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Chen M, Li R, Lu X, Dai Y, Chen T, Xing Y, Xue L, Duan Z, Zhou W, Li J. Fabrication and characterization of l-ascorbyl palmitate and phospholipid-based hybrid liposomes and their impacts on the stability of loaded hydrophobic polyphenols. Food Chem 2023; 398:133953. [DOI: 10.1016/j.foodchem.2022.133953] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/14/2022] [Revised: 07/09/2022] [Accepted: 08/12/2022] [Indexed: 10/15/2022]
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Lee HR, Kwon SY, Choi SA, Lee JH, Lee HS, Park JB. Valorization of Soy Lecithin by Enzyme Cascade Reactions Including a Phospholipase A2, a Fatty Acid Double-Bond Hydratase, and/or a Photoactivated Decarboxylase. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2022; 70:10818-10825. [PMID: 36001340 DOI: 10.1021/acs.jafc.2c04012] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/15/2023]
Abstract
A huge amount of phospholipids or lecithin is produced as a byproduct in the vegetable oil industry. However, most are just used as a feed additive. This study has focused on enzymatic valorization of lecithin. This was exploited by enzymatic transformation of soy lecithin into lysolecithin liposomes, including functional free fatty acids, hydroxy fatty acids, hydrocarbons, or secondary fatty alcohols. One of the representative examples was the preparation of lysolecithin liposomes containing secondary fatty alcohols [e.g., 9-Hydroxyheptadec-11-ene (9) and 9-heptadecanol (10)] by using a phospholipase A2 from Streptomyces violaceoruber, a fatty acid double-bond hydratase from Stenotrophomonas maltophilia, and a photoactivated decarboxylase from Chlorella variabilis NC64A. The engineered liposomes turned out to range ca. 144 nm in diameter by dynamic light scattering analysis. Thereby, this study will contribute to application of functional fatty acids and their derivatives as well as valorization of lecithin for the food and cosmetic industries.
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Affiliation(s)
- Hyo-Ran Lee
- Department of Food Science and Biotechnology, Ewha Womans University, 52 Ewhayeodae-gil, Seodaemun-gu, Seoul 03760, Republic of Korea
| | - Seung-Yeon Kwon
- Department of Food Science and Biotechnology, Ewha Womans University, 52 Ewhayeodae-gil, Seodaemun-gu, Seoul 03760, Republic of Korea
| | - Su-Ah Choi
- Department of Food Science and Biotechnology, Ewha Womans University, 52 Ewhayeodae-gil, Seodaemun-gu, Seoul 03760, Republic of Korea
| | - Jeong-Hoo Lee
- Docsmedi Co.,Ltd., 143 Gangseong-ro, Ilsanseo-gu, Goyang-si 10387, Gyeonggi-do, Republic of Korea
| | - Hye-Seong Lee
- Department of Food Science and Biotechnology, Ewha Womans University, 52 Ewhayeodae-gil, Seodaemun-gu, Seoul 03760, Republic of Korea
| | - Jin-Byung Park
- Department of Food Science and Biotechnology, Ewha Womans University, 52 Ewhayeodae-gil, Seodaemun-gu, Seoul 03760, Republic of Korea
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Sravani AB, Mathew EM, Ghate V, Lewis SA. A Sensitive Spectrofluorimetric Method for Curcumin Analysis. J Fluoresc 2022; 32:1517-1527. [PMID: 35526207 PMCID: PMC9080346 DOI: 10.1007/s10895-022-02947-w] [Citation(s) in RCA: 11] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/08/2022] [Accepted: 04/11/2022] [Indexed: 01/07/2023]
Abstract
Curcumin (CUR), a natural polyphenolic compound extracted from the rhizomes of Curcuma longa, is used as a pharmaceutical agent, spice in food, and as a dye. Currently, CUR is being investigated for cancer treatment in Phase-II clinical trials. CUR also possesses excellent activities like anti-inflammatory, anti-microbial, and anti-oxidant, therefore quality control is crucial. The present research work was to develop a new, simple, validated and time-saving rapid 96-well plate spectrofluorimetric method for the determination of CUR. The developed method was compared with routinely used high performance liquid chromatography (HPLC) technique. The developed method were found to be linear in the concentration range of 15 to 3900 ng/mL with R2 ≥ 0.9983 for spectrofluorimetric and 50-7500 ng/mL with R2 ≥ 0.9999 for HPLC method. Accuracy, intraday and interday precision was adequate, with RSD lower than the suggested limits. The limits for the detection and the quantification of CUR were 7 and 15 ng/mL for spectrofluorimetric, and 25 and 50 ng/mL for HPLC respectively. The Bland-Altman analysis demonstrated the similarities between the two methods. The 96-well plate method was successfully applied to determine CUR in solid lipid nanoparticles (SLNs) and chitosan nanoparticles (Chi-NPs). The developed spectrofluorimetric method can hence serve as a possible replacement for the HPLC method for the quantification of CUR in healthcare and food products.
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Affiliation(s)
- Anne Boyina Sravani
- Department of Pharmaceutics, Manipal College of Pharmaceutical Sciences, Manipal Academy of Higher Education (MAHE), 576104, Manipal, Karnataka, India
| | - Elizabeth Mary Mathew
- School of Pharmacy, Faculty of Health Sciences, University of Botswana, Gaborone, Botswana
| | - Vivek Ghate
- Department of Pharmaceutics, Manipal College of Pharmaceutical Sciences, Manipal Academy of Higher Education (MAHE), 576104, Manipal, Karnataka, India
| | - Shaila A Lewis
- Department of Pharmaceutics, Manipal College of Pharmaceutical Sciences, Manipal Academy of Higher Education (MAHE), 576104, Manipal, Karnataka, India.
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Krollik K, Lehmann A, Wagner C, Kaidas J, Bülhoff J, Kubas H, Weitschies W. Increasing the Robustness of Biopharmaceutical Precipitation Assays - Part II: Recommendations on the use of FaSSIF. J Pharm Sci 2021; 111:155-163. [PMID: 34461113 DOI: 10.1016/j.xphs.2021.08.026] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/05/2021] [Revised: 08/25/2021] [Accepted: 08/25/2021] [Indexed: 11/16/2022]
Abstract
Biopharmaceutical precipitation assays are an important in vitro tool to characterize the precipitation behavior of weakly basic drugs during their transit from the stomach into the small intestine. To mimic the intestinal fluids more closely, biorelevant media like Fasted State Simulated Intestinal Fluid (FaSSIF) and versions thereof are often applied. When applying UV analytics to measure the drug concentration during the transfer experiments, changes in the UV spectrum of the medium have been observed when FaSSIF was stored over a longer period of time or under accelerated conditions. Therefore, this study aimed at evaluating the stability of FaSSIF under various storage conditions. Furthermore, the impact of stressed FaSSIF on the supersaturation and precipitation behavior of ketoconazole was investigated. As a result of this study, it was demonstrated that the FaSSIF powder composition changes during storage, which, in turn, impacts the supersaturation and precipitation behavior of ketoconazole in in vitro transfer studies. Based on the results of this study, we provide recommendations on the application of FaSSIF in biopharmaceutical precipitation assays with the aim to increase reproducibility and enhance data reliability for those compounds where changing FaSSIF composition may impact the supersaturation and precipitation behavior.
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Affiliation(s)
- Katharina Krollik
- Institute of Pharmacy, Department of Biopharmaceutics and Pharmaceutical Technology, University of Greifswald, Felix-Hausdorff-Straße 3, Greifswald, Germany; Chemical and Pharmaceutical Development, Merck KGaA, Frankfurter Strasse 250, Darmstadt, Germany
| | - Andreas Lehmann
- Chemical and Pharmaceutical Development, Merck KGaA, Frankfurter Strasse 250, Darmstadt, Germany
| | - Christian Wagner
- Chemical and Pharmaceutical Development, Merck KGaA, Frankfurter Strasse 250, Darmstadt, Germany
| | - Jonathan Kaidas
- Chemical and Pharmaceutical Development, Merck KGaA, Frankfurter Strasse 250, Darmstadt, Germany
| | - Janina Bülhoff
- Chemical and Pharmaceutical Development, Merck KGaA, Frankfurter Strasse 250, Darmstadt, Germany
| | - Holger Kubas
- Chemical and Pharmaceutical Development, Merck KGaA, Frankfurter Strasse 250, Darmstadt, Germany
| | - Werner Weitschies
- Institute of Pharmacy, Department of Biopharmaceutics and Pharmaceutical Technology, University of Greifswald, Felix-Hausdorff-Straße 3, Greifswald, Germany.
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Li J, Chang C, Zhai J, Yang Y, Yu H. Ascorbyl palmitate effects on the stability of curcumin-loaded soybean phosphatidylcholine liposomes. FOOD BIOSCI 2021. [DOI: 10.1016/j.fbio.2021.100923] [Citation(s) in RCA: 11] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
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6
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Real-time detection of authenticity and adulteration of krill phospholipids with soybean phospholipids using rapid evaporative ionization mass spectrometry: Application on commercial samples. Food Control 2021. [DOI: 10.1016/j.foodcont.2020.107680] [Citation(s) in RCA: 12] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
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Kotra VSR, Satyabanta L, Goswami TK. A critical review of analytical methods for determination of curcuminoids in turmeric. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 2019; 56:5153-5166. [PMID: 31749463 PMCID: PMC6838282 DOI: 10.1007/s13197-019-03986-1] [Citation(s) in RCA: 29] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 07/18/2019] [Accepted: 07/26/2019] [Indexed: 12/11/2022]
Abstract
Turmeric (Curcuma longa) is one of the most important ingredients in Indian and Chinese cuisine. Curcuminoids and volatile oils present in turmeric are known for their functional and nutraceutical properties. Health benefits attributed to curcuminoids have resulted in their wide utilization in food and pharmaceutical formulations. Therefore, characterization and estimation of the curcuminoids in fresh/dry turmeric, food and nutraceutical products are essential for their quality control during processing and storage. To meet the demand for analytical methods of curcuminoids, several methods have been developed for their quantification in turmeric powder and food formulations. In the present review, various analytical methods (spectrophotometric, chromatographic, capillary electrophoresis and biosensor techniques) which are used for monitoring curcuminoids have been thoroughly summarized and discussed. The spectrophotometric method is not useful when individual components of curcuminoids are required. Mobile phase optimization, the broadness of spots, plate-to-plate variations are significant limitations for TLC and HPTLC methods. Many analysts believe that HPLC method is the best choice for curcuminoids determination because of its rapid analysis. Spectrofluorimetry and Electrochemical methods are the more advanced methods with high sensitivity as well as rapid analysis. However, the selection of analytical method for curcuminoids analysis depends on the type of sample matrix, purpose of the analysis and limit of detection and limit of quantitation of the method.
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Affiliation(s)
- Venkata Subba Rao Kotra
- Agricultural and Food Engineering Department, Indian Institute of Technology Kharagpur, Kharagpur, West Bengal 721302 India
| | - Laishram Satyabanta
- Agricultural and Food Engineering Department, Indian Institute of Technology Kharagpur, Kharagpur, West Bengal 721302 India
| | - Tridib Kumar Goswami
- Agricultural and Food Engineering Department, Indian Institute of Technology Kharagpur, Kharagpur, West Bengal 721302 India
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Covering Aluminum Oxide Nanoparticles with Biocompatible Materials to Efficiently Deliver Subunit Vaccines. Vaccines (Basel) 2019; 7:vaccines7020052. [PMID: 31212955 PMCID: PMC6631575 DOI: 10.3390/vaccines7020052] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/11/2019] [Revised: 06/05/2019] [Accepted: 06/07/2019] [Indexed: 12/12/2022] Open
Abstract
Subunit vaccines have advantages of good safety, minimal reactogenicity, and high specificity. However, subunit vaccines also show a crucial disadvantage of poor immunogenicity and, therefore, are often formulated with an adjuvant carrier to form a vaccine adjuvant-delivery system (VADS) to enhance their efficacies. Alums, the coarse aggregates of the insoluble aluminum salts, are the conventional adjuvants and have been widely used in clinical vaccines for a long time. Unfortunately, alums also show two main drawbacks of low potency in eliciting cellular immunity, and high reactogenicity to cause unwanted inflammations. Therefore, herein the phospholipid bilayer-coated aluminum oxide nanoparticles (PLANs) and the PEGylated PLANs (PEG-PLANs) were engineered as a VADS to overcome the drawbacks of both subunit vaccines and coarse alums, while synergizing their functions. In vitro experiments demonstrated that, unlike the micron-sized alums, the nanosized PLANs and PEG-PLANs loaded with model antigen of ovalbumin (OVA) showed a high safety profile and were able to promote APC (antigen-presenting cell) uptake and engender lysosome escape for enhancing the MHC (major histocompatibility complex)-I-antigen display. Subcutaneously administered to mice, PLANs and, especially, PEG-PLANs smoothly trafficked into the draining lymph nodes, wherein the densely clustered immune cells were activated in substantial numbers, leading to robust immunoresponses and efficient production of the anti-antigen antibodies and CD8+ T cells. Thus, the aluminum-based nanocarriers, especially the PEG-PLANs, are a promising VADS possessing the potential of eliciting strong and comprehensive immunity against pathogens.
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Li Y, Zhan H, Fan Y, Zhang J, Cao G, Yu J, Chen Y, Guo B. Determination of DP‐VPA and its active metabolite, VPA, in human plasma, urine, and feces by UPLC–MS/MS: A clinical pharmacokinetics and excretion study. Drug Test Anal 2019; 11:1035-1047. [PMID: 30821115 DOI: 10.1002/dta.2579] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/23/2018] [Revised: 02/22/2019] [Accepted: 02/24/2019] [Indexed: 11/08/2022]
Affiliation(s)
- Yi Li
- Institute of Antibiotics, Huashan Hospital, Fudan University Shanghai China
- Key Laboratory of Clinical Pharmacology of Antibiotics, National Health Commission Shanghai China
- National Clinical Research Center for Aging and Medicine, Huashan HospitalFudan University Shanghai China
| | - Huizhong Zhan
- Institute of Antibiotics, Huashan Hospital, Fudan University Shanghai China
- Key Laboratory of Clinical Pharmacology of Antibiotics, National Health Commission Shanghai China
- National Clinical Research Center for Aging and Medicine, Huashan HospitalFudan University Shanghai China
| | - Yaxin Fan
- Institute of Antibiotics, Huashan Hospital, Fudan University Shanghai China
- Key Laboratory of Clinical Pharmacology of Antibiotics, National Health Commission Shanghai China
- National Clinical Research Center for Aging and Medicine, Huashan HospitalFudan University Shanghai China
| | - Jing Zhang
- Institute of Antibiotics, Huashan Hospital, Fudan University Shanghai China
- Key Laboratory of Clinical Pharmacology of Antibiotics, National Health Commission Shanghai China
- National Clinical Research Center for Aging and Medicine, Huashan HospitalFudan University Shanghai China
| | - Guoying Cao
- Institute of Antibiotics, Huashan Hospital, Fudan University Shanghai China
- Key Laboratory of Clinical Pharmacology of Antibiotics, National Health Commission Shanghai China
- National Clinical Research Center for Aging and Medicine, Huashan HospitalFudan University Shanghai China
| | - Jicheng Yu
- Institute of Antibiotics, Huashan Hospital, Fudan University Shanghai China
- Key Laboratory of Clinical Pharmacology of Antibiotics, National Health Commission Shanghai China
- National Clinical Research Center for Aging and Medicine, Huashan HospitalFudan University Shanghai China
| | - Yuancheng Chen
- Institute of Antibiotics, Huashan Hospital, Fudan University Shanghai China
- Key Laboratory of Clinical Pharmacology of Antibiotics, National Health Commission Shanghai China
- National Clinical Research Center for Aging and Medicine, Huashan HospitalFudan University Shanghai China
| | - Beining Guo
- Institute of Antibiotics, Huashan Hospital, Fudan University Shanghai China
- Key Laboratory of Clinical Pharmacology of Antibiotics, National Health Commission Shanghai China
- National Clinical Research Center for Aging and Medicine, Huashan HospitalFudan University Shanghai China
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George G, Sisupal SB, Tomy T, Kumaran A, Vadivelu P, Suvekbala V, Sivaram S, Ragupathy L. Facile, environmentally benign and scalable approach to produce pristine few layers graphene suitable for preparing biocompatible polymer nanocomposites. Sci Rep 2018; 8:11228. [PMID: 30046158 PMCID: PMC6060110 DOI: 10.1038/s41598-018-28560-1] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/12/2018] [Accepted: 05/08/2018] [Indexed: 01/08/2023] Open
Abstract
The success of developing graphene based biomaterials depends on its ease of synthesis, use of environmentally benign methods and low toxicity of the chemicals involved as well as biocompatibility of the final products/devices. We report, herein, a simple, scalable and safe method to produce defect free few layers graphene using naturally available phenolics i.e. curcumin/tetrahydrocurcumin/quercetin, as solid-phase exfoliating agents with a productivity of ∼45 g/batch (D/G ≤ 0.54 and D/D' ≤ 1.23). The production method can also be employed in liquid-phase using a ball mill (20 g/batch, D/G ≤ 0.23 and D/D' ≤ 1.12) and a sand grinder (10 g/batch, D/G ≤ 0.11 and D/D∼ ≤ 0.78). The combined effect of π-π interaction and charge transfer (from curcumin to graphene) is postulated to be the driving force for efficient exfoliation of graphite. The yielded graphene was mixed with the natural rubber (NR) latex to produce thin film nanocomposites, which show superior tensile strength with low modulus and no loss of % elongation at break. In-vitro and in-vivo investigations demonstrate that the prepared nanocomposite is biocompatible. This approach could be useful for the production of materials suitable in products (gloves/condoms/catheters), which come in contact with body parts/body fluids.
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Affiliation(s)
- Gejo George
- Corporate R&D Center, HLL Lifecare Limited, Akkulam, Sreekariam (P.O), Trivandrum, 695017, India
| | - Suja Bhargavan Sisupal
- Corporate R&D Center, HLL Lifecare Limited, Akkulam, Sreekariam (P.O), Trivandrum, 695017, India
| | - Teenu Tomy
- Corporate R&D Center, HLL Lifecare Limited, Akkulam, Sreekariam (P.O), Trivandrum, 695017, India
| | - Alaganandam Kumaran
- Corporate R&D Center, HLL Lifecare Limited, Akkulam, Sreekariam (P.O), Trivandrum, 695017, India
| | - Prabha Vadivelu
- CSIR-National Institute for Interdisciplinary Science and Technology, Industrial Estate (P.O), Pappanamcode, Trivandrum, 695019, India
| | - Vemparthan Suvekbala
- Corporate R&D Center, HLL Lifecare Limited, Akkulam, Sreekariam (P.O), Trivandrum, 695017, India
| | - Swaminathan Sivaram
- Polymers and Advanced Materials Laboratory, National Chemical Laboratory, Dr. Homi Bhabha Road, Pune, 411008, India
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11
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Hofer A, Herwig C, Spadiut O. Lecithin is the key material attribute in soy bean oil affecting filamentous bioprocesses. AMB Express 2018; 8:90. [PMID: 29858922 PMCID: PMC5984613 DOI: 10.1186/s13568-018-0625-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/14/2018] [Accepted: 05/28/2018] [Indexed: 11/29/2022] Open
Abstract
Complex raw materials are widely used as supplements in biopharmaceutical production processes due to their positive effect on biomass growth and productivity at low cost. However, their use negatively impacts process reproducibility due to high lot-to-lot variability which contradicts current regulatory guidelines. In this study we investigated crude soy bean oil (SBO) which is a common complex raw material for filamentous fungi. We demonstrated that lecithin, which we define as phosphatidylcholines, is in fact the key material attribute in crude SBO positively affecting fungal growth and consequently productivity. The methodological toolbox we present here allows the straightforward isolation of lecithin from crude SBO, its semi-quantification by HPLC and the consequent supplementation thereof in defined amounts. Thus, over-dosage and potential resulting negative impacts on fungal growth and productivity can be omitted.
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Affiliation(s)
- Alexandra Hofer
- Research Area Biochemical Engineering, Institute of Chemical, Environmental and Bioscience Engineering, Vienna University of Technology, Gumpendorferstrasse 1a - 166/4, 1060 Vienna, Austria
| | - Christoph Herwig
- Research Area Biochemical Engineering, Institute of Chemical, Environmental and Bioscience Engineering, Vienna University of Technology, Gumpendorferstrasse 1a - 166/4, 1060 Vienna, Austria
- CD Laboratory on Mechanistic and Physiological Methods for Improved Bioprocesses, Vienna University of Technology, Gumpendorferstrasse 1a - 166/4, 1060 Vienna, Austria
| | - Oliver Spadiut
- Research Area Biochemical Engineering, Institute of Chemical, Environmental and Bioscience Engineering, Vienna University of Technology, Gumpendorferstrasse 1a - 166/4, 1060 Vienna, Austria
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Maria Girelli A, Apriceno A, Esposito G. Phosphatidylcholine determination in dietary supplement by coupled enzymes immobilized in a single bioreactor. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY 2017. [DOI: 10.1016/j.bcab.2017.09.008] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
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13
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Monakhova YB, Diehl BWK. Quantitative Analysis of Sunflower Lecithin Adulteration with Soy Species by NMR Spectroscopy and PLS Regression. J AM OIL CHEM SOC 2015. [DOI: 10.1007/s11746-015-2753-x] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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14
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Krüger S, Bürmann L, Morlock GE. Comparison and characterization of soybean and sunflower lecithins used for chocolate production by high-performance thin-layer chromatography with fluorescence detection and electrospray mass spectrometry. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2015; 63:2893-901. [PMID: 25727461 DOI: 10.1021/jf506332f] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/04/2023]
Abstract
The scarce availability of nongenetically modified soybeans on the world market represents a growing problem for food manufacturers. Hence, in this study the effects of substituting soybean with sunflower lecithin were investigated with regard to chocolate production. The glycerophospholipid pattern of the different lecithin samples was investigated by high-performance thin-layer chromatography fluorescence detection (HPTLC-FLD) and by HPTLC-positive ion electrospray ionization mass spectrometry (ESI(+)-MS) via the TLC-MS Interface and by scanning HPTLC-matrix-assisted laser desorption ionization-time-of-flight mass spectrometry (MALDI-TOFMS). Especially, the contents of phosphatidylcholine (PC) and phosphatidylethanolamine (PE) were of interest due to the influencing effects of these two glycerophospholipids on the rheological parameters of chocolate production. The lecithin substitution led to only slight differences in the rheological parameters of milk and dark chocolate. Limits of detection (LODs) and limits of quantification (LOQs) of seven glycerophospholipids were studied for three detection modes. Mean LODs ranged from 8 to 40 mg/kg for HPTLC-FLD and, using a single-quadrupole MS, from 10 to 280 mg/kg for HPTLC-ESI(+)-MS as well as from 15 to 310 mg/kg for HPTLC-FLD-ESI(+)-MS recorded after derivatization with the primuline reagent.
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Affiliation(s)
- Stephanie Krüger
- Institute of Nutritional Science, Chair of Food Science, Justus Liebig University Giessen, Heinrich-Buff-Ring 26-32, 35392 Giessen, Germany
| | - Laura Bürmann
- Institute of Nutritional Science, Chair of Food Science, Justus Liebig University Giessen, Heinrich-Buff-Ring 26-32, 35392 Giessen, Germany
| | - Gertrud E Morlock
- Institute of Nutritional Science, Chair of Food Science, Justus Liebig University Giessen, Heinrich-Buff-Ring 26-32, 35392 Giessen, Germany
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