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For: Pan Z, Li L, Shen Z, Chen Y, Li M. Characterization of the Microbiota in Air- or Vacuum-Packed Crisp Grass Carp ( Ctenopharyngodon idella C. et V.) Fillets by 16S rRNA PCR-Denaturing Gradient Gel Electrophoresis and High-Throughput Sequencing. J Food Prot 2018;81:1022-1029. [PMID: 29761724 DOI: 10.4315/0362-028x.jfp-17-498] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Number Cited by Other Article(s)
1
Zhang L, Yu Y, Tan C, Nie S, Wen Q, Tu Z. Exploration of changes in sensory, physicochemical properties and microbial metabolic activities of grass carp meat with five thermal processing treatments during refrigerated storage. Food Chem X 2024;23:101662. [PMID: 39148526 PMCID: PMC11324995 DOI: 10.1016/j.fochx.2024.101662] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/26/2024] [Revised: 06/30/2024] [Accepted: 07/14/2024] [Indexed: 08/17/2024]  Open
2
Zheng Y, Zhu H, Li Q, Xu G. The Effects of Different Feeding Regimes on Body Composition, Gut Microbial Population, and Susceptibility to Pathogenic Infection in Largemouth Bass. Microorganisms 2023;11:1356. [PMID: 37317330 DOI: 10.3390/microorganisms11051356] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2023] [Revised: 05/13/2023] [Accepted: 05/14/2023] [Indexed: 06/16/2023]  Open
3
Yang Y, Qiu J, Wang X. Exploring the Dynamic of Bacterial Communities in Manila Clam (Ruditapes philippinarum) During Refrigerated Storage. Front Microbiol 2022;13:882629. [PMID: 35663902 PMCID: PMC9158497 DOI: 10.3389/fmicb.2022.882629] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2022] [Accepted: 04/22/2022] [Indexed: 12/29/2022]  Open
4
Kaszab E, Farkas M, Radó J, Micsinai A, Nyírő-Fekete B, Szabó I, Kriszt B, Urbányi B, Szoboszlay S. Novel members of bacterial community during a short-term chilled storage of common carp (Cyprinus carpio). Folia Microbiol (Praha) 2021;67:299-310. [PMID: 34877630 PMCID: PMC8933370 DOI: 10.1007/s12223-021-00935-4] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/23/2021] [Accepted: 11/23/2021] [Indexed: 11/17/2022]
5
Sheng L, Wang L. The microbial safety of fish and fish products: Recent advances in understanding its significance, contamination sources, and control strategies. Compr Rev Food Sci Food Saf 2020;20:738-786. [PMID: 33325100 DOI: 10.1111/1541-4337.12671] [Citation(s) in RCA: 75] [Impact Index Per Article: 18.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/02/2020] [Revised: 09/22/2020] [Accepted: 10/12/2020] [Indexed: 12/18/2022]
6
Zhang J, Li Y, Liu X, Lei Y, Regenstein JM, Luo Y. Characterization of the microbial composition and quality of lightly salted grass carp (Ctenopharyngodon idellus) fillets with vacuum or modified atmosphere packaging. Int J Food Microbiol 2019;293:87-93. [DOI: 10.1016/j.ijfoodmicro.2018.12.022] [Citation(s) in RCA: 27] [Impact Index Per Article: 5.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/24/2018] [Revised: 12/13/2018] [Accepted: 12/22/2018] [Indexed: 12/25/2022]
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