry. The study showed that the breeds differed in the concentrations of K, Mg, Zn, Cu, Fe, and Mn in meat. Meat from Charolais bulls had a significantly higher K (P < 0.01) content and significantly lower Cu, Zn (P < 0.001), and Mn (P < 0.05) contents compared to Hereford and Simmental meats. Meat from Charolais bulls also had a significantly lower Fe (P < 0.05) content in comparison with Hereford meat and a significantly lower Mg (P < 0.05) content compared to Simmental meat. Moreover, meat from Hereford bulls was characterized by a significantly higher Fe (P < 0.05) content and a lower Mg (P < 0.01) content than that from Simmental bulls. The Se and Fe contents in meat from bulls of breeds used in this study were lower than those previously reported. No breed differences were found in Pb and Cd contents. However, the Pb concentration in meat was higher than the recommended standards. In meat from bulls of all breeds, significantly strong positive correlations were observed between the contents of Pb and Ni, Cd and Ni, K and P, as well as Mg and P. Correlations between other elements within each of the breeds separately were also found.

Lead and cadmium levels in cattle muscle and edible tissues collected from a slaughter slab in Nigeria

Contamination levels of lead (Pb) and cadmium (Cd) in muscles, liver and kidney of 50 randomly selected, freshly slaughtered cattle in Ogun State, Nigeria were assessed using an official procedure and atomic absorption spectrophotometry. Results showed that Pb and Cd were present in all of the tested samples. Mean Pb concentrations were 0.721 ± 0.180 mg kg(-1), 0.809 ± 0.220 mg kg(-1) and 0.908 ± 0.422 mg kg(-1) in muscle, liver and kidney tissues, respectively. Mean Cd concentrations were 0.157 ± 0.049 mg kg(-1), 0.172 ± 0.071 mg kg(-1) and 0.197 ± 0.070 mg kg(-1) in muscle, liver and kidney tissues, respectively. Pb and Cd levels in muscle versus kidney tissues and also in liver versus kidney samples were significantly different (p < 0.05). Mean Pb concentrations in all tested tissues were significantly higher than the International Standards while the mean Cd concentrations in liver and kidney samples were within the limits of these standards.

Dietary intake and health risk assessment of lead and cadmium via consumption of cow meat for an urban population in Enugu State, Nigeria

The study assessed the dietary intake of lead and cadmium and health risk from consumption of various parts of cow meat by the urban population of Enugu State, Nigeria. Meat samples (n=150) comprising of muscle, liver, kidney, intestine and tripe were purchased from abattoirs in Nsukka and Enugu. The samples were dried, ground and two gram was digested with 3:2 HNO3:HClO4 v/v. The Cd and Pb concentrations were read with an atomic absorption spectrophotometer. The dietary intakes were estimated using a one week food frequency questionnaire administered to 755 subjects. The dietary intake of lead (µg/kg body weight/week) were in the following ranges; men [0.15 (kidney)-0.55(intestine)], non pregnant/non lactating women [0.16 (kidney)-0.62 (liver)], pregnant/lactating women [0.13 (kidney)-0.53 (intestine)], undergraduate students [0.12 (kidney)-0.62 (intestine)] and school children [0.29 (kidney)-1.16 (liver)]; cadmium: men [0.42 (liver)-1.21 (tripe)], non-pregnant/non-lactating women [0.53 (kidney)-1.20 (tripe)], pregnant/lactating women [0.43 (kidney)-0.90 (intestine)], undergraduate students [0.40 (kidney)-1.18 (tripe)] and school children [0.97 (kidney)-1.93 (tripe)]. The total dietary intakes of lead from the various cow meat parts by the groups were much lower than the provisional tolerable weekly intake (PTWI) guide line, but for cadmium, the intakes were quite appreciable when compared to the PTWI guideline while the intake for school children was very high, 113% of PTWI for the metal. The target hazard quotients were in the range of 0.05-0.10 for lead and 0.42-0.90 for cadmium. These values are less than one, indicating that the subjects are not exposed to any significant health risk via cow meat consumption.