Assessment of carcinogenic and non-carcinogenic risk lead in bottled water in different age groups in Bandar Abbas Ciry, Iran

Carcinogenic and non-carcinogenic human health risk assessments of heavy metals contamination in drinking water supplies in Iran: a systematic review

The contamination of water due to heavy metals (HMs) is a big concern for humankind; particularly in developing countries. This research is a systematic review, conducted by searching google scholar, Web of Science, Science Direct, PubMed, Springer, and Scopus databases for related published papers from 2010 to July 2021, resulting in including 40 articles. Among the analyzed HMs in the presented review, the average content of Cr, Pb, Ba, Al, As, Zn, and Cd exceeded the permissible limits suggested by the World Health Organization (WHO) and 1,053 Iranian standards. Also, the rank order of Hazard Quotient (HQ) of HMs was defined as Cd>As>Cr>Pb>Li for children which means Cd has the highest non-carcinogenic risk and Li has the least. This verifies to the current order As>Cr>Pb>Fe=Zn=Cu>Cd for adults. The corresponded values of HQ and Hazard Index (HI) in most cities and villages were investigated and the results indicated a lower than 1 value, which means consumers are not at non-carcinogenic risk (HQ). Carcinogenic risk (CR) of As in the adult and children consumers in most of the samples (58.82% of samples for both groups) were investigated too, and it was more than>1.00E-04 value, which determines that consumers are at significant CR.

Human-induced pollution and toxicity of river sediment by potentially toxic elements (PTEs) and accumulation in a paddy soil-rice system: A comprehensive watershed-scale assessment

This study aimed to assess pollution by potentially toxic elements (PTEs) in the Zarjoub and Goharroud river basins in northern Iran. Due to exposure to various types of pollution sources, these rivers are two of the most polluted rivers in Iran. They also play an important role in irrigation of paddy fields in the study area, increasing concerns about the contamination of rice grains by PTEs. Hence, we analyzed the concentrations of eight PTEs (i.e., As, Co, Cr, Cu, Mn, Ni, Pb, and Zn) at ten channel bed sediment sampling sites in each river, fifteen samples of paddy soils and fifteen co-located rice samples in the relevant watersheds. Results of the index-based assessment indicate moderate to heavy pollution and moderate toxicity for sediments in the Goharroud River, while both pollution and toxicity of the Zarjoub River sediment were characterized as moderate. Paddy soils in the watersheds were found to be moderate to heavily polluted by PTEs, but the values of the rice bioconcentration factor (RBCF) indicated intermediate absorption for Cu, Zn, and Mn, and weak and very weak absorption for Pb/Ni and As/Co/Cr, respectively. The concentration of Zn, Cu, Pb, and Cr was negatively correlated to the corresponding values of RBCF, highlighting the ability of rice grains to control bioaccumulation and regulate concentrations. Industrial/agricultural effluents, municipal wastewater, leachate of solid waste, traffic-related pollution, and weathering of parent materials were found to be responsible for pollution of the Zarjoub and Goharroud watersheds by PTEs. Mn, Cu, and Pb in rice grains might be responsible for non-carcinogenic diseases. Although weak absorption was observed for As and Cr in rice grains, the concentrations of these elements in rice grains indicate a high level of cancer risk if ingested. This study provides insights to control the pollution of sediment, paddy soils, and rice.

Evaluation of occurrence of organic, inorganic, and microbial contaminants in bottled drinking water and comparison with international guidelines: a worldwide review

The aim of this study was to evaluate the levels of inorganic and organic substances as well as microbial contaminants in bottled drinking water on a global scale. The findings were compared to WHO guidelines, EPA standards, European Union (EU) directive, and standards drafted by International Bottled Water Association (IBWA). Our review showed that 46% of studies focused on the organic contaminants, 25% on physicochemical parameters, 12% on trace elements, 7% on the microbial quality, and 10% on microplastics (MPs) and radionuclides elements. Overall, from the 54 studies focusing on organic contaminants (OCs) compounds, 11% of studies had higher OCs concentrations than the standard permissible limit. According to the obtained results from this review, several OCs, inorganic contaminants (IOCs), including CHCl3, CHBrCl2, DEHP, benzene, styrene, Ba, As, Hg, pb, Ag, F, NO3, and SO4 in bottled drinking water of some countries were higher than the international guidelines values that may cause risks for human health in a long period of time. Furthermore, some problematic contaminants with known or unknown health effects such as EDCs, DBP, AA, MPs, and some radionuclides (40K and 222Rn) lack maximum permissible values in bottled drinking water as stipulated by international guidelines. The risk index (HI) for OCs and IOCs (CHBrCl2, Ba, As, and Hg) was higher than 1 in adults and children, and the value of HI for CHCl3 in children was more than 1. Thus, further studies are required to have a better understanding of all contaminants levels in bottled drinking water.

Bacteriological Quality and Heavy Metal Analysis of Packaged Water Produced in Lusaka, Zambia and Associated Quality Control Measures

Many people in the world lack safe basic drinking water sources and rely on untreated water source. Packaged water can be considered as an alternative to other water sources if measures are put in place to ensure its safety for consumption. This study aimed to assess the bacteriological quality and heavy metal analysis of packaged water produced in Lusaka, Zambia and associated quality control measures. A cross-sectional study was conducted in May 2019 where 18 brands of packaged water were analyzed for total and fecal coliforms as well as concentrations of Lead, Chromium, and Cadmium. The study found that 33.5% of the packaged water produced in Lusaka did not comply with the standard for drinking water on bacteriological quality. We also found that the concentrations for Lead were <0.01 mg/l in all the 17 samples, thus compliant to WHO/ZABS standards. Concentrations of Chromium were between 0.002 and 0.62 mg/l and compliance to the standard was 11.8%. Concentrations for Cadmium were between 0.009 and 0.2 mg/l against the acceptable concentration of <0.003 mg/l. Most brands of the packaged water did not conform to the standards for drinking water.

Heavy Metal Contaminations in Herbal Medicines: Determination, Comprehensive Risk Assessments, and Solutions

Heavy metal contamination in herbal medicines is a global threat to human beings especially at levels above known threshold concentrations. The concentrations of five heavy metals cadmium (Cd), lead (Pb), arsenic (As), mercury (Hg) and copper (Cu) were investigated using Inductively Coupled Plasma Optical Mass Spectrometry (ICP-MS) with 1773 samples around the world. According to Chinese Pharmacopoeia, 30.51% (541) samples were detected with at least one over-limit metal. The over-limit ratio for Pb was 5.75% (102), Cd at 4.96% (88), As at 4.17% (74), Hg at 3.78% (67), and of Cu, 1.75% (31). For exposure assessment, Pb, Cd, As, and Hg have resulted in higher than acceptable risks in 25 kinds of herbs. The maximal Estimated Daily Intake of Pb in seven herbs, of Cd in five, of Hg in four, and As in three exceeded their corresponding Provisional Tolerable Daily Intakes. In total 25 kinds of herbs present an unacceptable risk as assessed with the Hazard Quotient or Hazard Index. Additionally, the carcinogenic risks were all under acceptable limits. Notably, As posed the highest risk in all indicators including Estimated Daily Intake, Hazard Index, and carcinogenic risks. Therefore further study on enrichment effect of different states of As and special attention to monitoring shall be placed on As related contamination.

Concentrations of arsenic and lead in rice (Oryza sativa L.) in Iran: A systematic review and carcinogenic risk assessment

Exposure to heavy metals such as arsenic (As), lead (Pb), and cadmium (Cd) in either the short or the long term can cause cancers in humans. Dietary intake and consumption of rice (Oryza sativa L.) is increasing in Iran, and several studies on the concentration of heavy metals in rice have been carried out in this country in recent years. In this perspective, the main objective of the present study was to investigate, even via a meta-analysis of the existing literature, the presence of As and Pb in rice from many geographical areas in Iran, as well as to estimate the carcinogenic risk of these heavy metals in rice consumers. The results of the present ten years-spanning systematic review indicate that 21 reports, collecting a total of 2088 samples, were performed between 2008 and October 2017. The minimum and maximum concentration of As was observed in the Golestan area (0.01 ± 0.01 mg/kg d.w) and the Gillan region (3 mg/kg d.w); and Pb in the Shahrekord (0.07 ± 0.02 mg/kg d.w) and Mazandaran (35 mg/kg d.w). The meta-analysis of data showed that pooled concentration of As in the rice was 0.04 (95%CI: 0.02-0.06 mg/kg d.w), which resulted lower than the National Standard (NS) limits. However, the pooled concentration of Pb in the rice was 0.38 (95%CI: 0.25-0.5 mg/kg d.w), i.e., higher than NS limits. The heterogeneity was significant between As (I² = 63%, P value = .003) and Pb (I² = 96%, P value < .001) studies. The carcinogenic risk assessment showed that minimum and maximum incremental lifetime cancer risk (ILCR) of As was in the 45-54 (4.53 × 10^-2) and 15-24 (5.50 × 10^-2) year age groups consumers; and Pb, 45-54 (2.442 × 10^-3) and 15-24 (2.96 × 10^-3), respectively. The overall carcinogenesis risk of As (4.864 × 10^-2) was 18.5 times higher than Pb (2.623 × 10^-3). All age groups consumers of rice content of As and Pb are at considerable carcinogenesis risk (ILCR > 10^-3). Therefore a decreased level of heavy metals in rice cultivation should be encouraged and performed in next planning.

Lead Levels in Vegetables from Artisanal Mining Sites of Dilimi River, Bukuru and Barkin Ladi North Central Nigeria: Cancer and Non-Cancer Risk Assessment

Lead (Pb) contamination of foods and especially of frequently consumed vegetables is a growing public health concern worldwide. Although levels of exposure in developed countries have declined over the past decades, the same cannot be said of developing countries. Health risk assessment has increasingly been employed to determine the potential hazard of heavy metal exposure to humans. In this study vegetable samples (tomatoes, red pepper, brown beans, lettuce, cabbage, Irish potatoes, onions, green beans and carrot), soil samples, irrigation water and sediment samples were collected from the Dilimi River, Bukuru and Barkin Ladi communities in north central Nigeria and analyzed for Pb content using atomic absorption spectroscopy. The results showed levels with ranges from 0.5 – 2.4 mg/kg (Dilimi River), 0.3 – 1.7 mg/kg (Barkin Ladi) and 1.46 – 1.89 mg/kg (Bukuru) in vegetables were largely above the maximum permissible limit recommended by WHO/FAO. The lead levels found in soil samples, which ranged from 9.19 – 36.042 mg/kg, also exceeded some safety standards. At least 75% of the calculated estimated daily intakes of Pb from different vegetable samples were also higher than the permissible tolerable daily intakes PTDI (0.0035 mg/kg day-1) of Pb in both adults and children. Target hazard quotient THQ values > 1 were also observed in children. In conclusion, there is a health risk from consumption of vegetables in these mining communities.