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Fan G, Sun B, Fu Z, Xia Y, Huang M, Xu C, Li X. Analysis of Physicochemical Indices, Volatile Flavor Components, and Microbial Community of a Light-Flavor Daqu. JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS 2018. [DOI: 10.1080/03610470.2018.1424402] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
Affiliation(s)
- Guangsen Fan
- Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology & Business University (BTBU), Beijing, China
- School of Food and Chemical Engineering, Beijing Technology and Business University (BTBU), Beijing, China
| | - Baoguo Sun
- Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology & Business University (BTBU), Beijing, China
- School of Food and Chemical Engineering, Beijing Technology and Business University (BTBU), Beijing, China
- Beijing Key Laboratory of Flavor Chemistry, Beijing Technology and Business University (BTBU), Beijing, China
| | - Zhilei Fu
- School of Food and Chemical Engineering, Beijing Technology and Business University (BTBU), Beijing, China
| | - Yanqiu Xia
- School of Food and Chemical Engineering, Beijing Technology and Business University (BTBU), Beijing, China
| | - Mingquan Huang
- School of Food and Chemical Engineering, Beijing Technology and Business University (BTBU), Beijing, China
- Beijing Key Laboratory of Flavor Chemistry, Beijing Technology and Business University (BTBU), Beijing, China
| | - Chunyan Xu
- School of Food and Chemical Engineering, Beijing Technology and Business University (BTBU), Beijing, China
| | - Xiuting Li
- Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology & Business University (BTBU), Beijing, China
- School of Food and Chemical Engineering, Beijing Technology and Business University (BTBU), Beijing, China
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Hadjadj L, Bentorki AA, Michelle C, Amoura K, Djahoudi A, Rolain JM. Genome sequence and description of Mannheimia massilioguelmaensis sp. nov. New Microbes New Infect 2015; 8:131-6. [PMID: 26693284 PMCID: PMC4660222 DOI: 10.1016/j.nmni.2015.10.005] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/07/2015] [Revised: 10/05/2015] [Accepted: 10/07/2015] [Indexed: 11/24/2022] Open
Abstract
Strain MG13T sp. nov. is the type strain of Mannheimia massilioguelmaensis, a new species within the genus Mannheimia. This strain was isolated from the exudate of a skin lesion of an Algerian man. Mannheimia massilioguelmaensis is a Gram-negative, facultative anaerobic rod, member of the family Pasteurellaceae. Here we describe this organism, together with the complete genome sequence and annotation. The 2 186 813 bp long genome contains 2048 protein-coding and 55 RNA genes, including eight rRNA genes.
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Affiliation(s)
- L Hadjadj
- Unité de recherche sur les maladies infectieuses et tropicales émergentes (URMITE), UMR CNRS, IHU Méditerranée Infection, Faculté de Médecine et de Pharmacie, Aix-Marseille-Université, Marseille, France
| | - A A Bentorki
- Laboratoire de Microbiologie, CHU Dorban, Algeria
| | - C Michelle
- Unité de recherche sur les maladies infectieuses et tropicales émergentes (URMITE), UMR CNRS, IHU Méditerranée Infection, Faculté de Médecine et de Pharmacie, Aix-Marseille-Université, Marseille, France
| | - K Amoura
- Laboratoire de Microbiologie, Faculté de Médecine, Université Badji Mokhtar, Annaba, Algeria
| | - A Djahoudi
- Laboratoire de Microbiologie, Faculté de Médecine, Université Badji Mokhtar, Annaba, Algeria
| | - J-M Rolain
- Unité de recherche sur les maladies infectieuses et tropicales émergentes (URMITE), UMR CNRS, IHU Méditerranée Infection, Faculté de Médecine et de Pharmacie, Aix-Marseille-Université, Marseille, France
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